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    Aiko

    4.4 (870 reviews)
    ModerateSushi Bars, Japanese
    Open 4:00 pm - 9:30 PM
    Updated 1 week ago

    Aiko Photos

    Business Info

    AIKO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Happy hour specials

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    Recommended Reviews - Aiko

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    Reviews With Photos

    Knockout, Spicy Tuna Roll, Hawaiian Ono.  (left to right)

    I have had every single Chef Special Roll on the menu. And I keep going back, it's my favorite sushi spot in town. I think I've met all the staff (waitress/waiters) they are great too!

    Cyn D.

    After a 4.5 hour hike, we decided to find a refreshing sushi restaurant. We decided to stop in. We were greeted and waiter was very professional, and polite. The restaurant was clean, quiet, and restroom was clean as well. Ordered the cucumber salad, and tempura for starters. The presentation and flavor for both, absolutely delicious, fresh! We couldn't get enough. Then we placed an order for a few roles. Every single roll, was gone within minutes. My fiancé enjoyed them all. His favorite out of the three, was the knockout, although he said all three were all very good. I ordered the shrimp lover roll.. so tasty. Highly recommend, will come back again.

    Lily Y.

    Food 4/5 Service 5/5 Ambiance 5/5 Came here on Friday night and was able to get a table fairly quickly. I didn't see an option for reservations online as well. Food came out very quickly and very pretty presentations. Want to try the raw oysters, but they didn't have it that day. Service was very friendly as well. Great quality sashimi and everyone enjoyed it. We'll be back to try more dishes.

    Ronin roll... sans a few pieces already eaten.

    Wow! Get here for Sunday happy hour asap! The Ronin roll... crisp... a must! I've never had anything like it. Shishito peppers... best I've ever had. Located in a strip mall but the food rocks.

    Hannah S.

    This has been a long time favorite, not much has changed since the name change. My go to is still the beautiful roll. The atmosphere is intimate and the service is outstanding. We have been sitting at the bar and still getting that exceptional service we have always gotten. The garlic edamame can't be beat. It's so good that we opt to dip everything in the sauce after all of the beans are gone.

    Jeremy G.

    This place is absolutely amazing. Has been one of my go to stops here in rancho. Friendly staff, great vibe with the Japanese anime decor. The food is always amazing and the highest quality. We always get the chef special, be careful how spicy you ask for it because they do not play around here. Love this spot and will continue to make the drive here! My only knock, booths need to be updates. Other than that fantastic

    Show me your love
    Katherine C.

    My new favorite sushi restaurant! When I tell you everything tasted so good even the wasabi was something I loved. We ordered Geso (so fresh and well seasoned), gyoza (I've never had one like it and it was really good), and cucumber salad (I could have drank the sauce the put on it). We got four rolls: Slap happy, Scallop Maniac, Let me take a selfie, and Show me your love. The Scallop Maniac was my favorite but each roll was so good. I don't know if this is a me thing but at other places all of the rolls end up tasting the same, here all of the rolls were so unique and distinct tasting. The best thing offered was the sashimi platter. I highly recommend getting the large because we got the small and it was not enough. The fish was fresh and melt in your mouth quality. I would 100% be going back and trying other rolls. Our server was 10/10 but I also noticed the other servers engaging with their tables and I took a mental note of how great the service is. The restaurant itself was very clean and I'm going to be honest I was so focused on the food I didn't look around too see if there was any unique decor.

    Superman Roll, spicy garlic edamame, California roll

    Spicy Garlic edamame is the best edamame I've ever had! Superman roll hit the spot. And their California roll is the perfect side. Glad we stopped by here. Super satisfied.

    Chef's nigiri
    Jenny N.

    The food here is so good! I apologize if the names on the photos are wrong since I don't remember what they all were. But anyway the sushi and rolls are yummy! It tastes good and feels nice and tender. Feels and taste fresh! The service here is good and I've gotten stuff to go before as well. Really enjoyed it!

    Smoky Aiko
    Kristal C.

    Walking in you are greeted with a Japanese greeting. The server was prompt in informing you to sit where you like. We must have came in on a bad night because they are out of a lot of items. No uni, no hamachi, and no kanpachi. When asking if this is a regular occurrence the server said it isn't. Onto what we ordered. Nigiri: Otoro, tobiko with uzura, and bluefin tuna. Rolls: Lion King, Slap Happy, and Smoky Aiko. Everything was so fresh and the rolls were so tasty. I really like my rolls sliced thin, and these rolls had nice thin pieces and the proportions of rice the ingredients were just right. The nigiri did not have too much rice. I am very interested in tasting the items they ran out of. Dining atmosphere is casual with laid back jazzy style music quietly playing. Tables are granite topped and Japan Night Time Cityscape posters above the booth seats. TV above the sushi bar has sports playing. The sushi chef is at the bar chatting with patrons while he is busy procuring orders. He informs them of what is what. Very good! I am inclined to return!

    Sly C.

    In a nutshell; pretty neat sushi establishment, not a strong suggest but an ok spot if to try if you're in the area. Another sushi place with specialty sushi that have rather unique names. Lots of parking space around. Went during dinner and it was fairly busy but place had a lot of seats and comfortable booths for any time of the day. Servers were great. Food didn't take too long to arrive. Never had trouble having refills for water. Overall always a pleasant experience every visit.

    Sashimi mix

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    1 month ago

    Food, service, ambiance were wonderful. Rolls had multiple flavors and were very fresh. First time here and making this our "go to" spot.

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    4 months ago

    Food was delicious! Our waitress was very kind and gave us amazing recommendations. Very calm atmosphere too.

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    Page 1 of 22

    Ask the Community - Aiko

    Is there a happy hour menu at Sky Sushi? If there is, where is it posted, and what are the happy hour days/time?

    Are they going to be open jan 2 and is it dine in now?

    As far as I know they are only closed today and mondays. And yes dine in is open

    Are they open during the shelter in place? If so what are the hours? I've tried calling a couple times to place an order.

    The have different hours during this time. We ordered our food around 5pm on Friday evening. They do curb side service.

    Are the sushi rolls half price?

    All of their specialty rolls are. They do have one small section (maybe 7-10 rolls or so) of full priced rolls. Quality increases with price, but all their rolls are great!

    Don’t See Your Question? Ask Away!

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    Wabune Sushi

    Wabune Sushi

    4.3
    (91 reviews)
    4.6 mi

    Finally a nice sushi place a hop and skip away from my neighborhood!!!…read more We've come here plenty of times and each time has been great. The fish is extremely fresh and every selection is really good! My kiddos love their rolls and Bento boxes, and I love their pepperfin, albacore on fire, large sashimi mix, and their agadashi tofu! We come here pretty often being it's so close to home! We enjoy the service, the ambiance, and everything in between!

    I was suppose to be driving down the i5 this entire day enroute back to our Hub in San Bernardino…read moreCA from MCC1 Amazon fulfillment, but a sudden onset of kickbackism set in, and I just laid in my rig's sleeper until I felt like getting up. Come noon, and checking my ETA to Los Angeles already pushed back to 21:00 PM, I decided to drive my rig in town to get something to eat before making that 10 hour drive down south. And I settled for Wabune Sushi in the Raleys Grocery Store plaza. So onto the review: I ordered a ton of food, and even wrote everything down on paper for the newbie server. Hamachi Kama: felt it wasnt Krispy or charred enough. 3.5/5 Volcano Mushrooms: wasn't what I was expecting, it was just a bunch of shrooms, battered up with some cream cheese 2.5/5 **would skip ordering this Douglas Roll: wasn't anything worth remembering, as in typing this an hour 1/2 later, I cannot recall what was in the Douglas Roll besides red sauce and spicy tuna, shrimp tempura....so it must have been a mediocre roll 3/5 Chirashi Bowl: was ok, sashimi was fresh, but nothing along the levels of Sushi Gen in Little Tokyo Los Angeles 4/5 Uni: I want to allege after finishing both Uni Nigiri that this wasn't the freshest, because of the complex after taste, it was somewhat bitter with a fishy aftertaste and the coloring was a bit dark. If you ever go to a Mitsuwas or Marukai or Nijiya and look for that shining glistening gold packaged air-imprted Uni...yeah. You'll know what I mean. Totally different. 3 2.5/5 Amaebi: Corral Sweet Shrimp Raw Nigiri: probably the only shining star or the 4/5 *Although I suggest next time removing the heads of the shrimp and steeping them with Miso soup for an additional layer of presentation, it would give the Miso soup more Umami And what else am I missing.....yes the Oysters at Market Price ($16.00) Ok aside from the fact the restaurant operators couldn't really name where the oysters were from...I'm assuming it's frozen oysters...I wanted to give this starter a higher score, but Everytime I slurp, I get fragments of the Oyster shells in my mouth, and honestly, I find the oysters that you can get at Wholefoods market Alot of times better quality and taste (being better quality oysters are sweeter and have less of that Seafood aftertaste. So unfortunately I have to give this order a 2.5/5 even though I finished it because the ponzu and chilli sauces they used really masked the natural tastes of the oyster. Mochi Green Tea Ice Cream: Skip. This is just supermarket mochi ice cream, you can pick up better at Sprouts or Wholefoods. 3/5

    Photos
    Dining area - December 23, 2025
    Dining area - December 23, 2025
    Agedashi tofu & hamachi carpaccio
    Agedashi tofu & hamachi carpaccio
    Rocky roll

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    Seoul 1979

    Seoul 1979

    4.8
    (207 reviews)
    2.0 mi
    $$

    I was looking for Korean food & found this hidden gem. They have AMAZING food! The portions are…read moregreat & fairly inexpensive. Extensive menu, lots of options to choose from. The staff were super friendly & the service was unexpectedly QUICK. Chicken Katsu Curry: the chicken was crisped to perfection. the whole dish was extremely rich & flavorful. I was expecting more curry but it didn't ruin the dish. Bulgogi Gimbap: HUGE gimbap roll! the veggies tasted fresh & the bulgogi was seasoned well, a nice hint of spice. asked for a side of sriracha on the side & it really elevated the flavor (super spicy!). extremely filling & dangerously delicious. I wish more people knew about this place. It is truly a hidden gem. I will definitely be returning to try more menu items. If you're in the mood for good Korean food, COME HERE. Thank you Seoul 1979 Food: 10/10 Service: 10/10 Ambiance: 9/10 Overall: 10/10

    My friends and I finally got to try Seoul 1979…read more Heads up, they close on Tuesdays ): They have classic Korean street foods, Gimbap, katsu, curry, sushi, appetizers, and more! Here's what we tried and my rating of them: Seoul 1979 Gimbap (9/10) Fire Pork Gimbap (10/10) Teokkbokki (10/10) Sotteok-Sotteok (8/10) Chicken Katsu with curry (10/10) Pork Katsu with Curry (9/10) The Seoul 1979 Gimbap has fish ham, pickle radish, cucumber, carrot, burdock, and egg. The Fire Pork Gimbap has spicy pork, pickle radish, cucumber, carrot, burdock, and egg. The Teokbokki has rice cake, fish cake, cabbage, green onion, and a boiled egg. The Sotteok-Sotteok is a skewered treat with sausage and crispy rice cake alternating with a few sauces. The chicken katsu was perfectly fried, nicely crispy, with the chicken being tender and juicy. The pork katsu was also perfectly fried and crispy. The curries came with the katsu plates and was delicious. Everything was really good and service was friendly. It's a small shop with about 6 tables that can seat 4 people at each. Cozy vibes, simple and aesthetic decor, and really yummy food.

    Photos
    Seoul 1979
    Bulgogi Gimbap & Chicken Gangjeong
    Bulgogi Gimbap & Chicken Gangjeong
    Chicken Katsu Curry

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    Chicken Katsu Curry
    Azayaka Japanese Fusion

    Azayaka Japanese Fusion

    4.5
    (441 reviews)
    7.1 mi
    $$

    Delicious! Might be my new favorite Sacramento sushi spot…read more Lunch set with kaisendon was a bit redundant because I also got the chef selection 18 piece sashimi which was much better. My partner and I each got a lunch set. Salad was great and so were the croquette and corn chawanmushi. Galbi was a little fatty but still good. Soft shell crab was too much crunch. Miso soup was nice and had mini scallops except the first scallop was still cold inside (I guess it was freshly put in and not overcooked). Service was good and only two other tables present. Did not try bathroom Plenty of parking Will return for another lunch set

    I always have a great time in Azayaka. Staff are friendly and provide prompt service. The sushi…read morechefs look a little stoic, but I think that adds to their unique atmosphere. I tried their sukiyaki set, both wagyu and seafood. I wish they had given some instructions on the approach or order I should eat the sets of food. It was a little chaotic trying to figure out how I could submerge all the ingredients in the broth so they would cook evenly. The tempura is perfectly crispy, but the rice was a little brittle and got dried really fast. The texture was more like Vietnamese broken rice, and it caught me off guard because when I tried their sushi a while ago, they used very high-quality rice. As is typical with sukiyaki, the broth becomes very flavorful at the end, absorbing all the flavors from high-quality ingredients, but my udon got a little dry while waiting. Since I tried both set, the wagyu sukiyaki broth became a little too sweet at the end. My favorite is definitely the seafood sukiyaki broth. Would I try these pricy sukiyaki again? Probably not. Would I go back to Azayaka again? 100%. This would not discourage me from going back there any amount.

    Photos
    Sushi chefs busy at work
    Sushi chefs busy at work
    Grilled squid!!
    Grilled squid!!
    A5 wagyu with truffle

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    Sora Sushi

    Sora Sushi

    4.2
    (354 reviews)
    2.6 mi
    $$

    A friend suggested we try out Sora Sushi. She has been here before and since I haven't she figured…read moreI would like it. I love sushi so I was completely down to try out a new sushi spot. We arrive and we walk in and I notice the restaurant is completely empty. I started to wonder if this place was good? But, I was like whatever I'll try it. We walk in and are immediately greeted and told we could sit anywhere we like. The waitress brings us water and menus. The waitress was friendly and gave us time to order. I ended up ordering a vegan roll and a Philly roll with hot tea and a Sopporo. My friend order edamame and a veggie roll as well. My tea comes first and then our beer and food. My goodness the Philly roll was so fresh and delicious the salmon was fresh and not the smoked stuff. The star however was the veggie roll the avocado and cucumber were so refreshing. At the end of our meal we were fine complimentary slices a watermelon it's was super sweet and tasty. I will definitely be back for sure. :)

    This was easily the worst sushi I have ever been served…read more I previously worked as a sushi restaurant supervisor and have eaten sushi extensively, including in Tokyo, so I don't say this lightly. I visited on a weekend afternoon and was the only customer in the restaurant, with just one chef and one server present. I ordered a torched roll. I could hear the torch being applied for several seconds, and when the plate arrived the rice was literally blackened and crunchy from being burned. The albacore on top was stiff and overcooked, the sauce was excessive, and the shrimp tempura inside was soggy. Every component was mishandled -- from ingredient freshness to execution -- and after two bites I felt sick and could not continue eating it. I considered asking for a replacement, but the chef left the restaurant immediately after serving the dish. The server was polite and understanding when I explained I couldn't eat the food, and I left without ordering anything else. I have given this restaurant multiple chances and this was the final one. With several other sushi restaurants nearby, I strongly recommend choosing elsewhere.

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    Sora Sushi
    Spicy Paula Roll
    Spicy Paula Roll
    Miso Soup

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    Miso Soup
    Express Sushi & Teriyaki

    Express Sushi & Teriyaki

    4.6
    (161 reviews)
    3.7 mi
    $$

    Every time i go, its always amazing taste, and thanks for chef Maguro he really knows how to make…read moreshushi God bless everyone

    So I told my wife to pick what she wanted for dinner tonight for Mother's Day, and she stumbled…read moreupon the Google page for Express Sushi & Teriyaki and thought the pictures of the food looked delicious, so we decided to give them a try. They are located in a little strip mall off Folsom Blvd. right next to a laundry mat with a decent sized parking lot, with a little sign mentioning Mother's Day with pink balloons to commemorate the occasion. When we walked in we were immediately greeted and seated by a very sweet young lady named Violet who ended up also being our server. The inside was clean, with a wall of TVs that formed one large screen, lights on the walls, and they had pink heart balloons all throughout for the holiday. We had already picked the items we were interested in beforehand, and Violet let us immediately order. We got the Hamachi Kama, the Shrimp Daddy, The Northen Lights Wrap, 2 small bowls of miso soup, the BBQ Albacore, the House Wife Special Roll and the Philly Cheesesteak Roll. EVERYTHING tasted SUPER FRESH and incredibly delicious! We HIGHLY recommend the Shrimp Daddy and the Northern Lights Wrap, but honestly you can't go wrong with any of the items we selected. Violet was VERY professional, personable, and tentative and took great care of us. The other server, Gayane, was also very sweet and came over and gave my wife a miniature chocolate cake (made by a local bakery called Heavenly Pasteries) as a Mother's Day treat. Then at one point, Chef Maguro walked around and checked in with every customer and stopped at our table for a chat. Maguro was such an incredibly cool and talented guy. He told us he's been a sushi chef for about 28 years, and it shows. He's also responsible for all the delicious looking pictures on their website and in the restaurant. Not totally sure if Chef Maguro made ALL of our food, so we need to also shout out Chef Henry as well. This place is excellent! The food was super tasty, and the people working there really sold the experience. Thank you for being a wonderful server, Violet! Someone give this woman a raise! And thank you Chef Maguro for being a stand up, awesome guy! We will for sure be coming back again soon!!

    Photos
    Perfect
    Perfect
    Chefs Special
    Chefs Special
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    Aiko - sushi - Updated July 2026

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