She was very quick with sending an invoice and information about her services. Her food looks great…read moreand the pricing is extremely reasonable and fair. I think she's going to be grateful for my wedding reception!

She brought the food to our hotel meeting room exactly as agreed…read more The food was delicious and there was way too much! No one could eat that much food in one sitting! 11 of us had the shrimp and 3 had the chicken. She included garlic bread, a side salad with dressings, and the meals were individually contained and plasticware was included. Would recommend to all! Robin Richter Architecture Travel Companion, LLC Eustis, Florida USA We used her in Uniontown, PA.

I really hope I have the correct business because I hate to give great praise to the wrong people…read more I was recently at a VIP food and beverage conference that staged a dinner at Kennywood with Stratford Catering. There were no less then four ice sculptures (one was an ice luge), open bar, shrimp cocktails, cheese display, the best dam clam chowder ever, filet mignon in a fig sauce, and desserts as far as the eye could see. I was simply amazed by the quality of the food and innovative set design. If this is truly the right company, then you need to post pics of that event on your website and not the family-picinic/fire hall wedding reception shots you currently have up. You guys really outdid yourselves and you might be a strong contender for catering my wedding reception.

From the owner: Stratwood Catering specializes in catering for all kinds of weddings. Whether it's an intimate…read moreaffair or a 500 guest gala, we have you covered for a full range of event planning and catering services. Our halls can easily accommodate a minimum of 150 people. You can count on our team to handle the critical details to make sure there are no surprises on your wedding day. Our team will work with you one-on-one to lock the best venue, provide menu suggestions, and other recommendations.

Amazing banquet facilities. Was there a few times for receptions and banquets. Never disappoints…read more Large and clean facilities with helpful and friendly staff. No matter how big or small the part is they're very well organized. Food was always delicious. Service was always on point. Highly recommended for all your catering and banquet needs. A beautiful patio with heaters to keep you warm during cool evening temperatures. Classy and top notch!

Very nice banquet Center. The atmosphere and food are top notch. If you are planning an event…read morethis hall is very accomondating. They have the ability to handle small to very large gatherings. Also the outside covered areas are very nice. Fireplaces and fountains for ambiance. Highly recommend checking this out for your next event.

I had Waterfall Catering cater a birthday party for me on 6/14/25…read more Sophia delivered and setup by herself. She was very personable and did a fabulous job. She is a very hard worker. Everyone asked who catered the food it was so good. i will definitely use Waterfall Catering in the future

I had a party catered by Waterfall. The food was sensational, beyond any food I've ever ordered…read morebefore. Every guest was blown away with each and every dish. I'd recommend them highly to anyone wanting wonderful, quality delicious food choices. Renee is just amazing to work with and goes out of her way to help decide how much you'll need and the instructions were perfect! The best caterer in Pittsburgh!

They have their annual Lenten menu going on now. I got a fish sandwich recently and it was…read moredelicious. Larger than most other places around. The breading in the fish was excellent. Friendly and organized pick up. Got to give it a try if you are in the area.

I searched and searched for a place that could cater a fried fish meal and was having no luck. Most…read moreplaces were pickup only or warned that the fish wouldn't travel well. After a quick Google search for the best fish fry catering in Pittsburgh, I found John Marshall Catering and the reviews were absolutely right! We ordered fried fish, baked fish, chicken tenders, homemade potato chips, coleslaw, mac and cheese, salad, and fruit. Everything was delicious and beautifully presented. The fish traveled perfectly and tasted fresh and crispy. The delivery team was fantastic! Friendly, professional, and genuinely fun to work with. They made sure everything was set up perfectly before leaving. Our office truly enjoyed the meal. I heard compliments from coworkers all afternoon! We will definitely be ordering again in the future. The team went above and beyond, and it's greatly appreciated.

I was just a guest at a wedding reception, and I had the hors-d'oeuvres and supper. I LOVED the…read moreroasted vegetables most. I have a very hard time liking food enough to eat at all, and I went back for different selections once I found I could actually enjoy everything! That's a really big deal to me. The supper was roast beef and chicken and mashed potatoes and pasta plus the salad/hors-d'oeuvres table. Open bar (although servers didn't know how to make mixed drinks and had to keep referring to the menu, then asked the guests if they were "right!") and lovely servers all around, even giving me special help for a few different reasons. EVERYONE commented on how good the food was. I'm telling everyone I know. Love you, Remo's!

Thanks Remo's for the food you provided for our event. Unfortunately, I did not get great photos of…read morethe food however, we wanted to show our appreciation for the amazing food your team cooked for us. We ordered 100 servings of beef tips with gravy and mushrooms. The beef tips with gravy were very, very tender and extremely flavorful. They were my absolute favorite and our guests were raving about how tasty the dish was. We also ordered 100 servings of Parmesan crusted chicken. Unfortunately, I did not get a chance to try to Parmesan crusted chicken but some of our guests stated that they enjoyed that as well. They delivered the food at our request and set it up in our catering dishes. They do offer full service as well and supplies. They were extremely professional and we would highly recommend them for your corporate, wedding or special event needs. They will not disappoint.

Visited on a Sunday at 1:15pm, there were many empty tables, we were promptly greeted and served…read moredrinks, from there our visit went south. It took an incredibly long time for our server to take the order, so long that we had just said "let's go somewhere else", within seconds of making that statement a server appeared and took our orders. As an appetizer we had the hot pepper cheeseballs, they were mediocre and portion was small for the price. I ordered French onion soup (which I really used to like here), it was mostly broth and contained a large outer shell of onion. Mac and cheese side was $4.99 and portioned extremely small. Steak and cheese hoagie tasted good, it wasn't the steak-umm kind of meat. It was served with plenty of lettuce and tomato and came with chips that you could upgrade to fries for an up charge. The ambience is casual and noisy. We sat at a table and were repeatedly bumped by staff members. The carriage used to be one of our local go-to's but based on food quality, portions, price, and what appeared to be staffing issues, I wouldn't recommend this restaurant.

Food is always good. Great service as always. The blonde waitress is one of our favorites! Wings…read moreand the French onion soup are the best in the area. One of our fav family spots.

We sat at the bar and had great service, ordered the Gotti hoagie and is was great , ordered…read morepepperoni rolls to go and had them the next day , very good my son said , can't wait to go back

I made my first-ever visit to Yoli's on 885 this past fall. Growing up in the area, I have had…read moreYoli's several times at different events or by take-out, but this was my first time dining in at the restaurant. Yoli's Cucina and Crafthouse is located at the intersection of State Route 885 and Payne Hill Road. The building has been other restaurants in the past, but Yoli's has occupied the space for nearly a decade. It is very easy to locate from the road. There is a private parking lot as well. This is not a heavy business/commercial area, so it's very easy to park and navigate into the restaurant. My visit was on a Friday night this past August. We chose to come after seeing a Facebook post about "Friday Night Lights," which was extended hours on select Friday nights when the TJ High School Football Team was playing at home. My family and I attended the game, and usually will try to find a pizza place to go to afterwards. Since we saw the post for this, we decided to give it a try. We left the football game a little early, and arrived to the restaurant around 9:15 PM. Since the game was barely over, we were one of the first few groups in. The longer we were there, the more people filtered in from the game. It was not completely full though, so no problem getting a seat at a table or the bar. There are plenty of seating options. The dining room has many four-top tables, some booths, and bar-height four-tops surrounding the bar. Of course, there are bar seats. In the back, there are also several longer tables. I assume this room can be rented out and/or reserved, but on this night they had it open for dine-in. As advertised on Facebook, there was a special menu for this after-hours time. It was a limited menu with $10 Pizzas, $10 Yoli Rolis, and $3 White Claws and Domestic Bottles, plus other items. We were not given regular menus, but instead papers that had the limited menu printed. It listed all of the different items, however, it had no descriptions. This was an issue for us, since we were not regulars of the restaurant. Our server acted really strange about this honestly, and would not give us a regular menu to look at when we requested it for the descriptions specifically. So instead, we had to literally ask her what was in every single sandwich, what all of the toppings available for the pizzas were, and any other specifics about any items. I understand in theory why they made the menu like this, but it should have included item descriptions. It makes sense that they do not want customers trying to order off of the regular menu, since they are not serving everything. But, eliminating descriptions is an issue. This was the first "Friday Night Lights" of the season, so it is possible that this improved for other ones moving forward. Following that confusion about the menu, we placed our orders. Our food was ready in about 25 minutes. My mom and I split an 8-Cut Mushroom Pizza. My fiancé ordered The Baller, which was a half-size meatball hoagie with marinara sauce and melted provonello cheese. My dad ordered The Drunk Fish, which was a half-size Yuengling battered haddock with melted provonello cheese, house greens, and house tartar. Both sandwiches came with fries. We each enjoyed our food. The pizza was more than enough for the two of us, and we even had some leftover to enjoy the next day. It is not super thick, but it is not a New York slice, either. A good in-between. Both of the sandwiches were okay, but the portions with the fries were generous. I personally liked the fries. Overall, we had no real complaints about the meal. Everything came out in a timely manner and prepared well. The value of our meal on this night was great. Some of us got some drinks, but for the food it was only $30 before tax. Hard to beat that, especially considering it was four adults. I appreciate them having these specials! The staff here was average, all considering. As detailed, not being able to see the descriptions for the menu items was really bizarre, and unhelpful from a customer service perspective. Otherwise, we had no issues with the service or our waitress. I am glad I got the chance to dine in at Yoli's! As stated, I have had their pizza many times, but never dined in. We had a positive experience overall, but as detailed there are some areas for improvement, specifically relating to the limited menu/after hours events. I hope they continue to have success with these, and improve on them for the future. In an area with very few locally-owned restaurants, it is nice that Yoli's is around and continues to be successful. I hope to come back to try more of their menu on a typical business day, especially the Yoli's Rolis. I believe the "Friday Night Lights" is an incredible idea, and promotes a better community. If you find yourself in the Century III/South Hills area, definitely give this restaurant a try!