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Adda Indian Cuisine

5.0 (2 reviews)
Closed 11:00 am - 1:30 AM (Next day)
Updated 2 months ago

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4 months ago

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2 months ago

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Maharaj Indian Grill - Cauliflower dish

Maharaj Indian Grill

4.5(295 reviews)
2.1 miThe Loop
$$

I was honestly so pleasantly surprised by this place. I've been trying to find an Indian restaurant…read morethat compares to the ones back home in Georgia, and Maharaj definitely came close. For lunch especially, the quality and portion sizes are amazing for the price. The service was extremely friendly and welcoming. It truly feels like a family-owned restaurant, and the staff consistently checked in on our table to make sure we were enjoying everything. We ordered a variety of dishes. My favorite by far was the chicken tikka masala - rich, flavorful, and very satisfying. The tandoori chicken, however, was just average to me; it was a bit overcooked and lacked flavor. I also really enjoyed the Josh Rogan and the mango lassi, both of which were great. The ambiance is nice and comfortable, but the wait can be quite long, so keep that in mind. Despite the wait, this has become my go-to spot when I'm craving Indian food. Great value, warm service, and mostly excellent food make it worth returning.

Food is below-average, service is good, and the ambience is bland and unappetizing…read more I am beyond surprised that this restaurant receives such great reviews when there is better Indian food in the city. To start with, my dining companion and I ordered the gobi manchurian, which was delicious. As a native Bangalorean, I take my gobi manchurian seriously, and was quite impressed with Maharaj's iteration (since then, I think they may have removed the Gobi Manchurian from the menu: it was great while it lasted!). My companion and I assumed that the stellar gobi would herald an even more incredible main course, but were quickly proven wrong. The malai kofta was insipid and texturally confusing. The gravy was tasteless and the kofta balls were simultaneously both chewy and crumbly. Listen: I love malai kofta, because as the name suggests, cream is the central ingredient. It is sometimes possible to paper over deficiencies in a malai kofta with extra cream, but alas, that was not the case here. It was close to inedible. The naan tasted like grocery store frozen naan: even Trader Joe's makes better naan. The bhindi masala was oily and not too flavourful. We did not dare order more at that point. On the plus side, our server, whose first day on the job it was, was super sweet. He made sure we were well-looked after, and gave us complimentary masala chai. The chai was lukewarm and overly milky, with little fresh masala. The decor consists of stereotypically Indian art of dubious quality. The seats were comfortable, and the restaurant was filled with South Asian people, which usually bodes well for an Indian restaurant. I continue to be baffled by that. It's entirely possible that it was just a bad day for the chef, but I don't think I want to risk another visit. Overall, as much as I want to support Indian restaurants in the city, I cannot in good faith recommend Maharaj.

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Nepal House - Khashi ko masu

Nepal House

4.1(828 reviews)
1.3 miNear Southside
$$

We visited Nepal House on Michigan Street for lunch around 1:30pm on Sunday (03/29/2026). The place…read morewas empty when we first walked in, but it started filling up shortly after, which was nice to see. The atmosphere was calm and relaxed, perfect for a chill lunch. We kept it simple with water for drinks and ordered the chili chicken as an appetizer. It leaned more tomatoey than spicy, with a mild heat level, but still really tasty. For mains, we got the Chicken Madras and Khasi ko maasu (Nepali goat curry), both served with white basmati rice. We also ordered the bread basket, which came with naan, garlic naan, and onion naan. Everything paired really well together, super satisfying with both the rice and naan. The server asked about our preferred spice level for the goat curry, and we chose regular. It actually wasn't spicy at all, which worked perfectly for us. Our total came out to around $80, which felt like a great deal considering how much food we had left over, we packed everything up and basically got dinner out of it too. Highly recommend this spot if you're looking for something flavorful but still relaxed. Would definitely come back!

I stopped by yesterday for a late lunch and was blown away. I started with veggie samosas which…read morewere humongous and delicious! I loved the green sauce on the side. It was slightly spicy and complimented them so well. I got full off the 2 samosas and was unable to eat my entree, veggie vindaloo with a side of naan. But, I nibbled it and the flavor was amazing. I boxed it up for lunch tomorrow. They have a robust vegetarian menu and will make some dishes vegan upon request. I'm a fan.

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Adda Indian Cuisine - indpak - Updated May 2026

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