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    Xiang Bala Hot Pot

    3.3 (21 reviews)
    ModerateChinese
    Open • 3:00 pm - 10:00 PM

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    All of the hot pot goodies bubbling away
    Maggie W.

    Love the concept of hot pot - you pick your broth, you pick your items, then you pop said items in to the broth until they're cooked, at which point you fish them out and deposit them in your mouth. This place was great fun. Don't go with people you're not happy to share food with as you'll be fishing out of the same broth. Also, go with an open mind and prepared to try new foods - who knew rice cakes were so good? Or tofu skins! £15.99 gets you all you can eat over 2 hours. The service is friendly and enthusiastic, if sometimes a little disjointed. Everything we had was tasty and fresh - what more can you ask for?

    Lili B.

    Went to xiang bala hot pot for a uue and i think our party of 8 was pretty happy with our food overall; we ordered two hot pot with 4 different broth; 2 spicy and two non spicy and then we simply ordered 90%of the menu! There was a lot of food and i liked most of it! I enjoyed the sauces bar and the diversity available; one of my only downsize was for service; we reordered a few items and the waitresses either did not bring us what we asked for or brought us something that we did not ask for and we had to ask again to get it; i also wished they had a few more selections for dessert even if the red beans buns were pretty good, a sweet touch to a £16 menu would have been nice; i would definitely go back to xiang bala!

    Gibson A.

    This is easily my favourite Chinese restaurant in Edinburgh. It's hugely popular with the local Chinese community who flock here every night of the week because the food is just so authentic. When I first came here it was unlike any other dining experience I've had. The reason it's got 'Hotpot' in the name is because they stick a steaming cauldron of salted broth in front of you and you then order raw ingredients which you then cook inside it. Now, surely this defeats the point of going out for a meal, but it's actually a great concept. It's a lot easier than it sounds and you just stick in whatever you think might work (they offer recommendations) and then eat it when you think it's ready. I went for chicken with lemongrass, chilli and coriander which was actually really tasty and didn't take as long as I expected for it to cook. They have a very plush wine list and some seriously stylish decor inside. However, it certainly isn't pretensious and it's a great place to come for a meal off the beaten track.

    Terry W.

    This is a cool restaurant where you get a big cooking pot and you cook the meat for however or as short as you want. You sit at a table where you put the pot on a big hob and a member of staff fills your pot up with hot boiling water. The pot is partitioned meaning that you can have your own meats being cooked separately from your companions. The concept is really cool, and I have never experienced it before, and I think it worked really well. The restaurant is really great, the choice of food is huge and you can get an all you can eat within 2 hours for £15, which is pretty decent, however, bear in mind that you have to cook your food, meaning you don't et 2 hours straight of all you can eat. The staff are more than happy to help you order and there are set ingredients that you can order if you don't feel like creating your own dish. I would love to give this place five stars, but I can't as I can't help but feel that you are some how getting ripped off by having to cook your own dinner, even though that's the whole concept!

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    Review Highlights - Xiang Bala Hot Pot

    “t. Now, surely this defeats the point of going out for a meal, but it's actually a great concep”

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    Ping On Chinese Restaurant

    Ping On Chinese Restaurant

    3.2(14 reviews)
    1.0 mi•Stockbridge
    •££

    'Emily, you HAVE to go to Ping on, it's like, amazing, yah yah yah' were the words I heard walking…read morea rather tiddly and posh friend back home to Stockbridge the other night. I had heard about it, as it is open very late and feeds the drunk 2am market. What's not to like? Well, I made the mistake of eating here sober. Don't get me wrong - it was edible, but only just. I had crispy beef and my friend had sweet and sour chicken, but they both tasted exactly the same. The rice was really cold too, which I'm always wary of following a less-than-pleasant experience in Tenerife with bad rice. The shop itself is quite cool in it's own way...maybe unintentionally so but cool nevertheless. I think that going here after a night out is the best way to experience PingOn, inebriating the senses.

    I think it's the late opening hours which makes Ping On such a Stockbridge institution. Also…read moreperhaps because we're all into retro, kitsch things and it's certainly that - cute net curtains and worn tables make it a perfect place to spend a drinking break. However, being cosy and reliable is one thing - being chewy and bland is another. Even though it's a great place to eat n' chat it's not particularly great in the food department. Everything's a bit of a strain on the jaw and really isn't the most tasty. The staff were friendly and confident and the price seemed to be lower than a take away. I will be back here but definitely not for the grub.

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    Ping On Chinese Restaurant
    Ping On Chinese Restaurant

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    Noodles Home Edinburgh - Griddle pot with pork rib

    Noodles Home Edinburgh

    4.8(29 reviews)
    1.3 mi•Newington

    So incredibly happy I found this place, yet mourn every time I think about it, as it's over 5,000…read moremiles away from me. Anytime on vacation, I venture out in search of the best beef noodle soup. Truthfully, Edinburgh was the LAST place I thought I'd find what would ultimately be...the best dam noodle soup I've ever had. Rooted from the Sichuan & Chongqing flavors, the food is bold, fiery and wholesome. We had quite a Few offerings from the menu, but what stood out the most, was of course the beef noodle soup. Thick, chewy hand pulled noodles in a rich, bold & spicy broth. Generous amount of beef and topped off perfectly with peanuts...that's how you know it's real! The broth is on the thicker side, making it a very hearty meal. It was so delicious, we came back the next day for more. Service is on the slow side, some dishes don't all come out at the same time but staff is friendly. Signage outside is difficult to see, so look closely. Highly highly recommended. This was certainly the best beef noodle soup I've ever had and honestly, I'd fly over here just for that!

    Really good prawn won ton soup! Husband got the Korean style hand cut noodle soup with pork won…read moretons and loved it. Seems to be a very authentic place. First half of menu is in Korean. A very busy place. I'm not too familiar with this type of cuisine but husband was very happy. One little gripe is they don't serve wine by the glass just the bottle. They were out of gin and also Jack Daniels. I am guessing they might only have tiny individual bottles. Husband was happy because they served asahi beer and it was a good price.

    Photos
    Noodles Home Edinburgh - Dining area

    Dining area

    Noodles Home Edinburgh - Griddle pot w/ pork rib

    Griddle pot w/ pork rib

    Noodles Home Edinburgh - Directly across the street.

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    Directly across the street.

    Tattu - Food is served is small plates

    Tattu

    4.5(26 reviews)
    1.2 mi•New Town

    I planned ahead and reserved a table. We arrived at 5:30pm for a 6:00pm reservation and were…read moreseated. Service was really quick initially but as the restaurant got busier around 6:30pm the service slowed. We didn't get out of the restaurant until 7:15pm. Annabelle, our waitress was great and attentive. Drinks were delicious, I ordered the crouching tiger which was very refreshing with tequila and grapefruit. We opted for the traditional set menu. Unfortunately online there is a £37.50 evening menu, but once we arrived the starting price was £72.00 a person and up. That was my only compliant, just a little more transparency and consistency with pricing across platforms. Otherwise all of the food was delicious. I loved the lobster toasts and braised beef. Would recommend if you're in the area, but definitely a more expensive restaurant in the area, but a lot of food for the money.

    The service and the ambiance is definitely giving instagram first quality of food second. We were…read morewarmly greeted when we came in and when we left the person at the front was really friendly and engaging. The spicy edamame was very good and had a nice kick. The shrimp crackers tasted stale! The sauce that came with it was also a bit spicy which I enjoyed. The chicken was surprising in that you couldn't modify the amount of heat in the dish. To me that indicates it being pre-cooked. That is very strange to me because literally every single Asian restaurant in the world has the ability to customize their menu, especially when it comes to spice levels. I actually wanted mine to be hotter than it was. Another person in our party wanted less spice. No exceptions were made. The egg spicy noodles were probably my favorite thing that I tried. Again we were told that the spice level that couldn't be modified at all. For the price you pay you should really get more in both size and in quality. The music and the vibe were very trendy and appealing to the instagram crowd. I would not likely come back.

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    Tattu
    Tattu - Dumplings

    Dumplings

    Tattu

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    Chinatown - courtesy of official website

    Chinatown

    4.0(7 reviews)
    0.3 mi•West End
    •££

    This is a brilliant Chinese, tucked on Atholl Place. On a…read moreMonday evening after a few drinks we wanted a Chinese meal. Many are closed on Monday's. Chinatown was open and, so it seems, rather busy. it turned out that due to the fresh cooking of the meals, there was a slight back log in the kitchen. However we were duly informed and supplied with some complimentary starters for the wait. It is well worth the wait. As I explained, they cook most of their meals from fresh and that is something you can easily taste when eating. Service is good, but as they were stretched, some people got tired of waiting and left. They missed some good food. It is not often I give good reviews on delayed service, but they handled it very well and the quality was undisputable. Give them a try one day, they may surprise you.

    This is an overlooked but quality Chinese quite close to Haymarket. Their customer base has…read moresuffered due to the horrendous tram works unfortunately so I'm writing this to remind everyone it's still there! China Town used to be based up in Newington for many years and was my favourite lunch place ever when I worked over that way (I was kinda glad when they moved as I got quite fat!). The lady owner is really friendly and welcoming and remembers every face that used to come to her old place. I'm giving it 3 stars as the service is friendly, it's a great place to come post rugby in larger groups, I often get a takeaway on my way to the train station (mega speedy) and the food really tasty. They are happy to make anything off menu too including my favourite chicken and beansprouts. The wine selection is pretty good too. Can't beat a Chinese restaurant that sells a good Chablis!

    Photos
    Chinatown - Fishy friends & magazines while you wait. It's like a doctor's waiting room except more delicious.

    Fishy friends & magazines while you wait. It's like a doctor's waiting room except more delicious.

    Chinatown
    Chinatown

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    Xiang Bala Hot Pot - chinese - Updated September 2026

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