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Ace's Run Restaurant & Pub

4.0 (258 reviews)
ModeratePubs, American
Open • 11:00 am - 10:00 pm
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Ace's Run Restaurant & Pub Photos

ACE'S RUN RESTAURANT & PUB ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Touristy
Intimate

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Recommended Reviews - Ace's Run Restaurant & Pub

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Wedge salad
Eileen T.

Great location and wonderful atmosphere with a lake view and outdoor seating available. Our party of 5 was seated immediately and our orders were taken but we ended up waiting 45 minutes for our food. Our party ordered the shepherds pie, the blackened chicken sandwich, the oven roasted herb chicken, the salmon and the wedge salad. Everyone's food was delicious and the shepherds pie was mentioned as being excellent. When it was time for dessert, I wanted to order the affogatto but their espresso machine wasn't working so we skipped dessert. The food and ambience were good but the time it took to get our food and the espresso machine being broken knocked what would've been a 4 star review to a 3.

Fried pickles
Rachael R.

We had a great dinner here with Hannah as our server. The place itself is upscale but cozy/comfortable without feeling overly stuffy. The view of the lake is great if you go when there is still daylight. Hannah took great care of us. All of our food was fantastic as well. We started with the garlic shrimp which were very tasty as well as the fried pickles which were quite good. The chicken pasta and salad were incredible, and others in our party enjoyed their chicken sandwich and burger. Lastly the creme brulee was great and a nice touch to celebrate my friend's birthday. They have a good drink menu as well. We would definitely come back!

Seafood Pasta
Sarah H.

Really good cocktails! Great place for lunch. There's a dock so you can easily boat up to it. More casual than some of the other boat in dining options on the lake. Their patio is not pet friendly (our rental agency gave us a dog friendly restaurant recommendation list that included Aces, but it wasn't accurate. They're quite a big rental company in the area so just an FYI).

Cheese curds
Liz G.

We started with the cheese curds as an appetizer and were not disappointed. The sauce they come with has a little spice and tastes really good. My husband had the burger and enjoyed it but wasn't standout. I ordered the beet salad and added salmon. My meal was SO good and I'm weird about seafood sometimes but the salmon was cooked perfectly and tasted delicious. We ended the night with the banana Nutella bread pudding and it was okay, a bit too soggy for our liking. Service was great!

The wedge salad and button shrimp were neither. The salad was yellow and not i wedge form. The buttah shrimp tasted like weird shrimp cocktail. This is my go to order here. It was soooo subpar.

Marsh burger and the shrimp appetizer
Pete I.

Marsh burger is the best in McHenry. The shrimp appetizer is also fantastic. The service was excellent and the place is extremely clean.

Diane Rukmini B.

The location is great. We stayed at Will o the Wisp, and so didn't need to leave the building to get to the pub. I had a delicious warm beat salad with goat cheese and a delicious bowl of vegetable chowder. My nephew had the beef stew, which he said was excellent. Our waitress was great. We sat in the dining room, which has amazing floor to ceiling windows facing the lake. Highly recommended- although I wouldn't have ordered an entree because the prices were too high.

Chris Y.

The restaurant was located conveniently to where I was staying. The food was also pretty good. A few standouts were the shepherds pie and the seafood pasta they had. Service was quick and friendly. The interior was nicely displayed.

Inside
Haniyyah B.

Delicious food. I placed a to-go order and it came out quick. I absolutely loved the cozy ambiance of this place to go during a snow storm. If you're stopping by Deep Creek Lake for a few days, don't miss this spot.

View of dock and access to restaurant
Kristina M.

What a gem. The patio space was ample and clean. The views were clear and lovely. The menu was very accessible with many salads, sandwiches and inventive entrees. The portions are huge. True of salads, sandwiches and entrees. Spiced Ahi tuna was very refreshing and inventive. Burgers, Reuben and fish sandwich also well-loved. Nice list of local beers, cocktails and wine. Our server Katrina was knowledgeable about the menu and was a ray of sunshine.

Ahi Tuna tacos, fried fish sandwich, buttah shrimp and roasted veggies.
Jamie P.

We ordered take out and it was delicious. The gentleman that got my order ready was extremely courteous and helpful. The only reason I dropped a star was the ahi tuna was a little overdone on the tacos but to be fair, it was takeout so it probably continued to cook in the to go container. When in Deep Creek, do yourself a favor and checkout Ace's Run!

Shepherd's Pie
Juanita Q.

Came here yesterday with a group of 7. We didn't need reservations but it was a Tuesday night. We would have preferred to sit outside to get the water view but the only two tables available were not together. They had plenty of great indoor seating which was nice too. Everyone was happy with their meals, even with a difficult to satisfy group. The service was great, as was the food. Kids ate mini sliders, Mac and Cheese, chicken tenders. I had the Blackened Pork Chop (excellent), husband had Shepherd's Pie (could have used a little more gravy but still good), adult friends had plain burger and crab cake entree. We also had the pretzel crab dip. It was very good too but beware that the crab dip is served on top of the pretzel, not a separate dip. I only mention it because the kids wanted the pretzel, which they ended up not touching, but left more for us! Lol

Nad'Jah D.

This was a really nice dinner experience with the girls on our relax and reflect retreat. The ambiance was chill, I wish there was a bit more of a dress up feel. With the price of everything and the excellent service, you would think it's a fancy restaurant but most people dressed down. I ordered the Mellon bucks, it was a little sweet but went well with the vodka. I started with the soup of the day - lamb chops and y'all it was so good! Just enough savory and potatoes with carrots. It was my fave part of my meal. Then had the seafood sauté with a Caesar salad. It came out as pasta in a drunken noodles style. It was really good with the tomatoes and spinach. Creamy for sure! We also celebrated my friends birthday early, they served her a crème brûlée with a candle. Our waitress was really nice, I didn't catch her name but she was at least 5'3 - 5'4 with blonde hair and glasses. I would definitely come back, I want to try the Atlantic salmon burger and the tropical tai.

Grilled Chicken Sandwich. Can't really see the chicken, but it's under all of these toppings.

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Brenda M.

Thank you so much for the feedback!

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2 months ago

Stopped in for cocktails and to enjoy the view, and decided to stay for dinner. The bar service especially was top-notch.

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11 months ago

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11 months ago

One of the best burgers I've ever had. Service and atmosphere fantastic. Solid kids menu. Combination of elegance and relaxed feel.

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4 years ago

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Brenda M.

Thanks, Lucy!

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1 year ago

The food was superb. The service was outstanding. Prices was excellent for the amount and quality of food. Would highly recommend.

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4 years ago

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Brenda M.

Thank you! We hope to see you again soon!

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Mountain State Brewing - The Big Casino

Mountain State Brewing

3.7(499 reviews)
4.9 mi
•$$

Craft beers, nice decor, good food, great staff, good for a group…read more About 12 of us wanted a meal all together in McHenry MD, and we all like craft beer and pizza, so the Mountain State Brewing Co. restaurant was an easy choice. (Jun 2026). It's a large brew pub with a cabin-like décor, out Sang Run Road just north of Deep Creek Lake. There's a little carved bear by the front door, and a kid-size huggable bear at the host stand. Photo ops! And fun for the kids! They seated us quickly and our server was quick in taking beer orders. They have plenty of soft drinks, and we got Lemonade and Apple Juice, Orange Fanta (a favorite), and a pitcher of Mountain State's own creamy MSBC Root Beer - made here! Beer-wise, there were 16 draft crafts plus a couple of old standards to choose from on a paper menu or by looking at their website or QR-code. Most were around 5% ABV. We had Pennsylvania's full-flavored grassy citrusy mildly-bitter Victory Summer Love golden ale. We raided MSBC's just-west-of-here West Virginia brewery of their creamy malty lightly-bitter Miner's Daughter oatmeal stout, and a lightly-bitter caramel Almost Heaven amber ale. New York's Hudson North brewed us some summery sweet Salted Watermelon cider. And we had some from home: Columbia MD's Black Flag Snozzberry Haze: a fruity piney hazy IPA, standing up at 7% ABV. Baltimore's Mobtown Fever Dream, a creamy flavorful somewhat fruity IPA, punching at 7.4% ABV. And Baltimore's Wico Street Yeah Brah, a strongly-bitter double IPA, clobbering us with an 8.5% ABV! A wonderful fermented tour of the northeast! Get ready to say "yum" out loud... From their wide range of bar foods and appetizers, we had fresh crisp tortilla chips with their medium-spicy cream cheese and homemade-ranch baked Buffalo Chicken Dip, elevated with blue cheese on top and an add-on side of chipotle! They made their own fresh-Spinach & Artichoke Dip with fresh basil, roasted red peppers, and an extravagant blend of cream cheese, feta, mozzarella, asiago, parmesan, and cheddar jack. The giant soft crust Pretzels & homemade Beer Cheese were notably popular with the kids. Salads? Yep. Tasty Lemon Herb Chicken Salad, crisp and crunchy Caesar salad, house salad with requested black olives, and cole slaw. And sides of orange segments and raisin-like cranberries for the little ones. And on to the main feast :-). Simple fried chicken nuggets and off-the-menu Pepperoni Pizza to be sure the younger crowd was satisfied. The Boars Nest sandwich was overnight-tender pulled pork with tangy Carolina BBQ sauce and fresh crunchy cole slaw on a lightly-toasted brioche bun. The spicier "wilder" Wild Boar sandwich had that low-and-slow pulled-pork awakened with bright jalapeños and spicy Chipotle BBQ sauce, topped with provolone on that toasted yet pillowy brioche. The fresh Caprese sandwich had firm ripe Roma tomatoes, tender baby spinach, and fresh mozzarella with requested added chicken. It was all dressed with bright basil dressing, drizzled with tangy sweet balsamic glaze, on crisp and soft toasted Italian bread. A well-made classic caprese re-invented by MSBC as a bright crunchy sandwich! Everyone liked those classic crisp pepperoni pies. From their world-class pizza recipes, we had the Supreme: pepperoni, sausage, onions, green peppers, their cheese blend, and black olives, drizzled with fragrant fresh olive oil. And the vegetarian so-tasty-you-wouldn't-guess it-was-gluten-free Yard Sale pizza: marinated artichokes, prosciutto, mozzarella, with an olive oil & garlic base, sprinkled with fresh basil and a dash of freshly-cracked black pepper. Mountain State Brewing Co. gave us a memorable spread of great beers and delicious creative foods. You know we enjoyed leftovers the next day :-) Our terrific server Claire was ever-attentive, and between you and me, made it seem effortless to host our full table of hungry adults and kids. We'll be back, especially for their wide-ranging ever-changing draft list and those amazing pizzas!

On our last trip to DCL, we went looking for a casual dinner brewpub where we could bring our pup…read more What a great find! We were able to sit out on the patio, have a great local brew and sample some absolutely great food, highlighted by some spectacular pizza. The pizzas were so good that, after a busy day the next day, we went back and got more to take home! Definitely a location to return to....

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Mountain State Brewing
Mountain State Brewing
Mountain State Brewing

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Ace's Run Restaurant & Pub - pubs - Updated October 2026

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