I've never even heard of Thomas Haas until I came to HK but I got lured into the store by their…read morebeautiful display of colorful macarons when I was window shopping in Tsim Sha Tsui. I've tried a few flavors and they were quite good, especially vanilla. I'm surprised I've never seen them before, where have you been all this time???

One of the best chocolates and pastries provider you can get in Hong Kong. Packaging is unique and…read morelooks really good. I also tried the logo chocolates they did for airlines, and it looks and tastes really good.

Yeah, I get more excited about Marks & Spencer than locals but hey, there aren't any of these in…read morethe States. I would come down here from my hotel to get a quick breakfast like croissants and scones. They're pretty good as the baked goods are generally authentic. The candy/sweets are the real deal from Britain. Decent spot for British foods but just expect import prices.

Nice place to stop for snacks and higher alcohol content cider. Bottled alcoholic drinks are buy 2…read moreget one free. Stores are clean and well organized.

This is a cute little shop near Olympic station with that's only been open for a month. They carry…read morewhite chocolate and go up to 90% dark chocolate. There are a generous number of samples around the store. The tiramisu and 85% dark chocolate are a couple that I enjoyed. There's a unique assortment of chocolate covered nuts and fruits including almonds, macadamias, strawberries, pineapple, durian and mango. I decided to go home with a "small" bag of dark chocolate covered cherries with pralines and liqueur. I highly recommend the dark chocolate! The only issue I have is that the chocolates only come in bulk. If you have portion control problems, like someone I live with,it's a horrible idea to have a whole bag of chocolate in the house. I just picture myself walking in one day very soon and having little wrappers of chocolate covered cherries everywhere and my husband sitting on the living room floor next to an empty bag.

Not too sweet. Dense texture…read more None of that spongey cake texture. The cake I had had two layers of banana filling which was a great addition to the flavour. The salted caramel brownie is another one I like. There's the chocolate of course with a hint of salt and caramel. This... For me, is a nice balance. The cake comes with a cake cutter and one golden candle. The presentation of the cake is clean and so pretty... But this is secondary to the taste . Please open up a location in Central!!

First time I ate here was at the location in Shanghai. When I moved to HK, I was happy to see…read moreAwfully Chocolate. The best chocolatier cafe in HK!

Hong Kong review #11…read more After taking the MTR across the harbor to Kowloon, then giving up on the long and VERY slow taxi line, we walked through the mall towards the the W hotel to catch a taxi there. Along the way, some macarons on display in the window of this chocolates store caught my eye and I had to investigate. http://www.yelp.com/biz_photos/la-maison-du-chocolat-香港-4 After stepping in not only do I see macarons, but also a large variety of awesome looking chocolates imported from France, which were so tempting. http://www.yelp.com/biz_photos/la-maison-du-chocolat-香港-4?select=6vCl32LaCMYDmPVgfS3VSQ http://www.yelp.com/biz_photos/la-maison-du-chocolat-香港-4?select=j9-BksLHlUSWy2p45jJa5Q http://www.yelp.com/biz_photos/la-maison-du-chocolat-香港-4?select=QPYGYl8G2HA-Nr6UfXMiJw However I had tunnel vision for the macarons. I saw boxes with 6 and more, but fortunately I was able to buy just two raspberry macarons at HK$28 each ($3.60 US). http://www.yelp.com/biz_photos/la-maison-du-chocolat-香港-4?select=lLuTQZAaR-o46RRClcqWwQ Even though such care was taken to package them so beautifully, they didn't make it as far as the taxi stand... and they were delicious.... and just what I needed!

Pro: Located next to the garage entrance and public restroom, try out chocolates before you buy,…read moregood selection, English fluent staff. Con: Pricy, reflects the location. First time trying La Maison out in Paris was quite a treat, didn't know they had a shop in HK, which was quite a bonus. We tried out both white and dark chocolate that they offered, not too rich nor sweet, insanely well balance coco ratio. They got us to purchase 6 pieces while we were on our way to afternoon tea, that means a lot in their product. Def give this place a shot, for there are not many shops around the global for you to try out their chocolate.

There's a bunch of beautifully shaped ice cream sticks for you to choose from. They range from one…read moresingle flavour to two flavours. I got the strawberry flavoured one. In my opinion it did not taste that good because it was not sweet enough and very sour. But the presentation was really nice. It was in the shape of a rose. They also have a bunch of cakes and chocolates too ! I may come back to try the other flavours next time since they're so cute.

These days I try to avoid Harbourcity like a plague: there are simply too many tourists and somehow…read morewith the great expanse of space available people still get in my way all the time. This is especially arduous when you have a small child with you and all they want is to lick everything and everyone they see. Its not somewhere you go for a "quiet stroll". However, when and if I do have to go there for whatever reason, there is a shop that I would go visit which is the Godiva Chocolatier. You won't be able to miss this place- there is always a queue outside and that's what brought me in there the first time round (Hong Kong's herding mentality is truly alive). On getting through the front door you will be left in no doubt about what this place sells: chocolate. The boxes of chocolate line the walls- this is a dream for all those kids who watched/ read Charlie and the Chocolate Factory as this place is a mecca for those with a sweet tooth. However, you will note that most people don't actually buy the boxes of chocolate when they get in; they head straight for the ice cream corner. This ice cream could only be described as sublime. I have had a lot of chocolate ice cream in my time and I am happy to say that if they did it on a large scale then Hagen Daz may go out of business. The icy cold ice cream has a thick aroma of chocolate and once you eat it you know how smooth this is. Words cannot describe it. Its not a cheap one but definitely worth it!