This is a Turkish-Mediterranean restaurant. The vibe is blue, like the restaurant's name…read more 1. Chicken Shawarma Pide ($17.99). 2. Adana Kebab Plate ($19.99). 3. Baklava (2 pieces for $5.49). 4. Turkish Tea ($2.00) x 2, but is free with a meal. A Pide is a Turkish Pizza. It came with red cabbage, gabage, pickles, and hot peppers. The pickles were too sourish. The chicken was mixed with two layers of cheese and a few slices of tomatoes. We ask them to hold the chili pepper. Adana is a lamb skewer. It was tasty and flavourful. It comes with a chili pepper and mixed salad, which was good. We swapped out the rice for fries, which was also good. The Baklava was just right; it wasn't drenched in honey, so it stays crispy. The Turkish Tea was the a good fish to a meal. Apparently, it is free when you have a dine-in meal. The customer service was good, except we have to keep asking to fill our water glasses. There is enough indoor seating. There is easy listening (English-language) music playing in the background. This restaurant opened in Feb 2024. There is free WiFi. The restaurant is wheelchair accessible, but there is no door-open button. There are separate male/female washrooms downstairs, thus not wheelchair accessible. There is paid neighbourhood street parking. There is one high chair for little children. Review 2024-148

i had the pide and also tried some of the adana kebab. while tasty, it was not a huge step up from…read morecheaper mediterranean food options

Absolutely love this Turkish restaurant, everything is delicious and the meat kebabs come w sautéed…read moreonions tossed in a parsley-paprika spice, nice complement. Most entrées are served w shared items such as bread, simple salad, red cabbage, etc. Try anything lamb, you will be happy. Vegetarian? The falafel appetizer is delicious (note it is served not hot). We really enjoyed the kunefe and baklava w pistachios, desserts paired nicely w hot Turkish coffee (spiced w anise, cloves?) Price range: $$-$$$. Flavors: A++ : ] Not busy at 4-5pm. Crowds begin showing up after 7pm, large groups typically arrive, so be aware that walkins are feasible but better to make an RSVP. (Dinner group? Pls call ahead to reserve a table for parties, special occasion).

Grand Turkish Patio Dine In Experience at Galata Danforth. The food quality and service are…read morephenomenal. If you're in the area, definitely swing by. You have to use roadside paid parking service, so take TTC. Huge sitting space inside. Would love to visit again. The portions are huge. Recommended Meals: Tire Kofte, Chicken Shish, Mixed Doner, Saray Berti, Baklava, Rice Pudding and Turkish Tea. They also have combo meals for 4, 6 or 8 people. I wanted to try the calamari but its not available.

Bosphorus Turkish Cuisine is a great spot for authentic Turkish flavors in Toronto…read more I ordered the meat pide and the lamb Ali Nazik, and both dishes were excellent. The pide had a perfect balance of crispy crust and well-seasoned meat, while the Ali Nazim was rich, savory, and beautifully plated. Portions were generous without feeling heavy. Enjoyed the fresh Bosphorus bread. The staff were warm and attentive, and the service felt relaxed but efficient. The cozy decor and light Turkish music added a nice touch to the atmosphere. Prices felt fair for the quality, and I'd definitely come back to try more of their menu. Highly recommend if you're craving real Turkish comfort food!

Visited there on Friday evening around 7:30pm, and the service was pretty quick even if the…read morerestaurant was almost full. We were pleasantly surprised how big the mixed meat plate is! We also ordered pide, salad, and dumplings but couldn't even finish half of it. Very generous portion and delicious food :) I specially enjoyed the green salad and the mixed meat plater. Decoration was quite exotic too. Enjoy their chandelier too!

The food fully held up to our Turkish standard. The Aperitif was a beautifully served Raki. We did…read morenot get appetizers however they did bring some fresh oven baked bread with some feta in the side. The portions were large and nicely spiced. The Adaman Kebab had the perfect spicy kick and the Chicken Kebab had a lovely savoury spice. Both served with rice, pickled purple cabbage, green pepper, onions and a salad, all surrounded by a nice baked flour tortilla. Frankly it was a lot and we took some home in a to-go container. Service was prompt, kind and caring. The ambiance was nice, nicer than most places we have eaten in Turkey, lighting appropriately dim, wood fired open, comfortable chairs and tables. They were very appreciative of our business and this restaurant is a nice addition to the neighbourhood mix.

Worst food ever. Got violently sick after eating here for…read morelunch. Please avoid this place at all costs. Unless you want to get sick for couple days with stomach aches and diarrhea.

Wonderful addition to a foodhall dominated by savoury treats. This spot serves up the most…read moredelicious, varied, textured, soft and chewy Turkish delights. Definite hits were the chocolate or pistachio halvas (sweet and powdery, almost a cross between a gummy treat and a cakey biscuit), pistachio roll (like an all-out pistachio flavoured baklava), and brownie turkish delight (fusiony and fun). Service is welcoming, patient and really nice. Prices are reasonable (especially for this foodhall). And all the colours will just put a smile on your face. These delights are a definite treat!

I asked the lady at the counter which was her favourite and she kindly said Rose loqum! It was so…read moregood, I felt lucky to even be enjoying it. I regret not buying more for my flight home. If you're staying at The Ace Hotel, walk across and grab you one.

It feels authentic. The people eating in the restaurant are basically Turks…read more The colors of Turkish food are so beautiful! I took a lot of pictures and then came to taste. Their PITA bread is bigger than your face. The freshly baked bread is soft and delicious, and the flavor will be different if you dip it in different sauces. BBQ MIXED MEAT Copper Pot Roasted Meat This big copper pot is covered with different kinds of meat and rice underneath. There are lamb, beef and chicken. Except for the lamb, which I personally don't like, all the other meats are good. CHICKEN DONER Chicken PlatterThis is grilled chicken on a wooden board with vegetables, bread and rice. Teppan Beef I really forget the name of this one but the lady introduced it to me and said she liked it. Underneath the beef was probably a sauce made of yogurt. Don't worry if it's not sour. Creamy. Yummy! MEATPOINT SALAD This is so healthy. It's got lettuce, beets, tomatoes and more. The flavor is sour. PIDE (like PIZZA) CHEESE PIDE is really delicious. Fluffy bread filled with cheese. The other one is really like a pizza with meat on top, but I think it's not that good. Dessert is BAKLAVA's specialty. It's a bit on the sweet side. But make sure you have a cup of Turkish tea. It's not only to relieve the fatigue of the meat, but with the dessert you can combine the sweetness. feel as if they suddenly arrived in Turkey. The Turkish lady inside was so enthusiastic and kept chatting with us.

Came here with a group of friends for dinner. We got the BBQ mix platter. It came with some fresh…read morepita bread, an assortment of dips, and a platter of meat with some rice. All the meats were really tasty. The fresh pita bread was also amazing. The staff were really friendly and even gave us complimentary tea at the end of our meal.