This review is going to be short because it is one of those rare places that can be. The food,…read moreservice, and atmosphere are phenomenal. This is an amazing addition to Eagle and I wish I worked closer so I could go there regularly. The awesome mini chaffing dishes for the entrees keeps your food piping hot and the little design flourishes in every aspect really elevate the experience. Don't miss this gem!

We stopped in after learning this place opened in the former space occupied by Epicurean…read more Garage in the Acme Shopping Center in Eagle/Chester Springs. It was nice to find this place open on a Monday when many other places are closed in the start of the week. The menu is pretty extensive if you look on line with some odd fusion options that you don't see on the dine in menu. The food here is very good and while I like spicy food, I would definitely order my items mild again as some of the dishes packed some real heat. We are a sharing crew and split the butter chicken, the chicken 65 biriyani and a goat curry. We all would order these again. They came with plenty of white basmati rice on the side and extra was offered if we wanted more. We also ordered some naan and also puri (which is deep fried and rarely do we see it on the menu at the various Indian restaurants in the area). The breads are good, but I have had better. We ordered Lassis, mango and salt and were dissappointed that the $7 mango lassi was not freshly prepared as it came in a sealed bottle like a Wawa ice tea (their own brand) and a straw. Lesson learned on that one. Raita that usually accompanies the biriyani in most places was an extra - several dollars for less than 4 oz. Service was very pleasant and accommodating. Decor is modern with the dining room boldly colored in fire-engine red and black. Menus are on iPads so you have to keep swiping pages for each subsection as the menu is quite comprehensive. On this visit, there was Bollywood-style dancing continuously playing on the three large screens in the dining room with accompanying soundtrack. While a bit loud, some of the imagery was definitely not G rated, so if you are bringing younger children, one should be aware of it. Takeout is also available as is some groceries. Food is good. Decor is trendy.

I am a vendor that rented a table and sold baked goods at Pearl's Market in Eagle, PA…read more. On July 20, 2009, I drove to Pearl's to refill my stock. Imagine my suprise when I found out that my table was taken off the selling floor and that all my stock was removed and put in boxes two weeks prior. I never got a phone call, email...nothing. The owner just decided that I was not restocking my table often enough and that was that. Their business opened in the beginning of October, 2008. Andy, one of the owners, told me, "We are going to be the next Kimberton Whole Foods." Initially, before I started renting a table at Pearl's they used to buy from me wholesale. They loaded their store up with products similar to what you would find at Kimberton Whole Foods (all except the apothocary). My baked goods were sold in the front room. That fall I was quite successful. I restocked my table weekly.. In the spring Pearl's reconfigured their business model. They put all the 'whole foods items on sale". They told me their front room was going to be gluten free. They asked me if I wanted to rent a space in one of the back rooms to display and sell my wares. They said that they would collect the money and send me a check. After the fact I was told that my sales would be minus an additional suprise fee for charge cards. That was not in the intial pitch for table renting. In the beginning, after the reorganization, I was told by Noel, the vendor manager, that she would work with me and help me, calling me when the stock was low, etc. The last day I was there I reminded her of her promise and said, "Noel, why didn't you call me if you needed me to come in and restock?" She said, "I can't babysit the vendors." I would call that renting to me under false pretenses wouldn't you? When January came around there were so few sales that I pulled my stock. Pearl's then did their reconfiguring. They had a grand reopening in the spring of '09. At first sales were brisk but then became few and far between - especially after the owner started bringing in baked goods from the Amish, which I was told he would NOT do. I went over there regularly only to see that very little if anything was needed. Once I realzed sales were slow I slowed down my visits. I was never told once time that the owner had a problem with this. When I asked Noel why I was never notified, even though when I signed on I was told I would get phone calls and advice, Noel just said, "Once Andy is through with you he is through." She told me that she asked Andy if she should call me and he said, "No, I want to see how long it takes her to show up." Is that any way to run a business? I told Noel that I felt this was very unprofessional and immature and left. What was particularly disturbing was that my unsold stock sat there for two weeks. We have a very fast turn around for cookies at our markets. I know I could have sold some of them while they were still fresh had I been informed that Pearl's had taken them off their selling floor. This was a very sad end to what I thought was a good relationship. I told Noel that people do not just wake up in the morning and say they want a divorce. There are usually tell tale signs that a relationship is having problems. I was clueless that there was a problem. The store was never busy when I was there so I am not exactly sure how the vendors make money. I wasn't. Ater I paid for my rental space, factored in all the stale product that I was constantly taking off my table, and took into account ingredient costs, time, & all my overhead I really hadn't much if anything since the reorganization. Truth be told, we we were getting ready to get out of there at the end of July anyway.. My daughter and I have sent at least a 100 potential customers and vendors to that store. I feel very bad that I have directed potential vendors to this place for fear that they will be mistreated the way I was. I also feel bad that the customers that I developed at Pearl's will no longer be able to find our products there. To all of you, I apologize. I didn't know who I was dealing with. These are not people you want to do business with. Before I walked away from Pearl's for the last time I told Noel that I would be sure to tell everyone about the unprofessional manner in which I was treated. I have never ended a business relationship like this before. Noel said this to me, "I hope we can still be friends, Laurie (my name is LORI, NOT LAURIE)" Noel, get real, you failed me and with no remorse! Anyone considering buying or selling items at Pearl's Market or entering into any type of business relationship with them may want to think twice.. My advice: Stay away, stay far, far away from all Pearl's Markets. Why invite trouble into your life?

Pearls Market in Eagle PA is a great location with lackluster products. Baked goods are sold a…read moreweek after delivered as "freshly made" save your money and buy elsewhere like Wegmans !! If Pearls truly wants to be a destination shop they have to have something to offer..from the reviews left here apparently the owners have already burnt too many people....

This store is great. The people who work there are fantastic & always go out of their way to be…read morehelpful to me. It's the main store I go to. Wish I could give 4.5 instead of 4. The only reason I'm not giving 5 stars is the last 6+ months, the deli will have 5 people visibly working but only one is doing kiosk or walk- up orders so i sometimes am waiting 10-20 min.

Visited this Giant to get some international food ingredients. They have a very good collection in…read morefact. They do have a seasonal aisle now carrying valentines day specials. There is a separate organic items aisles too. The robot cleaner is the only annoying thing.

Family owned, so quick & easy. They don't always have a bunch of options stocked up (occasionally…read morethey won't have exactly what I'm looking for) but it is never busy & always a pleasant experience! The workers are always the same & friendly- you get to know them. It's always clean & organized. They always have fresh food + meals & deals as well!

My go to grocery for the past 15 years, Crop's can shine and spit on you at the same time. I enjoy…read morethe grocery selection that the larger names don't offer, and they try oh so hard to please, but freshness here, especially in the meat department, is an ongoing issue for me. Stick to the produce and groceries and you'll do well.

Horrible experience at Wegmans! Went to pick up prescriptions and decided to try the food court. We…read moresaw no sign for price of Chinese buffet or a scale for weighing of the food. Two General Tao chicken and rice $53.00!!! For food poisoning as well!! :(

Standard grocery store--I'm from out of state and this reminded me of Whole Foods with plenty of…read morenutritious food, and a higher price point to match. We were pleasantly surprised to find tiramisu in stock which is what we were after!

I wanted to try something new and had been passing this shopping center for many years. I drove in…read moreand was driving around the parking lot when I saw the sign for Ludwig's Village Market. I popped in and browsed while deciding what to purchase. The format is like a traditional market with sections for meats, dairy, dry goods, etc. There was a lot to take in because I had to learn the lay out. I decided to go with a sandwich and soda. I ordered the Hamchego Sandwich which is made with Tavern Ham, Manchego Cheese, and Fig Spread. The sandwich was served warm. The blend of the flavors from the manchego cheese and fig spread was delightful. My Stewart's Cream Soda was a good pairing for the sandwich. Everyone who worked there with whom I interacted was friendly.

The members of Bryn Mawr Kennel Club hold our annual dog shows at the nearby horse show grounds…read moreeach June. For years we've used the Ludwigs Market to cater the lunches each day for our judges, workers (both paid and volunteer) and club members. The catering from Ludwigs Market never lets us down. Comments are always "best luncheon provided by a dog show club, hands down" "perfect lunch for a warm June day" "just incredible selection". We highly recommend catering from the Market as well as being a local customer myself I can't say enough good things about the staff and the food they serve!

This farm is a tucked away gem. The Beef here is ABSOLUTELY AMAZING!!!! You totally taste the…read moredifference. Always remember Boys and Girls you pay for what you get and believe me you won't be disappointed. Mary the proprietor of the farm is amazing and gives great service. The farm itself is very well maintained and very clean. They only take Cash or Check.

So sometimes I come across a place so good that I have to stop and ask myself the question - do I…read morereally want to write a review? I mean, do I really want to let other people in on the little gem I just found? We were on our way home and saw the sign on 401. A little sign that simply advertised Texas long horn and Scottish highland cattle. They offer a variety of thier own local, organic grass fed beef, local cheeses, honey and some other products. Be forewarned- they only take cash or checks. All the beef and chicken will be frozen. While the prices aren't cheap, I am a big supporter of locally sourced food, wine, etc. Purchased a long horn filet mignon, the Scottish Highland tbone, and some local goat cheese. All told about $30. Made them for dinner- sous vide method, finished on a super hot grill. If you love beef - you will relate to this . I've had steaks in some of the best steakhouses in the world. I mean some really extraordinary stuff. Both of these cuts were the most intense beef flavor I've ever had, the closet I can remember to the filet was true Japanese Kobe. To say their beef is good is like like calling a Lamborghini a car. You miss the point. Made my eyes roll up in my head - a mystic experience. Needless to say I am now spoiled for any other beef. I'd rather spend more and eat less than go back to something else. The Whynotfarm has me wondering why did I not find them before... Every once in a while even a blind squirrel finds a nut. Holy Cow batman!

Great prices! Very affordable and staff are always pleasant! You just need to watch expiration…read moredates on merchandise..

Shop here 4 times a year. Driving in from Southern New Jersey. Can't beat the deals. You will need…read moretime to check expiration dates however, most foods last much longer than the expiration date. This is a true treasure hunt as you never know what will be offered. Can't sing the praise of this store enough, you won't ever be disappointed.

Easily my favorite large market/grocery store in the area. Great selection of fresh meats, cheeses,…read moregroceries, produce and baked goods. High quality take and bake meals for those on the go. It's not just that Wegman's is an upscale grocery store, it's that individual sections are good enough to stand on their own. For example, the store's wine and liquor selections could rival most speciality stores. Competitive prices for your more common offerings, but also a lot of imports that aren't carried by the state stores - including premium vintages. I've almost never waited for very long on line, despite how busy this store always is. Staff is helpful and plentiful, and I've never not been able to find what I needed, for any recipe.

This place is always clean when I shop here. There is always fresh food and the people who work…read morethere are nice. I love getting sushi, pastries, and produce.

I spent about $8,000 a year on food shopping for my family. I think any company that gets that…read moremuch of families hard earned money should put a little effort into not treating their customers like crap. I have been holding out on switching over to Wegman's but my recent experiences at this store are driving me to make the move and my money. I will say unless the manager "Sue" is working you can almost bet on an extremely frustrating experience. Sue always smiles and says hello, will open lanes if it's busy, helps bag if needed. I wish I knew her schedule it would make it a much nicer shopping experience. The last time I was there the cashier was LOUDLY audibly complaining to the shift manager during my checkout about how she didn't want to work. She was rude and unhelpful. The lunchmeat workers were sighing disdainfully and grumbling everytime a new ticket came in. Look, I don't want to be here either but I don't go around ramming my cart into stuff out of annoyance. The veiled hostility to the customers is getting worse and worse... The produce is good, the meat guys do a good job, the dairy is never expired but good luck not feeling like your a pain in the @ss for daring to go grocery shopping.

I'm so disappointed. I've been using Giant Direct Delivery for 4 years and have been very pleased…read morewith food quality, order accuracy and delivery service until now. The Giant Direct employed delivery people were always very polite, came with carts, and food was sorted into bins by pantry, refrigerated and frozen. Things were still cold/frozen when I received them at my apartment door, and carefully packed. My last 4 orders were delivered by third party (Instacart and Door Dash). What a disaster. The name with phone number they provide for communication was usually inactive. They no longer deliver them to my door, they're left in the lobby or entryway. There are way more brown shopping bags than necessary because most have only 2 or 3 items in them. They usually just pull them out of their cars, with no proper temp control or carts. The text message I received this week was "I'm here. I don't have a cart. Bring one". I asked them to confirm which entrance they were at and they sent me a picture of all the bags on the lobby floor, then they left. I've called Giant corporate, and while the support people on the phone are polite, they don't do anything to resolve the root issue. They offer a Giant GC. I told them to keep it, I'm done with Giant because I still believe customer service is critical. I happen to be on a cane sporadically because I have knee and hamstring issues. Long walks can be difficult and even impossible at times. Delivery to my apartment door is important to me. Leaving these grocery deliveries in my lobby is like leaving them a block away, and then I have to load my cart and walk it back myself. Why exactly should I tip them? I don't know why Giant changed the service but I wish they hadn't. Good luck to future Giant delivery service customers!