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    All Grill

    5.0 (1 review)

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    Bite Into Maine - The "Connecticut" lobster roll

    Bite Into Maine

    4.7(1.1k reviews)
    4.1 mi
    $$$

    This was my first lobster roll spot when landing in Portland, Maine, and it was definitely my…read morefavorite! The location is right by the Portland Head Light, so if you're done exploring, perfect spot to enjoy some lunch. I ordered the Maine Style lobster roll and thought it was amazing! The texture of the lobster was so soft and tender, which is different than lobster rolls I've had in the past. I also enjoyed their side of potato chips. They have many picnic tables near the food truck where you can enjoy the water and lighthouse views, except beware of the wasps! Was surprised how many wasps are around the city.

    Bite Into Maine's Fort Williams Park food truck is in a great spot, close to prime parking if you…read morecan get it. My husband and I went on Labor Day weekend. The weather was a little chilly and rainy, so the line for food was pretty short and moved pretty quickly. The best part about this experience was being able to sit at a picnic bench and look out at the stunning views while enjoying the lobster (although there were some very interested bees we had to deal with). The workers were also very pleasant. I want to note first that I'm pretty sure it was slightly more expensive than the other rolls we ate this whole weekend looking at ounces, but I personally still think it's worth it to try for some of the unique flavors. On the positive, I got the curry lobster roll (4.5 ounce size) and really enjoyed it. Good, solid lobster (not the best I've ever had but no real complaints), and the sauce was awesome with some lemon added on top. You get a little side of chips, those were fine but I didn't need them. My husband got a Connecticut lobster roll (6 ounces). This should be nice and warm all around. At the window they gave him the roll and asked if he wanted the butter on it and poured for him. Very unfortunately this roll was cold all around -- cold lobster, cold butter, and my husband said it was quite unpleasant to eat as a result and he couldn't finish the roll. Afterward, we looked up reviews and noticed that others had a similar experience. Just a bummer to advertise warm buttered and serve it cold consistently. All in all, I would give this a 4 and my husband would give it a 1, so we rested on a 3 because I did really enjoy mine. As mentioned above, I'd definitely recommend trying for the more unique flavors, but for a more classic roll I'd suggest elsewhere.

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    The Portland Board

    The Portland Board

    4.7(6 reviews)
    6.8 miWest Bayside

    This place is the real f$&@ing deal…read more When you hear "Portland charcuterie," the first thought you probably have is a very expensive miniature spread of minimal, mediocre food and a lot of pretentiousness. This is the absolute opposite of that. The owner of this food truck is incredible. He is passionate about what he does, and he wants to make his customers truly happy with his product. And he sure does. Vegan? Vegetarian? Gluten-free? Meat-eater? He's got you. And you aren't an after-thought. Cashew cheese? Homemade mushroom pate? Ghost pepper cheese? Carefully and perfectly selected vegetables to go with it all? It's unreal. It's affordable, delicious, and so thoughtfully put together. I hope this food truck truly succeeds and that everyone can enjoy what it has to offer. Portland's best.

    I had the opportunity to check out The Portland Board on one of their very first days being open…read moreand WOW. In a chapter of our local food scene's history when everything is getting dramatically more expensive while contrarily portions are getting dramatically smaller and smaller -- The Portland Board delivers. I got the Vegan Vibes board: 1. *standing ovation to The Portland Board for having a plant-based option without having to be asked or reminded that we like to eat too* It's nice not to feel like an afterthought. Also, if you're gluten-free they can accommodate you too! 2. The price was super reasonable: $18, and (segue)... 3. The "board" (because I got mine to go) had SO MUCH GOING ON. I was actually delightfully overwhelmed by the generosity. My board had pickles and olives, homemade beet hummus, a homemade mushroom paté, a homemade wedge of cashew cheese, loads of berries and grapes and peppers and cucumbers and carrots, and a mound of crackers and bread. And, no, I didn't share. Because I like to feel full after eating something I spent money on (c'mon, new restaurants and other charcuterie board businesses: in the words of our freed girl Britney "give me, give me more, give more, give me, give me more"). Also that cashew cheese was *impressive*; I've been making my own nut-based cheeses for a decade and they're good, but this? This was exceptional. I hope that The Portland Board is able to keep their current prices and their portions in this ever-changing, ever-demanding, ever-weird chapter in our food and beverage's history.

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    Bonissoni Brazilian Steakhouse - Up to 12 different types of meat that are served on your table at your desired temperature and slice it right in front of you.

    Bonissoni Brazilian Steakhouse

    4.2(149 reviews)
    28.7 mi
    $$$

    Great service great food. Little on the pricey side but thats typical of a Brazilian steakhouse …read more Highly recommend

    We ate at At Bonissoni Brazilian Steakhouse in Ogunquit, ME, and I honestly don't know what was…read morebetter--the food or the service. The place itself looks fantastic, with crisp linen tablecloths and warm table lamps that give it a classy, cozy feel as soon as you sit down. Every piece of meat was cooked perfectly, from the first slice to the last, and the variety was incredible. The staff kept checking on us just enough to make sure we had everything we wanted, but never in an annoying or pushy way. You're given cards with "yes" on one side and "no" on the other, so you can control when they offer you more food. With the "yes" side up, the servers bring you a steady stream of delicious meats; flip it to "no" when you need a break. I ate way too much, too fast, simply because everything was so good. We already can't wait to go back. Ogunquit has a lot of great places to eat, but make sure you try this one--At Bonissoni Brazilian Steakhouse should absolutely be on your list. Bobby and Paula Newburyport

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    Bonissoni Brazilian Steakhouse - Up to 12 different types of meat that are served on your table at your desired temperature and slice it right in front of you.

    Up to 12 different types of meat that are served on your table at your desired temperature and slice it right in front of you.

    Bonissoni Brazilian Steakhouse - Up to 12 different types of meat that are served on your table at your desired temperature and slice it right in front of you.

    Up to 12 different types of meat that are served on your table at your desired temperature and slice it right in front of you.

    Bonissoni Brazilian Steakhouse - Up to 12 different types of meat that are served on your table at your desired temperature and slice it right in front of you.

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    Up to 12 different types of meat that are served on your table at your desired temperature and slice it right in front of you.

    All Grill - brazilian - Updated September 2026

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