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    18 STEAK

    3.5 (105 reviews)
    Closed 5:00 pm - 10:00 PM

    18 STEAK Photos

    18 STEAK ATMOSPHERE

    What's the vibe?
    Quiet
    Romantic
    Classy
    Upscale

    Recommended Reviews - 18 STEAK

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    Reviews With Photos

    Scarlett E.

    Beautiful inside and very pretty view of the river. I absolutely love the ambiance. We had reservations for Friday night and the server was fantastic. I didn't care for the complimentary bread. The charcuterie board was not great. The shrimp cocktail was really good. The crab cake was delicious. The Delmonico ribeye was cooked to perfection! The Mac & cheese was awful and inedible. The wedge salad was just ok. The redfish was a good selection but the carrots were hard as a rock. The chicken and mashed potatoes with greens were all good. I think I just expected more from this experience with the prices and Ala Carte menu. We didn't even try dessert.

    Red fish
    Terrance F.

    We dine in here after leaving the edge for a night of comedy and laughter. The redfish was delicious with the bake potato. My blueberry lemon drop was refreshing.

    Menu
    Nikki F.

    I visited on a Friday. I booked reservations online. I was immediately seated in a large beautiful booth. Next time I will ask for a water view. I asked for a Mocktail and the bartender made me a delicious blueberry lemon drop. It was perfect. I had complimentary bread but I didn't like it. I ordered the redfish and subbed the side that it came with with broccoli. I enjoyed the atmosphere and meal. I will definitely return.

    Gardesha W.

    The beast Caesar salad ever! The steak was good as well but the salad I would go back for. The menu is a little pricey so be ready to dig deep. I love the ambience. The service was good as well.

    Lemon drop martini
    Chakara W.

    I've only dined at the bar outside the sit-in restaurant but I love the atmosphere. It's my go-to place for my favorite drink (Lemon drop martini). They never disappoint on it. Why fix what isn't broken??? In my latest visit I decided to try the roasted Brussels sprouts and they were divine! Tender but not mushy. Well seasoned with slithers of toasted almonds.

    Mark H.

    Love 18 steak always have for years, one thing I do not suggest is coming with large tables. I've dined 10 top a dozen times now maybe more, every time they failed pretty badly. It's wonderful for small tables it really is.. 4 tops maybe 6.. DO NOT do 10 tops or more.. save the time and money. They are not efficient with quality of food, temp, or taste at that amount. Even with fixed menu. Hate to do this review but it's what it is.

    Jumbo Lump Crab Cake

    Everything from the food, to the atmosphere to the service was amazing, I definitely recommend the blueberry lemon drop!

    Beer and a view

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    7 months ago

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    2 years ago

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    7 months ago

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    5 months ago

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    6 months ago

    They serve the food very fast and the place is very clean.good attitude with the staff

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    2 years ago

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    10 months ago

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    1 year ago

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    2 years ago

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    We appreciate your feedback, Andrea!

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    4 years ago

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    2 years ago

    The space and food was amazing! My husband took me for my birthday! It was a beautiful experience!

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    2 years ago

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    2 years ago

    I was pretty peeved when I showed up at 10:05 and denied service. Both in the restaurant and the Bar. On a Friday night

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    2 years ago

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    4 years ago

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    4 years ago

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    2 years ago

    My steak was very good, and my husband's grilled redfish was yummy, not fishy. Atmosphere overlooking the Mississippi River was awesome.

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    3 years ago

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    3 years ago

    Great food and ambience. Service was a little slow. We had the filet, bone in ribeye, macaroni, Brussels sprouts and a couple of deserts.

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    3 years ago

    Great food and great service. Every time I have gone there, I have had a good experience.

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    4 years ago

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    4 years ago

    The best is worth the price. The burger was so good, the fish was well seasoned. There was a little wait but food made up for it

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    8 years ago

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    Page 1 of 3

    Ask the Community - 18 STEAK

    Solera Bar & Tasting Room

    Solera Bar & Tasting Room

    4.3
    (95 reviews)
    5.0 mi

    My friend and I LOVE apps and small plates. This is the perfect place. Also nothing here is above…read more40$ so it makes it even more enjoyable. We started with the special strawberry Basil daiquiri and it was small but it was a 9/10. We got the Brussels and they were amazing with the goat cheese. I wish they were less steamed and more crispy I guess ? 8/10 Surf and turf board was incredible. Everything on the board was amazing and it was only 35$ 10/10 Then we decided to get the chorizo flatbread. I was not a fan - but my friend said she loved it. The cheesecake was really good as well. The drinks were always on point. And we plan to come back and try different things next time. The staff was super friendly and great at clearing the table. The place was also super cute.

    We chose Solera Bar & Tasting Room for the last BR restaurant week, in 2024. It was phenomenal. I…read morechose to have the wine pairing with my meal, and my partner had the margarita. Both good choices. Overall, the wine pairing was okay. I like the appetizer pairing of a nice light, white bubbly prosecco. The second was a classic red wine to pair with a steak. The last wine is where I was not impressed. It was a dessert wine that had a smell similar to a distilled whiskey. I took a sip and decided I rather another glass of prosecco. Shout out to the server who was accommodating and swapped out that glass for what I requested. He didn't have to, but he did! The food was mouth watering delicious. We started off with the sauteed shrimp and the piquillo peppers. THANK GOD the piquillo peppers are a Solera regular. I will be getting them again. The shrimp were just okay, nothing out of this world. Second course was the filet with polenta. It was absolutely delicious and packed with flavors that complimented each other well. Final course we had the rum bread pudding and the manchego cheesecake. The manchego cheese is definitely a rich and an acquiring flavor. Without the blueberry sauce, you would think its just a slab of cheese. The rum bread pudding was spectacular. I have never loved a rum sauce with my bread pudding, but the Solera one kept me wanting more. Overall and enjoyable experience, with a couple minor foods that lack the razzle dazzle of a 5 star review.

    Photos
    White sangria
    White sangria
    Croquetas de Jamon
    Croquetas de Jamon
    Cochinillo (pork belly)

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    Cochinillo (pork belly)
    Pizza Art Wine

    Pizza Art Wine

    4.3
    (84 reviews)
    4.2 mi

    Loved my Vegetariana pizza. And the crust is so so good. Great wine selection. We had the Textbook…read morecab. Love the decor and vibe. I want to try the pasta dishes for lunch. Our waiter was very attentive!

    Went during restaurant week and had a whole spread! The staff was very nice and attentive, and I…read morereally liked all the artwork around the room. I think their pizzas were amazing and highly recommend! I thought everything else was average. TOMATOES BASIL SOUP - typical, not amazing, not bad with croutons & fresh basili CAESAR - typical Caesar, nothing special Chopped romaine, garlic croutons, parmesan reggiano, caesar dressing CHUTNEY BRUSSELS SPROUTS - I liked this app better than the prosciutto which is super surprising. I don't usually like Brussel sprouts and I love prosciutto Oven roasted brussel, orange blossom honey glaze pistachio & goat chease APROSCIUTTO E MANGO - I was mildly disappointed in this cause I was thinking the mango flavor would be pretty prominent but it wasn't? savory prosciutto wrapped around creamy ricotta, sweet mango, and peppery arugula. Topped with crunchy pistachios, vibrant pesto, and a drizzle of balsamic glaze. DI POLLO - also really liked this! Mozzarella, mushroom, blackened Chicken, red onion, Roasted red peppers DOLCE VITA - I liked this a lot! Burrata, Prosciutto Crudo, Arugula and Balsamic Glaze Desserts: CHOCOLATE FUDGE LAYER CAKE - tasty! Like the cake below, I just wish the chocolate flavor was stronger LIMONCELLO MASCARPONE - wasn't my favorite. I wish the lemon was stronger. Overall didn't think it had much flavor

    Photos
    Chardonnay
    Chardonnay
    BRUSSELS SPROUTS Oven roasted brussel, orange blossom honey glaze pistachio & goat chease
    BRUSSELS SPROUTS Oven roasted brussel, orange blossom honey glaze pistachio & goat chease
    Expresso Martini

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    Expresso Martini
    River Rouge Kitchen & Bar

    River Rouge Kitchen & Bar

    4.2
    (22 reviews)
    5.4 mi

    Solid Breakfast, especially when it is free…read more This is the hotel restaurant in the Baton Rouge Marriott. Since I stay here yearly for our work Christmas Party, I have become fond of this hotel for several reasons. I don't like that the lounge is closed on weekends, but I do like that status members (platinum and above) get a voucher for a free breakfast. That makes this a great deal for me. At around 30-35 per person, otherwise, it may not be a great deal for you (Louie's isn't that far away). Breakfast here is either buffet style or order off of the menu. The buffet has many different options, including the standards. The eggs are good, the potatoes are very good, and the meats are also very good. There is hot sauce available, and service is always friendly and prompt. Best news? The voucher covers gratuity as well! Note: The bar is also great. There is a solid selection of beer and bourbon. Expect to pay hotel prices, but after all, you are at a hotel. Shout out to the super friendly artenders!

    For a hotel lobby, they're serving some really good food. We thoroughly enjoyed the bbq and…read moreRockefeller oysters to start. Then I had the trout with asparagus and rice. It was a littler saucier than I would have wanted, but the flavor was good and the portion generous. Kiddo had the margherita pizza. It was more of a flatbread and a little soggy. Not for me, but the kid enjoyed it and portion was huge. Hubs had the zydeco pasta. He really liked it, but the chicken was a little dry. Had a nice smoky flavor, though. For dessert we shared the turtle molten chocolate cake. It was ok. Needed a scoop of ice cream and more lava. Service was friendly. Overall, it's a good bet if you're close by, but probably not a destination. *Sorry all my photos were taken mid meal. Didn't think about reviewing until we were half done eating.

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    River Rouge Kitchen & Bar
    River Rouge Kitchen & Bar
    River Rouge Kitchen & Bar

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    Fleming’s Prime Steakhouse & Wine Bar

    Fleming’s Prime Steakhouse & Wine Bar

    4.2
    (210 reviews)
    6.2 mi
    $$$

    If you're like me and hate wet parking lots(especially after just washing your car) I'd suggest…read moreparking between Flemings and P.F. Chang's. Carrabba's sprinkler system had been activated before I arrived at 8p. The Silly Rabbit Comedy Club was offering a late show so I was hoping to dine in. I was greeted by an attractive group of staff upon entering who showed me to the bar area. I was happy that the bar area offers booths. The menu has no prices(should've been a red flag.) There's an old saying,"if you have to ask, you probably can't afford it." I'd counter with,"if you have to conceal it, it's probably not worth it." Ding, ding, ding! I tried winging it so I ordered the Petite Filet Mignon, Flemings Potatoes, and a tea. The interior was nice and dark as I like my dining establishments to be. I attempted to view the main dining area but the Christmas decoration(border) was literally blocking the view. I couldn't see without standing. There were only two of us at the bar. It was creeping to 845p now and I asked my waitress to change it "to go." Immediately my order is presented to me. My bill was three times what I expected to pay. All I received was meat and potatoes. I've prepared better tasting steak in a crock pot. I've thought about returning but I won't after reading this is standard for Flemings. Flemings kept every ounce of flavor for themselves. Yes I ate it cold but I don't believe it would've been any better if it was warm.

    Came in for their happy hour. Had a great experience. The staff were super nice and friendly. The…read moredrinks were really good. Place had very laid back atmosphere which was nice.

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    Fleming’s Prime Steakhouse & Wine Bar
    Fleming’s Prime Steakhouse & Wine Bar
    Fleming’s Prime Steakhouse & Wine Bar

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    Zorba's Greek Bistro

    Zorba's Greek Bistro

    4.4
    (165 reviews)
    4.3 mi
    $$

    Came here for dinner on a whim, and couldn't believe what I have been missing out on. Having lived…read morein Houston previously, where there were many great Greek and Mediterranean fares, this restaurant surpassed them all. The portions were perfect, the flavors all blended nicely, with nothing too salty, too bland, or overpowering other flavors in the dish. Their hummus and pita are all made fresh in house, and a must try for appetizer. I then ordered the rice, chicken and lemon soup bowl along with the politika meatballs. The soup is best described as slurping down comfort food. The meatballs were a blend of beef and lamb, which helped to bring down the bold flavor of lamb, and allowed all the flavors of the saganaki tomato sauce to complement. All of that still some left room for desserts. I don't think you can go wrong with any of the choices. They all looked good. I went with this custard filled filo that was drizzled with honey. It's baked to order, so it was fresh, warm, crispy flakes of filo, and sweetened with honey and a hint of orange zest. Honestly, it's difficult to put it into words to describe it perfectly, but it was very good.

    Best Greek in town! These folk know how to properly cook…read moremeat and maintain its maximum juiciness and flavor! And they are so warm and genuine. I felt like I was back in the 80s at the bar Cheers. The regulars have been gate keeping but their secret is out now. One of their bartenders--Logan--was exceptional! Logan made me the best paper plan that I've ever had. I liked it more than my beloved Old Fashion. They've got a new regular in me.

    Photos
    Espresso martini
    Espresso martini
    Gyro
    Gyro
    Chicken Gyro

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    Chicken Gyro

    18 STEAK - steak - Updated June 2026

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