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    12 Bones Smokehouse SOUTH

    4.0 (391 reviews)
    ModerateSmokehouse
    Closed 11:00 am - 8:00 pm

    12 Bones Smokehouse SOUTH Smokehouse Photos

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    Blueberry chipotle full taco of ribs
    Chelsea R.

    Always try to make it to 12 bones when I'm in town. Their collards are my fav and I love so many of the meats on the menu. The blueberry chipotle ribs are an all time fav for me.

    Luca D.

    Service and ambiance was successful, as it was relatively quick. I got half a rack of ribs with blueberry chipotle BBQ sauce alongside baked beans and smoked potato salad. The potato salad had an enjoyable amount of spice, and the unique thing about it is that there were a couple of large yet tender chunks of potato in there. The beans could have been a little more tender, but still had a good sweetness. The sauce on the ribs were highly sweet and the meat itself was super tender. Overall, this is one of the BBQ places to be.

    Wedge salad with smoked turkey and chopped barbecue plate with collards and pickled okra salad.
    Terri H.

    We had the best wedge salad with smoked turkey. Lettuce was fresh, plentiful (enough for 2) loved the spicy ranch dressing and crumbled bacon. My husband had the chopped barbecue plate, collards and the most wonderful pickled okra salad. Cornbread was so tasty and fresh. We will be back!

    Live music on thursdays
    Stewart E.

    First time to their new location and everything was fantastic! We tried the chopped brisket w/ sides of (damn good) corn pudding, baked beans, and cornbread. Also the pork sandwich w/ Mac n cheese. Everything including the sauces was tasty! Service was great and it was nice to sit in the taproom and listen to live music which they do on Thursdays from 5:30-7:30pm.

    Chopped brisket plate
    John H.

    Decent BBQ spot near the airport. You can get all the classic bbq dishes and sides. The chopped brisket was ok - it was more like a sloppy Joe set up where the meat had been sitting in sauce rather than separately chopped brisket with sauce on top. The cheese grits and cornbread were the real highlights for me. The green beans had a strong taste to them maybe lots of garlic which slowly grew on me but was a lot at first. The plates are decent proportions. The space is huge so plenty of seating for large groups and space for kids. The taproom is a nice bonus as well for beer lovers.

    Smoked turkey sandwich
    Jeanine K.

    Must try when in town! This is the second time we' ve been and it was just as delicious as we remember. When you first walk in there's a little store front area that has awesome merch and some of their sauces. You order your food counter service style and there's a front and back spot to order from. We went with the smoked turkey sandwich and it is AMAZING! Idk what they do but the savory and sweet balance plus the texture from the slaw,, turkey, bacon and Brie is delicious. We also tried their ribs with the blackberry chipotle sauce and they are hands down some of the best ribs we've tried. Crispy outside layer but falls right off the bone. They also have a great selection of beer. We will be back asap!

    6 Bones Blueberry Chipotle Ribs
    Ian N.

    Brown Sugar Ribs (5/5): Exactly the kind of ribs I love. Smoky, meaty, just a little sweet, and you have to work to fully clean off the bone. Good bark with a perfect dry rub that doesn't require any sauce at all. Top tier ribs! Blueberry Chipotle Ribs (5/5): Saucy ribs with a hint of blueberry and chipotle. Wished this was a little spicier. Great ribs, but the brown sugar ones are on another level. Jalapeno Cheese Grits (5/5): Love the texture of grits, but they're usually too flavorless. These are packed with flavor though! I only wish it was a little spicier. Smoked Wings (4/5): Not very smoky, but the rub had a nice sweetness to it. The chicken was also pretty juicy. Came with a chipotle mayo type dipping sauce that I thought was just ok. Smoked Potato Salad (4/5): Smoky and tangy with a lot of paprika flavor. Damn Good Corn Puddin' (4/5): Sweet corn pudding with a lot of juicy corn kernels. Smoked Turkey Sandwich (4/5): LOTS of turkey meat, tasty bacon, and perfect Texas toast. I wanted a more smokiness from this though. (To be fair I'm also just not a big fan of turkey in general). Corn Bread (2/5): Dry and not sweet enough. RATING SYSTEM 5 - Great (Need to get this again) 4 - Good (Would get this again) 3 - Ok (Might give this another shot) 2 - Not Good (Won't get this again) 1 - Bad (Telling people to avoid this)

    Meat Sampler April 2024
    Dan I.

    Good BBQ restaurant. Through the front door is a pick up area. You order the food at the next room for eat in. Then they have another area in the back, more like a brewery. But good area to sit and eat. The food is really good, large portions. The drinks and sauce bar are all self service. One of my favorite places to eat.

    Sweet tea
    Dee S.

    After driving past - only took about 15 mins to get done - ordered pulled pork and chicken - Mac n cheese w beans - very good would definitely stop here ***

    Mural in dining area
    Stephanie A.

    Order at the counter; menus available to look at in your hand or in the chalkboard behind the counter. These people know their ribs, with at least four different sauces/rub choices. Our table loved the blueberry habernero. I chose the hogzilla sandwich - smoked bacon, pulled pork, a brat and cheddar jack YAAASSSSS I took leftovers home and I'll be eating them for days this sandwich was so large. Our fav sides were all that we tried: slaw, corn pudding, cornbread. Of note: they also have for sale potted plants, Koozies hats and Tshirts, and a number of other fun items. Beer on tap is their own!

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    7 months ago

    Great ribs! Yum! I had the brown sugar ribs, my friend had the habanero ribs. Excellent! Looking forward to returning.

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    Page 1 of 10

    Ask the Community - 12 Bones Smokehouse SOUTH

    Bear's Smokehouse BBQ - Pulled Pork, Ribs and Mac n Cheese

    Bear's Smokehouse BBQ

    4.2(376 reviews)
    8.8 mi
    $$

    What an amazing place. We were on the hunt for baby back ribs and came across Bear"s smokehouse…read more You ordered inside. They have several areas to sit and eat. We chose the outside patio area. First we ordered a rack of baby backs for $40 with two sides. Ribs cooked to perfection. Broccoli salad the best I've ever had. Sweet potato mash also super flavorful. Lastly, we ordered six smoked wings with sweet chili sauce. Wings were delicious, sauce could use a little more sweetness, more on the spicy side. Great place to hang out, huge bar area, several fire pits and great food.

    I found this stop a little disappointing. It started with circling the area looking for parking. It…read moretook a while before we finally found a spot. The restaurant had indoor seating, along with a large outdoor area with plenty of tables. We headed inside, got into a relatively short line, and tried to figure out the ordering process, which was a little confusing at first. We eventually figured it out. One thing on the menu caught my attention: "Moink balls," which were described as bacon-wrapped meatballs. When I asked the server what kind of meat was in them, he told me they were out of Moink balls. I said okay, but asked if he could still tell me what kind of meat was in the meatball. He seemed very annoyed by the question, said "meat," when I pressed him, he said that he didn't know. We ended up ordering pulled pork, ribs, roasted corn, and mac and cheese. The food itself was good, and I especially liked the corn. Unfortunately, I couldn't quite get past the way that server responded to what seemed like a simple and reasonable question.

    Photos
    Bear's Smokehouse BBQ
    Bear's Smokehouse BBQ - Pulled pork, bbq baked beans, Mac n cheese

    Pulled pork, bbq baked beans, Mac n cheese

    Bear's Smokehouse BBQ - Pulled pork, Mac n cheese, and broccoli salad

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    Pulled pork, Mac n cheese, and broccoli salad

    Haywood Smokehouse

    Haywood Smokehouse

    4.8(709 reviews)
    41.8 mi
    $$

    If you're anywhere near Dillsboro or Franklin and craving barbecue done right, do yourself a favor…read moreand head straight to Haywood Smokehouse. This place doesn't just serve food--they serve comfort, craftsmanship, and enough smoky goodness to make you wonder why you ever ate anywhere else. The star of my visit? The fried honey BBQ ribs. Good grief. These things should come with a warning label because once you take that first bite--crispy on the outside, tender on the inside, and coated in that sticky-sweet honey BBQ magic--you're officially ruined for all other ribs. They're the kind of ribs that make you pause mid-bite just to appreciate what's happening. Absolute perfection. The service was exceptional from the greeter that welcomed us when we walked in to our server (Paige). Everything else followed suit: hearty portions, rich smoky flavor throughout, and sides that taste like they came straight from someone's grandma's kitchen. The staff was friendly, the atmosphere cozy, and the whole experience felt like a hug delivered through barbecue. If you're looking for a place that feels authentic, delicious, and memorable, Haywood Smokehouse deserves a spot at the top of your list. And seriously--don't leave without getting those fried honey BBQ ribs. You'll be thinking about them long after the plate is empty.

    Cute restaurant and bar in Franklin. They also have 2 other locations near by. One in Dillard's…read moreand Waynesville NC that we haven't visited yet. But we plan to. The Dry rub Ribs are moist, most tasty and we love them. They have several sauces. Our favorite is Georgia Fire! When you have a craving for ribs you should go right over to Haywood Smokehouse!!

    Photos
    Haywood Smokehouse - One of the best in the country

    One of the best in the country

    Haywood Smokehouse - Brisket (moist) coleslaw, Brunswick stew

    Brisket (moist) coleslaw, Brunswick stew

    Haywood Smokehouse

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    Ukiah - Salmon on crispy rice

    Ukiah

    4.4(278 reviews)
    8.8 mi
    $$

    Ukiah is a gem, its no wonder they got the Michelin recognition for 2025. The eife and I stopped in…read morefor our 15th anniversary and had an amazing meal. It's Bourbon Thyme is a fantastic cocktail that paired really well with every item we ate too. We started with the wedge salad, which had. A lovely ginger dressing. The Tuna Tataki is a must, really nice rolled slices or raw tuna with the peppers and the ponzu sauce, truly amazing. The shishito peppers were wonderful and nicely charred with a great dipping sauce. The seabass may have been the tastiest item, the butter sauce and roasted lemon sauce was exceptional. We finished up with the carrots and bbq ribs, which were crispy on the outside but tender as you bit into the rib meat. Service was stellar as expected for any Michelin rated restaurant. I'm def coming back here soon, the bar looks nice and they have nice Ramen bowls and other items I want to try.

    With an unusual menu for food and cocktails, this spot drew us in!!…read more Karaage Chicken, a trendy fried chicken plate of deliciousness is always a must try...and Ukiah did it well. The sliced Hanachi in in ponzu with Serrano peppers was creamy, fresh, with a bit of heat..amazing. Almost everything we had was over the top delicious except for the Pork Belly stick. It was dry and overcooked. The cocktail menu is equally unique and my gin 'So Fresh So Green' was divine..gin, green pea ginger, lemon and scallion tincture. Fresh, bright, and earthy all in one. Perfection!!!

    Photos
    Ukiah - Main bar

    Main bar

    Ukiah - Crispy Baby Back Ribs

    Crispy Baby Back Ribs

    Ukiah - Dark Chocolate S'mores Tart

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    Dark Chocolate S'mores Tart

    12 Bones Smokehouse SOUTH - smokehouse - Updated May 2026

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