OMG, the best tiramisu ice cream. I also tasted the passion…read morefruit flavor - very sour. And mango which was medicro. But there's alot of ppl, so you have to fight your way to the counter lol.

Joe Delucci's gelato is alright. Their sorbet-types are better than their ice cream types. I…read morereally enjoy their melon gelato. The prices are a bit high (and higher than other gelato places in London which have a superior product), but the quality is good. I enjoy stopping here sometimes when shopping at Westfield. My one complaint is that they don't keep pistachio as a standard offering - which seems like a failing for any good gelato shop.

Stumbled upon this spot while getting off the Underground on the way to Portobello Road. It is…read moreacross the street from the Prince Albert Pub which is really what my attention was on. In fact, I would have missed Amorino except for others in my group were not amused by a Pub with a namesake associated with a sensitive body piercing. Plus, they are gelato fanatics so this place pulled them in like a moth to flame. It is a clean, well-run shop with plenty of flavors available. The display case was quite appealing, especially the written descriptions of the flavors. There is always at least 1 lactose free option as well (on the day we were there, it was Chocolate Sorbetto) and they are very hip to give you test samples before you make a decision which is a very friendly touch in favor of the customer. While this might seem to be the norm, this shop is also in a high tourist-traffic area and I would imagine that putting up with idiots on vacation all day long might get old pretty quick. Nevertheless, they seemed very welcoming and happy to serve us which is always nice to experience as a consumer. I did not sample the goods since I was wasting my calories this trip on pub suds instead of gelato. But those in my group that did partake are somewhat authoritarian experts in the craft of frozen, dairy-based desserts. And they proclaimed it to be on par with typical European style gelato. Nothing more and nothing less and it scratched the itch of a palate in need of a gelato fix. It was not cheap but nothing in the UK is. If you are in the area and in the mood, I think you can't go wrong with a stop at Amorino for a taste of good-quality gelato.

I dig this place near Nottingham Hill!…read more Was walking past and decided to stop by. Massive amount of flavors available. You self order at a kiosk. Good food, vibes, and friendly employees. Recommend when in NH area of London.

Some really good gelato here! Every flavor we tried was spot on taste and texture and creamy and…read moreabsolutely delicious. I had the coffee and honeycomb. Loved the two such a good combo. My friends had the cookies and cream, honeycomb, dulce de leche. Again all amazing in how good they actually taste like the flavor. The honeycomb was so good, had actual bits of honeycomb in it and so creamy . The coffee was strong on flavor and rich. The cookies and cream had bits of cookie and was also really rich and I tried some of the dulce de leche and another great flavor. Everything in the case looked fabulous. The seating inside was clean and well kept. There are some outside benches too. This is a great after dinner spot on a nice warm day in chiswick, my old home many years ago!

Absolutely brilliant ! Top quality and taste ... a must visit if in Chiswick…read more Excellent set of flavours and at time there are specials that are also very tasty.

I don't think you should pay attention to what this American woman is saying. Of course she's…read moregoing to be negative given what she's used to. I always go to this stand when I go to Westfield, usually to get the red berry gelato in a cone. I would say that it is the best dairy-free frozen dessert you can get.

It's unfortunate that on my travels abroad that I had to experience gelato in Italy and Paris…read morebefore coming here. Because my standards have shot up, and I'm ashamed to say that I purely paid for the Facebook popularity of the avocado icecream. I'm glad to say I've tried it, but it was pretty much a waste of money and stomach space. For around 9.5 pounds, you get a full-filled avocado sorbet icecream (5% sugar apparently) that tastes vaguely of avocado and mostly of lemon. There are some pistachio hints too. I really like the pit though, it had a peanut butter flavor and it was pretty decent. If you're there for the hype, take a picture of the icecream through the glass, and save your money for something else.

This is a little cute place for late night hangout considering that this is one of the few places…read morein this area that is open until midnight. I ordered the pistachio snowshake and boy was it sweet. My friend had the cute strawberry crepe which I thought it look like an overlook of calories for her little body to consume. She finished it and loved it. So we both have no complaints for this place.

Great name for a store, but im spoilt. Living in the desert there seems to be more froyo stores…read morethan petrol stations, that said each one is trying to out do themselves with topping numbers and toppings in general since the price is always roughly 2p an ounce whereever you go. Snog has few flavours, few toppings. but its in an ideal location in Westfield but few places to sit around it unless you go back to the food court. There are plenty more exciting places for additional calories at Westfield

Snog is a frozen yogurt chain with outposts in various locations of London. It's decent enough -…read morethere are a few yogurt flavours and you can try before you buy. I particularly like the salted caramel flavour as it's tasty on its own, even without toppings. I visited the Westfield location and it's a good place for a yogurt stand as you need energy mid way through a long shopping trip. It's not as heavy as a cookie or donut so won't bloat you out when you try on clothes. However, snog lacks the topping variety that I've had at other fro yo places. There's the standard offering of brownie or cookie pieces or fruit (depending if you want to go sinful or sinless) but I like more choice of toppings, and wished there were things like chocolate buttons or caramel nibs or fudge chunks (I like treats!). Topping portions aren't huge so the first few mouthfuls of a snog are good but it gets boring towards the end when all the toppings have gone. I've visited other places where you help yourself to toppings and then are charged by the weight. I think this would be better value for money than snog as a standard yogurt with 2 toppings is £5 It's not bad, but it could be lots better

Gelato Mio are my most solidly tested Gelato venues in London and I am always happy with the…read moreexperience. TBH The flavour is what Im really after. Even if the service is crap I will still give 5 stars if I love the food. And in Gelato Mio not only the flavours are great but I always get good service. They are keen to let me taste every single flavour before I make my choice and there is usually a nice smile added. Another bonus is the lovely location under huge Plane Trees. Altogether, a safe bet.

My friend joy o. (her review below this) recommend this amazing gelato maker. While standing in…read moreline, it was recommended by many of the locals to order their pistachio gelato. We're so glad we did! If you love pistachios than this pistachio gelato is a dream come true. With every lick, you get a taste of nutty goodness. We're not to sure how they made this cup of yumminess but we guess they ground the nuts before mixing it into the recipe. The consistency of the gelato was perfect. It was just incredible. You won't be disappointed. Just do it. RIght now. Go. Now. =)

Yay! My rush to get home after a yelper's event paid off. (I am SO sad)…read more Anyways, this brand spanking new Gelato store right off Portabello Market is exactly what you need after a hard day vintage/ antique/ market shopping or post meat feast desserting. The restaurant itself was big and airy and I was sad to see on the website that there is an ice cream garden that we didn't notice on our visit. A small is £2.50, but it is smaller than other gelato shops in town. However, the ice cream is bursting with flavour so you don't feel cheated by the slightly underwhelming quantity... I had a dark chocolate (very rich) and yoghurt (mmm very refreshing and so much better than froyo) split and thank god I was the last to get ice cream and everyone was stuffed with their's, or else I would have ended up like Sam and having to get a second one to enjoy for myself. Yum! And a great way to finish up a lovely afternoon with my fellow yelpers.

So creamy, so tasty, so gonna go straight to my ass! Listen up Weightwatchers, do not go here! Just…read morewalk away! I know the siren call of a gelato stand well and I will not let you be drawn into my ice-cream addicted hell! Such a great selection here from the traditional to the interesting. We oohed and aahhed over bourbon vanilla and then the wonder that was mango and raspberry. The flavours are so amazing with real depth and a small is just too small! Plus they have lots of little Italian cookies for about 50p each that you could get crumbled on top.... no, no just stop it! Sadly it is a little pricier than most places, but temptation is always gonna cost you in the end...

We had a really good server and service is fast. But my ravioli was severely hard and undercooked…read moreand bland. I couldn't finish it! I understand wanting to have the food out asap, but food is the most important part of going out to eat at a restaurant. When that fails, I don't care how fast you are.

If you're travelling through Paddington, this is conveniently located just two minutes away from…read morethe station, in a quartet of Italian restaurants, all of which seem to be good. Service is excellent, as fast or slow as you prefer it, and the place has a great atmosphere. The Italian staff have plenty of energy and it was buzzing by 5 pm on a wet Friday. Portions are large and the food is good, not spectacular but served hot and fresh and very fairly priced for central London. The pizzas have plenty of toppings and the crust is crisp (the base itself is not), almost like a cracker, but very tasty. A solid option and a better option than the prepared hot food at some of the places in the station itself.