This is shellfish heaven! We had chilly prawns, whelks and…read moremuscles, followed by 12 oysters. If you have any taste buds at all this place will tickle every one of them. The knowledge of what's sold is second to none, it was an absolute pleasure to stand and chat with somebody who almost knew the oysters by name. We'll be visiting every day while we're here. I couldn't recommend this place highly enough.

This place is amazing, I shop here at least once a week. Neil and son Jack are friendly,…read moreknowledgable and skilled. Fish is mostly local and caught from small 1 or 2 man boats with nets - no factory ships or beam fishing so you can eat from here with a clear conscience. Not to mention the prices: it's the most incredible value. I regularly buy a good size plaice for about a pound. Go here. Support you local fish man. You won't regret it.

Only a Philly native is going to know if a copy of the famous Philly Cheesesteak is up to scratch…read moreagainst the original. Now, don't be fooled into comparing this London incarnation to the 2 famous Philly Cheesesteak venues because those 2 spots are tourist traps. You want to compare this to the 'hood joints where you get your sammiches & these guys are well up to scratch!! The meat is in abundance & while I'm not so sure these are authentic Amoroso rolls, they are pretty darn close. Things your cheesesteak should be...Cooked using water - yup, oil is not used in the hoody versions; have a mouth-watering smell of flavour when you unwrap it. Hot, flavourful; meat, cheese and onions should become one unit of deliciousness. These are defo delicious but didn't have the steam aroma when I unwrapped it & they're cooked using oil but were not greasy - thank goodness. Original cheesesteaks may be cooked with mushrooms or hots and the ketchup and/or mustard are added before the meat goes onto the roll. These guys don't offer those varieties but I assure you, these are darn good versions of my beloved Philly Original. I noticed they're offering the Philly pork sandwich so I'll be back to sample that too. Well done guys, very well done! P.S. If in the future you can master the Philly Cheesesteak Hoagie, you'll get an instant 5 Star review.

As an American ex-pat, I'm usually pretty up on all things American in London. A taste of home is…read morealways welcome, and as I spend hours and hours watching Food Network, it's often on my mind. So I was quite surprised when I saw Liberty Cheesesteak in the listing of places at the Yelp Red event. Immediately I started Googling and found out that a) they looked like some tasty cheesesteaks and b) that I wasn't going to be able to try it until at the Yelp event. My other half was able to try it out though before the event and was suitably impressed. I was so excited to try and eagerly went for my cheesesteak taster and thought, meh. It's fine but a bit dry or something. My husband though insisted it was just because of the making-ahead-bulk-nature of trying to feed eleventy million hungry Yelpers at once and that it was better fresh. So today I hopped on a bus at lunchtime to go to the Mayfair Market at Brown Hart Gardens. Never had been there before and I was impressed with the location - up a flight of stairs, but loads and loads of seating and generally relaxed, with a handful of food choices. Of course for me there was no choice, just meeeeaaaattttt. I found the tiny stand and determined that no one was queuing to order, and eagerly placed my order for a half with onions and cheese whiz. There were about 10 orders ahead of me but the line cleared quickly and I soon had my sandwich. There was a small mix up and I ended up with a whole instead of a half. Such mistakes are fine by me! I was rewarded for my persistence. The meat was well seasoned with a nice peppery taste, and the Italian roll soft but chewy in a nice way. The onions were soft but not sweet, and the whiz was savoury and salty and unhealthy tasting, just like I wanted. 2 tiny niggles were that I had a couple of pieces of meat that could have been trimmed a bit better - but I'm a complete fuss pot and no one else would probably notice. And I would have liked more cheese. But I always want more cheese, and I'm sure if I asked for heavy on the cheese next time that I wouldn't be denied. Definitely better than the cheesesteak I had in Philadelphia from Geno's. Now to just figure out how to follow them around and be a cheesesteak groupie without seeming like a weirdo...

They had a caroling group singing & plenty of indoor seating that you could bring ANY food into…read more It was small but had a good mix of different foods. It also had a lot less tourists!!! & more of a neighborhood market feel.

Amazing lobster rolls BUT not available when raining (sadly). Cute food truck street with…read morepersonality & seating spaces. Highlights include lobster rolls (avoid the seared tuna -- not for me), amazing crispy duck fat triple cooked chips!!! Get them! The dumplings were lukewarm / cold and covered in spicy sauce. Skip, better options available. Pho lovely and warm but prefer vermicelli noodles to the thicker ones in them. The duck wrap was nice (not a fan of tomato in it). The confit duck better pick. The smash burger took absolutely ages! Man very sweet & brought it over to us. The steak & frites with pepper sauce was great. But dipped the duck fat chips in that sauce & was in food heaven.

A relatively new stall on Whitecross Street serving (as you'd imagine) -- Bibimbap wraps! And…read morebubble tea. There are several selections of wrap: steak, bulgogi turkey (will go back to try that), vegan, etc. We popped in here after our Salad Kitchen plans were foiled (burst pipe!) -- this stall is usually right across the street from SK, so here we go. The cute hand drawn menu drew me in, as did the smell of bulgogi...mmmmm. The good: Fresh wraps! Interesting composition! Big! Huge portion of the steak wrap...it felt like a burrito. 7.50 might seem steep but the quality of the meat was high and it was made fresh right in front of us. Very good value. The maybe-not-so-good: The ingredients are wrapped in nori (seaweed paper and then wrapped in actual paper. Unfortunately, they are super messy to eat, unless there is some trick I am unaware of. Foil might be a better choice? I don't know but ish was everywhere, I was glad to be with a close colleague and not with those I would need to look proper in front of! The bubble tea- meh. It was just sitting up on the counter (I thought it would be made fresh and these were just an example set of teas) -- and I don't know about you, but I don't really want milk tea that's been sitting for a long period of time, you know? Plus they mixed boba with the jelly balls, I hate the jelly balls. I wanted all boba. This is a pretty big thing with bubble tea -- so I basically didn't like mine at all. I would skip it next time return. Overall, a solid little spot - sans the old bubble tea. The wraps are nice, I'd love an option to get the ingredients on a salad or in a bento box type thing, for ease of eating. But the goods are fresh, and that's the most important thing. *open with weekday lunchtime market. *cash only.

Clearly, this is not a good spot for a first date. This thing is just very difficult to eat "on…read moreroute" and that's I guess the idea behind the street food trend right? Eating on the go & stuff. BUT...this "thing" aka wrap aka bibimbap is delicious. I went for the bulgogi steak, and to be honest, I could stand next to this steak being cooked all day long. 7£ is well, not cheap, but you'll be fed for a few hours, trust me :)

Yayayayayayayayayayayayayayayay!…read more I found a place that sells healthy & reasonably-priced salads to go right here in W1! I thought I would never see this day... Goodge Place Market is a tiny food market in the likes of its bigger siblings like Leather Lane & Whitecross Markets in Easternish London. Here they only have a total of six stalls, but all of them serve delicious foods: - Burritos (Freebird Burritos) - Salad Boxes (£ 4.50 per box) - Thai food (Simply Thai) - Falafel (Hoxton Beach) - Köfte wraps/sandwiches That's really all I could've wished for...I feel so blessed having discovered this market!

I stumbled across this market when wandering through Fitzrovia one fine afternoon, looking for…read moresomething different to eat. By the time I'd reached Goodge Place, I'd walked in and out of more than a few chain shops, unable to find something which ticked both the 'affordable' and 'healthy' boxes. Then I came across this market. I spied a salad stall, and decided to go for that. After all, it was pretty decently priced at £4 for a large box of sundried tomatoes, cous cous, aubergines, beans and other vegetables. To my surprise, the salad also came with a thick chunk of Turkish bread, which made it even better value for money. There's an assortment of other stalls here as well - Mexican, Thai, falafels - and they're here Monday to Friday.

Little seaside stall that sells a variety of seafood -- cold and some options for cooked. Family…read morerun since 1962! We had oysters and cooked mussels. They also sell prosecco if you fancy. There are a couple of tables by the stall or some benches along the parade if you want to sit with your seaside snack and enjoy the view

Fresh from the tin seafood. But funny as a snack maybe ? The imitation lobster tail was a…read morecuriousity to me

Autentic polish, homemade food. Try their dumplings, bigos, sausage rolls & pyry z gzikiem.read more