Re Everything was so easy. From requesting proposals, to…read morebooking, to paying... and Chef Richard Mancini was AMAZING. The food was incredible. Serving was all done so professionally. All the cleanup was done for me. I hosted a plated 2-3 course meal for 8, to celebrate my bosses retirement. Everyone loved it - especially the guest of honor.

For my 40th birthday, I wanted to make the day was special by hiring a private chef. This was a…read morelast minute idea (the day before) so I was delighted when CHEF TOVA put out a proposal through TAH. We corresponded back and forth and ironed out the details of the menu. It would be a mediterranean 4 course meal for 4 people at 7pm. The following day (the actual day of my birthday) I barely heard from TOVA and sent her a few messages confirming that all was still in order. At around 6pm, my guests arrived, balloons and decor are up, kitchen is spotless awaiting TOVA's arrival. At 6pm I messaged her again hoping she was on her way and wanting to make sure she'd confirmed the proposal. She apologized for not confirming and I told her it was fine and just to let us know if she was on her way. She then responded with "I'm not able to come. Im so sorry". AT 7:15PM. In tears, I apologized profusely to my guests and had to figure out an emergency plan B to salvage this milestone occasion and also get food on the table. In the end we ordered pizzas and made the best of a really crappy situation. In summary, I 100% DO NOT, WOULD NOT EVER, EVER, RECOMMEND CHEF TOVA. Maybe this was just a fluke and TAH does offer a great experience but I'll never know because I wont be using this service again.

This is my first time trying a meal delivery service. I am just about to start a major kitchen reno…read moreand didn't want to eat take out every single night, so I decided to give Chef Swole a try before the reno starts. I have to say, my husband and I are VERY pleased and have gone past our one week "trial run" and are now entering our third week. First, I feel like I spend wayyyy more money than this at Whole Foods every week, and only get a few meals out of it. Second, I am a working mom, and by the time I get home after being stuck in traffic, cooking is the last thing I want to do. Dinner is done, and I can spend more time with my daughter when I get home. Third, the food is really, really good. Ingredients are high quality and what I'd make at home if I had the time. Fourth, portions are awesome. We signed up for the deluxe, and I split my meal with my daughter (15 months old) and I am more than full. My husband is always full off of one meal too. Sometimes for lunch we will even split a container in half and be fine (and we get more meals out of it!)

I've ordered 3x now I believe and I would have to say the last delivery was the absolute best. I…read morelove Asian foods and he hit it out the park that week. Food taste: In other weeks, I've had to add my own sauces. I always order the deluxe portion for 20% more food because the regular size is too small for me. I cook and add more veggies because most prepared foods don't give me enough. The only thing I needed to add to these last meals were a pinch of salt, but this makes sense because the food is made for all types of people. Delivery: I love the fact that the food is delivered to my doorstep. They deliver on Sundays and seem to be providing service every other week now. There are 4 options available but you can adjust how many servings you want of each meal. Service: No issues and I get a prompt response each time.

I cannot say enough great things about Chef Jamie and Meal Mate DC! We're in California and had…read moresecured a beautiful Airbnb in DC for the weekend of our daughter's college graduation. We decided that, rather than try to find a restaurant for all the extended family in for the graduation, we would host a private dinner at the Airbnb prepared by a professional chef. We interviewed a number of chefs and Meal Mate was by far the best. Most creative ideas, most responsive, and best enthusiasm for the project! We signed with them months ahead of the date, and as it drew closer, I started getting reminders from Chef Jamie. Some questions, more ideas. On event day, Chef Jamie and Chef Nathan showed up exactly on time and started getting to work. First, the table was set beautifully with linen napkins and personalized menus/place cards. As guests arrived, we were all treated with a specialty cocktail and delightful appetizers. And then dinner. Wow!! Maybe the best ribeye steak ever. Wonderfully seasoned and incredibly tender. The sides were all great but that steak - oh, my lord. Dessert was a matcha tiramisu and it was the perfect finish! Throughout the night, the service was so smooth and then, before we knew it, the kitchen was cleaner than when they arrived and they were off. Like I said, I can't say enough great things about Meal Mate. Book them for your next event!!

This review is coming far too long after the amazing experience that Jamie-Claire created for my…read morepartner and I. For our anniversary, we wanted to learn everything possible about how to make Chinese hand pulled noodles. MealmateDC did not disappoint. Every piece of the experience was crafted to fit our needs, from a hands on lesson to historical analysis to a wonderful meal itself! Furthermore, we couldn't have been more comfortable than with Jamie-Claire. The kind, sociable, and caring demeanor brought to this special event, from inquiry to end, was irreplaceable. Please please PLEASE hire these professionals for any culinary dreams you have, and they are sure to bring them to life.

I just saw that post that Chef B is a scammer. I don't know who this chef you saw. I had the…read moregreatest experience abuse several times and when my trip trips to DC for business meetings, personal luncheon and cocktail parties have never ever had a problem very professional very well organized had no billing issues whatsoever. I would also recommend her to anybody. She has a very high-end Deck clientele also so I'm just wondering how that goes along with that post I just didn't see that I'm very confused.

We love Chef B's weekly meals. Food is so delicious and just perfect for my family as we are all…read moresuper busy and don't have time to cook. The food is farm to table and always arrive in neatly packaged containers every Sunday evening so we have dinners stocked to enjoy the following week. I have had meal services with others before and this is by far the most skilled cooking of farm to table meals. I think it's a good value. One recent review I read was really not fair about "scam". That's just not true but I understand the frustration that led to a misunderstanding. I know the owner/chef was busy and working to try improve their marketing, ordering app, and communications. It's a small business so you just have to contact her directly if there is an issue and she will take care of it. I did that every time and I was patient because I want this good cooking to last to feed my family. Seems like great people. I've spoken to her and met the staff who deliver food to my house. We look forward to ordering each week!

Cozymeal is a pretty great way to describe the night. 100% cozy with 12 of us gathered in Chef…read moreGustavo's home for an evening of incredible paella, lots of wine and fantastic company. He had spinach and cheese empanadas nearly ready for us when we arrived and after not too long, we all were ready to get the cooking started. We were either gathered around the kitchen island helping Chef Gustavo chop, peel or mix, seated at the long dinner table or hanging out on the patio outside. It was such a great mix of relaxing, sipping wine and getting our hands dirty and cooking a bit. He shared lots of cooking tips and tricks and made the entire night feel so casual, fun and intimate. We've all taken at least cooking class but this was more like being invited over for a friends dinner party. The paella came out SO incredibly. Packed with seafood (which we learned is actually not the traditional way to serve paella. Usually it is just a piece or two of protein and the rice is the star of the meal). So much flavor I could have had a million servings. It was delicious. For desert, Chef made dulce de leche crepes and I didn't think I had room before but I absolutely enjoyed at least two of these. I loved being a part of this awesome night and would definitely recommend a Cozymeal with Chef Gustavo!

What an excellent experience it was the perfect date night experience cooking together in a chefs…read morehome. We went with chef ali who taught us Sichuan cooking. Food was excellent and she had a great teaching style making it easy to follow allowing for a great experience would go again.

My friend hired Meagan for our Girl's Day at her place and ALL THE FOOD WAS AMAZING AND SO WAS…read moreSHE!! She was wonderful with a great attitude and clearly has a love and passion for cooking. The crab cakes were so delicious along with the sauce. It had barely any filler with large lumps of crabmeat. This was my favorite. The pork chops were perfectly cooked and were so tasty and tender! That was a favorite for a couple. The salad was so yummy with a lot of great flavors that came together beautifully. Our salmon was the entree which had a beautiful glaze and a nice crisp on the edges. Our apple crisp dessert was a perfect ending to our delectable meal. Honestly, it was perfect and nothing I would change. She was also such a pleasure and cleaned up EVERYTHING! You can't go wrong with her! I have had other private chefs and she has been the best so far!

Meagan was amazing! She catered our wedding on August 2nd and she did not disappoint! The food she…read moreprepared was delicious and my guests enjoyed every morsel! Thank you Meagan for making our day so Special! You really put both feet into this meal! Mr and Mrs Terry Sellers

Chris has been doing private cheffing for well over a decade( before it was cool) I was lucky…read moreenough to be on Chris's Podcast where he speaks to others who do the same thing a few years back and in our continued professional/personal relationship was able to bring Chris up to New Jersey for a dinner. Now you are probably thinking "that's weird you know this person outside of their business" and that's somewhat true though it's more of as a competitor though located far enough away our tribes don't clash so it's a alliance almost. Anyway the reason I felt compelled enough to leave this review was working on this event I feel like I hired Chris and got to be on the other end of things. And in that awesome almost out of body experience I wanted to leave a review for Chris due to his dedication and professionalism that he displayed in partaking in this event. He cooked 4 excellent courses and outshone me as a host with his guest interaction and knowledge of the dishes he prepared. Chris is a champion to all private chefs and I just wanted to leave this review, if you have never hired someone to cook for you and are in the DMV area (I think that's what they call Maryland/DC/ lower Pa) you should reach out to Chris!

We had a wonderful experience for our parents 50th Anniversary dinner. He worked within our budget…read moreand had so many delicious options it was hard to choose! We had the pepperoni spread, Maryland fish soup, braised short rib with mushroom sauce, spatzle, brussel sprouts, and lemon chèvre cheesecake. It was all phenomenal. Would definitely recommend to anyone looking for a private chef experience!

Chef Matt delivered an amazing experience for 4 people! Our friend has a baby and a toddler and…read moregreatly appreciated a fine dining experience coming to her house! He brought all the ingredients and taught us tips like how to cut an onion without crying and the right way to cut a mango! The best mai tai of my life started us off. Then he made mahi mahi with chutney, and a Caribbean themed main dish of mango sauce marinated ribs and slaw. Dessert was bananas foster due to time, he had other options including flan, but flan takes too long. Generally, it's a 4 hour night with eating at the end, so plan accordingly. The perfect Friday evening hang out with friends and learn something new. Highly recommend, especially as a gift to friends.

9 years after getting a milestone birthday gift certificate I finally cashed it in for a cooking…read moreclass with Chef Matt. What an absolutely fun day! Chef Matt takes care of everything -- the food, the cooking utensils and cookware and the cleanup. All you have to do is select a menu, pick a date for the cooking session in your home kitchen and decide how active you want to be during the class. I chose a Spanish theme so we made patatas bravas, Gambas al Ajillo (Garlic Shrimp), Serrano Ham, Manchego, Pear and Carmelized Onion Puff Pastry Bites, and Vegetarian Paella. I cook and bake a lot, so it was great being able to pick Chef Matt's brain for tips and tricks to improve my skills. If you have a foodie in your life this is an awesome gift/experience for them!

Having Chef Rashida Thom in our home to prepare dinner was the most amazing at home experience…read moreever! Chef Rashida was very consistent with her communication regarding the planning, menu, and other details. Chef Rashida and her lovely assistant arrived promptly, and literally within minutes the house was filled with the most incredible aromas I've ever smelled. The four-course meal we selected was no less than perfect! I tried to find the words to express how well the food was prepared and tasted; exceptional, wonderful, excellent, dynamic. These words fall far short of how great the meal was...there are no words! Stunning meal prepared by an incredibly positive Chef with skills I have never seen before. The care and attention to detail were no less than magnificent. The next day my guests could talk about nothing but the meal the night before. The bonus was the super clean kitchen afterwards!! Absolutely will be using her services again.

Chef came to our home to prepare a special meal for us, celebrating a big birthday. It was the most…read morelovely and relaxing experience while enjoying fine dinning we've had in ages. She is a lovely woman, and we enjoyed getting to know her as she prepared our meal. Her love of cooking and care for her clients shows in everything she does. I have never had a better filet mignon, We highly recommend her !

We hosted a pasta party at our home last night! Daniela was so easy to work with and she made the…read moreprocess so simple and enjoyable! She is a professional in every way. She is very knowledgeable about Italian food and helped to show us ways to use healthier ingredients from the store to make our own dishes better. She has a natural love of food which comes thru in her cooking so you can rest assured you are getting 5 star quality food. It rivaled anything you can get at any Italian restaurant in the area by a mile. The food is delicious and everyone was going for seconds and thirds! There was plenty of food for 7 of us and we even had enough to give some doggy bags to our guests. Overall a very pleasurable experience!

I used Cucinamore for a special event. They were fantastic!! They were right on time, extremely…read moreprofessional and very kind. They took time to answer all of our questions, explain what they were doing, teach us some tips and tricks. The food was absolutely amazing. The overall experience was more than we expected, in a good way. We will absolutely have them back and will recommend them to everyone. Thank you all again for an amazing experience.