In an area full of gourmet grocers and chains that sell imported fresh herbs at highway robbery…read moreprices, Wah Kee is a breath of fresh air. They offer a lot of herbs required in gweilo cooking (flat leaf parsley, basil, rosemary...) at relatively affordable prices. I also like how they have salad greens (mixed, rocket/arugula) that you can bag yourself. On my last visit, I picked up basil, flat leaf parsley, a carrot, and some mixed salad greens, all for $50HK. Portions were bigger as well. Do some shopping at nearby Jason's, Wellcome, CitySuper, etc, and you'll know that's a steal. As a side note, they occupy an actual shop so their prices might not be the cheapest, but I still prefer them because they have good signage in English and it's less of a language barrier for me. Just a heads up, you might be able to find things slightly cheaper at the outdoor stalls nearby.

I have always griped about how fresh produce isn't fresh in Hong Kong supermarkets - call me an…read moreEnglish girl coming from a family of salt of the earth Lincolnshire farmers. It pains me to buy bags of lettuce that are already rotting to tomatoes that taste of water. My problem has been solved. I discovered Wah Kee Fresh Fruit and Vegetable a couple of weeks ago and have been back every weekend since to pick up my weekly veggie haul. The produce is fresh and unbruised (a feat considering the transportation needed to get them here). What's more - they last! I have never had a to question "is this still okay to cook with" on a Wednesday evening as I'm ravenously chopping up a courgette and throwing it into a pan. What's more - it's a pure delight to pick out the veggies you want. With a local farmers market feel to the shop, you're eyes are met with colour and variety. Want a purple cauliflower? Head to Wah Kee. Want to make a rainbow tomato salad? Well, they have orange, yellow, and even black; not forgetting the selection of average red tomatoes (I typically opt for the Italian). Shopping is easy. Pick up a plastic bowl and hand pick your choice veggies and fruit. Hop on over to the friendly ladies on the counter who will weigh out and total up your spend. They often throw in some free coriander or spring onion. It's my new favourite weekend morning activity, swiftly followed by a cold coffee after my mooch around the markets.

Mong kok market is such a fun place for shopping and food. The shops in the streets and the ones in…read morethe buildings, both have such huge amount of goods, selling at a very reasonable price. We bought good quality jackets, dresses, pajamas from here from bunch of shops. Also got lots of souvenirs at least than half of price compared to stores in malls and airports. There are many bakery and restaurants near the streets. All selling amazing and delicious looking HK style foods. We had some quick bites while shopping, all tasted so good. I'd highly recommended this area to all tourists looking to pack up their luggage with lots of shopping.

Your Togo spot when you are in Kowloon aren in Hong Kong. Fresh fruits, vegetables and butchers…read more Plenty of knock offs down the strip. Just a mile away from ladies market if you are looking for knock offs.

The fruit market is a gem! In the early morning, it's mainly rushed wholesale shopping, but as the…read moreday goes on, it becomes a retail shopping area for locals to get all sorts of fruit. You can find just about any fruit you would want, including fruit from all around Asia and in-season specialty fruit. When shopping, make sure you walk up and down the street to compare prices and stock before buying anything. You can usually get vendors to match one another in price, or knock some money off the price (especially if you are buying multiple pieces from them). While I wouldn't exactly call it a tourist attraction, it's a nice view of normal Hong Kong life shopping at wet markets for daily food.

This was my grocery store when I lived in HK for hard to find items. On a recent trip, I was…read morelooking for Maldon Salt and I knew they carried it because I used to purchase it from here. Of course, I found it! This place is equal to cross between Whole Foods and Bristol Farms in CA. You'll be sure to find exclusive items you can't find elsewhere. Of course, it comes with an equally impressive price tag. My Maldon Salt cost the same as it would had I gotten it from a specialty store in SoCal such as The Butchery. I was just super psyched to have found it. Other things I like to get from here include: herbal tea and olive oil.

Has everything you could possibly want. Imported Spanish,…read moreItalian and fine European meat/deli. products, gorgeous fruit from South East Asia and a respectable selection of baked goods. Good dairy products from around the world. Huge store, prices are more up-market here. It's in my favourite shopping area on Nathan Road, right above the within Harbor City/Gateway. You can access the high speed ferry to Macau downstairs (and the Star Ferries between Kowloon and Hong Kong Island).

it's nice to have an supermarket in the area, something more sizable than a convenience store…read more situated in the basement level, one can easily miss the narrow entrance (and/orvexit). understandably, full size carts are not available; only the frame of the mini carts where one can put baskets in to hold items. narrow aisles filled with limited selections on items, but one would find the most basic necessities from food and snacks to cleaning products. great for hotel guests next door who might need to restock on personal items and such. the produce section is sad -- basic supply and demand -- but it's there. in a city where not much veggies are served with your meals unless ordered separately, it's good to have some fruits on hand, if you are tempted to buy them. couple of fruit stores within a stone's throw, so if nothing catches your eye, move on. "just grateful it is there" kind of deal, and pricing is not outrageous given it's right in the heart of the city. if this one doesn't suit your shopping needs, there's a Wellcome 1.5 blocks away on Chatham Rd S.

So interesting to visit the Wan Chai Market with Jacky from This Is Asia Tours…read more Wan Chai was established in the 1930s as a wet market, or a local market for fresh fish, fruits, vegetables and meat. Today, you can still choose from a wide variety of fresh fish or other seafood. That is fish that are alive in a small tank swimming and thrashing. You choose your fish, or other amphibian dinner choice, and they kill, skin and scale it for you to take home and cook. Can't get much fresher than that unless you caught it yourself. Apparently they used to have poultry as well in the past. Fears of avian flu have made that market offering virtually obsolete. The selection of baskets and baskets of fresh fruits and vegetables was quite impressive. Rambutan. Longan. Durian. Cherries. Mangosteen. Water spinach. Choi sum. Grab some spices, too. There are also bakeries filled with egg tarts and pineapples buns (that don't have pineapple) and a shop that sells snake soup that does have snake. Did not sample that one. Shop like a local at the Wan Chai Wet Market.

Some fruit vendors only sell by the case, but shop around and you'll find everything & some. Tons…read moreof fresh fruit and veggies. Japanese grapes and Australian mangos are ginormous. Definitely recommend if you're not grossed out by the smell of raw meat. Some vendors speak English or they're type it into the calculator for you to see.

The food and services were great. It was late, but it made it even better…read more No lack of food or services .

Can't beat the food at the cooked food markets. Hardware, decor & ambiance.... not high end. But…read morethe prices!!! About $60 per person.

Do you know how your vegetables get to your table, from countries as far as Spain or Chile? Do you…read morecare? Then keep on reading. I asked myself this question while I was working on a report and ended up with a detailed piece of research about the wholesale markets in Hong Kong. As you may know Hong Kong imports almost everything food related from abroad and in the case of fruits and veggies, some of them go through wholesale markets before they get delivered to your local shop or supermarket. I asked for an interview and guided tour in the Western wholesale market, which is the biggest ones and what started with some curiosity turned into an experience I learnt a lot from. There is a 50% chance the apple you have at your desk or the veggies you had for lunch passed by this market. And there's a 90% chance that those veggies came from China, unless you went for locally grown ones (then the chance is 2%). But the wholesale market not only deals with fruit and veggies; fish, meat and eggs are also traded on a daily basis. After the interview they took me on a really fun tour around the market: it was around 11am, so the busiest time was over (it's usually in the early morning). Although I missed that, I could imagine how crazy it could get in there. There are 512 stalls! And if you are good at figures, you may picture how much 103,600 tons of fruit is. Well, that's how much fruit they traded during 2013! The people at the market were extremely kind and attentive and I had a great time with them! Now every time I have a piece of fruit I wonder...how did this arrive to my fridge?