I grew up eating Abrams, and to be honest, I've never found another Southern-Style restaurant that could top it. On a Sunday, you're guaranteed a crispy and moist piece of fried chicken, barbecue, pulled pork, chicken and pastry, and the various southern vegetables, including okra, mashed potatoes, collards, coleslaw, green beans, and more. On Friday, Abrams has a seafood buffet that, again, is a really great value. You can basically get whatever you want for under $10, and probably won't find better food or a better value unless you cook it yourself (if you like to fry food, that is). Weekdays are good, but definitely not as good as the Friday and Sunday experience, so try to stop by if you're ever in town. Also, the one in Pinetops is just as good; I haven't been to any of the others. read more