Did a quick happy hour here, SO good. The espresso martini on the menu was smooth, a little sweet, very good! The food was the star: Sizzling shrimp: come in hot sizzling oil and olives, well spiced, cooked perfectly Yellow tail was amazing, super light, fresh dish, would get again! Dips; Muhamarah and spiced feta were a must try. The bread that comes with the dishes is the best! It's warm, Zatar on top, perfect amount of salt. Came out warm, soft with a crusty top. Would recommend happy hour! Bar area is super cute, great for a date, dim and cozy. read more

See all

Went to Acadia for their Valentine's Day prix fixe and had a great experience. The vibe was really nice -- roses on the tables, real candles, and great decorations without feeling cheesy. We also got a great table. Service was attentive all night, and even though they were out of a couple appetizers, they took good care of us. Food was solid across the board -- loved the mushroom cigar, the steak with roasted potatoes was satisfying, and both desserts (cheesecake ice cream + chocolate cake) were delicious. Wine pairing was on point too. Would definitely go back -- nothing disappointed. read more

Acadia - Creamy Hummus Dinner - Mediterranean Near Me - New York, New York

See all

I visited Acadia yesterday and my experience was very meh. I popped in because I had many a great brunches at The Wayfarer, which was the restaurant that use to be in this space. The food itself was fine. I ordered a Niçoise salad and a couple of glasses of wine. The salad wasn't served in the classic French style, but more of a Mediterranean presentation, with cubed vegetables arranged separately on the plate. Overall, it served its purpose and the labneh potatoes were delicious. All this being said, it wouldn't have mattered that I spent $100 on the brunch, as I specifically chose this place because it's a nicer brunch option in the neighborhood. What I did not expect was the hostess's behavior. At some point, I noticed that she was watching me, which I initially ignored. But when another Staff walked over to her, she actually said it out loud... enough for me to hear her from the bar. The bartender serving me was pretty nice and attentive, and the food was nothing to actually complain about, but that hostess made me feel extremely uncomfortable and ultimately overshadowed the rest of the visit. read more

Came here for dinner. Sat upstairs. Much quieter than downstairs. Service was decent. I found the food was expensive. 3 Mezze appetizer was $31 but came with one piece of bread so needed another and was $7. Could have just gotten 3 separate orders for $12. Iced teas do not come with refills So beware. I found the lamb to be full of fat and the fries came out ice cold. The steak kabob was ok but $36 for 6 small pieces of beef. The Greek salad was good for $21. Drinks were $19. Overall disappointing for me for a NYC restaurant. read more

See all

No words to describe how delish the mezze dips are. The dips and their bread was to die for. We also tried the falafel sandwich. It was more like open faced falafel on slices of pita with a Mediterranean salad but it was delicious! read more

Acadia - Tzatziki, spicy feta, labneh mezze dips - Mediterranean Near Me - New York, New York

We are staying at the Hilton Club, The Quin New York and just after 3:00 PM, we decided to grab a quick bite. This Mediterranean restaurant is accessible by street and by the Quin's lobby. When we entered we asked for a table for two and were politely told that the dining room was closed; however would we like a seat at the bar and YES we did. We were greeted warmly by the bartender and she brought us menus right away and offered water service. As we weren't STARVING but still wanted some food; we opted for (from their Happy Hour menu) to share a burger and fries and ordered an appetizer of the labneh. The burger was tasty and cooked just right. The fries hot and crispy and the labneh was fresh and delicious. As guests of the hotel we receive a 10% discount off of pricing for breakfast so are eager to return and partake. Cute place and sits on the corner of W 57th and 6th. Stop in and give them a go. read more

See all

Love ,love, loved their food. We came there for dinner. We enjoyed dinner for 2. Love their table side hummus, it was soo creamy with maladon salt sprinkle on top. Loved lemon artichoke pasta was great as well. Our mocktail was good too. While writing review, I am drooling. So I am going to stop now. read more

See all

Ambiance is great. Good vibes. Hostess was amazing. Witnessed a server coming over to the bar and telling a bartender "you have a very tiny waist, you have been working on that". You could tell she was uncomfortable. As was I, so I canceled my dinner order to leave. Additionally, I already ordered the spicy feta with pita and they would not deliver more pita without extra charge. See the amount of dip vs pita, not enough and the bartender was rude about it. Service terrible. Sadly, the pita and feta was amazing. If it wasn't for the service, I would come back again. Until they change the service, I'll never waste my money here again. read more

Acadia - Spicy Feta with pita (but extra $ for more pita and a large dip portion) - Mediterranean Near Me - New York, New York

Had a great time with friends. I just wanted to compliment the amazing staff who went above and beyond. Food came on time and it tasted really good. Portions were worth the cost. Comfortable seating to accommodate a group of friends. Had a cozy warm feel. read more

Acadia - Chocolate Lava Cake Ice Cream - Mediterranean Near Me - New York, New York

See all

Whenever my hubby has a chance to eat Mediterranean, we are there! We started off with delicious potato latkes and a variety of toppings. (My favorite was the beef ragu!) The lamb entree was unbelievably tender and fall off the bone. Delightful! Finally, quite possibly the best matzo ball soup I've ever had. Felt like a warm hug (and not too salty)! read more

See all

My family and I came here for our last lunch in New York since we were in the area. The restaurant is beautiful and the service was really good. We started with the Mezze, which had muhammara, spicy feta, and baba ganoush. The flatbread that came with it was huge! Our favorite from the Mezze was definitely the muhammara. Next, we ordered the creamy hummus -- it also came with more flatbread. We tried the fresh herb falafel sandwich too, which was so good. The portion was really big, perfect for two people to share. We also enjoyed the marinated chicken skewers. To drink, we had the cucumber mint lemonade which was super refreshing. Overall, the food was really good, and I'd definitely recommend this Mediterranean restaurant! read more

See all

We visited on our recent trip to NYC. We ordered the bread plate, Mediterranean experience, and yogurt. Food was flavorful and reminiscent of my time in Israel, our hope in choosing Acadia. The bread basket sampler (Challah bread, muffin and cornbread was delicious. We didn't care for the croissant.) The Mediterranean experience platter was wonderful, poached eggs and salad for breakfast... just as I remembered! The yogurt and granola was probably the best I've had since Israel. Nothing like fresh yogurt with honey, granola and fruit. Atmosphere is clean and inviting. Bathrooms were their own vibe! We will return when we venture back to NYC. read more

See all

Such a beautifully designed space. Luckily the food is just good. Came for lunch with a coworker and had the pre fix lunch special. For $35 you get 2 courses. We started with the Israeli Chopped Salad and Creamy Hummus which came with a homemade bread. Both items were great and so fresh. We followed up with the Marinated Chicken Skewer (mine - delicious) and Seared Salmon Skewer. Its a lot of food and you will leave full. Cocktails were also on point. My only issue was the service. We'd been sitting at our table for a while before anyone ever approached us. The server was nice, but hard to find from time to time. An older woman who seemed to be a regular ended up being sat by us and the manager kept coming over to talk to her and the way the tables were situated he kept bumping into us and hovering over us. He apologized each time but I thought to myself why do you keep coming and standing here. Lastly when they brought out the bill it was wrong with items we didn't order on there. The server fixed it immediately. read more

See all

My sister and I came here for dinner our first night in New York. And we were so pleased. What a way to start our trip! All of the food was amazing & they were mindful of our allergies. The ambience was gorgeous and the service was top-notch. Best hummus I've had. I highly recommend the Carmel sour. read more

See all

Server Vita was amazing! The food was good we have breakfast, eggs, toast and coffee, potato was really good once you get it open! read more

Acadia - Breakfast and my gorgeous wife - Mediterranean Near Me - New York, New York

See all

I came here for last Sunday because my father was staying in the Hilton upstairs. It was restaurant week and my sister and I were excited to try something new. I walked in thru the side entrance between the hotel and the bar and requested a menu to review with my party 3 adults and a 3 year old. We agreed to pick a place that would have something for the baby and the fact that I suggested this place was an absolute disaster. They brought out the babies food after everyone had eaten I could tell by the look on their faces and the body language that they mistakenly forgot to put in the order. I felt so freaking bad. The baby started getting upset when all the food was out like understandable little man. Things that did go well were- the table side drink service. Amazing, fantastic but they did it behind us and I had to get up in the booth and turn around on my knees to see the actual tables service. The drink tasted spectacular and I was glad for my choice. 5/5 The appetizers were all great we ordered three from the menu: latkas with smoked salmon, eggplant croquettes and Moroccan cigar I would give all 3 appetizers 5/5. I enjoyed each equally. My dad and I both ordered the lamb and one of us was happy and the other was sad. I don't know what I was expecting but I will say it smelled amazing when the food came out. I am not sure if it was the fattiness of the lamb or the style of preparation but it was not my cup of tea- it wasn't giving crispy roasted lamb 2/5. We were all very stuffed for dessert and it was difficult to decide for me as I didn't prefer either of the options panna cotta or cheese cake with blue berry compote. I tried the first and found that vanilla flan (panna cotta) texture is something I am not crazy about; however presented with different crunch factors and the strawberry compote... I rate it a 3/5. I made me wish they had different flavor options. So I definitely tried many new things mission accomplished there. Parking is scarce, the interior is dimly lit and the space was well managed. The bar was clean and the drinks were fantastic. I would not recommend you bring a baby as the food options are limited. The service kind of ebbed and flowed with the needs of our party clearly trying to make it happen despite the rambunctious baby we had in our hands. And the atmosphere was a bit quiet and relaxed on the Sunday evening that we went. read more

See all

Went for happy hour and they have a lot of options at the bar. Cocktails and wine are $12 each. They have a handful of bites offered during their happy hour menu, which is also offered on their regular dinner menu. Got a cocktail each and shared their four cheese sambusak. there's four cheese bread was interesting - had that funky flavor from the feta and there was a bite to it from the green olives. The aesthetics are there and the drinks on their HH menu were good. read more

See all

Acadia truly exceeded my expectations! This place has a creative Mediterranean menu and every single item we ordered did not disappoint. We began with the Bittersweet Spritz to drink, which may just be one of my new favorite cocktails. To eat, I suggest ordering a bunch of different items to split. The Mezzes are a must and their delicious flatbread compliments the dips well. The Challah Parker roll is also a great addition. We loved the Beets, Falafel, and Hummus (which is plated tableside). My favorite item of the evening was the Leek Ravioli, which truly stood out and was so flavorful. For dessert, the Warm Chocolate Lava Cake was a hit, and we liked the Cheesecake Parfait as well. I can't wait to come back for another meal, this ranks in my top 10! read more

See all

I was so surprised how delicious the food was. Everything we got was excellent. The restaurant is quite large and we noticed many tourists there.. and it does get quite busy. I recommend a reservation during the weekends. read more

See all

Thankfully, QI across the Avenue was not seating yet and on our way elsewhere, we looked up and saw Acadia smack in the intersection of 6th & 57th Streets. Loved the décor and ample lighting, after all it was 4:30 pm on a Tuesday and I dislike sitting in a dim space when it is still bright outside. Clean, playful, open air kitchen...reminded me of K'Far in the Hoxton with it's peach, lime and gold colorings. Beautiful bar, friendly server. Very unique cocktail list, I completely enjoyed the Acadia Sour, a decadent mix of Orange Vodka & Arak. My friend loved her refreshing Jaffa GNT served in a fancy globe glass with a robust citrus garnish. We really were not very hungry and ordered the Olives on the Mezze list and the Sizzling Garlic Shrimp which were phenomenal. The dinner menu begins at 5pm and was interesting and fairly priced. While at the bar we watched one of the men creating special round Cherry Brandy ice balls for their Acadia Old Fashioned. I know what I am ordering next time ! Looking forward to a return trip. read more

Acadia - Mediterranean Near Me - New York, New York

We were a large group on the day after Valentine's Day. This is relevant because they were sold out of many dishes including hummus. We were disappointed by our limited available choices but what we ate was delicious. We tried all 6 mezze options (had to request more bread several times) tuna and shrimp apps, all the skewers, the chicken, falafel, fried artichokes and one in our crowd had the matzoh ball soup and burger. Everyone including our vegan guest got plenty to eat and really enjoyed but the vegan options were pretty limited for a Mediterranean restaurant. I will say that the salmon skewers were the weakest link for me. The falafel were very crispy and nicely salted to give them a good flavor. I think the mezze options were the star of the show but our burger eater was pretty darned happy. Good service, nice place, very busy on a Sunday night. I'll definitely go back to try the dishes on which we missed out tonight especially the hummus. read more

Delicious Mediterranean fusion place. The interior and ambiance is romantic, perfect for a dinner date or charming place to catch up with friends. We ordered: 1. Four cheese sambusak 2. Marinated black cod 3. Crispy roasted lamb with freekeh I wasn't as impressed with the sambusak. While it's delicious, it just tasted like fancier mozzarella sticks. The marinated black cod is delicious, cooked to perfection. However, the dish overall felt mismatched - the marinated citrus was a bit off putting and the radish has a strange texture. Our favorite dish was the crispy roasted lamb. I've never had Freekeh as a grain before and now I'm obsessed. The portion size is generous, you can easily share the dish with two people and add an appetizer. The service is great - attentive and friendly staff. I would have given this place 4 stars for the food, but because of the wonderful ambiance and staff - five stars seemed more fitting! read more

See all

We have loved this place each time we come! The service is always fantastic, the food is savory and flavorful and it is fun to watch the kitchen while your food is being cooked. The music is never too loud for conversation and we always enjoy our time here. We will definitely come back again and again! read more

See all

Service and food phenomenal. Everyone contributed to the experience. The space is beautiful and welcoming! read more

Acadia - Mediterranean Near Me - New York, New York

Came for dinner as a group of 4 and had a nice meal. The ambiance is nice and the service was friendly and attentive. They switched our plates and utensils out in between courses. We ordered the hummus, sizzling shrimp, tuna ceviche, fried artichokes, parker roll, greek salad, leek ravioli, beef kofta terra cotta, braised oxtail pasta (special) and black cod. We left feeling quite full. The highlights were the parker roll, beef kofta terra cotta and black cod. Everything was cooked nicely and the portions were decent, the only complaint was the black cod was a small serving. read more

Amazing food, amazing service. Came for food from out of town. They wined and dined us without even asking, giving us their finest "Iraq shot" brewed 10 days! Without causing controversy or even asking! They just love good people here! Beautiful staff, beautiful food, beautiful restaurant. Top I've ever been to in my book. 11/10 read more

Acadia - Satisfied customers!!! - Mediterranean Near Me - New York, New York

I went here with two others rather recently. Shoutouts first go to our excellent waiter and if the review was only based on him, I'd probably be giving this place a 4.5 or something. He gave good recommendations, was funny, and was prompt when it came to anything that was needed at the table. Anyway, while this spot is technically the sister restaurant of the Israeli spot Dagon, this restaurant feels more like a hybrid of Dagon and Barbounia. The music is way too loud like the latter restaurant (but luckily not deafening like Barbounia,) the lighting is a bit dim, and the average age of the people here is a good amount younger compared to Dagon. The menu is very similar to Dagon but I would say that at least some of the dishes we ordered were imitations and not as good as the other spot. To drink I had the Levantine Espresso Martini for $18 with cardamom infused vanilla vodka, tiger stripe espresso, lucano caffé, hazelnut, and Turkish delight essence which was slightly sweet and slightly boozy with good coffee flavor. It was tasty. Another person had the Sabra Margarita which I tried a bit of (spicy with a hint of citrus) and the last person had some wine. A lot of the people there were ordering the gimmicky but fun tableside hummus but instead, we first started with three of the mezze for $31 (they can also be ordered individually for usually around $12 each outside of the cheaper olives.) Said bread came with a tasty piece of flatbread which was warm and had a good amount of za'atar on it. The Eggplant Confit with spicy tomato, cilantro crème fraiche, and shabazi breadcrumbs was less sour than the Dagon one with a better texture though I didn't taste the tomato much. The crème fraiche was a good touch. Just as good as the other spot was the Chicken Liver Mousse with silan, pickled mustard seeds, and baharat. Said silan refers to date syrup so it is a mix of those two. It's sweet and savory and solid. The last was the Labneh with grated tomato and peanut dukkah. Said yogurt was nice and thick with a bit of spice. All were solid overall. My main dish was the Dry Aged Beef Kofta Terra Cotta for $39 with spicy tomato sauce, tahina, Levantine vegetables, and a bread dome which was alright. There wasn't that much beef though it was very tender and the tomato sauce had a light kick to it with a bit of richness presumably from the tahina while the vegetables was just okra (why.) This was pretty similar to Barbounia though theirs by comparison lacks tomato sauce but had a wider variety of vegetables but was also a tad too rich due to the tahini base. Another person got the Crispy Roasted Lamb for $46 with freekeh, walnuts, dates, and marinated cucumber salad which I had a bit of. By comparison to Dagon, this was a good amount worse. I appreciated the freekeh for texture but the wild rice in the other spot was also spiced and added extra complexity and I am pretty positive there was also being walnuts in there for crunch. The lamb also didn't have as many deliciously charred pieces, but I believe there was overall more lamb here than at Dagon. The cucumber salad also tasted a bit less sour and overall, it was just a less flavored version of the one at Dagon. The last person had a special of the day which was Oxtail Pasta (I think fusilli,) with parmesan and also some mascarpone and some spices. I tried a tiny bit and the beef was well flavored and the pasta was properly al dente. I think it was around $38 which was reasonable for the portion size as there was a lot of meat and according to the waiter, it has been popular enough that it seems it might be added to the main menu which I would welcome as this was easily the best dish of the night. We got a side of the Rotisserie Roasted Honey Nut Squash for $16 with smoked muhamarra and labneh which I would not recommend. The squash was alright, but the smoked muhamarra was essentially non-existent and the labneh didn't work well with it. This was basically a much worse version of their labneh mezze, though larger, and I would recommend sticking with the latter. We shared the Silan for $14 with caramel rice crisps, pistachio, almonds, tahini mousse, vanilla sponge, silan, and vanilla ice cream for dessert. The presentation here was different which was appreciated as this dish made a bit too much of a mess at Dagon. It was pretty similar overall and just like the other spot, I would recommend it as long as you're a big fan of halva/halvah. The food here was alright. The best dish of the night was a special which hopefully will be added to the main menu, the mezze were fine, and the dessert was good. If you prefer a more party like atmosphere, go here but if you prefer better food and to be able to talk to people, Dagon is much better. Mid 3 read more

See all

Great menu selection for every palate. We tried the Greek salad, salmon n the special pasta. Service was immaculate n impressive. Highly attentive staff. Yummy flavors and great balance!!! read more

See all

Bummed the table side hummus is no longer a thing! But speaking for the experience itself, I'm so glad our waitress fully owned the mistakes with our orders because that made it much more likely for me to come back. My friend and I both ordered the same thing, Israeli experience with an iced cappuccino. They brought out these huge bowls of Israeli salad and we thought wow how cool that we get such a big serving of this. They had brought out regular cappuccino but we didn't care too much. Then the waitress brought our bill and we were beyond confused? So we explained that we both ordered Israeli experience not Israeli salads (and I mentioned we ordered the iced cappuccinos instead of regular. She was very apologetic and brought our ordered food and new iced cappuccinos even though we didn't drink the hot ones. They didn't charge us for any of the items we didn't order. So because of this I would come back. Service was slow and some peoples food took a long while to come out. The food was good but the smashed potatoes were so hard I didn't even eat them. I'd like to come back for dinner time down the road and hope that the service is better because the food is worth it! read more

Acadia - Israeli experience - Mediterranean Near Me - New York, New York

Genuinely impressed w everything we got. The kubaneh w za'atar and feta was quite solid, slightly dry. The lamb neck was soooo good omg very tender and fatty marrow. Branzino was great too be relative to other two dishes not as good. Really enjoyed the three dips as well, especially the labneh and chicken liver mousse. Beautiful interior, and there's usually always available seating. Hidden gem in plain sight. Friendly service too. read more

See all

Had lunch here with a friend a couple of months ago. Very nice place, convenient to Carnegie Hall, Central Park, Radio City, and so forth. We both ordered the house burger, which was delicious and came with home-made potato chips. Then we split a delicious and unusual dessert called Silan. The staff was very nice and attentive (it was a server who had suggested the Silan) and all in all it was a lovely experience. read more

Food was delicious, the omelette was very filling and the latte was very good. Service was excellent, Vita was the sweetest and made sure we were well taken care of. The decor and ambiance was also very pleasant. Would recommend read more

Acadia - Mediterranean Near Me - New York, New York

Delicious!!! This is a newish restaurant. Middle eastern with a twist. I ordered the $35 dirty martini and pick 3 Mezze. You get this large baguette with herbs. I picked spicy feta, olives, and chick peas. All of them equally yummy! My husband ordered the salad with cucumber and tomatoes- so flavorful. My martini was on point. The bartender was super nice. Beautiful and bright inside. read more

See all

The atmosphere is pleasing to the eye as are the plate presentation themselves. I wish o could say the good was equally as impressive, but it was just a solid good. Not bad not great, just a solid good. A place to stop in if you're in the area. read more

See all

It fit the bill for location we desperately needed, and they had a table last-minute on a Saturday night. Prices are outrageous for what you get--subpar, bland food; spices were just sort of dumped on, no subtlety or layers. Mezze came with some warm bread but not enough for dipping. It wasn't good enough to ask for more and probably be charged for it. Salmon shashlik was overcooked but long pepper served with it was fairly raw, not even charred. Wine was ok. Points off for thumpy dance beats to pretend they are happening. Think of it as a dinner at the airport. read more

My friend and I stopped in around 5:30PM so we could hit the happy hour prices that end at 6PM if you sit at the bar. We both got the $8 sour cocktail which was good but definitely not strong and then shared the marinated chicken and creamy hummus. The portions are smaller than a dinner portion but the chicken was juicy and delicious and the hummus was good too! I did feel like they could've provided more flatbread for the amount of hummus since we had to ask for another and they charged us $3 for the extra. Overall a cute place but definitely on the pricier side. Food did come out quickly! read more

Acadia - Creamy hummus and Marinated Chicken on happy hour - Mediterranean Near Me - New York, New York

Went to Acadia for dinner with a group during the middle of the week, and it was not very packed. When walking in, the space is feel very cozy with an open kitchen, which I love! We got one of the large booths in the back corner that has very comfortable sofa-like seating, easily fitting 6-7 people. First, the menu is not very extensive, which is a good or bad thing. I did also note several dishes which I saw on Yelp that were no longer on the menu, I was bummed about that (specifically this bread Kubaneh or the grilled octopus, which were surprising. However for a homemade bread, they did have this loaf with rosemary and herbs which we ordered and came with our mezze (3 selection) and the creamy hummus app. We also ordered veggies (beets, carrots, and cauliflower) for apps, as well as the fried artichoke (which I was glad it was not completely covered and drenched in coating) and the caesar salad. My favs were the beets and the carrots (which had such a tangy dressing!). For the mains, we ordered the mushroom skewers, hanger steak skewers (which also came with rice, lettuce and thing extremely sour pickled carrots and cauliflower). In addition to grilled branzino, sasso chicken and the black cod dishes. The taste and freshest was definitely there. While I enjoyed the setting and the food, it did not give me the wow factor. First, the sasso chicken was very dry. Some of the dishes were heavily salted than others, such as the cauliflower and the branzino. In addition, one thing I dislike in restaurants is having multiple bus boys wanting to clear plates (despite we still have a bite or two left), I had to swish them off at least 3x. Which is not something I enjoy doing. Overall, it was passable. But nothing to rave about. read more

See all

I came here for a group dinner and was disappointed by how inflexible the service was. I ordered the hummus dip ($31) but quickly realized I preferred the kubaneh ($17) -- both for the price and because it looked so good. I told the server right away, and somehow three staff, including the manager, decided it couldn't be changed because it was "already made" -- even though it's literally just bread on a plate and dips in dishes. This ended up bringing my total bill higher than I wanted to pay for an appetizer and a smash burger -- $77. I felt I wasn't given a fair chance to adjust my order, and for a restaurant of this caliber, I expected more customer consideration. read more

My mom, my best friend and I had a 45ish minute dinner here last night. We booked our reservation for 6 pm with the intent of needing to be at Lincoln center by 7:50. Where to start we were about 7 minutes late although when we arrived we had to wait a few minutes to check in so let's call it 6:10. We were told our table was next. This was their first mistake, do not tell us we are next if we are not next. By 6:25 we had still not been seated and they gave us champagne and offered us bar seats, which we declined. By 6:45 we were finally seated at a table for 2. We had pre planned our meal and ordered immediately. I have a few allergies and let our waiter know. Please note we were not ever given menus so we were basing our order off the online menu. Around 6:55 someone that I assume was the owner or number two arrived to apologize for all inconveniences and discuss my allergies. He brought us more champagne and told us he would take care of everything. We proceeded to get all our food plus extra food we did not order by 7:30. There were a few miscommunication issues because we asked for beets which weren't on the current menu and were brought mushrooms and green beans. There were no cross contamination issues, the food was excellent and we were on time to Lincoln center. What I could have done without was the 45 Min wait and the other family waiting for their table screaming (not the restaurants fault). Open table says you are limited to 90 mins I believe they need to get more Comfortable kicking people out and serving drinks while people wait so they are less stressed. read more

Best humus, great service and the pita bread is out of this world Dr B Diez Nahmias Ps: We eat there every day! Healthy, delicious and our waiter Anastazia was Excellent! read more