NEW FAVORITE! We are in town for business every Sept/Oct for about 6 weeks. We have tried to visit…read morethis place many times before, but they always closed for the season. Now they are staying open later in the season and we are SOOOOO happy! This place ROCKS! Cute little place, love the outside deck, but let's get real, it's all about the food! We've been twice now. I got the small (yeah, right) lobster roll and clam chowder combo both times I came. FIrst, I don't know who can eat the Monsta one, not I. The "small" is bigger than anyone else's I've seen. If you look closely at the last pic I posted of the lobster roll, there is an ENTIRE lobster in there. There is a full, uncut lobster tail, and two full, uncut claws, and a ton of other meat around it. Full lobster kids. The grill on the bun is perfect. While the bun is hot, the lobster itself is served cold and undressed, but with warm drawn butter on the side. MMmmmmmmmm. It's my fav lobster roll hands down. Both times I've had a few of the raw littlenecks. So good. Also last time, the BF went with me and he had the Cuban sandwich, as he is not a fan of clams or lobster (I know, and I stay with him anyway). This Cubano was INSANE good! I had a couple bites. We both love a Cubano, and this is probably the best one either of us have ever had. Great bread, and it's HUGE! All in all, great place, great food, great vibe, friendly peeps. Can't wait til next September! Woohoo!

Poor quality fried fish Fish was paper thin…read moreAnd cornflakes on the fish was like eating crackers Nice location but below par food and service sub par as well. But it just my personal opinion.

We got dinner to-go tonight and oh! What a dinner!! Everything perfectly packed and organized -…read morehot items packed in one bag and cold and room temp in another. The steak - and the frites - were perfect. Prepared just as requested A nicely done pork chop w fruit chutney on top along with fingerlings and fried kale. And then..:the desserts. Oh man, what a finish - sublime chocolate pots de crème the restaurant advised the dessert was not built to travel. So yeah it didn't look perfect but that was never the point - the taste? Deep rich chocolate and a perfect consistency The other dessert was equally perfect: almond cake, candied nuts, sliced nectarines and crème anglaise on the size. PERFECTION! New management is settling in and coming in to its own.

I returned to the Atlantic Bistro a year after my first review. Unfortunately the food seems to…read morehave slightly lost its edge. Swordfish with Polenta lacked flavor. The Caesar salad was lackluster. Several items were not delivered after the first request. Most important the noise level of the restaurant was, simply put, very oppressive. I'm not sure what the decibel level is but I'm sure it was higher than a New York subway station. If you want to carry on a meaningful conversation, it would be helpful to be proficient in American Sign Language or perhaps to bring a bullhorn. This is really a shame. There are many cost effective options the restaurant could pursue to cut down on the noise level. For example, quilts could replace the paintings on the wall. This would be in keeping with the Cape/Colonial aesthetic of the restaurant.

Refreshing margaritas. Already looking forward to summer to enjoy the view in good weather--the sun…read morefelt so good. The food smelled amazing, margs were refreshing, and the bartenders were on top of it. Such a fun, happy vibe... honestly makes me want to work there seasonally. Great summer spot.

Tiki Bar area was pretty cool looking. View of the piers and boats was equally impressive and gave…read morea distinct feeling given the name of the establishment. Was a little frustrated by the bartender complaining about a restaurant she has the night prior for botching her order. Which brings me to the next lines. I ordered a BLT, white bread, and onion rings. Promptly, I was presented with a BLT, on wheat bread, and fries. "Oh how the turn tables..." immediately came to mind. I 100% would have sent it back but it was a quick in and out due to time constraints. I'll probably go again if I'm in Buzzards Bay, but we shall see.

I'd say Sandy's is a solid beach shack and you can't beat the location. They've got cocktails and…read morethe food isn't bad. Today my daughter and I shared the seafood combo platter. Fries were OK. Onion rings were not good IMO (onion stayed too raw, though the coating was decent). The fish was quite good (although it wasn't beer battered, but it wasn't breaded either). The shrimp and scallops were decent and while I factually know people think their fried clams are quite good, I've confirmed, yet again, that I just don't like clams. I think my boyfriend's chicken fingers may have been my favorite though Followed by the fish, then the shrimp, then the scallops.

Well this was our first and last time at Sandy's. The location is beautiful.. right on Plymouth…read morebeach but the food was so so. We rate our foods on a 1-10 scale. He had the fried lobster which he gave a 6 and I had the 2 seafood cake lunch and I gave it a 7. We really wanted it to be really really good but it did not turn out that way. We love trying new places.. some turn out fantastic and others not so much.

The staff was AMAZING - everyone we interacted with was kind and helpful. The restaurant was pretty…read morebusy for a Wednesday night with Live music! Onto the food; Bacon pizza - My boyfriend is a Bar pizza connoisseur, and his review stands as follows "Solid Pie". MY thoughts however are more descriptive. This pie was actually different than I had expected, even at first glance. The crust was THIN - almost paper like, a slice was a bit floppy when it was HOT but as it cooled it held up super nicely. One thing this restaurant has down is handling greasy ingredients, despite being a bacon pizza it was one of the least greasy bacon slices he's ever ordered. Topping portions were also great. Adult Grilled cheese - this sandwich was phenomenal. The pulled pork was well seasoned, and tender. It wasn't overly greasy which was delightful, given its barbecue and cheese filled nature. The sourdough was a delicious and thoughtful combination since the crispy outside kept the sandwich together and added a nice crunch while the inside soaked up the melty cheese and barbecue sauce. The sweet potato fries were also good, plus there was a good mix of soft and crunchy fries. WOULD AND WILL COME BACK AGAIN!

My friend and I visited brew fish on a Saturday evening in August. We sat outside on the patio,…read morewhich was quite lovely. My friends and I haven't seen each other for a while so we were using this time to catch up and our waitress was really great and didn't rush us at all. To drink all three of us ordered the Prosecco that is on tap. We all enjoyed it. For dinner I ordered a Caesar salad with swordfish. The salad was really great and they make a homemade dressing, but the swordfish was a bit dry, although it was seasoned very nicely. I couldn't finish it because it was overcooked. I've been to Brew Fish several times and I'll definitely be back.

Being from Florida we thought we have had some great fish tacos, but this place exceeds our…read moreexpectations! Fish and chips were the best we've ever had also. View from the deck is great also, and there's an elevator from the street to the deck for handicap accessibility.

It's one step below Tavern on the Wharf. Not busy but…read moresteady. Always tables open during the visit. My smash burger was mostly salt for flavor. I added ketchup but they used too much of the thick flake salt so it just kept poppin' & crunchin'. First time I had the fries they were very good. This second visit they were too salty. My drink was one of the 3 recommended martini's on the menu. It had so much lemon juice I went back up for a splash of simple syrup. I puckered it down slowly. My friends espresso martini was fantastic. Hot honey Salmon read as served over smash potatoes. Server informed they were out and could do fries & broccoli. See pic for her Salmon OVER fries with a plastic ketchup container also on the fries and ASPARAGUS. What happened to my broccoli and the rest of my salmon? When the food arrived we had no silverware. Took about 5 min for her to return and we asked for it. Never asked if we wanted dessert or another cocktail and instead asked if we wanted to pay on her hand held device or have a paper check printed? One of the kitchen staff stayed in the doorway to the kitchen leaning back on his phone throughout our whole meal. Small disappearances but overall it felt like he was just watching us. (We know he was not but it was just weird for him to hang out there on his phone all the time facing us.) Great location with views but it's just a shiny new dive.

The food is hit or miss. We had some nice sushi rolls, but the shrimp cocktail was inedible. The…read moreview was good, but the service is also hit or miss. The most recent time I went we had one of the worst waitresses we have ever had. Hostess acted like she was doing us a favor when we walked in. It seems like a wannabe nice steak and seafood spot, but they don't seem to be executing very well.

Wow, we loved Isaac's when it was here on the Plymouth waterfront, and we never thought they…read moresucceed in replacing it; however, 71 West is a most incredible take! We frequented Isaac's quite a bit too, as it was comfort seafood, but today, my fellow foodies, we found yet another great go-to place in Plymouth! TOP SHELF. Starter: raw bar... oysters on the half and shrimp. Ice cold and shucked exceptionally well! Good cocktail Sauce... makes them go down with ease! Lobster Bisque was nice and hot, evenly heated, full of meat and tastiness. Just as good as the bisque at Justin's Hearthside! IYKYK. She had the 10 ounce Center Cut Filet, asparagus and the honey baked carrots. No complaints; she was quite happy! I had the Seafood ala Vodka... I'm speechless. Seriously. So darn good. July 5th. We walked right in at 2:00 PM, could have dined indoors or out on the terrace, but we opted for a view of the harbor from the comfort of the beautifully renovated indoors. The facility is very clean, tables, floors, glasses, silverware, and etc. The staff were very friendly, funny, accommodating, and made some great recommendations too! The prices were right in line with other places on the waterfront; not tourist gouging. Overall, vastly more upscale than the dated Isaac's, we were dressed for church and we did not change. A must visit. Open year round, and we will certainly put this into our rotation! No negatives whatsoever.

Amazing food and super service. I've now eaten both in the restaurant and from the food truck…read more Their fried Brussels are awesome. Lobster salad roll a classic. I also did their pumkin risotto and it was lovely and enough for two meals. Was with a large party and everything ordered was great. Looking forward to trying more of their extensive menu next time!

Last minute decision to go for a late lunch... Another great…read moremeal and service with Loretta! After engaging with her came to know she has MANY loved ones in