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    18 STEAK

    3.5 (105 reviews)

    18 STEAK Photos

    18 STEAK ATMOSPHERE

    What's the vibe?
    Romantic
    Classy
    Upscale
    Quiet

    Recommended Reviews - 18 STEAK

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    Reviews With Photos

    Scarlett E.

    Beautiful inside and very pretty view of the river. I absolutely love the ambiance. We had reservations for Friday night and the server was fantastic. I didn't care for the complimentary bread. The charcuterie board was not great. The shrimp cocktail was really good. The crab cake was delicious. The Delmonico ribeye was cooked to perfection! The Mac & cheese was awful and inedible. The wedge salad was just ok. The redfish was a good selection but the carrots were hard as a rock. The chicken and mashed potatoes with greens were all good. I think I just expected more from this experience with the prices and Ala Carte menu. We didn't even try dessert.

    Red fish
    Terrance F.

    We dine in here after leaving the edge for a night of comedy and laughter. The redfish was delicious with the bake potato. My blueberry lemon drop was refreshing.

    Menu
    Nikki F.

    I visited on a Friday. I booked reservations online. I was immediately seated in a large beautiful booth. Next time I will ask for a water view. I asked for a Mocktail and the bartender made me a delicious blueberry lemon drop. It was perfect. I had complimentary bread but I didn't like it. I ordered the redfish and subbed the side that it came with with broccoli. I enjoyed the atmosphere and meal. I will definitely return.

    Gardesha W.

    The beast Caesar salad ever! The steak was good as well but the salad I would go back for. The menu is a little pricey so be ready to dig deep. I love the ambience. The service was good as well.

    Lemon drop martini
    Chakara W.

    I've only dined at the bar outside the sit-in restaurant but I love the atmosphere. It's my go-to place for my favorite drink (Lemon drop martini). They never disappoint on it. Why fix what isn't broken??? In my latest visit I decided to try the roasted Brussels sprouts and they were divine! Tender but not mushy. Well seasoned with slithers of toasted almonds.

    Mark H.

    Love 18 steak always have for years, one thing I do not suggest is coming with large tables. I've dined 10 top a dozen times now maybe more, every time they failed pretty badly. It's wonderful for small tables it really is.. 4 tops maybe 6.. DO NOT do 10 tops or more.. save the time and money. They are not efficient with quality of food, temp, or taste at that amount. Even with fixed menu. Hate to do this review but it's what it is.

    Beer and a view
    David M.

    What a great find. Amazing service, food and views. Our waiter Michael was simply the best we could have asked for. Attentive, friendly and very knowledgeable about the menu. The food was fantastic. My pork belly was perfectly braised and fork tender. It was simply yummy. The A-5 Wagyu steak was life changing. If you've never had Wagyu before then this is a must order. Just ignore the price, it's worth it. I paired it with the pan seared foie gras and the combination was just magical. My wife had the Sea Bass and loved it. Plate completely cleaned. 18 Steak is pricey but worth it in my opinion. Highly recommend. Author David Moon Books on Amazon Zomosapiens Scales of Justice Pickle's Pickle

    Jumbo Lump Crab Cake

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    10 months ago

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    2 years ago

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    10 months ago

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    1 year ago

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    9 months ago

    They serve the food very fast and the place is very clean.good attitude with the staff

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    8 months ago

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    1 year ago

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    2 years ago

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    2 years ago

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    We appreciate your feedback, Andrea!

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    2 years ago

    The space and food was amazing! My husband took me for my birthday! It was a beautiful experience!

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    2 years ago

    I was pretty peeved when I showed up at 10:05 and denied service. Both in the restaurant and the Bar. On a Friday night

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    3 years ago

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    2 years ago

    My steak was very good, and my husband's grilled redfish was yummy, not fishy. Atmosphere overlooking the Mississippi River was awesome.

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    3 years ago

    Great food and ambience. Service was a little slow. We had the filet, bone in ribeye, macaroni, Brussels sprouts and a couple of deserts.

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    5 years ago

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    3 years ago

    Great food and great service. Every time I have gone there, I have had a good experience.

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    4 years ago

    The best is worth the price. The burger was so good, the fish was well seasoned. There was a little wait but food made up for it

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    Page 1 of 3

    Ask the Community - 18 STEAK

    Solera Bar & Tasting Room - Pork Belly

    Solera Bar & Tasting Room

    4.3(95 reviews)
    5.0 mi

    My friend and I LOVE apps and small plates. This is the perfect place. Also nothing here is above…read more40$ so it makes it even more enjoyable. We started with the special strawberry Basil daiquiri and it was small but it was a 9/10. We got the Brussels and they were amazing with the goat cheese. I wish they were less steamed and more crispy I guess ? 8/10 Surf and turf board was incredible. Everything on the board was amazing and it was only 35$ 10/10 Then we decided to get the chorizo flatbread. I was not a fan - but my friend said she loved it. The cheesecake was really good as well. The drinks were always on point. And we plan to come back and try different things next time. The staff was super friendly and great at clearing the table. The place was also super cute.

    We chose Solera Bar & Tasting Room for the last BR restaurant week, in 2024. It was phenomenal. I…read morechose to have the wine pairing with my meal, and my partner had the margarita. Both good choices. Overall, the wine pairing was okay. I like the appetizer pairing of a nice light, white bubbly prosecco. The second was a classic red wine to pair with a steak. The last wine is where I was not impressed. It was a dessert wine that had a smell similar to a distilled whiskey. I took a sip and decided I rather another glass of prosecco. Shout out to the server who was accommodating and swapped out that glass for what I requested. He didn't have to, but he did! The food was mouth watering delicious. We started off with the sauteed shrimp and the piquillo peppers. THANK GOD the piquillo peppers are a Solera regular. I will be getting them again. The shrimp were just okay, nothing out of this world. Second course was the filet with polenta. It was absolutely delicious and packed with flavors that complimented each other well. Final course we had the rum bread pudding and the manchego cheesecake. The manchego cheese is definitely a rich and an acquiring flavor. Without the blueberry sauce, you would think its just a slab of cheese. The rum bread pudding was spectacular. I have never loved a rum sauce with my bread pudding, but the Solera one kept me wanting more. Overall and enjoyable experience, with a couple minor foods that lack the razzle dazzle of a 5 star review.

    Photos
    Solera Bar & Tasting Room - White sangria

    White sangria

    Solera Bar & Tasting Room - Croquetas de Jamon

    Croquetas de Jamon

    Solera Bar & Tasting Room - Cochinillo (pork belly)

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    Cochinillo (pork belly)

    Bin 77 Bistro & SideBar - Lobster roll

    Bin 77 Bistro & SideBar

    3.9(244 reviews)
    4.1 mi
    •$$

    If you are looking for a great date night restaurant with great food, look no further. The food,…read moreservice, and ambiance of Bin 77 was amazing. A group of ladies and I were looking for a nice spot to get dinner and drinks and chose to try out a new restaurant we hadn't tried before. We all ordered the steak frites meal which came with this amazing red sauce. The steak was cooked to perfection just like I love mine (medium rare) and their fries are sooooooo good. We all enjoyed our food and the ambiance of the restaurant. It was nice and quiet. The servers were great and very helpful with anything we needed throughout our visit.

    Lived in the BR area for years and haven't yet tried this. Had a friend playing music so decided to…read morecome by. When we arrived we asked where we needed to go, the hostess sent us over to the Sidebar. This is where it gets a small bit confusing. Noone to greet you, even stopped next to a floor manager, who didn't have much to say. We just took a table, wasn't sure what ones were available. Im sorry to the server if we messed you up. She was fantastic, but could tell she had a lot going on. She was also helping at the bar. I was pleased with the food. Im definitely going to be back for the Steak Flatbread, it was well balanced and filling. Husband had Steak Frites, we were not very adventurous this trip. But will be back again. Ending the night with some Bread Pudding, a little sweet and a touch of tart from the blueberries. The night turned around, with all the thanks for our server Ally T, she was the best

    Photos
    Bin 77 Bistro & SideBar - Wine wall

    Wine wall

    Bin 77 Bistro & SideBar - Tuscan chicken flatbread

    Tuscan chicken flatbread

    Bin 77 Bistro & SideBar - Steak flatbread

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    Steak flatbread

    Pizza Art Wine

    Pizza Art Wine

    4.3(85 reviews)
    4.2 mi

    Went during restaurant week and had a whole spread! The staff was very nice and attentive, and I…read morereally liked all the artwork around the room. I think their pizzas were amazing and highly recommend! I thought everything else was average. TOMATOES BASIL SOUP - typical, not amazing, not bad with croutons & fresh basili CAESAR - typical Caesar, nothing special Chopped romaine, garlic croutons, parmesan reggiano, caesar dressing CHUTNEY BRUSSELS SPROUTS - I liked this app better than the prosciutto which is super surprising. I don't usually like Brussel sprouts and I love prosciutto Oven roasted brussel, orange blossom honey glaze pistachio & goat chease APROSCIUTTO E MANGO - I was mildly disappointed in this cause I was thinking the mango flavor would be pretty prominent but it wasn't? savory prosciutto wrapped around creamy ricotta, sweet mango, and peppery arugula. Topped with crunchy pistachios, vibrant pesto, and a drizzle of balsamic glaze. DI POLLO - also really liked this! Mozzarella, mushroom, blackened Chicken, red onion, Roasted red peppers DOLCE VITA - I liked this a lot! Burrata, Prosciutto Crudo, Arugula and Balsamic Glaze Desserts: CHOCOLATE FUDGE LAYER CAKE - tasty! Like the cake below, I just wish the chocolate flavor was stronger LIMONCELLO MASCARPONE - wasn't my favorite. I wish the lemon was stronger. Overall didn't think it had much flavor

    My friends and I had a blast! We went for Galentine's! We…read moreordered the meatballs, salad and Brussels Sprouts! When I tell you the Brussels sprouts were amazing!!! 10//0 must try!! We tried several pizzas and the seafood pasta!! Also amazing! Blueberry lemon drop to accompany ! They have a patio where you can sit and listen to music and the inside was very nice with a bar and beautiful artwork hanging everywhere!! You can see where they make the pizza as well. Our server was very attentive and gave great recommendations! Service was excellent! Will be back!

    Photos
    Pizza Art Wine - Chardonnay

    Chardonnay

    Pizza Art Wine - BRUSSELS SPROUTS Oven roasted brussel, orange blossom honey glaze pistachio & goat chease

    BRUSSELS SPROUTS Oven roasted brussel, orange blossom honey glaze pistachio & goat chease

    Pizza Art Wine - Expresso Martini

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    Expresso Martini

    River Rouge Kitchen & Bar

    River Rouge Kitchen & Bar

    4.3(24 reviews)
    5.4 mi

    Solid Breakfast, especially when it is free…read more This is the hotel restaurant in the Baton Rouge Marriott. Since I stay here yearly for our work Christmas Party, I have become fond of this hotel for several reasons. I don't like that the lounge is closed on weekends, but I do like that status members (platinum and above) get a voucher for a free breakfast. That makes this a great deal for me. At around 30-35 per person, otherwise, it may not be a great deal for you (Louie's isn't that far away). Breakfast here is either buffet style or order off of the menu. The buffet has many different options, including the standards. The eggs are good, the potatoes are very good, and the meats are also very good. There is hot sauce available, and service is always friendly and prompt. Best news? The voucher covers gratuity as well! Note: The bar is also great. There is a solid selection of beer and bourbon. Expect to pay hotel prices, but after all, you are at a hotel. Shout out to the super friendly artenders!

    This place is inside the Marriot hotel. It was very nice and clean. I went during happy hour. I had…read morea few chargrilled oysters and a cocktail. I think it was a River Rouge Cosmo. Both were delicious, but I could have used a little more seasoning on the oysters though. I ordered the crab and corn soup and wings to go. That soup was so dang good. I can see having a bowl of it on a cold day. The portion size was great for $7 bucks. The garlic parmesan wings were well seasoned and juicy. I would get those again too. Service was excellent. It's how it should be done everywhere. I will probably visit again when I am back in the area. The food and service were worth it. I didn't take any picture but I will next time.

    Photos
    River Rouge Kitchen & Bar
    River Rouge Kitchen & Bar
    River Rouge Kitchen & Bar

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    18 STEAK - steak - Updated October 2026

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