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    Yann Couvreur Cafè

    3.9 (101 reviews)
    Open 8:30 am - 6:00 pm

    Yann Couvreur Cafè Photos

    Business Info

    YANN COUVREUR CAFÈ ATMOSPHERE

    What's the vibe?
    Happy hour specials
    Outdoor seating
    Dogs allowed

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    Strawberry Matcha
    Alex M.

    [[HIGHLIGHT]]The place is very pretty inside, nice ambiance.[[ENDHIGHLIGHT]] I just came for a quick coffee and tried the strawberry matcha and the vanilla matcha. Firstly, they gave me the wrong order. After that, it did take a while to just get the two drinks. The strawberry matcha is not good. Ended up throwing it out before leaving the place. The vanilla one was too artificial and grainy and overall really watery too. Don't get drinks here, hopefully the food is better.

    Adriana B.

    [[HIGHLIGHT]]A beautiful cafe! I loved the decor and the presentation of the pastries.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]It was a Sunday noon of a hot day and we walked in for some ice cream that they advertised outside and inside. It was pretty empty inside but we had to wait at the register for bit.[[ENDHIGHLIGHT]] I ordered a Dubai ice cream only to find out they had no ice cream at all! Why would you advertise it outside if you have none? Oh and no OJ either. I will give them another opportunity, the pastries did look really good.

    Flan
    Dannielle C.

    Stopped by to grab some French pastries for guests in town. This cafe is so cute I want to come back to try the food so this review is just on the pastries! And one word: phenomenal! The cashier behind the counter helped recommend some of his favorites and packed them nice and neat as we were going to be enjoying them later in the evening. He even included an ice pack (ice in a cup) since it was so hot outside! The pastries run pricey however, average around $12 each it seems, but worth the treat! I had: Merveille, Banana Carmel, Blueberry Tart & Flan Vanille

    Sharika M.

    The space is huge. There is a sit down option for brunch or you can grab-go pastries. The pastry case is so clean and each dessert is made to perfection. Vanilla flan - was encrusted with phyllo dough sheet, the flan itself wasn't overly sweet which I liked, vanilla bean was used instead of vanilla flavor as you could see the bean specs in the flan I would have loved to try the other pastries but was on a food crawl! The box and bag our dessert was put in was very upscale.

    I think this is Pistachio Croissant pastries.  Excellent! Buttery, flakey, and full of flavor.
    Rosemary N.

    We are visiting from the Tampa area of Florida. This is a beautiful French restaurant in Wynwood! Everything was great! While we were there it appeared they had a tea party for kids and a cooking class for them. If you are looking for something for a special occassion then give them a call to see what's available. Parking is on the street and paid via mobile app. The current cost (January 2025) is $3.50 per hour. What we are: Cappuccinos Fresh squeezed OJ Oeuf À La Coque - Served with finger brioche toast soft boiled on the shell (two) - $10 Salad - Baby lettuce, EVOO - $7 Maple Syrup Beef Bacon - $9 (sooo good!) 3 different pasteries - our favorite was the pistachio croissant (see photo), vanilla Flan (great, but be warned, it's on the heavier side) The guests seated next to us said the avacado toast was the best they've ever had. We will return when we are in the area.

    Elena K.

    Amazing lunch here, had the tuna melt with a baby salad. Brioche was spectacular and the dressing on the greens was perfect. I had rose because they were sadly out of prosecco but that was the only thing "wrong" about the experience. Service was very pleasant, slow if you are looking for a quick lunch, but I wouldn't want to rush at this place so it was fine with me. We were given a complimentary pastry that was delicious as well. Overall great experience. I have only been to the smaller location in Julia and Henry's food hall so this was a special treat, the decor is stunning - it's a total vibe in there.

    French Toast
    Jacqueline M.

    Nice little upscale french cafe in the Wynwood area. Beautiful decor with lots of detail and tasteful design. Service was great, although it started off a little slow. We were in no rush so it wasn't an issue but I'd say if you're pressed for time, you may want to mention it from the beginning for more efficient service. I ordered a hot chocolate, a breakfast sandwich (LOOOVED) and a French Toast (to try/share). My cousin ordered the Avocado Toast. To go, we ordered some of the pastries to try. The breakfast sandwich was a win for me. The french toast, not as memorable. Overall, there's plenty of bakery items I'd like to come back and try to find my go-to. The vanilla and caramel brioche was quite good. Like with all things french, there are things that can be on the meh side, and some that can be exceptional. Looking forward to trying out the more exceptional items here that others are raving about.

    Gary G.

    [[HIGHLIGHT]]A wonderful bright addition to Wynwood.[[ENDHIGHLIGHT]] A chic bakery with a variety of tasty desserts and small meals. Croissants are fresh with a nice soft crunch on the exterior and fluffy interior. I had a tuna croissant, which was delicious, and the mayonnaise wasn't overdone like other places. The hostess was very friendly and helpful but the server did his job but was just a bit cold in attitude.

    Eggs Benedict
    Aline T.

    Went for coffee on a Sunday with a friend after a pilates class in the neighborhood an had a great experience!! We sat inside and our waiter was super attentive. The place is beautiful, well decorated and has a nice atmosphere - more on the fancier/quieter side i would say - we even forgot we were in the middle of crazy Wynwood while there! That being said, expect a pricier breakfast. We ordered Iced Lattes that were strong GOOD! Then we had the Salmon Toast, the Eggs Benedict - both presentation and flavours were amazing! Of course we also had to try a few pastries and I FELL in LOVE with the Vanilla Chouquette. Everything was amazing! Cant wait to go back to try other items.

    Fresh complimentary madeleines
    Carlos P.

    Place is tastefully designed/decorated with high-end finishes - it's an understated, but luxe mid-century meets art deco Miami style, with a dash of Parisian flair. There's inside and outside sitting, but inside sitting is limited. On day I went they were short-staffed with only one waiter, so everyone was pulling double duties, including the hostess, for whom we had to wait a while as she was folding cutlery into napkins in the back of the house, and couldn't see me waiting. When she eventually came, she was nice and accommodating - Sat us down inside and we reviewed the menu and settled on our dishes. After about 20 minutes of waiting for anyone to come take our order, I flagged hostess down and that's when we found out there was only the one waiter; however, she told him and he came right away - all the while I expected he'd give us an attitude for having to call him out, but nope, he was nice and proper, devoid of any attitude. I ordered the $19 Tuna Melt after debating between it and the omelette - the melt had a few ingredients I wasn't keen on that I had him remove. I also ordered my quintessential latte. My guest had the $24 Turkey Club sandwich, plus avocado and turkey for a grand total of $28 (a bit much for a sandwich if you ask me). We both opted for the hash browns (a complete must - they are delicious). A while later the food arrived. My tuna melt had a nice appearance; However, besides having a 'fishy' flavor (my friend confirmed), the bread-to-tuna filling ratio was completely disproportionate, with a thin spread of the tuna salad and two VERY thick slices of bread. Worse yet, the bread slices, being very thick, were a bit hard/toasty outside, but soggy/stale inside, and biting into it, would make the little tuna salad in the sandwich squeeze out of it like mayo. All that, combined with fact that tuna had been fashioned with lots of minced cucumber pieces (there was no mention of it on the menu - and I asked about the usuals like onions and celery as I don't like a crunch in my tuna salad, and was told none of those were present) made it very unenjoyable for me. I called the waiter and advised I didn't like the sandwich, so I asked for the omelette instead. I requested for it to be cooked very soft (normally I say barely cooked so that it actually comes out soft - else if I say soft, it will usually not only not be soft, but a fully cooked hard disc I can't eat - few places know how to properly cook eggs). Anywho, since I had eaten about a 1/3 of the Melt when I realized I wouldn't enjoy my meal if I continued. in not trying to seem like I was gunning for a free entree, I told waiter he could just add the omelette and didn't have to remove the Melt from the check. However, when a customer sends a dish back saying he CAN'T eat it because he didn't like it, it's customary for the dish to be removed from the check in any fine establishment (that wasn't the case - I ended up paying for it). By this point they seemed concerned about my instructions for the omelette and having sent the Melt back, so the chef came out to table minutes later asking to confirm omelette instructions - so I reiterated. Omelette came out not too long after, and while it looked good, it was definitely a little more cooked than I would have liked - I think that's bc in an effort to make it most appealing, the gratined the cheese on top, and that cooked it even more. It still wasn't bad. The LATTE was GREAT with rich and smooth flavor, just a little on the colder side - I'm guessing they didn't warm the ceramic cup before pouring the latte in it. My friend said her Turkey Club sandwich was 'just OK'. Not OK for the cost. For DESSERT we opted for the Mille-Feuille Experience, and while it's cool seeing it being crafted in front of you, the experience is the only part worth the $20. Unfortunately, the pastry itself had a flavor that was too subtle at best, and the Feuilles (sheets) tasted a bit stale and ever so mildly rancid. I'm sure others might disagree with me. Service was great - Idk if this is standard, but a couple of times during the dining experience, they brought us complimentary madeleine pastries that were freshly baked (pulled right out from oven tray in front of us) and delicious. All and all, the staff was VERY accommodating and genuinely wanted to please while ambiance was refined. Because of this, the coffee and the hash browns, is why I'm giving this place a 4.

    Chocolate lava cake
    Nisha P.

    This upscale Café is definitely a treat! It has a high-end and upscale feel, and the pastries were beautiful as well. The price point is also definitely on the higher side. We enjoyed one of the chocolate lava cakes, which was absolutely delicious, and I loved the buttery shortbread on top as well as the caramel. It was very decadent and enough for two people, probably too much for one person alone. Overall, I really lovely experience and delicious treats, just a little bit too fancy and upscale for an every day experience. If you're in the area, you should definitely check it out.

    Spanish Latte

    Our visit to Yann Couvreur Café was mildly disappointing. The coffee was delicious, but unfortunately that was about it for us. The iced strawberry matcha left much to be desired, definitely would not recommend. The pastries were subpar, our matcha cheesecake was overcooked and stale, however the strawberry french cake was okay. The service felt rushed and sporadic, but the employees were all kind. Overall, in such a large diverse city offering higher quality drinks and bites (for much cheaper), Yann Couvreur is lower on our list to come back to.

    Matcha latte
    Sophie S.

    I stopped by here looking for a latte and was drawn in by the cute exterior. I got a matcha latte to go and the cup itself was so beautiful, much like the decor inside, and the latte itself was great! It seems like they use high quality ingredients like the almond milk tasted similar to the all natural almond milk I buy from the store. There was a good amount of froth on top and perfectly sweetened. Service was friendly but a bit slow (took 10 min to get latte) - probably because they recently opened and were very busy though. Will definitely stop by in the future for a pastry and coffee!

    Lemon tart

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    Quite simply exceptional, the best food ever and fabulous service. My favorite coffee shop

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    Page 1 of 3

    Yann Couvreur Cafè Reviews in Other Languages

    Ask the Community - Yann Couvreur Cafè

    Pastis Miami

    Pastis Miami

    4.4
    (406 reviews)
    0.2 mi

    My cousin chose this spot for her birthday dinner, and after my first visit, I completely…read moreunderstand why she's a regular. Nestled in Wynwood, the restaurant has a chic yet welcoming atmosphere with plenty of indoor and outdoor seating. It's the kind of place that feels lively without being overwhelming. From the moment we arrived, the hospitality stood out. Every staff member was warm and attentive, and our server, Radomere, truly elevated the experience. Managing a party of 12 is no easy task, yet everything flowed seamlessly. He was attentive, personable, and made sure our celebration felt special from start to finish. With a group our size, we took full advantage of the menu. We shared oysters, escargot, crispy artichokes, leeks, beet salad, French onion soup, tuna carpaccio, steak tartare, and a beautifully curated cheese platter. Every appetizer arrived impeccably presented and packed with flavor. It was one of those rare meals where every dish earned compliments around the table. The cocktails and wine were just as enjoyable especially the dirty martinis, which were a hit with our group. For the main course, we ordered everything from the cheeseburger and mussels to the lemon pasta, spaghetti, steak, and chicken. Once again, every plate was beautifully executed and, more importantly, absolutely delicious. There wasn't a weak link in the meal. Dessert was the perfect finale. The dark chocolate mousse was rich, silky, and easily my favorite, though the profiteroles and lemon tart were excellent as well. Great food is one thing, but when you pair it with exceptional service, it makes for a memorable dining experience. This was an easy five-star visit, and I'll definitely be back to explore more of the menu.

    I was really excited to try Pastis after hearing so much about it, but unfortunately, the…read moreexperience didn't live up to the hype. The Good: The restaurant itself is beautiful. The ambiance is vibrant and has a lovely, authentic French feel. The host was very welcoming and made a great first impression when we walked in. The Food: Given the reputation, we expected the kitchen to deliver, but most of the dishes fell flat: French Onion Soup: Just okay nothing special compared to other versions I've had. Artichoke with Aioli: Good! The aioli had great flavor and was easily the highlight of the savory dishes. New York Strip Steak: Very disappointing. It lacked flavor, felt dry, and was just "whatever." Pastis Burger: Like the steak, it was underwhelming and missed the mark on flavor. Crème Brûlée: Saved the ending it was executed well and tasted great. The Service: Our server was polite enough, but completely disengaged. He didn't offer any suggestions or attempt to sell any specials we had to ask all the questions ourselves. To top it off, after we ordered coffee alongside our dessert, he simply dropped the check on the table and vanished. We felt rushed, like he was just waiting to clock out and go home.

    Photos
    One section of dining area
    One section of dining area
    Pastis Miami
    Fleur de lys cocktail

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    Fleur de lys cocktail
    L'Atelier de Joel Robuchon

    L'Atelier de Joel Robuchon

    4.2
    (214 reviews)
    1.2 mi
    $$$$

    Spent a week in Miami decided to have a good dinner, made a reservation at l'atelier they only had…read morebar table for Saturday night, we sat at the bar and so we can see many kitchen activities, we loved the bar seatting and we got a good attentions from our server and we never have to look back or sideways. Both my husband and were very happy with the quality of the food and the service we received. The food was a tasting menu with small delicious dishes, well prepared, fresh and delicious. Again this is happen to us many many times when we go to dinner to a good restaurants when we order a bottle of wine ( they didn't have it in the seller) and the Sommelier suggested a similar wine with the price range and we both loved it so much. Seatting at the bar we sat beside 2 beautiful laddies ended up becomming friends and so we loved the ambience and the vibes. We loved everything about trha evening. Would I come back to Miami will I eat here again ? For sure yes but there are so many restaurants to try so yes I will think on coming back+

    We went last night. My girlfriend has celiac disease, so we made sure to let the restaurant know…read morewhen we made the reservation. We also reminded the manager and our server when we arrived. They brought us gluten-free bread, so we felt reassured at first. Unfortunately, the food runner mixed up the tables and served us the wrong amuse-bouche. We immediately realized something was wrong. At that point, we spoke with the manager and decided to leave. I was very disappointed by how disorganized the entire experience was. When someone has celiac disease, food safety is critical, and mistakes like this can have serious consequences. I expected much better attention to detail and communication.

    Photos
    L'Atelier de Joel Robuchon
    Amuse bouche
    Amuse bouche
    Yellowfin tuna and caviar.

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    Yellowfin tuna and caviar.
    Café Bastille Downtown Miami

    Café Bastille Downtown Miami

    4.0
    (1.2k reviews)
    1.9 mi
    $$
    Family-owned & operated
    Outdoor seating

    WOW. Ambiance, service, food and drinks were all a 10/10!! We came around 8:30 on a Sunday and the…read morerestaurant wasn't packed but wasn't empty. It was extremely hot and humid outside so we sat inside, but I was surprised to see how many people were sitting outside. Javier was our server and he was wonderful. He took good care of us and gave us great food suggestions. I got their croissant egg sandwich and that was great. The side sauce it came with was perfect for the sandwich. We also got the blueberry pancakes and that was delicioussss. So much blueberry and cream, it was amazing. They also have a cute mimosa in the morning and that hit the spot. Thank u Cafe Bastille for a wonderful experience!

    I honestly don't understand how this place has more than 4 stars on Yelp…read more We ordered the Shakshuka, Steak & Eggs, and two orders of pancakes. The Shakshuka was okay--perfectly edible, but nothing memorable. The Steak & Eggs was pretty much the same: decent, but definitely not worth the premium price. The biggest disappointment was the pancakes. They were dense, had noticeable lumps in the batter, and were nowhere near as light and fluffy as good pancakes should be. The syrup also didn't taste like real maple syrup, which was surprising considering how expensive everything is. Speaking of prices, Café Bastille is seriously overpriced for what it delivers. The restaurant also wasn't cool enough inside--the air conditioning struggled to keep the space comfortable, which made the meal less enjoyable. The one bright spot was the service. Our server was friendly, attentive, and did an excellent job throughout the meal. One more thing that is becoming increasingly frustrating in Miami: the bill already included a mandatory 20% gratuity. While I always tip for good service, automatically adding 20% regardless of the experience feels excessive. This trend is getting out of control and takes away the customer's ability to reward service based on merit. Overall, this feels like a place designed more for tourists than for locals. Nice presentation and good marketing, but the food simply doesn't justify the prices. Unfortunately, I wouldn't come back.

    Photos
    Outdoor seating
    Outdoor seating
    Brunch spread
    Brunch spread
    Indoor seating

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    Indoor seating
    Café Laurel

    Café Laurel

    4.5
    (98 reviews)
    1.3 mi

    Me and the hubs came here in the day for a Miami Spice brunch. Here's what we had:…read more Appetizers: -- Escargot Tartine -- Oysters (menu says half dozen but they gave half of half of Rockefeller instead... basically 3 oysters instead of 6) Entrees: -- Croque Madame -- Wagyu Picanha (+$15) Dessert: -- French Toast Sticks -- Assorted Cheese (just one cheese and pickled veggies, no actual pickles) Drinks: -- Versailles Martini (strong and boozy) -- Carajillo (off menu) -- Moulin Rouge -- Complimentary Monte Negro shots Overall, I was pleased with the quality of the food, the amazing service, AND even the aesthetic of the restaurant. Even though we were shorted on the oysters, we surprisingly had our fill (some restaurants give smaller portions during Miami Spice to compensate for the price, but this Spice felt pretty filling!) We would totally come back to try something off the regular menu!

    Updating my thoughts on Brasserie Laurel because we tried to have brunch here this weekend. The…read morespice menu they had online sounded amazing and we were so excited for it. Once we arrived we got our menus and realized 3 of us had different menus than the 4th person. Sadly, the menu posted online was not the actual spice menu available and it was so much worse as far as options. We chose to get us and leave- it's so easy to update a website there is just no excuse at all for having outdated information online. The vibe in there is great but we popped over to 60 vines and had a spectacular brunch and I'm glad we didn't settle for the subpar options Brasserie had substituted.

    Photos
    Restaurant
    Restaurant
    Wellington is divine
    Wellington is divine
    Bottomless mimosas at Café Laurel are flowing daily from 9AM to 5PM.
*A friendly note: The bottomless offering is for a 2-hour max.

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    Bottomless mimosas at Café Laurel are flowing daily from 9AM to 5PM. *A friendly note: The bottomless offering is for a 2-hour max.
    La Fresa Francesa

    La Fresa Francesa

    4.6
    (1k reviews)
    5.5 mi
    $$

    This review is LONG overdue!!! I keep coming back every Wednesday, and honestly every visit reminds…read moreme why I love this place so much!!! The food is ALWAYS amazing, the atmosphere is so cozy and charming, and you can tell how much love goes into everything they do!!! But the real MVP is Elvis!!! He is seriously the BEST host ever!!! He always makes us feel so welcome, has the best recommendations, and somehow makes every visit even better than the last!!! You can tell he genuinely cares about every guest, and it makes such a difference!!! Shoutout to the chefs and the entire staff too!!! Everyone is so kind, the service is incredible, and the whole experience is just 10/10 every single time!!! If you haven't been to La Fresa Francesa yet... what are you waiting for?!!! I'll definitely keep coming back every Wednesday... and honestly, probably a lot more than that!!!

    Absolute hidden gem in Hialeah!…read more Took my brother out here while he's recovering from surgery, and La Fresa Francesa completely delivered. Every single dish was a hit--the escargot, soup, french toast, the egg soufflé, everything was delicious. The space has this amazing maximalist vibe while keeping the atmosphere totally casual and relaxed. Even with just a wine and beer license, the good times flow easily. I had a Spritz or two! Huge thanks to the whole staff and especially the owner, Elvis, for being so incredibly gracious and hospitable to us. We had a blast and will definitely be back!

    Photos
    Entrance
    Entrance
    Escargots
    Escargots
    Outdoor dining

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    Outdoor dining

    Yann Couvreur Cafè - cafes - Updated August 2026

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