My best friend started going here and the staff was very kind to him, but the people in here are…read moreabsolutely rude and hateful. My best friend is one of the most kind people I know and they actually would buy rounds the whole place rounds. And they were STILL hateful to him.. they don't allow cussing here but apparently they allow members to talk shit and belittle someone. So this isn't somewhere I would ever go or recommend.

Kim is fantastic. People very friendly and made some new friends also.iIt is my go to place when I…read moream in the area.

Went here for dinner tonight. Ate outside. Lovely patio. I miss the big tree. But still lovely…read more They have a Nice happy hour with happy hour aps. They have a great patio for the rare perfect temperature, breezy HOUSTON day. Great service from the patio to the swinging bar upstairs. Thanks Doug and Michelle

I have always received marvelous service at Marais and have visited multiple times over the years…read more Although it had been about three years since my last visit, my recent experience reminded me exactly why I love this place. Yes, I will be planning my birthday dinner here :-) From brunch to lunch and dinner, the food and service are consistently excellent. During this visit, our server JP was attentive, friendly, and made sure we had everything we needed. The manager, Doug, personally came around to check on guests, which I truly appreciated that level of attention says a lot about their commitment to customer service. The food is always fantastic, and the atmosphere offers something for everyone whether you're looking for an elegant dining experience, a relaxed evening at the bar, or outdoor seating overlooking the bayou. Marais continues to deliver top-notch customer service and remains a true hidden gem in Dickinson, TX.

Great wings great ambiance very chill when I went at 11pm. The food was great wings were very fresh…read moreand hot the service sucked . I walked in waitress just kept looking took a bit to come to me manager ended up getting my order and closed out with him , waitress never came to check on me and I could see they were more entertained talking to another guy and taking shots with him. I left 0 til and closed out wit the manager super cool guy I would definitely try more food here .

We have made it tradition to eat dinner here after an early movie. Everything we have tried has…read morebeen delicious. I personally love the whole decor and vibe of this place, and the waitstaff is always really great as well.

I have a review for Nikki. When your ass to hold an envelope, you hold it. Not put our business…read moreout. Alex is great

This is my home bar!!!! I love them with all of my heart!! Drinks are great, nice atmosphere, comfy!read more

Full transparency. I've never been. I wanted to take my wife to Roger Creager. Tickets for a table…read morefor two was 80.00. Expensive but ok. Then the 20 bucks for a service charge for buying a ticket through the Hi Horse Saloon website. Not a third party. Which would have been ridiculous anyway. But to tack on 20 effing bucks to your ticket? I've seen REK and Jerry Jeff at the Galveston Opera house for less. Don't pay for stupid fees. Make Hi Horse saloon stop this nonsense.

Tourists and really has good bartenders though. I met cool locals that made up for the pretentious…read morewomen here.

I really enjoy Gator's. I've had the Cajun Pasta , crawfish, Beef n Noodles, Lasagna, chicken fried…read morechicken, and just about every Appetizer. For the money it is delicious! The service is also always good!

Last night was approximately the 3rd or 4th time ordering food from Gators. The first few times it…read morewas pretty good but last night was another story. I ordered a Filet and it was decent. The steak was tender and cooked right but had more fat than usually found in this cut. My sides were awful. The baked potato (which was loaded, minus chives) had tons of cheese on it, not in a good way and that's it! The potato was hard with a weird texture. It was not like a nice hot fluffy potato should be. I ordered sautéed mushrooms to go on my steak and never have I tasted anything this bad. It tasted like burnt, dirty, greasy grill. I couldn't eat either the mushrooms or potato. My side salad, was lousy, a 7 year old could have done a better job. I didn't dine in so I can't attest to how that is but for $33.00 for just one meal, I was extremely disappointed. So many places are not upholding the good ole, "make good food, make return customers" and Gators unfortunately is one of them. If you don't make consistently good food, expect to lose customers. There are way too many other options. I highly doubt I'll ever eat here again.

Showed up late after golf and ordered the blackened shrimp tacos with chips and salsa. Tacos were…read morefresh and had some spice! The red salsa was very good as well. Lots of tv's and plenty of room between tables. Service was attentive as well.

Crawfish are big and juicy with a great taste. Food is pretty good overall actually. It's a chill…read morespot not the best service. It gets busy and kind of understaffed it always looks like but i don't mind it.

Foos is great and always nice servers. Love the brisket tacos, burgers are yummy too. Drinks are…read morecold.

Avocado toast comes as dry toast with cubes of avocado and 1 cut up cherry tomato on each slice -…read moreno seasonings, no nothing. Kitchen doesn't even bother mashing the avocado. Sure, maybe I'm looking for "guacamole toast." But pretty much anywhere you go and get avo toast, it's large vertical slices or more commonly, mashed.

Weiner Wednesday! Weiner Wednesday!!!…read more I just had to say that; it's too much fun! On Wednesdays, you can enjoy 50% off all schnitzel orders, and let me tell you, the schnitzel is excellent--both the pork and chicken options are fantastic. The beer is cold, and there's a vast selection to choose from. Now, let's address a controversial topic: some of you don't eat sauerkraut--heathens, I say! King's has the best sauerkraut in Harris and Galveston counties, bar none. Yes, it's a bit out of the way, but the atmosphere is lively, and the food portions are relatively large. It can get a little rowdy, though it's a fun kind of rowdiness. If you're more of a wet blanket, this might not be the place for you. If you enjoy camaraderie and good food, this is the spot for you! Weiner Wednesday (lol)!

This evening I was in the mood. In the mood for a Reuben sandwich. If you don't know what that is,…read moreI'm not sure we can really be friends. But since I'm a likeable sort of guy, I'll explain. A Reuben is simple: corned beef, sauerkraut, toasted bread (usually marbled rye), a bit of Russian or Thousand Island dressing, and Swiss cheese. Toast it up nice and warm--basically like a grilled cheese that went to college and got a respectable job. Over the years I've had stellar versions. I've had mediocre ones. I've had them burnt, soggy, and even a few where I had to remove half the meat because the sandwich had been stacked like a small geological formation. A proper Reuben is about the stack. The corned beef should be impressive--something you look at and think, "Yes... this sandwich understands the assignment." So tonight I thought: a German place should have good kraut. Surely they'd have a good Reuben. I ordered online and requested that they toast the bread, meat, and cheese but put the kraut and sauce on the side. Anyone who's ordered a hot sandwich for delivery knows that kraut inside a sealed container quickly turns bread into something resembling damp cardboard. The good news: they followed the request. The sauce and kraut were indeed on the side. And that's about where "what they got right" ended. The sandwich was, to put it kindly, wimpy. It came on a few very small slices of what appeared to be marbled rye... or perhaps bread that aspired to resemble marbled rye. The flavor certainly didn't suggest rye. As for being toasted, perhaps they briefly waved it near a heat source just long enough to dry the bread out slightly, as though it had been left on the counter for a few hours. I assembled it myself and gave it a fair shot. The corned beef did, in fact, pass as corned beef. The kraut was acceptable. But even a DIY reconstruction couldn't save the long list of small things that could have made this a proper Reuben instead of what felt like an appetizer-sized sandwich. Now, I do have to mention the large pretzel with mustard and beer cheese from the appetizer menu. The pretzel had a decent bite to it, but it wasn't quite warm. In fact, it had the distinct personality of something that may have spent just slightly less time in the microwave than it should have. Not cold exactly, but not the warm, chewy, certainly not the freshly baked experience one hopes for from a German biergarten. The beer cheese actually stood on its own--though you do have to pay extra for the tiny cup. The pretzel itself, however... I hate to say it, but sprinkle a little sugar on it and you've basically got a funnel cake. I'd say "you're not fooling anyone," but apparently you are. My suspicion--though I could be wrong--is that the establishment caters more to people who want to drink beer while examining the structural engineering of push-up corsets and lederhosen. This $15 sandwich belongs in a gas station cooler in a plastic clamshell for $5.99, not at a place identifying itself as a German biergarten. I'll give one star for the delivery driver and one star for correctly following the deconstruction request. But that's about all I can do. I've seen some good reviews for King's BierHaus at this location, so I would hate to think--though I can't entirely dismiss the possibility--that delivery orders might receive a little less care than dine-in meals.

I love a good buffalo chicken sandwich. This one was very impressive and tasty. The breading was…read morethick but overall I would get this again. I love the waffle fries too. Will come back and try something else.

The food's great the beers flat the Pretzel was burnt I could keep going but I'll leave it as that…read moreI'm still waiting for my bill it's been 45 minutes don't know what to think probably won't come back