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Zeppola Cafe

4.1 (286 reviews)
Closed • 7:00 am - 10:00 pm

About Zeppola Cafe

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ZEPPOLA CAFE ATMOSPHERE

What's the vibe?
Moderate noise
Classy
Dogs allowed
Outdoor seating

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Recommended Reviews - Zeppola Cafe

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Reviews With Photos

Alyssa V.

I came here specifically to try the cube croissant, so I was a little disappointed to find that they were already sold out. They open at 7 a.m., and I arrived around 8, so if that's what you're coming for, I'd recommend getting there even earlier! That said, they have a great selection of other pastries, with lots of fun and creative shapes that are definitely Instagram-worthy. The black coffee was really good, but unfortunately, the croissant I tried was just okay. I'd still come back to try the cube croissant next time, though!

karina k.

This is a dessert place as well as Italian cuisine. Daisy and Marcos. Were very friendly and nice and helpful in helping us make our choices. The cannolis are so big and each cannoli is $8.67 which is a great deal for a big cannoli.

Audry P.

Overall I like this place. The pastries they offer are delicious, the coffee is good and the atmosphere is fun. I ordered the bacon egg and cheese croissant, and it was warm, flakey, buttery and delicious (10/10), I also ordered a matcha latte with heavy whipping cream (8/10) and just for funsies I ordered a croissant cone with pistachio ice cream (4/10) My biggest issue with this place was when I ordered the pistachio ice cream cone, and what I got was a half of a croissant with pistachio ice cream in it. Honestly, the picture of what I ordered looked amazing but what I got didn't look good nor did it taste good. I ate the ice cream which had great flavor, but the croissant was not good at all. Highly suggest if you have a sign showing a lovely pistachio ice cream cone for sale DON'T give the customer something entirely different.

Desserts
Francine L.

Zeppola Cafe located inside Venetian shops is a cute cafe with a load of unique pastries and also delicious coffee. Came here in the morning and there was a line. Since I didn't have any plans we decided to wait and order two iced Americanos. It was tasty and I feel like the coffee was better than Starbucks! This place does have a lot of tasty desserts as well. Well they do look very pretty! But I didn't have any since I usually don't eat breakfast.

The cube croissant
Marcus H.

Great and helpful staff. We came here after lunch to share a cafe ole and a Nutella croissant. Both were great. They have other interesting items and unique pastries here as well. It did remind me of a European city and vibe

Pistachio Affogato and pistachio ice cream in a croissant--too die for!
Skylor C.

The cutest day time cafe turned Italian restaurant at night! They have everything you could ever dream of wanting and it's everything you need! From the adorable ambience, affordable strip pricing, immaculate staff and incredible food-- from full breakfast, brunch, lunch entrees and everything in between to delectable lattes and a full bar for whatever you're craving this place is a one stop shop to happiness! A must try while staying on the strip! Conveniently located in the grand canal shops! You won't regret trying! We will go every time we visit Vegas!

Sphere croissants
Christine T.

03/06/2026 My friend and I made sure to check out this bakery on our Vegas trip after we saw pictures of their unique croissants. There was no line on a Friday around noon. The Rolly Croissants, Cube Croissants, and Sphere Croissants all looked so good, it was hard to choose. We got the strawberry Sphere Croissant and a creme brûlée croissant. The sphere was hard to cut into given its shape and all of the layers. Inside of it was a strawberry filling, which was probably the best part in my opinion. The creme brulee croissant was not bad. The staff were friendly and patient. Overall, I'm glad we finally checked this place out, but I think it was overpriced for what you get - picture-worthy pastries without the taste & texture that would keep you reaching for another bite.

Roxanne E.

This cafe is located in the Venetian hotel. The staff were super friendly and informative. My husband and I ordered the Dubai Cannoli($10), ($10) Pistachio cream Cannoli and the Pistachio heart croissant. ($13)I originally wanted the rolled pistachio croissant but they were out of it. All were delicious! The Cannolis were not too sweet which we liked. The pistachio heart croissant was good, but I do wish the filling was evenly distributed on the inside. Only one side of the heart had the filling. The prices are premium, but it was a given since we were on the Vegas strip. If you are willing to spend a bit more on something sweet, definitely check this place out.

Sphere pastry
Pamela J.

Very nice pastry shop in Grand Canal shops. St. Mark's Square. The pastries are over the top Vegas style and quite tasty. They also have an extensive savory menu and plenty of seating. It opens earlier than most other bakeries in the Venetian at 7am.

Pastry and butterscotch latte
Heidi T.

This is my first stop when I arrive in Vegas and each morning of my stay, I love this delicious little spot tucked away in St Mark's square. Often times there is a line and this is the only line you will ever see me stand in, and that is because everything at this place is wonderful from the service to the freshly squeezed orange juice to the fabulous selection of freshly baked sweets and the rest of the food and beverage. I tend to opt for the butterscotch latte and an omelette and sometimes a croissant to split and every-time, everything is perfection! This place is my favorite guilty pleasure.

TJ K.

I can't speak to the bakery aspect of this place, but can tell you that the dinner was fabulous! The linguini with fresh bolognese was outstanding. Huge portion -- and I couldn't stop before finishing it all. My friends both had a pizza and loved it! The atmosphere is fine and service was good. I'd go again in a heartbeat!

Tiramisu sphere croissant
Chyna C.

When you first walk into Zeppola Cafe you are already pulled in by their beautiful variations on filled croissants (rolly, sphere, regular). We got: - Tiramisu Sphere croissant (~$20) - 4/5. The croissant texture tasted more like bread than a croissant, but the cream was delicious. It comes with a little syringe dropper of espresso. Last time we got their pistachio cream croissant and it was so good. - Pistachio cream latte - 3/5. Not overly sweet, but the pistachio flavor gets lost after you stir - Prosciutto arugula pizza - 5/5. Loved how flavorful this was, I think there's burrata on here as well Service is a bit slow - we got a beeper to let us know when the latte was done, but it took overall about 10 minutes for our drink. We also went around 4pm and they told us we couldn't sit inside because they turn into a restaurant. Since we couldn't find any chairs out in the plaza, we went to go eat at the food court nearby.

Delicious
Enrique S.

Thank you Ross and Fatima. Absolutely amazing service. Fast - easy service. Thank you both for making the experience seamless and the food is absolutely amazing.

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Zeppola Cafe Reviews in Other Languages

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Scarpetta - Scarpetta

Scarpetta

4.2(2.1k reviews)
0.8 mi•The Strip
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Came to Scarpetta for my birthday and had such a fantastic experience! We opted for a window seat…read moreso we could watch the Bellagio fountains during dinner, and I definitely think it was worth it. Dinner with a view is always a plus, especially for a birthday. My husband and I started with the Caprese salad, which was fresh and seasoned perfectly. The complimentary bread came out warm and was the perfect addition while we enjoyed the salad. We decided to split the agnolotti, and WOW, this was the standout dish of the night. The pasta, the sauce, everything about it was absolutely superb. We literally licked the plate clean! This is a dish I would come back specifically for. My husband ordered the chicken parm and loved it. It was a generous portion and the chicken was juicy. I had the sea bass, which was also a great portion and came with the most delicious sauce. Everything came together so well. For dessert, we ordered the mini doughnuts, which were the perfect way to end the meal. We were completely full and very happy! Overall, Scarpetta made my birthday feel extra special. Between the food, the beautiful fountain view, and the experience, we had such a memorable dinner. So thankful they helped make my birthday one to remember!

I came in for both happy hour and for dinner to try as few things on the menu. The calamari and…read morefoie gras on the happy hour menu were great. I was also able to try the the charred octopus and the duck & foie gras ravioli. The charred octopus was perfectly tender. The ravioli had great flavor, but unfortunately, a few of the ones on my plate had burst. The service was great. I enjoyed sitting at the bar and watching the bartenders and barbacks at work. They were also very attentive. The only additional thing I will say is that I wish the restaurant had black napkins for those of us wearing darker clothing.

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Scarpetta - Scarpetta

Scarpetta

Scarpetta - Scarpetta

Scarpetta

Scarpetta - Tagliolini Agli Scampi with prawns, heirloom tomatoes, capers, lemon, garlic and butter sauce

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Tagliolini Agli Scampi with prawns, heirloom tomatoes, capers, lemon, garlic and butter sauce

Ferraro's Ristorante

Ferraro's Ristorante

4.4(2.6k reviews)
1.4 mi•Eastside
•$$$
Fine dining
Happy hour specials

We enjoyed dinner at the bar and were very well taken care of by Jeremy and Lauren. Impeccable,…read morefriendly and knowledgeable service. Jeremy made our delicious Espresso Martini's and Lauren guided us through the menu. They both were entertaining and we even know some of the same people. Small world. First course we had the fresh Yellowtail Crudo and the Tenderloin Tartar with Osetra Caviar. Outstanding! For our main courses we went with the Lobster Risotto with shaved black truffle and their Seafood Pappardelle pasta with scallops, lobster and asparagus. Incredible flavor and extremely fresh. For dessert we had to try the Tiramisu with a scoop of espresso gelato. Pure heaven. Thank you for a memorable and pleasant experience. Looking forward to returning to try your Beef Cheek Ravioli. The decor feels very upscale Manhattan with their beautiful dark woods and the lighting fixtures, very Venetian. I recommend you hurrying over and giving this restaurant a try, you won't be disappointed. I've lived in Las Vegas for 26 years and this was the first time here. It will not be my last!

Had a fabulous dinner with my sister here for labor day weekend. Everything we had was good for…read morereal. Started with the appetizer of shrimp gamberoni and the aranacini. Small plate , not at all shareable but taste great! For main course we tried the tagliatelle con fungi and the paralleled mimmo. Both were delicious! Wine was crisp light and perfect with my meal. Ambiance was nice for a date night or a nice evening with friends. Our server was nice. Nothing special, but pleasant. The place is a bit pricey, but id come back for a nice meal.

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Ferraro's Ristorante
Ferraro's Ristorante
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Esther's Kitchen - RIGATONI minus the snap peas

Esther's Kitchen

4.4(3.7k reviews)
2.7 mi•Arts District, Downtown
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Esther's Kitchen is easily one of my favorite restaurants in Las Vegas, and it's another example of…read morewhy I'm such a big fan of James Trees and his restaurants. The attention to detail here is on another level, and you can really tell how much care goes into the food. First off, the housemade sourdough bread is an absolute must. I know it sounds crazy to get this excited about bread, but it's genuinely one of my favorite appetizers anywhere in town. The bread itself is incredible, but the different butter and spread options really take it over the top. The pesto and nduja butter are especially good. There's just something special about it, and I couldn't imagine coming here without ordering it. Another absolute must-order is the baked nduja butter mussels. These are phenomenal, and I could probably eat two orders by myself without thinking twice. The flavor is incredible, and it's one of those dishes I find myself thinking about long after leaving the restaurant. On my most recent visit, I ordered the Creekstone New York steak, which was fantastic. Beautifully cooked, full of flavor, and a great reminder that Esther's does a lot more than just pasta. Speaking of pasta, the fact that they make it in-house is another reason this place stands out. You can really appreciate the quality and craftsmanship that goes into their dishes. The cocktail options are excellent as well. I'm a big Old Fashioned guy, and that's my go-to every time I visit. They consistently make a great one. Service has always been another strong point. Every server I've encountered has been incredibly friendly, knowledgeable, and helpful with recommendations. It's the kind of hospitality that makes you feel welcome and keeps you wanting to come back. Esther's Kitchen really delivers the complete package. Excellent food, great cocktails, thoughtful service, and a restaurant that genuinely feels like it takes pride in everything it puts on the table. James Trees continues to be one of my favorite chefs in Las Vegas, and this restaurant is a big reason why. If you're visiting for the first time, do yourself a favor and order the sourdough bread and nduja butter mussels. You can thank me later!

When I say this place deserves every bit of praise and every positive review you see, I mean it!…read moreI've been here more times than I can count at this point, and every single experience has been amazing. I've genuinely never had a bad dish here. My fiance is especially obsessed with the breaded mussels. He loved them so much that he would order two platters before his meal (insane lol)! Brunch and lunch are both great, but dinner is definitely my favorite time to come here. Every pasta dish I've tried has been excellent and even the simplest dishes are incredibly impressive. The pizzas are great too and I love that they switch up the menu seasonally. I wish I could name more specific dishes, but honestly, everything I've ever ordered here has been delicious. The bread service is an absolute must! My favorite spreads are the basil ricotta, nduja, burrata, and fegatini. It's such a great way to start the meal, and I highly recommend trying a few different options. The drinks are great as well. Beyond the food, I absolutely love the ambiance. The interior has such a great vibe, and I love that it's located in the Arts District. The service has also been incredible every time I've visited. The staff is attentive, the food comes out quickly, and the pacing between courses is always really well done. I truly cannot say enough good things about Esther's Kitchen. It's one of those places I'm always happy to come back to, and it never disappoints! The only thing I will say is that because some of the dishes are seasonal, you might get sad when they're no longer on the menu. I would do just about anything to have the sweet corn agnolotti again...

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Esther's Kitchen - Interior

Interior

Esther's Kitchen - Carpaccio on chipped plate.

Carpaccio on chipped plate.

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Los Olivos Ristorante - Mari moso

Los Olivos Ristorante

4.8(753 reviews)
4.4 mi•Eastside
•$$

Wow! I'm blown away and what a hidden gem. I've had Los Olivos Ristorante bookmarked for a while…read morenow (I think 2 years+) and we've been trying to make reservations for the last few months with no success and YAY we were able to make one that met our desired time (because I'm that one that don't know what restaurant I want to eat at until it's the same day.) We made a reservation for 5 pm. Service from the Chefs' Wife (Owner) and Son was good. Very nice family. Compliments to the Chef too for the delicious dishes. Now I know why it's hard to get same day reservation. It's also a small restaurant with about 6 - 4 top tables and 2 -6 tops and there were a few regulars that we met. Thank you to a frequent diner for your generosity. Food: Complimentary Bread Caprese Salad Fettuccine Alfredo Sole Francese The complimentary Bread had a slit on it so it was easy to eat smaller size instead of a larger piece. Next time I'll ask for butter instead of the oil & what tastes like olive chunks. I might be wrong. The caprese salad came with about 4 slices of tomatoes and mozzarella drizzled with balsamic and topped with basil. Yummy! Such a refreshing taste. The Fettuccine Alfredo was creamy and the pasta was all dente. So flavorful and good. Lastly, the highlight was the Sole Francese. The fish was battered in egg wash and a lot of lemon butter sauce with vegetables and potatoes that were served separately from the fish. I liked that because I would not like my vegetables to be drowned in lemon butter sauce. What a delicious dish that I ate it all. So flaky. Overall, a great spot to dine at. I'm excited to return to try other dishes. Also, many thanks to a couple we met who paid for partial of our bill. Thank you from the bottom of our hearts. There are still good people out there doing good stuff for strangers. I will definitely return and recommend this spot to family and friends.

We celebrated my husband's birthday and we were very happy to go to Los Olivos Ristorante…read more Service was great same as the food. Were been trying to go to Los Olivos and finally we were lucky and finally had the chance to eat there. The food was soooo good I had chicken picatta and was delicious. My husband had the Olivos Chicken and was so good and the service great. I highly recommend. We already made reservation for my sister's birthday that is in 2 weeks. T

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Los Olivos Ristorante - Inside the restaurant

Inside the restaurant

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Zeppola Cafe - bakeries - Updated October 2026

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