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    1 Smokin Ash Hole

    4.3 (12 reviews)

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    Allergy-friendly catering

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    Rib tips, chicken wings, fried cabbage, collards, Mac n cheese, 2 sodas $35
    Amy R.

    Locally owned. Next to a gas station--DO NOTlet that stop you. Staff (owner and wife) are super nice. The place is clean and had fresh flowers on the table. It is right off 75 so easy in and out. It's counter service but places to sit and eat. They had a party of 20 coming in for a bday party. The fried cabbage will be in my dreams! everything is homemade and it shows! They have only been open about 6 weeks but are putting in a late night drive through. I wish I lived closer!!!!!

    Half slab
    Brandon B.

    Good little BBQ place. This place is hidden in the same building as the gas station convenient store. The proprietors are absolutely delightful people. Only time I've been there was on a Friday where ribs were on special. They have a pretty extensive menu, especially for how small it is. There are 6, maybe 8, tables inside. We did get there after the normal lunch break, but there were still a handful of customers getting takeout. We all ended up getting the ribs. They had a good sauce but it was a little thin for me. They were out of a few key items (more accurately, they weren't ready yet). We'll give them another visit, that's for sure.

    Sign painted on the wall
    Cassidy M.

    Love the loaded fries with brisket so good and nice portions , love the murals inside on the walls , the chef had my entire family laughing, great friendly service, very willing to help you find what you are looking for.

    Best brisket around

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    3 years ago

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    Antoine W.

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    3 years ago

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    3 years ago

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    Ask the Community - 1 Smokin Ash Hole

    Does anyone know if the location at 100 South Cooper Avenue is open? We were there this past Sunday and the windows and doors are still covered with paper. They do not look open. We called; no answer.

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    Lucius Q

    Lucius Q

    4.0(412 reviews)
    8.6 miOver-the-Rhine
    $$$$

    Great food & awesome atmosphere! Service was amazing! You definitely won't regret visiting Lucius Q!read more

    Tucked into the heart of Pendleton, Lucius Q is the kind of place that pulls you in before you even…read morereach the door--the irresistible aroma of smoked meat drifting out onto the street is enough to make you stop in your tracks (and immediately start craving barbecue). Every visit feels like a treat, but lately they've taken things up a notch with a lineup of signature cocktails. I tried the espresso martini, and it was outstanding--smooth, balanced, and the perfect complement to the bold, smoky flavors coming out of the kitchen. As for the food, it's consistently excellent. The dry rub wings are my go-to: perfectly seasoned with just the right amount of heat and flavor, and even better when paired with their bama white sauce. If you're leaning sandwich, you can't go wrong with a pulled pork or pulled chicken sammy topped with their Carolina gold sauce--it's tangy, slightly sweet, and completely addictive. And the fries? Thick-cut, crispy on the outside, soft and fluffy on the inside--exactly what great fries should be. Beyond the food and drinks, Lucius Q really shines as a place to gather. They have a fantastic event space that comfortably holds around 50 people--perfect for parties or private events. It's also one of the rare downtown spots with plenty of TVs, making it a great place to catch a game. Add in live music most Fridays and a great outdoor patio for those perfect Cincinnati weather days, and it's easy to see why this place is always buzzing. Lucius Q is one of those spots I simply can't walk past without slowing down and breathing it in. Whether you're a Pendleton regular or just passing through downtown Cincinnati, it's a must-visit that delivers every single time.

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    Lucius Q
    Lucius Q - Smoked wings

    Smoked wings

    Lucius Q - We shared a bbq sandwich

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    We shared a bbq sandwich

    Midwest Best Bbq & Creamery - **Special** Add 3 CTB

    Midwest Best Bbq & Creamery

    4.4(329 reviews)
    9.4 mi
    $$

    I got 6 wings of their dillonator & 6 of their g-funk wings. They know exactly what they are doing…read morehere with their BBQ. I also got some baked beans and a corn muffin. I wish I ordered 5 instead of 1. I can eat those all day long. Never have I ever had cornbread that bomb in my life. Come get you some! The lovely lady upfront with the red curly hair was nice and helpful. The other cashier which was a young boy also seemed pretty nice! If you're craving BBQ, ya'll gotta come try this spot out. It's right off the freeway. Nice building with a good amount of seating.

    Look, as the winner of the 1992 Barbecue Competition, with Gary Burbank as judge, I'm basically the…read moreLeBron James of ribs. I've eaten my way through every smokehouse in Cincinnati, so when I say Midwest Best BBQ is the real deal, believe me. My arteries are practically Yelp-certified. The team of servers and cooks seems like they recruited an entire football team of young men from the University of Cincinnati; service so fast you'd think they were running a two-minute drill, attentive enough to make your mom jealous, and coordinated like they're protecting the quarterback only this time, the quarterback is your pulled-pork sandwich. Their wings, rubs, and sauces? Every single flavor profile was so good I nearly proposed to the coleslaw. And don't get me started on the G-Funk wings. They're delightful, though naming wings after a rap genre means you half expect Dr. Dre to hand you wet wipes. And let's talk about the smoking schedule. They've got a night smoker and a day smoker, which sounds less like a BBQ setup and more like a buddy-cop movie: "Day Smoker plays by the rules, Night Smoker breaks 'em, but together they deliver justice... in the form of brisket." Mark, one of the owners, literally smokes meat during a half-day shift with the love and passion of a Michelin-star chef who moonlights as Cupid. This guy makes ribs like he's serenading them. If Hallmark made a "Brisket Romance" channel, Mark would star in every single movie. I bought several pounds of meat to take home. Not "a pound." Several. Because nothing says "self-control" like hiding a bag of smoked chicken behind your kale in the fridge. Exclamation point. Period. Now, location... ...here's the kicker. They're hidden off the road over a hundred yards. That's right, it's the Area 51 of BBQ. You basically need Google Maps, a Sherpa, and divine intervention to find them. Yet, somehow, when you do, it feels like stumbling upon the Ark of the Covenant... ...only tastier, and fewer Nazis melting. Inside? Casual. TVs locked on Bengals or Reds games, so you can watch disappointment while you eat happiness. Patio? Shaded. Perfect for when you want to sweat from the hot sauce, not the sun. The sides? Top echelon. Beans, slaw, cornbread, each one a little sidekick to the main meat superhero. And for the low-carb crowd, this place is a protein paradise. Keto bros rejoice: you can bench-press your brisket guilt-free. Bottom line: Midwest Best BBQ doesn't just feed you, it baptizes you in smoke, sauce, and joy. And if you're not leaving with meat sweats, did you even go?

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    Midwest Best Bbq & Creamery - Outside

    Outside

    Midwest Best Bbq & Creamery - The spread. Macaroni and cheese, lemon pepper and g funk wangs

    The spread. Macaroni and cheese, lemon pepper and g funk wangs

    Midwest Best Bbq & Creamery - The "dillonator " wings. Smoked with a lemon pepper dry rub tossed in a sweet bbq

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    The "dillonator " wings. Smoked with a lemon pepper dry rub tossed in a sweet bbq

    Montgomery Inn - The Boathouse - Shrimp and Grits (appetizer)

    Montgomery Inn - The Boathouse

    3.3(816 reviews)
    8.7 miMt. Adams
    $$

    Normally when I go to yelp to write a review, its because I had a bad experience…read more But tonight my wife and I came here for a date which I grew up going here time to time on special occasions, and my wife and I have not been here in a while. This place I was so impressed with. These businesses are the businesses that deserve to hold a special place in the world... firstly our food was delicious, it came out hot, presented well and was just perfect. Second our service was spectacular, we had Ron as our server he was a true gentleman friendly, attentive, and very experienced from what we could tell. The main host was very accommodating, at first we were sat in a spot we did not like we told him and he moved us to a perfect spot with no hesitation. Third the price was very fair and well worth what we paid. We have been to almost all of the "fine dining spots in Cincinnati, such as Capital Grille, Primavista, Precinct etc and this place by FAR provides the best dining experience in Cincinnati. If you are looking for an amazing meal, amazing service and you are in Cincinnati you better give this place a try. Very impressed and hope this place continues the service and food they provide for years to come and doesn't change.

    $100 Food Poisoning…read more My husband was really wanting ribs and we had always heard good things about this restaurant. We didn't have a reservation but were seated pretty quickly on the heated patio upstairs. When we sat down, they instantly gave us our water and then we didn't see our waitress for about fifteen minutes. The waitress finally came and we went ahead and ordered our appetizers, drinks, and ribs all at same time because we didn't know when she'd be back (even told them no need to delay the entree to try to hurry things along). We waited quite a bit for our appetizers- about an hour. The couple next to us even left before they got their entrees and were very upset and spoke to the manager. We got the appetizers first- onion straws and the meatballs/grits. Meatballs were.... not good. Very very herby with an uncomplimentary sauce, grits were bland, but at least the onion straws were good. Ribs can out about 20 minutes later. We shared them and got mac as a side. Mac tasted very generic. We were very excited about the ribs but they were a let down. Sauce was very sweet and for price we paid I expected a bigger slab (we got the full slab). Went ahead and got our check while we were still eating so we could hurry home. Now, the real surprise came that evening. Husband got very very bad food poisoning- like the up all night kind. I'm not sure if it was his side of the ribs or the grits but it was BAD. Can't believe we paid over $100 for someone in the kitchen to not follow basic food safety protocol!! We will not be back! Money is better spent elsewhere!

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    Montgomery Inn - The Boathouse
    Montgomery Inn - The Boathouse - Steamed broccoli

    Steamed broccoli

    Montgomery Inn - The Boathouse - Covered heated patio

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    Covered heated patio

    1 Smokin Ash Hole - bbq - Updated May 2026

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