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    7-Eleven

    1.0 (6 reviews)
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    Con Azúcar Cafe - The Club Horchata latte - Cold

    Con Azúcar Cafe

    3.5(53 reviews)
    2.4 mi

    The atmosphere when you walk in is such a vibe! Floral wall, swing, plant wall, merch - it checks…read moreall the Insta-worthy boxes, and hey, it worked on me! It was quiet on a Friday morning of a long holiday weekend, but I imagine this place gets busy. There's ample indoor seating (no outdoor seating that I saw). Fun fact: while enjoying my coffee, I looked up what "Con Azucar" means "with sugar." I mean, I loooove it. Self-admitted sweet tooth over here. I was greeted the second I walked in, which was a nice surprise since that doesn't happen at a lot of coffee shops. The menu has everything - lattes, frappes, refreshers, hot and cold drinks, plus a bunch of pastries. Apparently they also have giant conchas?! How did I miss that? Next time, for sure. I went with a Large Shaken Brown Sugar Espresso (4 shots), ready in less than 5 minutes. It was yums & sweet, just like the girl at the register promised. Hot take: it tastes exactly how Starbucks' version did when it first came out (before it went downhill). Con Azucar's is definitely better. I'll absolutely be back, with all their seasonal drinks, I can't wait to try more!

    A resonse to the buisness owners comment after my review of there Modesto Location…read more Every customer will have a diffrent experience yes, but the diffrence of experience shouldnt be based on the quality of product which I think Joanna B. failed to understand. You're products that were tried weren't that great and thats the issue at hand. you're coffee isnt stong even with a quad shot, & 7 pumps of brown sugar and it wasnt sweet or the "dulce de leche" as you so call it tasted like plain caramel. The pan that I tried was DRY, and size for price point was atrocious. I undertsand the cost of goods, the cost of running resturants as I have also done so. For comments to be made claiming just since your a small buisness owner and people should just take products as given and not look into it further based on price and quality is insulting. Money is not the factor here for me, but it could be for some. Good food cost good money but unfortunately you're Coffee shop does not fall under that category of worth the dollar you have set out. If thats the type of buisness you're running on worring about "making a profit" then this isnt the buisness you should be in, Working with food takes passion and a want to make the product the very best not just what can keep a store open. Ive been a pastry chef for well over 15 years, have worked in some of the hildest yielding bakeries in southern Califonia since my early twenties. So the quality of goods isn't somthing I don't know about. I write about food and give my honest opinions on such based on experience in this field. Ive ran restuarants, worked on labor cutting cost and what the over all profit margin on the product. Mexican pan culturally is some of the most inexpensive baked goods to make. We come from a culture that is for yield based on poverty standpoints. Pan mexicano was created as an item that could be enjoyed on a daily because of its low cost of production. So Making a cookie that is smaller than my palm for two dollars is as I said wild. People need to support Local panederias instead of theses gnetifried locations who supposedly are for the people. you're a franchise youre in the buisness for the dollar stop kidding yourself with the idea its based on high quality products. Restuarnts are expensive to run thats very understandable, I know that well enough but making it the excuse for shitty items isnt gonna slide. Unfortunately our cultural wants to appropriate so much that we start catering to everyone instead of sticking to our roots of goood cafe with amazing pan. This is why people need to stop supporting these instagram loactions that are all for the views. Saying that youre locations aren't for instagram is a lie and we all know it. Places having social media presence is okay but worring about the outisde more than the product that is being produced is the problem you can have items look appealing to the eye while also being quality, and if that were the case hell yes im down to spend 15 bucks on a large cup of coffee. Here no.

    Photos
    Con Azúcar Cafe - Shaken Brown Sugar Espresso

    Shaken Brown Sugar Espresso

    Con Azúcar Cafe - S'mores latte

    S'mores latte

    Con Azúcar Cafe

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    7-Eleven - servicestations - Updated September 2026

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