Nothing different compared to the ones in North America. The familiarity. Love this place. Got my…read moreusual ice cream here. It taste the same as the one in Canada Metrotown Godiva. Very delicious and very friendly staff. In terms of price its more expensive compared to Canada.

I'm on a quest to taste the different chocolates of the world. One of my fave Ice cream store here…read morein Hongkong!!! I super love Godiva. I always make sure that Godiva is part of my HK itinerary.

Tucked away on the third floor of IFC Mall, the location poorly demarcated on Google Maps, Pierre…read moreHerme's Hong Kong outpost focuses entirely on the legend's iconic Macarons to the tune of roughly $6USD each and a minimum of four in a small tin. Focused on all the classics plus a few seasonal specials suffice it to say the choice of Pierre Herme versus the competition is like choosing Vacheron Constatin over Rolex in that only the truly discerning will care, even though the difference in quality is evident.

As much as I appreciate the tradition and history that Laduree possesses, Pierre Herme is the best…read morein the world for macarons. Bar none. In general, the macarons here display the right amount of sweetness, so when you're eating them, you won't feel them cloying your mouth. The macaron biscuit is fresh and crispy on the outside, while soft on the inside. I've had stale macarons before when I didn't know better and the offerings at Pierre Herme weren't. The flavors of the macarons set themselves apart from all others. They're quite unique and inventive. The creativity, while adventuresome, isn't going to confuse your taste buds to the point of frustration. I can't tell you my favorite flavor but the friend whom I bought macarons for the last time I visited: her favorite was the signature rose. Service is polite and patient. Yeah, it's weird that you have to buy a minimum of 7, but you'd want to buy more anyway, despite being rather pricey. The only drawback shopping here is that sometimes you have to deal with smug people that take up space at the counter and don't give a crap about anyone else. p.s. - why the heck isn't there a Pierre Herme in the States???

Good selections of Asian style desserts, but this large franchise tends to be pricier and sells…read morefancier packaged desserts. They look to be commonly located in food courts, and products not quite as fresh tasting as at the made-to-order shops on the street (e.g., Lucky Desserts).

Great local dessert in a convenient location. Love the great selection and very solid local Hong…read moreKong style dessert. This place is located in the food court of citysuper. Recent renovation hid their name too, might need a few minutes to find out.

On my business trip to Hong Kong, Eat With Me was pretty much the #1 place I wanted to go, and it…read moredid not disappoint. I wouldn't say you should come here for the best tasting dessert, but the prettiest dessert. I think this place is more about the novelty, but it's still very satisfying taste wise. I came with two of my coworkers, and they both loved it too. They said it was a highlight of their trip, and both of my coworkers have been to Hong Kong many times. The employee that made our dessert was also very sweet. There were language barriers, but lots of smiles!

Beautiful & yummy desserts. Worth the trip to Mong Kok if you are in Hong Kong. Almost too…read morebeautiful to eat. If you like coffee you will love the affogato: espresso, egg waffle, ice cream, and cream. They are all beautifully designed and not too sweet.

I met up with a friend at Langham Place (Mong Kok) for some post-lunch dessert. Since I was already…read morequite full, I went with the Mango Sago with mini glutinous rice balls and mango ice cream. The presentation was disappointing because it didn't look like the picture in the menu. Flavor-wise, it tasted alright, but nothing spectacular. Just an okay spot for a casual sweet treat.

This is located in a pretty convenient place if you visit the Lamgham Place. The place is pretty…read moresmall so it was full and we snatched the last table on Sunday afternoon. We ordered the mango sago with mango and almond tea with peach gum, snow fungus and taro balls. The mango is pretty good with sweet mangoes and a great dessert for any mango lover. The almond tea one on the other hand is not too sweet and great for anyone who doesn't like sweet desserts. Both are perfect and refreshing for a summer day.

Koi Kei has set the bar on pineapple cakes for me. I am ruined for the rest of my life until I can…read moremake my way back to their shops. You can find the shops in Hong Kong but the prices are more expensive than getting it direct from Macau. There are multiple stores in Macau and from what I could tell, the prices were the same even if you were closer to the ferry. There are boxes of cookie, jerky, etc samples throughout the store and the employees are typically a little pushy to get you in and looking around. I think it's because that's half the battle. Once you're in and you try a sample, you'll walk out with full yellow bags of goodies! Highly recommend: Walnut and peanut brittle which was very light and crunchy vs the American version that feels like you're going to break your teeth! At $15 USD for a generous size box and gorgeous packaging, it was a great souvenir. We got packaged jerky instead of the fresh jerky that you can buy by the pound. The employee said it was the same but the packaged ones come in little 2" sealed chunks. Instructions say to heat it up prior to eating which resulted in a smoky microwave and super hot napalm covered jerky. Pineapple cakes: get the big box. Tender and almost crumbly cake / cookie outside and pineapple filling; you can see the chunks of fruit! Absolute perfection. Shortbread cookies: comes in multiple flavors. My son loved the chocolate chip the best. Some of the packaging at Kee Wah looks similar to Koi Kei but they are not the same. Both are good but Koi Kei is top notch. Can't wait to visit again!

Koi Kei is famous in Hong Kong and Macau. Its originated from Macau and is Macau number one selling…read moresouvenir. They are famous for their peanut candy. One thing I do not understand is that the items in the HK Koi Kei is way more expensive than the Macau Koi Kei. I suggest you get it at Macau. Also the Macau Koi Kei is crazy packed full of people and HK Koi Kei is very quiet. I mean of course if you do not want to travel to Macau then you might as well get it here. I do enjoy their products!

After eating at a Michelin Star restaurant in Ocean Terminal mall, had a sweet tooth. So stopped…read moreinto I Cremeria. What a great decision! Tried a vanilla and green tea ice cream cone. It was SO good! Never thought about green tea ice cream, but when in China... The parlor was really upscale and nice. But there were a lot of people coming and going, so knew it must be good ice cream! Decent size place to get people in and out as well. The staff was really helpful, let you try different flavors and were very friendly. Easy check out as well. No seating inside the parlor, so you would need to find a bench if you didn't want to walk and eat the ice cream....if it lasts that long. Ha! Great choice...definitely try it out if in the area!

The sparknotes version of I Cremeria:…read more - You (and I) came here for the gold leaf! - The Harbour City location is a PAIN IN THE BUTT to find. You're better off just asking an employee/service representation standing by the maps because you will go crazy attempting to navigate this mall on your own! - The cremadoro (hokkaido milk) cone was a bit too milky for my liking; skip. - The matcha cone was a bit better and the flavor was a bit more prominent, but then again...I've had better matcha ones elsewhere. - It's pricey!... but I'm sure you wouldn't mind because #1, you came here for the gold leaf and they give you a whole piece per order! - Space is limited to sit-down so you're better off grabbing to go.

These dessert stands are located all over Hong Kong. Their population density rivals Starbucks in…read moreSeattle. Nothing hits the spot on a muggy Hong Kong evening like an icy Mango Smoothie with Coconut Pearls and Aloe Jelly. Sound strange? It isn't, but it is a can't miss dessert. Stop in for a blast of A/C with your drinks or just keep hustling down the crowded streets. Either way you can't go wrong!

Well it's a place that serves almost exclusively mango desserts. Sign me up. I had #1, which was…read morebasically a mango smoothie made with mango juice and mango gummies. All mango all the time. It was great. Believe it came out to just under $5 US. Only problem was that it seemed to take an excessively long time to bang out a mango smoothie. The woman ended up giving me one that someone else had ordered but was unclaimed.