Carruth Cellars is one of our favorite stops on Cedros! The atmosphere is exactly what you want…read morefrom a Solana Beach wine spot; relaxed, welcoming, and just as enjoyable on the patio as it is inside. We loved sipping on the 2024 Pinot Noir Rosé (definitely order a glass if it's available!) while taking in all the beautiful local coastal artwork displayed throughout the tasting room. It's such a fun way to discover local artists while enjoying great wine. Whether you're celebrating a win at work, enjoying a friends or date night and winding down after shopping on Cedros, Carruth Cellars is always a great choice. We'll definitely be back! Ferry/Jones/Bohnsack Team

Went to a special event last night with a dj and free photo booth. You had to purchase a ticket to…read morejoin the event and we were able to get ours the day before the event. We had the rose and thoroughly enjoyed the dj. We will definitely come back to try the other wines in their outdoor patio.

Juno's is a combination coffee hub and wine pub located in a corner suite of the Shelter Island…read moreVillage in Point Loma. Parking in this plaza was not optimal with too few spaces for all of the businesses. The inside setup featured a compact bar with about four spots near the front entrance and several small tables. I believe there was also an outside patio adjacent to a side entrance, but I didn't venture over there to check the layout. For a kitchen of limited size, the menu was rather extensive. The categories on the two pages ranged from starters, sliders, soups, small plates, shareables, salads, flatbread, and desserts. There was also a list of the day's specials that featured eight full size entrees ranging from $22 to $38. I selected the first one from the list which was the Seafood Pasta. Fettucine noodles were cooked in an herbed tomato sauce with shrimp, scallops, salmon, and mussels. The item took about 15 minutes to be prepared. A healthy amount of parmesan cheese was grated on top of the dish. There were roughly two to four pieces of each seafood type. The sauce was light but well-seasoned from the herbs. For the serving size, I thought the $35 price tag was fair compared to upscale Italian restaurants around town. I had no qualms with giving a four star rating for my dinner at Juno's.

Three of us locals dropped in for a breakfast meeting! Taylor is a shiny star server!! Always a…read morewelcoming smile and warm greeting. Excellent barista and takes any request to the chef for clarity. We enjoy the ambiance inside and outside on the patio. The mushroom Brie and feta flatbread was satisfying and hit savory and sweet notes. Our lavender lattes were delicious; highly recommend. Whether you come for breakfast lunch or dinner you will not be disappointed.

They were the cocktail vendors at my niece's wedding! They don't have many options for mocktails,…read morebut they were quick at making drinks!

Came for happy hour and saw they had a good seasonal menu, but ordered the espresso martini. Really…read moregood (dairy free) espresso martini! Good blend of flavors not too sweet or tasting too much of the spirit . I've had other espresso martini's that were too sweet and that is not not for me. With this one you can appreciate the coffee and the liquor (not too much so this can be a dangerous drink). Only had time for one cocktail, but next time I'm coming prepared for at least two lol. Bartender was great and answered all my questions. Loved that he took his time to make the drink taste and look good.

Located in liberty station San Diego. We came on Saturday night and there was a live jazz piano…read moreplayer, what a nice ambience. We ordered the $59 3 course meal, and butternut squash soup à la carte plus the scallops with risotto. They nailed it! In the 3 course meal, we tried the fries pork item with a salad and potato's. The butternut squash was amazing with many flavors and spices plus added concoction of chocolate. The dessert was the chocolate cake type item but it was too rich for me. They had a nice selection of Italian wines, we liked the reserve. Service was friendly and top notch. We will return!

We had a fantastic dinner at Solare with a group of six! From the moment we sat down, the service…read morewas exceptional. Our waiter took the time to recommend drinks based on each person's preferences, and every recommendation was a hit. Our group included several vegetarians, and the staff went above and beyond by offering to customize multiple dishes so everyone had plenty of options. That level of flexibility and attention to detail really stood out. We started with the vegetarian salad, which was fresh, light, and incredibly refreshing. For our mains, we ordered a variety of pastas, including the ravioli, Tuscan pici, lasagna, pesto pasta, and Alfredo pasta, and every dish was excellent. The pasta was perfectly cooked, the sauces were rich and flavorful, and it's hard to pick a favorite because everyone loved what they ordered. To top it all off, we were celebrating a birthday, and the restaurant surprised us with a complimentary coconut sorbet. It was absolutely delicious and such a thoughtful touch that made the celebration even more special. If you're looking for delicious Italian food, outstanding service, and a restaurant that's accommodating to different dietary preferences, Solare is definitely worth a visit. We'll absolutely be back!

We ordered the Nicola and the Eva pizzas, and they were both delicious. Service was very fast and…read moresuper attentive as well. Big portion sizes for each pizza so you won't leave hungry :)

Wonderful place to take your wife or husband to walk and grab a bite to eat and it won't empty your…read morechecking account. I also appreciate the friendly staff who work so hard to get your food out quick with such grace and hospitality!

Wildflour feels like a nice breath of fresh air- truly a great add to Liberty Station!…read more They're a deli, bakery and cocktail bar all wrapped in one super aesthetically pleasing spot! We popped in for coffee during the AM and tried out their Cappuccino (Hot) and Latte (Iced). Super solid! They also have a bunch of fun syrups if you like things on the sweeter side and yummy small bites (savory and sweet!). Overall, a great place to chill, sip, snack, and stay a while!

Went here on Saturday around 12:30pm with my wife. Liberty station was lively at this hour, so good…read moreluck finding parking. This place was very chill and not as busy. The server helped us pretty quick and wasn't anything out if the ordinary. Few people were having brunch/coffee and catching up with a friend, so plenty of places to sit. We ordered the mortadella sandwich and prime rib sandwich. These were HUGE with fresh focaccia bread that was super fluffy. The bread to filling ratio could've been a bit better, but they were so good.

I've been enjoying Gianni Buonomo's wines for about 7 years now. I loved their tasting room OB. It…read morewas so cute and back-in-the-day, it was super fun to go to the OB Street Fair on Wednesday to pick up some food and then enJoy it with a glass of wine or two in the tasting room with other lively patrons. Brigitte was a very nice member of the business back then, and either Al or Keith was usually on hand to chat about the wines and other things in a friendly manner. My favorite wine was their version of Viognier & M's favorite is the Symphony. (Neither one of us is big drinker.) Last year, they moved to new location on Pickett Street. It feels smaller and more cramped than their previous space but it is decorated nicely and has a small dedicated parking lot. It is also in a very industrial area, and a bit out of the way. For me, it's not super conducive to hanging out. I can understand the reasons for moving, but it definitely impacted the ambiance, imo. Today, we picked up a bottle of Symphony from Al to take home. There were a few patrons inside enjoying their wine on a rainy Saturday afternoon. Gianni Buonomo is a special and unexpected winery that is definitely worth experiencing. Their wines have won multiple awards and Keith & Al are super knowledgeable and amicable.

We went to Gianni Buonomo location with friends 3 years in their old location in OB and had a great…read moretime sampling different wines. They've moved to a new location in Midway last year. On a Thursday afternoon, there were a couple of other winery members picking up and tasting wines when we got there. We did a red wine flight and tried a varietal we have never had before (Lagrein) of two different years. They source the grapes from Washington State and California (Sierra foothills and Amador county). All of the wines we've had was very enjoyable. You can taste the care and thoughtfulness that goes into their wine making process. Very chill atmosphere and conducive to an enjoyable taste experience. There's a nice parking area for tasters right in front of the wine shop.

Came here to stop by for a drink and getting some snacks at liberty market. Niko made me 3…read moredifferent drinks based on what I liked and they were all amazing! After Niko's shift Ashley came on and made me a drink based on what I liked and it was delicious. They both were super friendly and welcoming! We kept saying we were going to leave after this drink and kept staying because we had a blast! Even when Ashley was busy she was still super friendly and accommodating. We will definitely be back!

The staff members were hilarious, attentive, and super sweet. A patron couldn't ask more from a…read morebartender/mixologist. I'd come back again just for the staff members! I tried some zero-proof drinks from their fridge!

Great brunch spot! We arrived around 10am on a weekend and had about a 20 minute wait, which felt…read morereasonable for how busy it was. I got the mimosa flight with orange, cranberry, pineapple, and grapefruit, a fun way to try a few flavors instead of committing to one. For food I ordered the salmon Benedict on gluten free bread. As someone who's gluten free, it's rare to find a Benedict I can actually eat, so this was a nice surprise. Our server was attentive throughout the meal and checked in without being intrusive. Food and drinks were both solid. Will be back to try more of the menu.

Came on a Tuesday morning with friends, seated right away, which is always appreciated when one is…read morehungry! We shared the fig jam & ricotta French toast, chorizo omelet and chicken tortilla soup. A nice balance of food with the stand out dish being the chorizo omelet, esp the potatoes for me! Normally I'm not a big fan for the chunky potatoes but these were fried to have the texture almost of fries. The chicken tortilla soup was a thicker consistency than I'm familiar with but still very flavorful nevertheless! And always love sharing 1 sweet dish to eat between savory bites. To be honest, the berry jam they gave with the toast for the omelet was really tasty (thin consistency with a balance of sweet and tart) compared to the fig jam but still yummy! Also the pricing is so decent!! Esp in a time when brunch can easily come out to $20+ per dish, we appreciated the quantity and quality we paid for!

Here's a polished version:…read more We absolutely loved our sandwiches from this place. I had what I can confidently call the best pastrami sandwich of my life -- perfectly made and incredibly generous in size. The potato salad was also excellent. Prices are on the higher side, but the portions are so substantial that my sandwich easily covered both lunch and dinner. Honestly, great value when you look at it that way. Highly recommend!​​​​​​​​​​​​​​​​

Basic sandwiches with no flavor :-( We love Pt Loma and a good deli and really wanted to like this…read morespot. Almost $16 each for a #1 and #3...each of us unrolled the paper took a bite and well it was a sandwich. It was something we could have put together at home. We both opened up ours to see if what we ordered was actually on there because we couldn't taste much other than the bread and the lettuce. So a big bummer.. I will say that the bread they use is really really good - now just step up the rest! And the guy who took our order was awesome.