We had an AMAZING dining experience and encourage you to experience Seasons 101 for yourself…read more We made a reservation online for a party of 4 and dined there on Sunday, Memorial Day weekend. We were greeted and seated promptly in a lovely little alcove near their patio, the perfect spot for old friends catching up. Our server, Olivia, was phenomenal, offering insight and recommendations into their seasonal menu items. We started with cocktails and appetizers. We loved the Roasted Beet Salad and Crab Bisque. Deee-licious! We then moved on to our entrees: Filet mignon (prepared Medium) w/caramelized onions & garlic mashed potatoes. The filets were seasoned and cooked perfectly - melt in your mouth, oh soooo good! Prime rib steak sandwich with caramelized onions & melt cheese. Opted for a side of grilled zucchini instead of fries. Also a big hit with our friend. I chose the night's feature dish of halibut and couscous. Nicely prepared and delicious. Though we didn't have room for dessert, once Olivia brought the dessert tray by, we quickly made room! My husband chose the Blueberry Bread Pudding. Of course I had to taste! I'm typically am not a fan of bread puddings due to being heavy and somewhat gummy! This one was absolutely light, and yummy allowing the blueberries to shine. Our friends shared the NY cheesecake with fresh strawberries. Also, light, fluffy and delicious! I chose the key lime pie with toasted coconut sprinkled on top. Incredibly good with light tartness though I prefer more tart. Still, it ranks up there as one of the best I've found. Overall, we thoroughly enjoyed the cocktails, food, ambiance, decor, and our server, Olivia. Ample portions, reasonable/comparable pricing, and delicious/creative menu. Bravo, Seasons 101! Bravo!! P.S. They also have a lovely outdoor dining area, if you so desire.

We came here for my friend's birthday! It was a party of 12 of us and we were seated in a back…read moreroom. We were all seated and greeted and got our initial drink orders. The birthday girl was running a tad late (10mins) we decided to wait for her to order and sort of appetizers. I had a cucumber giblet off of the summer drinks menu. It was very refreshing and I enjoyed it, even though it's made with gin and I'm not the biggest gin fan. The table ordered a few appetizers and split amongst us all. I tried the Brussel sprouts and the fried artichoke hearts. They were both really good but wow, never had fried artichoke hearts and I LOVED those. I ordered the rack of lamb, but replaced the seasoned veggie with the wedge salad, which I had come out first. It was very delicious, but I wish it had a tad more blue cheese/ dressing on it. (It was very good, just a personal preference and the server was no where around to ask for more) I ate it how it was and it was very good. The lamb chops came with a mashed potatoes and I ordered them MR. They were so good! Juicy BUT they were not hot. We got there for a 6:15 reservation. We didn't get our food till close to 8:30. I understand having the food come out all at once, but to have dinner take 2 hours is insane. My food wasn't even hot, but I was so hungry I ate it without even saying anything. It was good but if they knew they needed everything done and something is cooked MR, maybe cook it towards the end. I ordered a 3rd drink but then everyone was done, and getting cleared, and I didn't see the server again. So I decided to go to the bar and cancel the drink myself. Over all, all the food was tasty, the service wasn't HORRIBLE, but they need stronger servers for larger parties and ones that are more attentive. The food was not hot, and we were there for 3 hours for this experience. If I ever go back. It will be alone or with one other person. There is no way I am having a dinner take 3 hours and have my food cold. I know it's standard for large parties, but gratitude was included, so make sure you are aware/ look to see on your check before you decide to leave even more.

Come with me to Paloma Scratch Kitchen & Bar, located in Pigeon Forge, Tennessee. I was driving…read moredown the parkway and wasn't sure what to eat when I glanced to the side and saw a building with my name on it. With a cool interior design, Paloma offers some delicious Mexican food. To start, I had the Paloma Guacamole, fresh and tasty. They give you the choice of blue or yellow corn tortillas, which you can taste and are freshly made. I also tried their white sangria, which was refreshing and delicious. I had their Yuca Fries and a Pork Carnitas Taco. Their food was delicious and had great flavor; however, I found their prices a bit steep, $6 for a single taco was kind of wild to me. Overall, Paloma was good. The service was kind and the food was good.

So, day 2 of our experience at Paloma wasn't quite as good as day one. Luis is terrific. However,…read moreon day two... we were seated sort of quickly with a bit of a not-as-friendly welcome. It wasn't that busy but the 3 workers were running around...I mean 3 seated tables! Eventually, our order was taken (also breakfast). We asked 3 times for extra cream for the coffee. The coffee arrived after the food without extra cream. Wife likes a lot - we let it go. I specifically asked for no syrup on my french toast. Well, you probably know what happened here - syrup on the french toast. We did mention the syrup and the server offered to change it and claimed he/she did submit our request. I declined...I used to work in the food business and it's burned in to my brain to not send food back. The food was pretty good and the server was trying but seemed overwhelmed.

I was not prepared for how good this restaurant was going to be. Do NOT let the fact that it's a…read morehotel restaurant, get in the way of you coming here. The food is slightly upscale, so, not picky-eater friendly necessarily. There's simply food like flatbreads and burgers/sandwiches, but I cannot recommend the Umami steak enough. The price is high, but SO VERY worth it! The steak was so tender, had the perfect balance of marbling, and was perfectly tender. Lastly, the service was classic southern hospitality that would make Dolly herself proud. Seriously, you gotta try this place out.

What a pleasant meal today. Dan did not stir me wrong as the…read morerainbow trout was exceptional. Well done.

We bought top class cigars and relaxed in comfortable chairs. They had sofas, protein drinks and…read moreenergy drinks available for purchase. I had a cup of free coffee. We will return there again.

Stopped in to destination on the way to Savannah. Jeff was extremely knowledgeable and shared the…read morestory of Allegory cigars. All the lounge folks were very friendly. The lounge is well appointed and very clean. I'd highly recommend stopping in!

Must visit Arguably…read morethe Best buffet in the Smokies. Not a problem for us that prices are higher than competition. Beautiful property and excellent service. My dear wife always insists on a visit, and so do I. We greatly enjoy the ambience and the dining. Great omlet, which I modified to include all ingredients and had prepared as a scramble. Musician on stairs is a plus....

Good golly, Miss Dolly did not bless this buffet.We splurged on the Easter Brunch for six people,…read moreand it was, unfortunately, an unforgettable waste of money. It took me a while to write this review because I was still trying to process just how disappointing the experience was for the whole family. Let's start with the positive: the staff was genuinely lovely--from the warm greeting at the door to our server and the buffet attendants. Everyone was kind and attentive, and they were doing their best. Now, the food. While the buffet was abundant, much of it was barely edible and did not taste freshly made. My teens--who love fried chicken--took one bite and declared it "unedible," which was my first red flag. They reverted to the kids' station, but the mac & cheese was mushy and unrecognizable, and everything else there had been steamed to within inches of its life. I tried to rally enthusiasm with the donut wall, but despite being coated in sugar, the donuts were oddly tasteless. Many items across the buffet were overly salted--yes, even the greens were sodium loaded . At the made-to-order station, I tried the stir-fry, which was unfortunately drowned in what tasted like bottled sauce. Our last hope was the crêpe station. I understand this is a high-volume restaurant, but the crêpes were clearly prepackaged, reheated to order, and filled with canned fruit. Once again: edible, but barely. We did manage to laugh together about how much we love Dolly Parton--and how shocking it was that food this bad carried her name. I can't speak to ordering off the regular menu, but I strongly recommend saving your hard-earned money and skipping this buffet altogether. Perhaps a freshly made omelet might have been better, but nothing here justified the $65 per person price tag. Aunt Grannies at the theme park is definitely better, but since it was a holiday we eventually went to Bucc- ees later to get better food .

We decided to waste some time before dinner. We choose Casual Point inside the Holiday Inn Suites…read more When you visit make sure you ask for JWebb!! He knows his beer. I don't drink beer, but he almost got me to to order a pint of beer. You can hang around and drink/play games and you will be able to hear your party without having to scream. JWebb was very nice, accommodating, very confident in explaining the beers they have. We had Beer Chardonnay Jack and Diet Coke Sorry, no drink pictures y'all know what that looks like.

Great staff and a wide selection of beer and bourbon…read more I was told they had really good burgers. Well, I would tell you not to get any of the burgers, as they are really bad. Those of you that were in the military remember the soy bean patties? Well, that's exactly what they tasted like to me. I was really looking forward to the burger... Wife had the boneless wings and loved them.

Super fun! We got a perfect parking spot right next door and walked up to the tasting where Bryan…read morewas ready to help us! We got to try 8 different flavors of moonshine. My favorite was pumpkin roll, and my husband's was raspberry. We each bought a bottle to take home! Cheers!

For all of you sweet alcohol drinkers out there: Old Forge Distillery's got you. This is the place…read moreto get the hard stuff that also tastes like an oatmeal cookie or watermelon taffy or a pumpkin roll. When you want to get drunk, but you also need your drink to look electric blue and taste like raspberry, you come here. I'm not the biggest fan of sweet drinks in general, and especially not sweet alcohol. But I wasn't about to pass up an opportunity to taste some of Old Forge Distillery's moonshine and gin. They also make vodka, whiskey and rum. The gin was good! It doesn't taste like traditional gin, because they age it in bourbon barrels, so it has a little bit of a caramel taste to it. (In my opinion.) The moonshine and the cream liqueurs are where you will find the crazy flavors. I think my favorite was the coffee moonshine, which tastes like a wonderfully spiked black coffee. Samples are plentiful. The bartender told us which ones were crowd favorites, and also recommended some that I would not have picked myself. They also have a huge gift shop with lots of tchotchkes, plus bottles of their goods to take home with you.

I was in the area for a conference. I decided to skip out on an afternoon session to come check…read morethis place out. I could not be any happier with my decision. From the moment I entered I was welcomed and felt like I was in my home lounge. I asked about the house cigar, and was introduced to their brand called Allegory. I highly recommend it and will be ordering more to be shipped to me. If you want a "homey" place for a stick and a welcoming environment this is the place.

Nice place. Good selection, staff was very knowledgeable and helpful. Recommended a stick very…read moresimilar to what I prefer, for 1/2 the price! Plenty of room. Very relaxed vibe. Worth the visit.

Food: 10/10 Service: 10/10…read moreAmbiance: 10/10 Literally the best Mellow Mushroom I've ever eaten at. Sat immediately, appetizers before 10 minutes had gone by, and pizza soon after. Our waitress was amazing and got everything settled so quickly, even with all the other tables in her section! To reiterate, The Best Mellow Mushroom. A 6/5 star place, if I could! Date Visited: 07/13/26 Waitress's Name: Melyssa

Food is decent but they have a ridiculous drink carding policy. Clearly I'm over 21, along with…read moreeveryone else in the party, and I'm buying alcohol not crack yet you'd think I was trying to score a few hundred hydros. We have STATE ISSUED legal digital IDs in the state issued app that is accepted by TSA and most government agencies but not good for Mellow Mushroom, lol. Again we're buying a few drinks, not schedule III narcotics. We can do without the drinks, which we did, but killed the mood for us and we certainly won't be back. Aside from that service was slow, waited almost 15 min after being seated for the waiter to even come over.

Great Pretzel Burger & Onion Rings. Wife had Steak Sliders and fries, also excellent. Service was…read moreawesome too.

Came on a Friday around 10:30pm good music! TVs, pool tables. Ordered michelob ultra draft, pulled…read morepork sliders comes with fries. They were good!