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    80/20 Burger Bar

    3.7 (760 reviews)
    Open • 5:00 pm - 2:00 am (Next day)

    80/20 Burger Bar Photos

    Business Info

    80/20 BURGER BAR ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Moderate noise
    Happy hour specials

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    Recommended Reviews - 80/20 Burger Bar

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    Shrimp & Grits
    Leah J.

    As someone who loves a good brunch, I was very excited to try 80/20 Burger Bar with my friend. Thankfully, there was a parking lot right next to the restaurant so we didn't have to find street parking. The doors were opened right at 11am (our reservation time) so we were able to be seated right away. Our server quickly greeted us with menus and we started with Espresso Martinis, which were amazing and only $7! Winning!!! Since I love fried green tomatoes, I decided to try the FGT Stack along with Shrimp & Grits. The FGT Stack were two fried green tomatoes topped with pimento cheese and jalapeños. The tomatoes weren't seasoned at all but the pimento cheese and jalapeños gave it a bit of flavor. Unfortunately, the Shrimp & Grits were very dry. I found myself eating the shrimp, sausage and veggies from the top and barely touching the grits. My friend ordered the Cinny Roll Pancakes and they were absolutely phenomenal! At the beginning of brunch, the DJ was playing a mix of different types of music, which created a really nice vibe. Soon after, karaoke started and as entertaining as it was, it was extremely loud. My friend's " loud noise alert" went off on her Apple Watch, which indicated the volume levels were very high. I love karaoke but wish it wasn't as deafening, we could barely hear each other speak across the table. Overall, the best part about our brunch were the $7 martinis and the pancakes! I wasn't a fan of my food. We both thought it was ironic that a burger spot didn't offer burgers for brunch but maybe it's something they can consider. Our server inadvertently charged us more for our drinks but thankfully, my friend caught it and he quickly corrected it. I'm not sure if I would return for brunch but I would stop back in to try their burgers!

    Inside wall decor
    Dena W.

    Very excited to try this place out been wanting to go really bad to try a burger to be honest with you when I seen they had a karaoke brunch. I thought this is gonna be fun so me and a friend decided to go. So glad they have their own parking lot cause that can be challenging down in that area. I had a reservation, which was very nice because it was very busy if you're gonna go to brunch I really suggest you do have a reservation. The menu is very limited for brunch. There's quite a few egg dishes not too much as far as what we call a sweeter brunch like French toast pancake, and waffles very very limited. I will tell you I decided to order the cinnamon roll pancakes they were hands-down one of the best pancakes I've had. They were very big and they had a really nice cinnamon swirl going through them. They were extremely tasty. It came with tater tots that were deep fried. Nothing special my friend ordered the fried green tomatoes with pimento cheese. I have to say it wasn't very appealing. it looked very dry. I asked her how it taste and she said it's OK. She probably would not order it again. She also ordered the shrimp and grits. They were very dry. They looked very dry and she said they were very dry so she was not too happy with her breakfast. We did have two expresso martinis. They were very good. So for the karaoke, brunch people were singing it was a little loud for the amount of people that were in there. It was very hard to engage in conversation with how loud it was when people would sing. It seems as though everybody enjoyed it and had a good time we were going to get up and sing, but it was so loud that we decided we were just gonna leave. One key thing make sure you double check your bill they overcharged us for our espresso martinis. Luckily, I noticed it before we paid our bill. They were very nice about fixing it. It was no problem at all, but just make sure that you're being charged correctly. I will tell you I was surprised that they are known for their burgers, but they did not have not one single burger on the brunch menu except for eggs Benedict with a burger and I'm not a person that likes eggs. I asked if I can get a burger and they said not until after 4 PM so if I can make one suggestion being that you are known for your burgers, could you please put a burger on your menu for brunch. Maybe do instead of the traditional chicken and waffles do chicken and burger. Will we come back of course we'll come back even if we just come for the espresso martinis.

    Dirty martini
    Amanda S.

    This was my first visit here. My sister loves this place! First things first we arrived around 520 (it opens at 5) and there were already several tables seated. We sat quickly and were greeted quickly as well. We ordered drinks, apps, and meals. Everything was really good. The veggie burger wasn't the best I've had, I wish the texture was better. But everything else was amazing.

    Big cheese burger with bacon
    Mari F.

    I tried 80/20 months ago and I've been dreaming of this burger since. The burger meat is grass fed and I love that. The big cheese burger has two cheeses and when you take a bite, the cheese just melts in your mouth. The burger is so juicy. I came late night so the lights are dim and I love it. It's a nice spot to come eat and drink. It's a vibe at night. They do play rock music or alternative music but I enjoy the atmosphere. The waiter was cool and patient as we order. The service is fast as well. For my fries, I did salt and pepper but you have so many seasoning options for your fries. If you want a good juicy burger, check this place out. One of favorite spots in the Ghent area.

    Inside bathroom
    Fina K.

    Cool atmosphere and decor is nice and modern. Service was great! My party wanted to try this place, but wasn't in the mood for burgers. I decided to try their side dishes instead. Ordered deviled eggs, and they we're so delicious! I could of ordered another. I tried the Caesar Salad and that was also good. They provide big portions, so I was definitely satisfied of my order. I will definitely come back sometime and try their burger, but the side dishes we're also satisfying for me. They do also host events and live bands from time to time, so definitely check them out!

    The bar
    Sarah B.

    Friendly staff, great menu and creative specials. Love that the beef they use is ACTUALLY local and they care about what they are cooking. If you are looking for a thick, juicy burger and a cold drink--this is the spot!

    Loose screw burger
    Cindi W.

    Came in for some live music. Luckily we had a reservation because it was packed!! The music was great and I was surprised at how quickly we got our food based on the crowd. There were so many yummy options it was hard to choose. I got the loose screw burger that had mushrooms, Boursin cheese & pork belly. The burger was huge and flavorful. I would have preferred the pork belly to have been sliced instead of one huge piece. I cut it myself so it would be easier to eat. I got the garlic Parmesan fries ma they were pretty good. I think I would try a different seasoning next time. Definitely will come back again!!

    80/20 Wings
    Martez W.

    Came for the live music they have on Thursdays. We had a reservation but they didn't have any tables ready when we got there. Once we were seated we knew we were going to get some appetizers. My wife and I got the fries pickles and the wing special they had. The fried pickles were good as always. The wings were pretty good too. Great spot for burgers, just be prepared to wait if it's packed!!

    Goat cheese salad
    Mary-Ann L.

    Will definitely go back to try their specialty burgers! My friends and I were here for the Mardi Gras Burlesque Spectacular and this place is so hip. Ambiance is friendly and inviting. There's a bar where you can watch shows, with ample space to mingle. I ordered side of beets served with tsatsiki sauce and goat cheese salad (spinach, dried cranberries and glazed walnuts). Both were delicious, the beets didn't have the earthiness taste of fresh roasted beets, more like canned ones). My friends ordered deviled eggs which they said were on the salty side and their Caesar salad didn't have the Parmesan cheese; while there was a whole lot of lettuce, croutons weren't crunchy. I'd say goodnight was a 3.5 ambiance was a 5 service was a 4. Will definitely come back on a non event night, maybe the kitchen was just overwhelmed.

    Loaded fries
    Jodie M.

    80/20 is one of the best burger and appetizer spots and the best part is that they're open late! You can either parallel park on 21st St or if you're lucky, you can park in the lot behind the restaurant. Easiest street parking would probably be available on 20th St. The appetizers are fantastic. Every appetizer I've had has been good but I keep coming back for their spinach and leek dip and their mozzarella sticks. The dip is creamy and flavorful. You can get your fries topped with the dip! The mozzarella sticks are thick and have the perfect cheese pull. You can dip them in the marinara or an Alfredo sauce. The burgers?! You really can't go wrong. All of the ones I've had have been amazing. Down to the one covered in puff pastry! There are lots of options, you can do their regular burger, a meatless burger, or even a bison burger! Not only do I recommend this place for late night eats, a casual lunch meet up, or delicious dinner, but they have good brunch too! Service is good; I get what I order, my box, and a check. It's a very chill environment. Big dive bar vibes but one step up in casual dining

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    14 days ago

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    2 months ago

    Not just your average burger - very unique! Service is always good! Love the fun activities as well!

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    2 years ago

    This is my favorite burger spot to get away and just have a relaxed evening. I love the variety in toppings and burger options

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    Page 1 of 19

    Ask the Community - 80/20 Burger Bar

    What time does happy hour start and end?

    Should be 5-7

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    No Frill Bar and Grill - Cup o' Chili

    No Frill Bar and Grill

    4.4(1.1k reviews)
    0.6 mi
    •$$

    It has been nearly three weeks; I can stop thinking about No Frill Bar and Grill…read more I'm a military spouse, so I know my time in Hampton Roads is coming to an end soon. I visited a Hampton Roads Restaurant group on FB and asked if someone was visiting from out of town: What is your go-to place to take them? Out of 90+ comments, No Frill Bar and Grill was mentioned the most - six times! So when I finally had a day off and some other business to tend to in Norfolk, it was the perfect excuse to finally try them. No Frill Bar and Grill has been open for nearly 30 years by Jerry Meltsner. Jerry's nephew Jon Kliner helps co-own and manage operations. It originally opened on Tidewater Drive, but the space didn't allow for much growth - 10 years later, he moved to a location off Colley Avenue and Spotswood Avenue. Growth continued, moving from counter service to table service. The second location, at 1620 Laskin Road in Virginia Beach, opened in 2005. The restaurant's longevity stems from quality, consistency, price, service, and staff who genuinely care about the business and serving the community. I asked the server for her opinion on two options - Salmon, Shrimp and grits won. The dish was incredible: lightly blackened salmon, for once blackened food that doesn't just taste like salt. I don't dine with the swine, so I asked for no andouille sausage. The sautéed shrimp, caramelized onions, tomatoes, and spinach simmered in Norfolk Canyon ale sauce over cheesy grits and Boursin lavash cracker. The cheesy grits were smooth, and the Boursin lavash cracker was a nice touch. The Boursin added extra creaminess to the meal. The cracker wasn't really a cracker - more like little toasted bread. After this first meal, I know two things for sure: 1. I definitely understand why it is such a local favorite, and 2. I will be back.

    My husband and I enjoy No Frill when you're in the mood for just that -- no frill, laid back, good…read morecomfort food. the portions are huge and it's always consistent. The service is always great and the hosts/servers are always friendly. Our go to is the meatloaf. when you're looking for a good ol' comfort food - that's the best. They also have amazing desserts that are worth a try. We found this restaurant good for families (including our toddler)! Food was toddler approved!

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    No Frill Bar and Grill - Inside No Frill - Norfolk

    Inside No Frill - Norfolk

    No Frill Bar and Grill
    No Frill Bar and Grill - Club sandwich

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    Freemason Abbey Restaurant - Screaming Shack Pie

    Freemason Abbey Restaurant

    4.1(1k reviews)
    1.2 mi
    •$$

    I have eaten there about 50 times over the years and every time it was very enjoyable.read more

    Stopped in downtown Norfolk and decided to try Freemason Abbey Restaurant after hearing about it…read more The area itself was just okay, but the restaurant is definitely worth checking out because of the building. It's an old church built in 1873 as the Second Presbyterian Church, and it's been home to Freemason Abbey since 1989. The inside is really cool and gives the place a lot of character. You'll see some of that in my photos. I started with their she crab soup, which was excellent. It's one of their specialty soups and had that creamy, rich flavor you'd expect from a good she crab soup. For dinner, I was originally going to try the smoked gouda dish, but they had a chicken parm special for $24, so I went with that instead. Chicken breast, marinara, linguini and provolone cheese. Really glad I did. It was hot, flavorful and presented nicely. My only complaint was that it could have used a little more marinara, but I asked and they brought me some without any problem. Service was great from start to finish. I was there around 5:30, before the dinner rush, so it wasn't very busy, but everything came out promptly and there were no issues at all. Overall, definitely a cool place with a unique atmosphere, good food and great service. I'd absolutely go back again. Sometimes the building is half the meal, and this one definitely has a story to tell!

    Photos
    Freemason Abbey Restaurant - Interior.

    Interior.

    Freemason Abbey Restaurant - Herb Butter Steak Pasta

    Herb Butter Steak Pasta

    Freemason Abbey Restaurant - The Curse

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    The Curse

    My Mama's Kitchen - Fried Fish Platter

    My Mama's Kitchen

    4.4(547 reviews)
    4.8 mi
    •$$

    My Mama's kitchen has amazing energy, it feels like I'm sitting waiting for church service with…read morefriends and family waiting for my food. The owner/manager is welcoming and friendly even with a larger audience of hungry patrons. She handles it with grace and kindness. Building is inviting, full bar and lovely florals around a low lit but separate seating from main area with relaxing vibes. Finally, the food was delicious, wings were cooked to perfection and the collard greens were one of the best I've had! Be sure to check this place out!

    For many years, Sophia and I have dined at My Mama's Kitchen where the food was excellent and the…read morestaff very friendly. In 2023, they closed their original location of Shore Drive and set sights on a new local which was expanded. They have finally reopened and we got a chance to stop in to see how they were doing. Let's check it out shall we? We were seated a minute after walking in. There were a few people dining inside on this cloudy day. The decor is nice resembling a type of restaurant you may see in New Orleans. Right when I was looking through the menu, I ran into Chef Moe who greeted me with a handshake. It has been years since we last saw each other but the vibes came right back since Sophia and I were long-standing customers. We couldn't talk long since he was busy, but it was great to run into him again smiling from ear to ear seeing me there. Great people indeed. How was the food you might ask? Pretty damn good. We both ordered their fried catfish meals with sides (mine came with fries and sweet cornbread and Sophia's with mashed potatoes and gravy and mac-and-cheese). The fish was seasoned perfectly and was huge. It was big enough to cover a football field (just kidding). The fries, as always, tasted great and the cornbread was delish. The both of us ended up taking home leftovers where the food didn't lose any taste from before. It was so refreshing to stop by after so many years. And it was wonderful seeing Chef Moe continue to bring good vibes to the Norfolk community through his cooking. You know we'll be back soon. Till next time :)

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    My Mama's Kitchen
    My Mama's Kitchen - Catfish Dinner with Collard Greens and Green Beans

    Catfish Dinner with Collard Greens and Green Beans

    My Mama's Kitchen

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    The Restaurant at Four Eleven York - Airline chicken

    The Restaurant at Four Eleven York

    4.5(134 reviews)
    1.1 mi

    My partner and I were celebrating our anniversary after he had returned from deployment. They made…read morethis the best choice for having a memorable, romantic, and delicious experience. Our server was amazing. There was a small delay in getting our first round of drinks to the table, and he took it off our bill without us having to say a word. It was very generous. We were on the patio which is covered but airy, and perfectly spaced so you don't feel crammed with other guests! We ordered the Charcuterie, crispy octopus, and the Four Eleven Salad. For main entree I got the Filet, and my partner had the Pork. Everything was cooked to perfection and delicately layered with flavor! It will NOT disappoint. Be aware of smaller portion sizes. They offered complimentary bites throughout, including delicious cheddar biscuits, and an Anniversary cake.

    Located near Ghent and downtown Norfolk, this restaurant was a really pleasant find. The parking…read morelot is small, but we had no trouble finding street parking nearby. It was a little chilly tonight, but I imagine the outdoor seating would be perfect on a warmer evening. We didn't have a reservation, but luckily we were seated within seconds. The space itself is on the smaller side, but it's thoughtfully designed and perfect for a cozy date night. Every employee who passed by greeted us, which made the atmosphere feel especially welcoming. We started with the octopus, served with potato foam, pickled pear, and chorizo. For entrées, he ordered the duck and I had the pork bolognese. Both dishes were full of flavor and cooked perfectly. We also ordered drinks. I do wish they had come out a bit earlier so we could enjoy them sooner, but the selection was impressive. We chose the bartender's choice, which was a really fun experience. The waitress asks a few questions, and based on your answers the bartender creates a drink they think you'll love. We were too full for dessert, though they did offer four different options. Overall, we were really happy we tried this restaurant and will definitely be back.

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    The Restaurant at Four Eleven York - Inside

    Inside

    The Restaurant at Four Eleven York - Brussels and octopus app

    Brussels and octopus app

    The Restaurant at Four Eleven York - French 0 mocktail-delicious!

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    French 0 mocktail-delicious!

    508 Locals - Brunch cocktail menu

    508 Locals

    4.3(35 reviews)
    1.3 mi

    My reservations fell through at a different location, and I came about this restaurant online. Most…read moreplaces were booked on a Saturday night. However, I called 508 locals to see if they had any availability. The hostess told us to come on through. When I pulled up it wasn't too busy. They were welcoming and sat us right away. We had an awesome waiter. Judging from his accent, he was from Ireland. He was great. Very enthusiastic and attentive. I was pretty hungry. I ordered the crab cakes (great sauce and aioli), Brussels (hot honey with goat cheese and cranberries), junglebird drink (delicious, it wasn't overly sweet), and ribeye. All delicious. I was not disappointed. It was such a chill place. It wasn't overly loud. It was clean. I recommend.

    So we have been here twice now. I'm going to give each one separately:…read moreFirst time: Came in after a VA Stage show so kinda late. Sat at the bar. Service was absolutely awesome. Bartender was incredibly attentive for having a full bar. We each had 2 different cocktails and both were distinctive and excellently crafted. We had shared a couple of the small plates and enjoyed them both. We enjoyed the place so much that we decided to come back with a group of 14 for All Lovers Eve. Second time: Made the reservation with ease. If you've ever made a group reservation you know how complicated some places make it. This was a large group and they were short handed. This lead to a slower service which actually worked out well for our group. We didn't mind the gaps. They put us in their back room (hint - GREAT for groups) there was a little confusion with the order to include an extra dish we didn't order. We still ate it and paid for it though. The staff was great with our large and rather disruptive group. The food was all excellent (local oysters on the half shell and the apple desert were my highlights). Multiple cocktails that were all wonderful. My only real negative was that there was a $50 "loyalty club " charge that was never mentioned and I didn't even notice on the $1200.00 bill. This is, I believe, some sort of credit card fee. Both times were good. Both times staff were wonderful. Both times we were comfortable. Give the place a try. I don't think you will regret it.

    Photos
    508 Locals - The brunch menu

    The brunch menu

    508 Locals
    508 Locals

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    Codex - Gobbler hash.  Yummo!

    Codex

    4.6(187 reviews)
    1.1 mi
    •$$$

    Came into codex on a very cold January night of restaurant week and was blown away by our…read moreexperience! The servers do a great job of explaining the restaurant week menu and were very open and knowledgeable about their menu. Codex itself isn't much, very much modern and industrial but still finds a way to feel warm. Our food was next. level. We really enjoyed our appetizers- the pimento cheese dip and the oyster mushrooms. I'm STILL thinking about the oyster mushrooms. Our entrees were good too! Very different in portions- I only had three scallops but my husband had a good sized steak with a PILE of fries. I was happy with my meal but something to note for sure. The sticky toffee pudding. I am speechless. Some of the best dessert I've ever had, but like that doesn't even do it justice. I can't believe we've had Codex in our neighborhood for so long and I've been sleeping on it. Don't make the same mistake as me!

    Walked in on a Saturday evening, about 15 minutes after they opened. We were seated right away and…read moreour server was Jackson. The lighting gave a more cozy feel to the place. We liked the Thai peanut salad. It was refreshing. The vegetables were crispy and fresh. Big Mother Clucker is buttermilk fried chicken thigh, pepperjack, pickles, lettuce in a brioche bun with hot sauce aioli. It's served with fries. This was flavorful. The pork shoulder was a good portion. Though the rice was flavorful, the meat was lacking in taste. Food overall was okay. The pork shoulder was a little disappointing. Jackson took care of us; however, food really took a long time to be served. We waited for 40 minutes for our food even though there were not a lot of customers that we had to rush to the concert to get there on time.

    Photos
    Codex - Inside Codex

    Inside Codex

    Codex - Breakfast spaghetti.

    Breakfast spaghetti.

    Codex - Olive oil cake

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    Olive oil cake

    80/20 Burger Bar - tradamerican - Updated October 2026

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