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    Yoshoku

    4.1 (8 reviews)
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    Panna cotta
    Elle Y.

    I came here for afternoon tea service and it was such a great experience. The staff were really great with replenishing my tea and when asking me for if I needed anything else. They let me stay there for a few hours so I could leisurely read. It was quiet where you can just enjoy decor of the hotel. For the food, it was really wonderful rendition of an English afternoon tea with Japanese fusion. The caviar service was excellent too! Instead of belinis they used tayaki which was so unique and worked out so well. This would be the place to try out afternoon tea that's not traditional English tea. Would come here again.

    Menu
    Angel S.

    We dined at a Japanese kaiseki restaurant inside the Waldorf Astoria NYC, which offers both à la carte and tasting menus. The space is expansive with high ceilings, and the incredible sound system makes it feel like you're listening to live music throughout the meal. Now, onto the food. The starters featured a generous amount of uni, instantly setting the tone. The tempura was light and crisp with beautifully fresh fish. The foie gras wrapped in beef was rich, indulgent, and perfectly balanced. And the savory courses ended on a high note with unagi and ikura mushroom rice, deeply umami and incredibly satisfying. The wine and sake pairings were spot-on, and I loved that each course, including dessert, came with a fresh glass. Service was flawless as well...attentive, polished, and warm in that unmistakable Waldorf Astoria way. A wonderful ambiance overall, and we truly felt taken care of from start to finish!

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    Momoya

    Momoya

    4.1(893 reviews)
    1.5 miChelsea
    $$

    I had been to Momoya on the Upper West Side before, but this was my first visit to the Chelsea…read morelocation. The atmosphere here was a bit more lively and crowded compared to the more relaxed vibe of the UWS spot. I enjoyed my meal even more this time around. I started with the beet salad, which was delicious and offered great value given the generous portion size. it featured sliced beets, arugula, goat cheese, and walnuts. I also had my eye on the hijiki soybean salad--which is a bit smaller and reportedly homemade--so I may try that next time, along with the warm mushroom salad which looked very tasty. The edamame was standard but served as a nice starter. For my main rolls, I chose the salmon avocado and the yellowtail scallion. Both were very fresh and definitely worth ordering again. The salmon avocado roll had a nice touch of sesame seeds on the rice, while the yellowtail scallion was prepared with the seaweed on the outside. My boyfriend's sushi entree looked excellent, so I am considering that or the sushi-sashimi combo for my next visit. The entrees provide a substantial amount of food, and I especially appreciate that they allow you to choose which roll comes with your meal.

    I love love LOVE this place! Always the freshest sushi, the most exquisite service. They don't…read morehound you like some other places on the area. They are always respectable, listen to your needs, help you find whatever you need. 10 out of 10 best food in the neighborhood. I always come here for the sea urchin and salmon roe/caviar - and it has yet to be beat. It's so good! One of my neighborhood favorites, I come here so often just for the combination of service, quality, and taste. My servers are usually Denise and Toshi and they are always on top of their game. I love it here! Will definitely keep coming back, just for their (excellent) service alone. Highly recommend.

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    Momoya - Inside

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    Sanyuu West

    Sanyuu West

    4.5(161 reviews)
    1.7 miChelsea
    $$$$

    The last time I was in NYC I grabbed two omakase and one Everything don from Shinn East, so figured…read morethis time I might as well try their sister restaurant, Sanyuu West! They share a takeout menu and it's super easy to order--text what you want to the phone number on the website and pickup in ~20 minutes :). You pay on a handheld and they don't ask for tip for takeout. I love this process and truly wish more sushi restaurants in LA adopt the takeout box. The only one I know of is hefty but also $200 each lol, making Sanyuu's $69 omakase and $78 Everything don, not to mention the $30 giant salmon nigiri set, A STEAL! I enjoyed most of the pieces but I will say I don't like their amaebi or uni at all. I'm not sure what kind of uni is used here but it's the type with a very strong mineral flavor & aftertaste that I don't find enjoyable. We're spoiled by easy access to live spot prawns everywhere and fresh SB uni. Despite this, I wouldn't hesitate to come back if I lived in the city.

    Came for takeout and got the Salmon Set which includes 8 huuuuge salmon nigiri for $30. You'll…read moredefinitely want to share this one. The slices aren't thin, delicate, and melt-in-your-mouth as one usually gets in a sit down; they are extra thick, and I had to really bite down on some of the pieces. The rice was nicely seasoned and was cooked well + portions are also big to match those thiccccc salmon slices. To be honest, I was getting a little nauseated after 5 pieces, haha~ They were definitely delicious but I'd probably just eat 3 or 4 pieces and share with a friend! It was easy to text the number on the website and coordinate a pickup time, and the staff was friendly when I arrived. The restaurant is a little hard to find as the windows are blinded and the sign is a piece of paper on the door.

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    Sanyuu West
    Sanyuu West - (@joeynht)

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    Sanyuu West - (@joeynht)

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    Yoshoku - sushi - Updated May 2026

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