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    Éclair de Lune

    4.2 (46 reviews)
    ModerateBakeries
    Closed 9:00 am - 6:00 pm

    Order Éclair de Lune Takeout or Delivery

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    Chef's chocolate cake, panna cotta and hazelnut mousse
    MJ L.

    Stopped by on Saturday 4pm to pickup dessert on the way home. A small, unassuming shop from the outside that is part of a corner plaza. There's a small cafe section to sit down and another section up a few steps where the tasty desserts are held. At that hour, much of the daily items had been sold. That's a good sign! They had biscotti, cake, pastries, cookies and quiche. I've been in search for a dense, decadent chocolate cake and think I've finally found it- the chef's chocolate cake is a rectangle piece of moist (but not spongy cake like out of a Duncan Hines box) covered in a velvety icing and topped with mousse. It's heavenly!!! I like that it is a single serving size as many bakeries only offer this decadence in a 9 inch cake or larger sizes. The chocolate was not too sweet and was so rich. I could have cut it into half and made 2 desserts out of it but where's the fun in that?!? My son had the panna cotta with lemon on the bottom and hubby had the hazelnut mousse. I had a taste of both which were good but was mesmerized by my own chocolatey delight We will definitely return here to try more items!

    Lindsay K.

    Who doesn't love a bakery? Honestly. They smell delicious, they have appealing treats, and it saves (trying) baking at home. Eclair de Lune is no exception to that. It's a great little bakery located at the corner of Northmount Drive and 40 Avenue. I first wandered by in search of something to munch on for breakfast, but ended up buying more than necessary. They had these appetizing looking croissants on the counter - I bought three - as well as milk bread. What is milk bread, you might ask? Well, that's what I thought so I did ask. The nice French baker helping me explained it to me, and it sounded so good I even bought a roll. The guy behind the counter really was passionate about baking. You could tell when he was explaining what each pastry was. He was able to fully explain, to my understanding, what each thing was, and made everything sound so delicious! I enjoyed spending a few minutes learning about all the things he had. They had available an assortment of different breads and baked goods. There were full apple tarts for sale, as well as pre-made ready-to-bake creme brule. The most appetizing looking item had to be the chocolate eclairs he had. I do love a good eclair, and these looked so tempting I had to buy some... so I got two. It would seem as though only half the store is functioning, since there was an empty display case on the other side of the store. As well, I'd recommend bringing cash since their debit machine is extremely slow. We actually had to ring through my purchase twice because the first debit transaction didn't go through since someone was calling the store at the same time. I'm glad I bought more than I needed from Eclair de Lune because now I've got extra yummy pastries at home. It was a great bakery experience and if I'm in the neighbourhood anytime soon, I'll definitely be heading back.

    Jason G.

    My lady and I popped into Eclair de Lune bakery one afternoon to pick up a sweet treat. You could smell the inviting aroma of baked goods out on the sidewalk - how can you not go in? The first thing you see when you walk in is a display case featuring different flavors of croissants and meringue cookies in pastel colours. We both opted for a lime and dulce du leche cookie that had an authentic name which I tried to pronounce but the lady just giggled so I guess I botched it pretty good. After picking up a coffee, we dug in. The cookie was crunchy and had a nice citrusy overtone, so it wasn't too sweet, which I appreciate. I would definitely go back here on another occasion to pick up some of their speciality bread, which is likely where that heavenly smell was coming from!

    Jane S.

    The food here is just perfection. Love the lemon tart! Im definitely coming here agian.

    My favourite cake at this bakery. Croquant Noisette
    Anh T.

    This is one of my favourite bakeries in the city. It's a small mom and pop french bakery. I've tried many things here but my favourites are the ham and cheese croissant, pain au chocolat and the Croquant- Noisette is to die for. The quiches are also very good. If you want one of the croissants, you should drop by early; I find that by around 2pm, they are usually sold out of the croissants. The ham and cheese croissant has been featured on must eat lists in Calgary before.

    Creme brulee, fruit tartelettes and Saint-Marc
    John V.

    Definitely among the top pastry shops in town! Their creme brulee is masterful with the sugar coating caramelized to order (offering this simple gesture speaks volumes to the chef's integrity and care for his craft and customers). They make a classic éclair with a flavorful and proper vanilla custard filling (no whipped cream here!). Their croissants are flawless; light and buttery with the most delicate crust. Their tartelettes are simply amazing...so much flavor in them damn little cookies and baked perfectly! The tiramisu is exceptional, however, I'm a little greedy and would've liked just a tad more savoiardi. The chefs here are seriously talented. No gimmicky offerings, just the classics prepared at the highest level. My first time trying their desserts was at the Farmer's Market on Blackfoot Trail where they run a small booth. Thankfully, they have a brick and mortar place where I can get my fix during the week! I'm still waiting to try one of their traditional fruit tarts with the vanilla custard...may have to just request it. When their cafe opens up next door, I'll be able to enjoy a proper cup of joe with my desserts! UPDATE...I normally just review the food but the customer service here deserves praise...I've been here 3x in the last week hoping to find their fruit tarts for sale but to no avail...so I called in for a request and they were able to make them within the HOUR...now THAT'S customer service for ya!!! Unfortunately, the tarts are average at best....most people will enjoy them but I simply prefer a much richer custard. The tarts, themselves, are beautifully prepared, but the custard lacks color and taste. Surprisingly, most of the fruit tarts I've had around town are prepared this way, with a lightly colored custard and taste...call it sophisticated or refined, but if I had the choice I would still prefer taste over looks. I was in Paris recently and took the opportunity to hit as many pastry shops as I could and nearly all of them offer that rich yellow custard. Nevertheless, when compared to others around town, Eclair's tarts can hang with the best of them. ;)

    This is how you should spend your weekend! eating fresh pastries filled with fresh fruit and fresh whip cream mmm

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    10 years ago

    Great and tasty French bakery. I have been here for lunch and just for a snack and both were delicious.

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    La Boulangerie

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    4.1(77 reviews)
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    Ever since we had kouign amann almost a decade ago in a French patisserie in Quito, Ecuador of all…read moreplaces, my husband has been on the hunt for the best kouign amann wherever we travel. The bad news is, there is no good kouign amann in Seattle or anywhere in the western US (so far, by our calculations). The fantastic news is that there IS stunningly delicious kouign amann in Calgary! I first balked at La Boulangerie because I had bookmarked two other bakeries to try. But I'm so glad we came here. Walking up to the storefront, I took in the quaint outdoor tables and the people enjoying a coffee and brunch. The first language I heard outside was French, which only added to the idea that we were in the right place. It wasn't busy when we walked to the counter at an off hour during the week, but I could see this place being slammed on a nice weekend. Do yourself a favor and take the time to look at all of the treats in the case. I had no idea which one to pick, but I'm so happy I went with the pear marzipan croissant - something I wouldn't easily be able to find at home. The savory breakfast crepes were tasty but could have been enhanced by a sauce on the side - the ingredients inside were a little dry. The Nutella latte was AH-MAZE-ING. Sweet, hazlenutty, but not overpowering. I immediately looked up a recipe for a future attempt to recreate it at home. The standout by far was the kouign amann, which comes in more than one flavor (insert mind blown emoji here). My husband chose a vanilla-filled one. Holy lamination. The layers, the glaze, the crunch. The vanilla cream filling was somehow both fluffy and delicately flavored yet sturdy enough to survive a day in the car. If I could fly back to Calgary every weekend just to buy a single kouign amann from this place, I would. Service was wonderful and we were surprised that that instead of calling our number, the staff walked each component of our order out to us. Highly recommend. Please visit and fulfill all your kouign amann fantasies!

    We were here couple weeks ago and was looking for coffee and some sweet to go with it. This place…read morepop up on our search. Came in and it had a little crowd so we though it must be good. Turned out not so. The pastries are dry and not good. The worse croissants I have eaten for awhile. Staffs are not too friendly neither. Parking is not free and the meter didn't take coins even though it has the option of taking coins. Overall we didn't like it.

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    The Black Sheep Pâtisserie - Gingerbread bourbon marmalade

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    4.2(43 reviews)
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    tucked into calgary's beltline, this little french café feels like it was made for slow mornings…read moreand long catch ups. the kind of place where you instinctively lower your voice, breathe a little deeper, and feel like you've been transported straight to paris (passport not required). so we had a late start to the day, showed up around 1:30 pm on a thursday and practically had the whole place to ourselves. the space is lovely, marble tables, black and white café chairs, it's curated but not fussy. perfect for catching up with a friend, or working solo. the pastry case is a total showstopper: buttery croissants, cookies under glass domes like little museum exhibits, and viennoiseries in flavours like cinnamon kouign amann, chausson aux pommes, beautifully striped croissants with apricot & almond, and saskatoon berry. they also make house made jams to sell in fun flavours like pear & vanilla, strawberry & basil, and mango & lemongrass. we scored the tufted velvet couch in the corner, it was soft, plush, and hands down the best seat in the house. we decided to share the following: mocaccino croissant tasted stale. dense, barely any coffee flavour, and a few scattered chocolate chips. almond croissant had a generous filling of frangipane that tasted too sweet. pear & vanilla croissant was the best of the bunch, it had some layers, slight crisp on the outside, and a subtle, not too sweet filling. caffe latte and matcha were just okay. the space is a whole vibe and worth visiting for the ambiance alone. pastry wise, we were hoping for buttery, flaky goodness with a nice chewy texture and only found a spark of it in one croissant. still, if you're in the neighbourhood, the black sheep's a charming little spot to hang out, maybe just stick to the coffee and the couch.

    Picked up a couple sweets and croissants from here. The croissants are colorful and filled, which…read moreis appreciated from both an aesthetic and taste perspective. There's some seating inside and a couple small tables outside; casual place. Most people seem to get their orders to go.

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    Lina's Italian Market - Church board from Lina's

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    3.9(119 reviews)
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    DO NOT SHOP HERE. It's not the same as it was. The service or the food. I shopped at this store and…read morespent $80. It was 16 min in the cashier lineup. All of my things were pushed to a different area and left there. I had 2 brand new bags with me and MONICA would not pack my items. She did not even give us plastic bags to put our meat in. When I asked she said no the store does not pack items since covid! That was over 2.5 years ago! She had no mask on & was packing other bags. SO DO NOT GO TO A shorter CHUBBY OLDER WOMAN WITH BLACK STRAIGHT HAIR & dirty nails NAMED Monica at the checkout or avoid this location and go to Calgary Italian Center on 20 Ave & Edmonton Tr. - they are amazing! (And less expensive ) I asked a girl at the coffee bar & she said she always packs the items. The store is not the same . and the food sits for a long time now too, just look at the pasta it is totally curdled and dry in the hot food tray. AVOID (see my greasy food photos) service:1 food:1

    Came here on a Friday afternoon and picked up some wonderful sandwiches and salads. We also got a…read morecioppino seafood stew. Everything was delicious, I especially enjoyed the perfect tomatoes and mozzarella cheese in the caprese salad! Service was fast and friendly and the place looked very clean.

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    See the grease soaked right through a "waxed" box. Not like before- I did not eat it, too oily.

    Éclair de Lune - bakeries - Updated May 2026

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