The food & service was really good here. The parking lot is a little small. But that's okay. It's…read morestill not hard to find a spot.

First time here as was just planning to try the gumbo and it did not disappoint it was really good…read more Love the dark rue gumbos. On that as I sat down meeting up with some friends that had gotten there probably 30 minutes ahead, they mentioned that crawfish was really good. Even though I wasn't really hungry and yelp reviews/pics didn't really arise my interest I decided to give it a go with just 2 pounds and some sausage, corn, potatoes. I was excited when they brought the crawfish because of how good the gumbo was, but it didn't live up to the gumbo at all. First time I have ever picked medium heat garlic butter with extra spice on the side as heart burn has been an issue as of late. Such a disappointment, they were small...it's April, they looked like January/February crawfish. Didn't taste like garlic butter, no garlic I could even see, more like buttery sugar. And you didn't even really taste that till you were deep into the boil. Even my friends said the boil was off. Hard to trust cajun places with asian style. I miss the days of Jolynn's crawfish on Beechnut. Chopped fresh garlic, not this jarlic or powder crap.

this was a weekly lunch for two years…read more deer park stretch. working for a big maintenance contractor. showing up from southern california thinking lunch was going to be something light and temporary it was not southern komfort kitchen became part of the schedule walk in and it's tables full of guys still in it. FR jumpsuits, boots, sleeves rolled, badges clipped. blue coveralls from lyondell, red from shell, a few others mixed in depending on the turnaround situation that week everyone eating like they earned it menu is not subtle chicken fried steak, gravy doing real work, boudin balls, fried everything that can be fried. portions that don't ask questions first few weeks felt like an introduction by month three it was just the system gained about 15 lbs during that stretch which made sense. doctor looked at it and said keep going which was unexpected but appreciated food hits in a very direct way. no interpretation. no explanation. just arrives and solves lunch but the real thing here isn't even the food it's the room this is where stories live you sit down and within five minutes something is already happening at the table next to you. hunting stories, plant stories, equipment stories, things that clearly started somewhere else and are now being finished over lunch there was one that went on for weeks brad handlebar mustache. former linebacker at LSU. the kind of presence where when he starts talking the table reorganizes itself he got into nikon scopes not casually full breakdown. bow hunting. sight lines. clarity. distances. adjustments. what works, what doesn't, who thinks they know and doesn't this was not a one day conversation this was a series every week a new layer by the end of it there was a conclusion that felt fully proven anyone telling a bow hunting story about hitting something without using a nikon scope is lying not mistaken lying and it was delivered with enough conviction that it became part of the operating system there were also discussions about AR-15 setups for family members at christmas, fusing jobs that almost went sideways, and other things that felt like they required this exact room to exist properly you realize after a while that this place isn't just feeding people it's holding conversations that don't happen anywhere else walk out full, slightly heavier than when this whole stretch started, and with information that wasn't necessarily requested but is now permanent five stars this is where lunch turns into something else entirely

I took my team here, which was close to our office. We got there around 12:30 and got seated right…read moreaway. The service was great, served fresh and fairly quick. The menu had some exotic meats and a good variety of choices choose from. Great southern food and service.

The food here is on point and they give generous portions. I can't believe I've lived in the area…read moreand hadn't tried this place sooner. I will definitely be coming back.

Everything went well the best soul food great prices this reminds you of down home cooking no place…read morelike it

I've heard so much abt this place and finally got a chance to get here. They offer dine-in or…read moreto-go. The food (ox tails, greens/cabbage, cornbread dressing) is really 5/5, it was seasoned wonderfully and the portions were good for plentiful leftovers. The live DJ was nice and music was very good. When I walked in, there was a not-so-long line, but it took forever. I can only assume they were waiting for food to be prepped before moving to the next person. It was cafeteria style and I really couldn't tell what the wait was.

We found this place on accident. We had planed to eat some soul food at another restaurant when in…read morethis area but upon arrival it was closed. It might have been a blessing in disguise Yelp recommended this place and we gave it a shot. We almost did not stay to eat because today was takeout only the staff said. We noticed chairs outside so opted to stay. We chose the baked chicken, the meatloaf and the fried fish. Our sides were Mac and cheese X's 3 ( so glad we did) pinto beans abd the green beans. EVERYTHING was seasoned nicely, the food was hot (except cornbread and rolls which was unfortunate) and quantities were perfect They did not have togo drinks today ( suggest to offer in the future). But we asked for water and they happily accommodated which was nice since we don't live here. All around it was a great experience and we will definitely recommend this place to friends and family! Food quality, temp, quality, variety and cost all a plus Staff attitude, accommodation all a plus.

Love Tj reeds. The lady who runs it is an amazing person to be around and the food is out of this…read moreworld.

Been here before but I've been craving it recently for a particular reason I'll mention later on…read more First, I gotta give praise to the decor and layout. Very vibrant and unique, with a neat outdoor area and amazing TV placement for those who care about that. Even their to-go counter is well decorated and themed! I can't comment on the atmosphere since both times I've been it's been relatively quiet, but I'd imagine on a busy night this place could have a fun atmosphere. Joshua was our server and he did a good job, and our food came out relatively fast, so no issues with service. As for the food however, I can't be as positive. Last time I had the Mahi Mahi and thought it was fine enough. This time I decided to try one of their burgers. I'll be honest, I like my burgers pretty plain, which is its own can of worms. Point being, the bun tasted very odd and almost stale, and the patty was very mushy and lacked flavor. The signature sauce was also unappetizing, with it being some sort of distant cousin of mustard or potentially a very odd Thousand Islands? I'm not sure if additional toppings would save this considering the unappealing foundation. It just left me very unfulfilled. The milkshakes on the other hand? Fantastic. Definitely the highlight. It was just as good as the last time I went. I haven't been to many other places that matches the quality of here. Could not recommend more. I've yet to try the chicken or other fish so I can't comment on their quality. All I'm gonna say is, burger lovers maybe approach with a grain of salt. 3/5

Guidry's is truly a staple in our house! Lately, we've been coming here about once a week,…read moreespecially during crawfish season. We make sure to get our crawfish intake in while we can. The 1x spicy level is our go-to! I love a bit of spice, but this has an amazing flavor that other crawfish just don't have. It's the perfect balance of heat and flavor. Everything on the menu is great, but we especially love the jalapeño crab poppers and, of course, the boudin balls; they are so good every single time. With all the well-deserved hype Guidry's has been getting lately (yes, you might have to wait, but it's absolutely worth it, we just happen to live close!), we've been ordering to-go more often, and even then, the service is still beyond amazing! The waitstaff is always so friendly and welcoming, and the Cajun atmosphere really makes the whole experience. It's one of those places you just keep coming back to. Hands down, this is our favorite Cajun restaurant in the Surrounding Houston Area. Geaux Tigers!

I had high hopes for this place from the looks of the pictures and seeing that their main cuisine…read morewas Louisiana Cajun seafood. We came in on a Friday around lunch time and it was seemed like a common spot to go to by the locals. The staff is genuinely kind, seated us easily, and quick to service us. We had gotten the pork rind appetizer with the crawfish cheese sauce- I'd say it was a nice starter and the rinds were freshly made and still crackling as we were eating them! Sadly, the crawfish tasted like it's been sitting out and the blue crab was dry unless you dowsed the butter all over it. So it was either too salty or not enough seasoning.

Let me say first food was delicious! Had fried shrimp and oysters. Cooked perfectly. IYKYK! Served…read moreon a bed of fries that were excellently done. Waiter was great and kitchen was quick. Only 4 stars because condiments were soso. Not a fan of cocktail or tartar sauce so just used ketchup and hot sauce. Also noted all common use items needed a wipe down as slightly greasy. Pretty common in hole in the wall places so I just used a napkin.

People who complain about "excessive" wait time or take away points/stars because they thought…read moretheir drink wasn't filled as fast as they wanted should check out Pappas Seafood restaurant, of course you'll be paying twice the amount for maybe the same quality as you get at Baytown and they'll fill your drink super fast but you'll be paying twice, maybe 3 times what you pay at Baytown. People just love to complain. Baytown is family/budget friendly and the food is AWESOME and the service is friendly BUT because they do get busy and you may have to wait longer than you want it is not a reason to lose sight of what the overall experience was . You got great food at a very reasonable price so, get over yourself because you know you're coming back.lol

Yep, back to the kitchen. The kitchen of America, that is. Kelley's on this gorgeous, rainy Sunday…read more Feasting with all of the regular sized and quite proportional portions. Maggii, our delightful waitress rocked it. They're very busy, and she knows how to work her section. Blessed as always, thank for hosting us.

On last Wednesday i placed an order with KCC through uber eats and it was absolutely pathetic!!…read more A $41 order of the Monterey chicken, and the shrimp salad. I had not automatically opened the plate to check the salad because I had never had a issue with the quality of food at Kelley's because I had eaten from the Pearland location before it the food was always great. The brown wilted lettuce, the brown avocado sliced with not a fresh piece in the bunch. I wish I had snapped a pic of the mess, but I did one better and aired you out. I will not ever again order from this location, and try using fresh acceptable produce when guests spend over $17 on your shrimp salad...Do better!!!