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    100 South Chophouse

    3.5 (352 reviews)
    Closed 3:00 pm - 9:00 PM

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    100 SOUTH CHOPHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Good for kids
    Outdoor seating

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    Recommended Reviews - 100 South Chophouse

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    Petite filets, one horseradish crust, mashed potatoes and asparagus to share. Bread with deliciously seasoned butter. Chef's kiss.
    Vanessa H.

    Every time (which has been many) I'm here, the food, cocktails, service and ambiance are great! The blackened chicken with pasta, scallops, and horseradish filet are favorites!

    Baked, Mashed Or Fries
    Sharon R.

    The service was great, especially handling our large and loud crew. The calamari was super tasty and not rubbery. The baked clams had great flavor. The garlic butter was a little too garlicky for me but others really enjoyed it. The au gratin potatoes were super cheesy and my favorite. The steak was properly seasoned. I LOVED the strawberry blonde martini...I'm not a heavy drinker but this was the right amount of sweetness and alcohol.

    Fresh cavatelli
    Raffaela G.

    This place was a pleasure. Little crazy but you get what you pay for sometimes absolutely delicious.. The cavatelli was homemade. Could have been cooked a little bit longer so if you order it just make sure you ask them.. But you can tell that the pasta was made that day as opposed to most restaurants that have it sit in cold water... I will be going back

    Flirtini
    Eris T.

    Came here for a late lunch/early dinner on a Friday. There was plenty of seating available. Perhaps because it was early, but the ambiance was very quiet and felt like almost awkward being there until someone put on some Christmas music. The service was great. Our waiter was timely and attentive. We had the Caesar salad, chili calamari and cavatelli. Everything was perfectly prepared. The complimentary bread service with garlic butter was also delicious.

    Blackened Chicken With Bowtie Pasta
    Kathleen W.

    Stopped here during the Rock the Block event. There was no wait and we had a choice of sitting inside or outside. The good- the espresso martini was outstanding! Our server Alexander was absolutely wonderful! He was attentive, friendly and got our order right! The bad- my pasta was under cooked. The shrimp I had was good but the plate they served it on was watery due to the ice melting. Not sure where it was sitting that the ice melted before it was served.

    Dickie Salad
    Nerina B.

    This is a very nice restaurant in downtown Elmhurst. When you walk in, you meet with the hostess, to the right of the hostess is a bar and has high tables, to the left is more of a nice casual seating at short standard tables. Our waiter was awesome! Very attentive, always made sure our wine glasses were topped off and was just a very nice waiter. We ordered the Dickie's Salad, which had Mixed greens with bacon, bleu cheese, red onion and a creamy Italian dressing. It was a nice portion. There was three of us and we shared it. There was enough for four people. This salad was delicious! Had a great dressing that elevated the whole salad with trimmings. We then ordered the Portabella Soup. Holy moly I was thinking of committing a robbery and run out with the whole pot of soup. It was soooo good! I love mushrooms and this soup was excellent! Then I ordered the Beef Wellington. I never had a beef Wellington and always wanted to try one after watching Gordon Ramsey and his signature Beef Wellington. So being my first time trying a beef Wellington I was impressed! The filet lignin inside the pastry was beautifully cooked! Medium, tender and absolutely delicious! The pastry was so delicate and so good. I loved it! Overall loved everything here. The service, the waiter, and the food absolutely great!

    Anthony S.

    First time having dinner there and sat down in the bar. The service was fantastic and well attended to. I started with an octopus salad that was phenomenal and followed it up with a Delmonico ribeye done medium rare. I could cut it with my fork. Finished dinner with a cappuccino. Can't wait to come back

    I ordered the Grecian skirt stea

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    4 years ago

    Nice restaurant in downtown Elmhurst. Parking is easy to find. The pasta here is wonderful and the calamari is exceptional!

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    2 years ago

    attentive service, great drinks, nice wine list. I didn't get a steak. The Porchetta was a special and it was outstanding.

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    Ask the Community - 100 South Chophouse

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    GIA MIA - Elmhurst

    GIA MIA - Elmhurst

    4.2
    (190 reviews)
    0.1 mi
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    Fun atmosphere inside the restaurant. I got the Stinger pizza - very delish - tiny bit of spice but…read morewell-balanced and the ingredients were very fresh. My friend got the gluten free rigatoni bolognese, which was also very tasty! Texture of the pasta was great as well. Our server was attentive and friendly as well!

    Came here for dinner with some friends and had a really nice experience overall…read more Our waiter was very attentive and informative, which always makes a difference. I started with the Solstice Spritz -- he mentioned it was on the sweeter side, and it honestly had the perfect balance of sweetness and bitterness. Not overly sugary, just really well done. For an appetizer, we got the best (in my opinion), the wild mushroom toast. This location uses softer bread compared to others, and the appetizer had a slight kick to it that made it even better. Definitely a standout dish. I also tried the espresso martini, which was made with Baileys. It was strong but good -- smooth with that rich espresso flavor coming through. For my entrée, I had the butternut squash risotto. It was okay, but I felt like it could've used a bit more sauce or an extra layer of flavor. I ended up adding more parmesan, which helped elevate it a little. The inside of this location is really nice -- different from the other locations I've been to, but in a good way. The ambiance definitely added to the experience.

    Photos
    Bahr
    Bahr
    Chicken with a salad
    Chicken with a salad
    Margherita

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    Margherita
    Antico Posto

    Antico Posto

    4.2
    (1k reviews)
    3.5 mi
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    A little difficult to find, as you cannot see the restaurant from the parking lot. There were no…read moresigns to guide you either but we figured it out pretty well. Once we arrived, the hostess could not have been more sweet. She was all smiles and was very welcoming. Our server was just as pleasant. She remembered my friend from previous visits. The room is very comfortable. Dark with a lot of natural tones that create the perfect backdrop for a lovely meal. A couple requests were missed by the bar and kitchen, however our cocktails and meals were still delicious. We loved everything. Overall, we had a very nice dinner and I look forward to my next visit.

    I came here for an event, so my review is based only on the service, food, and drinks…read more As we entered the private room, we were offered wine. I had their cabernet sauvignon and it was delicious. The bread was excellent. The crust almost reminded me of a salted pretzel. The chicken meatballs were flavorful. Calamari was ok. For the 2 pastas that I got to try, the spicy rigatoni was good. Chicken vesuvio was tasty and moist. For the grand finale we had cheesecake and tiramisu. Service was excellent. Park in the orange garage as that is the closest to the restaurant. I left around 8 pm and the restaurant was busy. I definitely recommend reservations.

    Photos
    Interior
    Interior
    September 2025 Hot Honey Pepperoni pizza (it lived up to the name, spicy)
    September 2025 Hot Honey Pepperoni pizza (it lived up to the name, spicy)
    Dinner special fillets over risotto

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    Dinner special fillets over risotto
    Piccolo Buco by Cooper's Hawk

    Piccolo Buco by Cooper's Hawk

    3.8
    (497 reviews)
    3.6 mi
    $$

    My family came here to have an early celebration of my birthday!! I had never been, so I really…read moredidn't know what to expect, but it was fantastic! For appetizers we had: Mama Luca's Meatballs - delicious!! It's three big meatballs, and they were good! For courses we had: Tre Carne (yellow-sauced pizza), Charred pepperoni (red-sauced pizza), and the Truffle Fondue Cappellacci (pasta). The crust on both pizzas was huge and fluffy, so if you don't love a ton of crust, this might not be the choice for you. I love everything about a pizza, so it was delicious! The pasta was great too, and the truffle flavor was very prominent. Our server was very attentive, following up with us about drinks, gave us recommendations about foods since we had never been in before. She even brought a nice ice cream dessert with a candle to celebrate my birthday, which made the occasion even more special. Will be coming back!! :)

    We came here from due to a recommendation by my husband. When we walked up, we saw people waiting…read moreand that's always a good sign. We had 7pm reservations and opted to just eat at the bar because of the prolonged wait. We ordered; Apps: Cheese Arancini/ Stuffed Squash Blossom Entree: Spaghetti Carbonara Drinks: citrus sangria and old fashioned Apps were tasty, my best bite was the Arancini as the sauce must've had Calabrian Chili or something to give it a subtle kick. Noodles were perfectly al dente. We liked that they had wine to purchase and a lot of unique flavors. They have a lot of other options on the menu that I want to try. Enter freely and prepare to wait, they've been approved:)

    Photos
    Bar area
    Bar area
    Piccolo Chopped Salad
    Piccolo Chopped Salad
    Crispy Stuffed Squash Blossoms

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    Crispy Stuffed Squash Blossoms
    Roberto's Ristorante

    Roberto's Ristorante

    3.2
    (324 reviews)
    1.0 mi
    $$

    The service here is fine. The food is mediocre *at best*…read more I ordered their "abruzzese" pasta. A relatively simple dish that no legitimate Italian restaurant should be messing up. It's tomato sauce with sliced sausage. It arrived, and I was met with pure disappointment. Dry pasta, with very little red sauce that also seemed dried out, except for the puddle oil at the bottom of the bowl. The sausage was way too salty, also dry with a grainy texture. My dinner was absolutely terrible. The members of our party who ordered the dover sole felt it was simply mediocre. And the calamari appetizer was a bit skimpy on the portion. To top it all off, the markup on wine is insane. We left feeling ripped off. My wife and I will not be returning by choice.

    I was told about this restaurant from a current long time frequent visitor of Roberto's. When I…read morefirst heard the name. I thought I'm going to a Mexican restaurant?? I was told in advance that this is authentic Italian food in an authentic Italian neighborhood with authentic Italian people serving in the restaurant !! yes it was!! Chicago style all 100% true !!Now being a native and born in Chicagoland area my whole life never knowing about this restaurant and trying it for the first time with some clients was superb. The ambience was Krystal clean. Service was flipping fantastic and the pizza outstanding thin crust is what they're known for highly recommend keeping it Simple with cheese and sausage !! (as in the picture ) Now the service was top notch ...So Chicagoians..make your drive out to Elmhurst and enjoy. I will be back there again. Cheers.

    Photos
    Tables
    Tables
    Half order of pasta with meatballs
    Half order of pasta with meatballs
    Roberto's Ristorante

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    100 South Chophouse - steak - Updated August 2026

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