So worth it! I've been obsessed with pizza lately and started trying different spots so I finally…read morestopped in for a pick up on a weekday. I got the Rita with the smoked chicken. My pizza was ready on time and the service was great although our interaction was brief. It's a thin crust pizza and the edges were just perfect out of the oven. The chimichurri worked perfectly with the smokiness of the chicken. The cheese was so fresh and the sauce flavorful. Next time I'll order it well done because the toppings made it a bit soggy in the middle the next day. I can't wait to try more on the menu! The space is small and has patio seating. I would consider it more for takeout or a quick lunch.

Heard really good reviews from social media so decided to give them a try. Starting off parking is…read morea little tricky as the area is small along with the building. Walking in there a couple seats to the right, menu is on the wall to the left, and order & pickup counter in the center. I ordered the Coffee Cowboy pizza and a full order of Dad's Bruschetta (Dad OG's). It took quite a while for the food to be ready, as it was a Friday, and was just blowing up on social media. So I recommend ordering online beforehand, I also noticed while waiting for my food to be ready, that the staff taking orders were bias towards certain customers but that could just be me. There are more tables and seating outside in front with napkins rolls available which I sat at when the food ready. The Coffee Cowboy pizza had coffee-crusted hereford flank steak, smoked onion bianco sauce, mozz, white cheddar, caramelized onion, smoked salt, and truffled arugula. But sadly wasn't to my liking along with the Dad's Bruschetta. Overall, food wasn't really to my liking, and recommend ordering ahead of time.

First time at Crust Pizza Co, Jose was really helpful with explaining the menu and the food was…read moregreat! Would recommend as it is a family friendly restaurant.

First time for Boneless Wings. Three flavors offered. Two Pizza sizes with the smaller being 10…read moreinch. Check out the lunch specials. 12 - different styles or build your own with premium toppings. Coke Products. Plenty of tables and booths for the family. Come early for lunch....

14/10 ordered the…read morecreate-your-own pizza at Luna's Pizzeria, and it was honestly one of the best pizzas I've ever had. I added hot honey, red onion, pepperoni, sausage, and whipped ricotta -- and I'm not exaggerating when I say I'm going to dream about this pizza. The pepperoni can make or break a pizza, and theirs was perfectly crispy with just the right amount of char. The ingredients tasted incredibly fresh, the proportions were spot on, and the ratio of toppings to cheese to sauce was absolutely perfect. Every bite was balanced and full of flavor. Their Monday special is 50% off any pizza, which is one of the best values I've seen -- especially considering how huge the pizza was and how extraordinary it tasted. They also offer pizza by the slice during lunchtime, which I'll definitely be coming back for. The service was amazing, and my pizza was ready quickly. I truly can't wait to go back and try more flavors. This might be one of the best pizzas I've ever tried. Highly recommend.

Luna Pizzeria offers classic pizza menu and salads. They have appetizers too which are iconic…read moreItalian starters. Their signature pizzas menu is on the wall, big and clear. They had everyday combos, and specials from Monday to Wednesday (half priced pizza on Monday!!) This is a self-serve restaurant. There are plenty of seats available, so not to worry. The interior is simple, and the eye-catching part of the restaurant is the menu on the walls. I had the personal size Hawaiian pizza, which was a good portion for me. I loved the pizza dough and the cheeses on my pizza. However, there could be more ham, pineapples, and red onions. My friend got Build Your Own pizza and her pizza was filled with ingredients. Overall, the pizza was delicious. If you have the stomach for dessert, they have gelato on cups or cones. Or you can choose from the classic desserts - chocolate chip cookie, tiramisu, or carrot cake.

First time to Via313 and everything was so good! Our waitress was amazing and so helpful helping us…read moreget the most of everything we wanted to try. The Tommy's Margarita was perfect! The pizza was so delicious! We started with the cheesy breadsticks. Bread was soft with just right amount of crust edges and the marinara sauce tasted like someone's Nonna was in that kitchen. Fresh and bold in flavor. We couldn't decide as a group for the second pizza so we did a half and half option of the Ambassador (my favorite) and the Jalapeño Poppa (so so good) crowd favorite and the one we ordered as a whole pizza was The Detroiter. It was phenomenal and the cheese pull was mouth watering. We ended with the Hub Cap Trio which was three warm cookie flavors of your choice topped with vanilla ice cream. We got chocolate chip, white macadamia nut, and red velvet. If you have to choose just one, get the red velvet but all were phenomenal! The actual place itself was clean and great ambiance and tunes! We will definitely be back with family and even for a date night as my husband and I like to eat at a bar together and bar seating was available too! Great experience!

Love the pizza! The music they play is absolutely atrocious! Headbanger headache…read more I asked if it could be changed, turned off or volume lowered and they said there was nothing they could do.

Ordered for pick up and was a smooth experience. They have parmesan and chili flake packets you can…read moretake which was nice as I felt that flavor was on the mild side for me. Also had their house made ranch but they charge for this. + Smooth Service + Not greasy or heavy; you can tell the dough and toppings are fresh. + Not overly salty - Wish they delivered further (I was 14 miles away) - Would liked to have seen more toppings on the Pasta e Funghi. - On the pricier side. Overall, a reliable choice for a fresh and authentic pizza.

You'll have to ignore the fact that the photos of our pies are giving "pizza after dark" vibes but…read morewhen the craving calls, I answer. Most pizzerias require you to pick a lane- Neapolitan, Detroit-style, Chicago-style or New York. Pizaros is one of the few Houston exceptions. A house divided, it's the perfect spot for style sampling, flavor mixing, and the illustrious indecisive (lol, me). Not saying I did, but if one were to hypothetically order all styles of pie AND order them to-go, they would be tempted by the most infectious smelling pies their whole ride home. Once consumed, they'd likely be impressed with the quality of ingredients, treatment of the dough, and light finish leaving them void of the "I ate too many carbs and too much gluten and fat" crash. The only downside (and the only reason I give them any less than 5 stars) is that fresh ingredients are expensive, so the pies can get extremely pricey. I get it, I understand why they're priced as is, but If they were more affordable, I'd be a regular!

authentic, amazing Italian food. this place is not something that you see or can find these days.read more

Idk why some folks are hootin n hollerin about the rules page on the menu- everything written there…read more isn't anything out of the ordinary and makes sense. Some of y'all are silly gooses Anyway, my friend and I came by on a Thursday night and it was pretty busy! The inside of the restaurant is decorated with so many Italian knick knacks which gives this place a cozy vibe. Instead of ordering an appetizer and an entree, my friend and I decided to order 3 things from the appetizer menu: Arancini Montanare Impepata Napoletana The arancini was delicious! The exterior/crust wasn't too thick and was fried nicely. As for the filling, it had cheese, beef, and tomato sauce- yum! I really enjoyed the montanare because it came with 3 different toppings. Not to mention, the bread was fantastic! All 3 were great but my favorite was the one with smoked provolone, anchovy, and the red chili on top (I believe that's what the red topping is). The Impepata Napoletana was another solid dish- loved the white wine sauce with garlic and pepper. Although it was a tad bit too salty for me, it paired nicely with the bread. For dessert, my friend got the pistachio gelato and I ordered the Tiramisu. Both were a great way to end dinner. Food was wonderful, our waiter was very friendly/welcoming, and the vibes were lovely. This spot is a gem!

Elite neighborhood gathering place... and worth the trip if not nearby! Their pizza dough is the…read morebest in town and the ambiance and service are great, too. Two adults only visits with friends so far, but we'll be bringing the kids next time to enjoy the family friendly green space out front. Focaccia & burrata, wild mushroom pizza, and not-hawaiian pizza are must-orders, but we haven't yet found anything on the menu we don't like.

The ambiance was great with plenty of indoor or outdoor seating. Our waiter was quick to address…read moreour needs, respectful, professional, and certainly knew the menu. We got the local lettuce salad to start. It was vibrantly acidic with a good balance of textures from the nuts and cheese. My wife and I split the sausage alla vodka pizza. The fermented dough is a winner. Deep and complex flavors without tasting like sourdough. The Italian sausage and ricotta paired nicely with the peppers. I would say it packed a mild to moderate amount of quick heat. We finished the meal with the horchata tiramisu,m which was light, airy, without being overly indulgent. Definitely looking forward to returning and trying the other pizza flavors! The total ended up being a little pricey for a small pizza but the flavors and quality were worth it.

Food came out quick and was absolutely delicious! Service was great - manager Christine gave us…read morerecommendations & we don't regret ordering what she recommended. Serving sizes were very generous. Bartender Alex was super sweet and attentive, made me a delicious mocktail! Ambience was great - beautiful spring day and they had the windows at the bar open to bring in the fresh air. Highly recommend!

I love this place. From the mocktails to the appetizers to dessert, North Italia has become one of…read moremy go-to spots. I consider it a really reliable chain, and I'm even more excited that they're opening a Katy location soon. If you're looking for thoughtful, flavorful Italian dishes that aren't your typical Olive Garden (no shade, I'll always love a soup, salad, and breadstick combo lol), this is definitely a spot worth checking out. The space has a great vibe, dim lighting, tea lights, fresh flowers on the tables, a beautiful bar up front, and a semi-open kitchen you can peek into. It feels elevated but still comfortable. Seating is great too, the booths are actually spacious and cozy. Standouts from recent visits: don't hesitate to order any of the items I ranked 5/5! - White Truffle Garlic Bread (5/5) - Cacio e Pepe Arancini (5/5): Creamy, rich, and the pesto aioli delicious. - Calamari (4/5): Excellent batter - Little Gem Caesar (5/5): dressing is amazing. - Arugula & Avocado Salad (5/5) - Trottole Chicken Pesto (4/5) - Zucca Chips (5/5): So good, especially the sauces. - Roasted Salmon (5/5): Cooked perfectly - Pizza (4/5): The dough here is incredible. I'd rec the margherita, hot honey & prosciutto, and the pig. I've also heard great things about the prosciutto pizza. - Pear Sorbet (4/5): Light and refreshing - Hazelnut Torte (3/5): Was really excited for this one, but it fell a bit flat, a little dry. - Piña No-Lada (5/5): My go-to mocktail. I order it every time. One sad update, the Pork Milanese was removed from the menu . I fell to my knees. That was one of my absolute favorites. I'm holding onto hope that it makes a comeback in a future seasonal menu. If you see this on a future menu, order it and I mean now lol! Speaking of menus, seems they are rotating things a bit. On my most recent visit, they had an additional smaller menu featuring new and reimagined items. The servers did a great job walking us through all the changes/updates. Their service deserves its own moment, because it's honestly some of the best service I've experienced. I don't know what their training process is, but every single person I've interacted with has been kind, personable, and genuinely attentive. They take the time to make sure you're having a great experience, and it really stands out. Hands down the best service I've ever received. For parking, you've got options: street parking (metered) or nearby garages, which are free on the higher levels. I've done both, and neither has been an issue. North Italia continues to be a spot I'll come back to again and again. Great food, standout service, and a consistently enjoyable experience. Already looking forward to my next visit, and especially excited for the Katy location to open!

Excellent Pizza! A taste of New York…read moreService was Phenomenal Friendly Place Cheese Pizza

Horrible , terrible place I'm sure they don't get any business. They are very cheap. I walk in…read morearound 1pm on a Tuesday and there is two choices of pizza , bbq chicken or plain cheese n it doesn't look fresh at all. I walk in and ask like where is all the pizza? There was only like 4 old slices and he responds well what do you want, I say a slice of pepperoni he says maybe I put the pepperonis on the cheese?? He is asking me lol idk it seems like he is predicting he will have no customers so doesn't cook so there will be no waste and then he will save but it's weird maybe he just keeping it up until it shuts down. But this owner def made this place drop off big time

POV: it's valentines night everywhere is booked so you decide to just order pizza from a place on…read morethe way to your hotel and it ends up being one of the best pizzas you have had in a while and the perfect night cap to a great day. We ordered the Detroit style omnivore pizza and every ingredient was delicious , from the crispy garlicky crust, the rich tomato's sauce, to the toppings. Everything was full of flavor and well blended. The bar tender working the to-go service was super helpful even letting us know that if it was our first time visiting we could register on the app and get $10 off of your first order which was an unexpected win! Even after we ordered someone else checked in on us to make sure our order was on track. I visit this side of town often and Via 313 will definitely see me again.

Yay! I finally had the opportunity to visit Via 313. I've been driving along 10 with anticipation…read moreever since they opened. Our first visit, dine-in, our second, takeout. By the fact that we returned, you may have already guessed, their Detroit style pizza is a winner. My husband and I enjoy different pies so the ability to each order our own pie is appreciated. Meaty or lightly topped, these pies are more than enough to feed one very hungry human, or two with salads, sides (and desserts ofcourse). The pie itself gives you all of the delights of a crispy, crunchy, buttery toppings filled crust, along with a bouncy crusted, sauce heavy, cheesy middle, best of both worlds, and I can see why the rotating offering keep patrons coming back for more. When available, don't skip the cinnamon breadsticks. They carry some of the strongest in the game. They're soft, fully coated, and served with the only appropriate drizzle- cream cheese frosting. From one sweet tooth to another, they're worth every calorie!