Cancel

Open app

Search

Xiandu Thai

4.2 (720 reviews)
ModerateThai, Bars
Updated over 3 months ago

Xiandu Thai Photos

Business Info

XIANDU THAI ATMOSPHERE

What's the vibe?
Casual
Trendy
Moderate noise
Good for kids

You might also consider

Recommended Reviews - Xiandu Thai

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Upstairs seating
Natalie C.

Xiandu is a mix of Thai and Indian cuisine, a rare setup you see in the city. They have high tops and bar seating on the first floor (street level) with tons of seating up the set of stairs. The quality of the food and speed it comes out is great, with the only recommendation of sticking to "typical" dishes of that cuisine you're looking for. For example, the shrimp Thai green curry is FANTASTIC. The Dan Dan noodles... not a much (but still good don't get me wrong). The dumplings were very well made with tons of filling which I feel isn't always the case and a great dipping sauce. Great for big parties (there were a number of 8+ groups) that were easily accommodated. Reasonably priced, good food, will be back.

Pad Thai
Parisa H.

I love it here! I always put up to go after a shift and it's constantly delicious! The portions are large so it usually lasts me 2 meals - both filling! Favorite place for a great pad Thai!

Outside of location
Alicia W.

If you are looking for some really good Thai food this is place! For starters they have outdoor seating which I absolutely love. Another plus for me was the full service bar, with lychee martini as an option on cocktail menu. (My favorite drink) The Thai ice tea which is another fave was meh, it tasted watered down. I ordered spicy pineapple fried rice (spicy level medium hot) very flavorful. If you don't like curry this might not be the dish for you. The Tom yum soup and the Thai chili lemongrass stir fry was SO delicious!!!! I was very hesitant on ordering the lemongrass verse the Thai basil which is my typical go to. I'm SO glad I stuck to my decision because that was one of the best stir fries I've ever had. Last but not least the bok choy was very good as well. The staff was very friendly as well, I'll definitely will be returning next time I'm in Philly.

Pad Kee Mao
Mina G.

Came here for a quick lunch and was pleasantly surprised. Staff was friendly. Decor inside was nice. I ordered the pad kee Mao and really enjoyed it. The noodles tasted fresh, good balance between the sauce and spices. I tried to get it extra hot given it's a thai spot, their hottest was as hot as actual thai spicy but had a nice kick to it. Overall really tasty and would come back!

Matthew F.

Can I give it 3.5 stars? Went in with a group of 6 people for a sit-down meal. I feel I got the least interesting chicken dish out of all the people at my table, although it was still pretty good. But the killer dish were the dumplings; LOVED those. The jasmine tea was also good. Nobody had any complaints; overall good presentation.

Drunken Noodles
Gabby H.

I loved the meal we got here! The portions were large and the food was SO good. We were easily able to split the Drunken Noodles and the appetizer and left feeling plenty full. The service was very attentive and kind. It was a great dine in place and was comfortable albeit a bit cold inside. Overall we really enjoyed our food and will be returning!

Red apple sangria
Pauline P.

Pros - Sangria was really delicious! - Timing of the food coming out to our table was perfect. Loved that they served the appetizers pretty quickly, waited till we were done then brought us our entrees instead of crowding our table with everything - Server was attentive and friendly. He came to check on us and our waters were always filled - The laksa was so flavorful and amazing....brought me back to my time in Singapore! - Roti was really yummy, but I do wish they gave a little more sauce with it! - Offer indoor and outdoor seating Cons - No easy parking nearby - a little overpriced for the entrees - Interior space is a little tight

3 Pieces Crispy Spring Roll
Miles A.

Overall was decent experience. Nice interior space and welcoming area. Friendly people inside. Price is good for plate size. The dishes were a little underwhelming though, taste was good just seemed generic. Not necessarily a bad thing, but wasn't phenomenal or unique. It's still good food at a good price. Good spice level on drunken noodle. Thanks

Green Curry with chicken- fabulous dish
Brian W.

Back to Xanadu after a year of being locked down and so thrilled to see if they're still open and delivering the same great service and excellent food as always. Came for a pre-concert dinner with my honey had an amazing experience overall great for couples great for parties. We start off with two appetizers one Samosa - potato carrot corn onion and fresh dill with a yogurt dipping sauce really nice flavor and two the Asian - Thai roadie pancake filled with barbecue duck onion bell pepper corn and avocado wow a winner again a must have. I could've made a meal just out of these. For our entrée we had the angry beef with the marinated flank steak with grilled zucchini and a red wine Tom Yum sauce need to order medium rare nice and tender really interesting flavor due to the red wine and compliment that my wife decided we should also have a traditional pad Thai on the table so we had pad Thai with shrimp. Again excellent dish time in time out will be back again see my pictures

Pad Kee Mao
Anusha S.

Takeout Review Got the pad kee mao and pineapple fried rice, but was really disappointed with both. The noodles were really mushy and soggy and the flavor of the dish was mostly salty. The pineapple fried rice was quite bland. I would not recommend Xiandu Thai for takeout, might be willing to try it in person to see if the quality is different.

Roti Canai Vegetable, Tom Kha Soup, Singapore Laksa Curry Noodle
Jessica A.

Insane. Absolutely insane how much this hit the spot!!! Feeling a little under the weather and stuck in a hotel for work, what's better than Thai and curry. They called to make sure I was ok with the spice level on the Laska, the way it comes is a medium and is perfect. The exact right balance of heat and flavor. Tom Kha hits and the Roti Canai is so delicious. 15/10

Pad Thai

See all

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 5
Thanks 3
Love this 6
Oh no 0

3 years ago

Helpful 0
Thanks 1
Love this 0
Oh no 0

3 years ago

Helpful 1
Thanks 0
Love this 3
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

3 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 1
Love this 0
Oh no 0

4 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 1

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 2
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of Devon L.
509
48
16

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 2
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Nancy E.
213
7
10

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

2 years ago

Helpful 0
Thanks 1
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 1
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 3
Thanks 0
Love this 1
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of A C.
0
167
30

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

5 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

7 years ago

Helpful 3
Thanks 0
Love this 3
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

Page 1 of 18

Ask the Community - Xiandu Thai

Is this BYOB? If so, is there a corking fee every day or on certain days?

Is not BYOB. We have full bar.

Are lunch specials available on Sundays?

No. will be all day long for the dinner menu

Don’t See Your Question? Ask Away!

You might also consider

Grandmas Philly - Pad Kee Mao "Drunken Noodles"

Grandmas Philly

4.2(611 reviews)
0.1 mi•Avenue of the Arts South
•$$

I personally always enjoy coming to Grandma's. The food has always been delicious and I'm…read morepersonally a fan of dishes coming out as soon as they're done. I do recommend making a reservation as they can be pretty slammed on Fridays/weekends. The Srirachi wings had a nice crunch to them while still keeping the chicken juicy inside. It would've been nice to have an even amount of wings to drumsticks though, as I like flats more, but thats just a personal preference. The crabmeat fried rice was amazing, a really good portion of chunks of crabmeat mixed in so each spoonful had some. The duck curry was a "Grandma's special" so a much bigger portion and cost - but reasonable. The duck wasnt dry and had a good flavor throughout, not relying on the curry to give taste. The curry also had a hint of sweetness to it which complements the greasiness of the duck. The papaya salad felt very refreshing - we got it at level one as to not overpower our taste buds with all the other food. I did get some chili pepper on the side to add in later. My one recommendation is having Thai peppers as an option instead of dried chili flakes. I much prefer the taste of fresh Thai pepper to add the extra heat. The mango sticky rice is always a favorite. The mango is soft and ripe, the right amount of sweetness. They also mix pandan in with the sticky rice for a more impactful umami (Im also a big advocate for pandan in desserts).

The food was good, but they need to train their servers. I came in at 2 pm for lunch, and there…read morewere two lady servers. One of them took the order with low menu knowledge, and then the food runner delivered the food. We ordered papaya salad and soup for appetizers. I asked the lady server for an extra bowl to share the soup, but it never came even by the time we finished our main course. Nobody came to our table after we finished our main course to deliver the bowl, refill water, or even ask about the food. They were busy assisting other tables around us, and we felt unseen. Very unpleasant, but fortunately the chef did a great job -- all the food was on point and tasty. You should order the rachada duck! Hopefully they can improve the service.

Photos
Grandmas Philly - Walking in!

Walking in!

Grandmas Philly - Crab flutes

Crab flutes

Grandmas Philly - Thai Sausage

See all

Thai Sausage

Kalaya - kanom jeeb nok (bird-shaped dumplings)

Kalaya

4.4(660 reviews)
2.3 mi•Fishtown

It was an amazing meal and in every dish a scrumptious balance of textures, flavors, heat/spice,…read moreand color. Everything we tried was excellent, including the cabbage which may seem simple. The river prawn was very delicious, with deep and complex flavors and the perfectly cooked texture that soaked it up. The service was very helpful and friendly, and the space was definitely busy but open and not cramped. So glad we could come!

great restaurant ambiance and good service. loved the vibes and decor of the interior and the…read moreserver was attentive, changed out our plates after the appetizer (which honestly wasn't super necessary they were not dirty at all lol) and checked in with us throughout the meal. in terms of the food i would say i had really high expectations and unfortunately they weren't met. the thai soda was nothing special it tasted like any store bought tropical flavored juice with a slight carbonation. i was expecting something more a more unique flavor profile. the chicken dumplings appetizer was a good bite but they were SO TINY. i will say the flavor was strong and you can taste all the different spices in the dumpling and the cucumber does a good job balancing out the intensity of the spices. will prob not get again tho idk if it was worth entrees were much better imo. the beef curry was quite salty and sweet but it works well with the jasmine rice. the crab curry also had a good amount of crab meat in it, not overly spicy, and good flavors overall. the flavors of both curry were quite strong so it was nice that the jasmine rice was unlimited. portions were still quite small tho we also got the gui chai. as someone that usually dont like chives that much, i enjoyed it especially in terms of the texture. it was a mochi like texture and crunchy on the outside. the sauce also complemented the dish rly well. overall i would say the dining experience was nice but idk if the food was exactly up my valley and considering the price i prob wont go again.

Photos
Kalaya - Bar Area

Bar Area

Kalaya - Gong Ob Woonsen (Shrimp & Glass Noodles w/Bacon & Chinese Celery)

Gong Ob Woonsen (Shrimp & Glass Noodles w/Bacon & Chinese Celery)

Kalaya - Goong Ob Woonsen (Shrimp & Glass Noodles w/Bacon & Chinese Celery)

See all

Goong Ob Woonsen (Shrimp & Glass Noodles w/Bacon & Chinese Celery)

Mawn - Crab fried rice

Mawn

4.7(273 reviews)
0.6 mi•Bella Vista, Italian Market

Was finally able to grab ANOTHER coveted Mawn reservation after a year of trying for 4:30pm (right…read moreas they opened) on a Thursday night! This time having had one visit under my belt, we decided against the chef's tasting (no hard feelings, just didn't want to end up with another whole fish) and not a single thing disappointed. We started off with the head on soft shell shrimp, mahope samut seared scallops, and burmese ginger & melon salad which were all so fresh. I think of the group my favorite was still the tasty head on soft shell shrimp. For our mains to share we tackled the all star seafood fried rice that was prepared with uni, lump crab, bay scallops, shrimp, crab fat butter, trout roe and then also had the delectable yellow curry noodle soup that featured blended coconut curry, shaved cabbage, long beans, herbs, peanuts, and we chose chicken as our protein. For two people it was MORE than enough to share and we even ended up taking home a portion of the fried rice. For desert we had the jasmine rice pudding which was to DIE FOR and really icing on the cake to a perfect meal. The service was prompt, pleasant, and the staff very frequently changed our plates and silverware which I'm coming to expect in "hard to get" restaurant experiences. The venue itself is small and intimate, but you don't feel squished in the slightest. Cannot wait to be back in another year!

First time at Mawn from a last second reservation cancel!…read more There were so many good sounding appetizers I wanted to try but we decided to stick with the papaya salad, clams, garlicky cabbage. Clams were cooked well with a very flavorful tom yum and cheese buttery broth mixture. Papaya salad was some of the best I've had and I've eaten a many papaya salads... it was more vinegar/fish sauce side. The garlicky cabbage was my waitress' favorite menu item and i was kind of dissapointed. The cabbage had a good flavor from the mixture of furikake and the sauce but overall it was very oily and salty. The scallop toast was one of the specials and it was absolutely delicious!!! Best item of the evening. There was scallops on a toast, brown butter, and salmon roe. Honestly, we were very full by the time our main dishes, the khao soi and yellow crab ramen came out but we made an effort to eat both. Neither was overly impressing, the khao soi was some of the better khao soi around but the usage of ramen noodles rather than flat egg noodles which I'm used to, definitely took away from the experience for me. The yellow crab curry was surprisingly more spicy than we expected, which could be a good or bad depending on the customer. The vibe here was very fun. All the staff were extremely attentive, engaging, friendly, and helpful! You have a window view of the streets of south philly to a low lit room with a sophisticated moodlit room.

Photos
Mawn - Inside

Inside

Mawn - Banh chow salad (served with shrimp and chicken however, we 86ed the shrimp)

Banh chow salad (served with shrimp and chicken however, we 86ed the shrimp)

Mawn - Fried chicken

See all

Fried chicken

Xiandu Thai - thai - Updated October 2026

Loading...
Loading...
Loading...