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    Wings house

    3.7 (6 reviews)
    Closed • Closed

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    1 month ago

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    11 months ago

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    2 years ago

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    2 years ago

    The food was freshly made but fried rice wasn't very flavorful and the wings were too huge. The service was ok and the restaurant was clean.

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    2 years ago

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    The Parish - Raw Oysters

    The Parish

    4.7(110 reviews)
    7.8 mi
    •$$

    Stopped in on a Friday night at about 5:20 and they were already at an hour wait. We have been here…read morebefore, so we knew it was worth the wait. We were seated right at the hour mark and when we sat down to order at 6:30, they were already sold out of the special fish of the day. My husband was soooo bummed as that is what we drove almost an hour for him to eat. We started with the crawfish bread which is always AMAZING and tonight was no different. EXCELLENT as usual. I decided on the fried catfish and grits which was really good. The creamy crawfish sauce is similar to the sauce on the crawfish bread without all the cheesiness. My husband went with the crab stuffed flounder with butter sauce and green beans. While he did enjoy the flounder, he said the green beans were nothing special, lacking in flavor and pretty bland. Overall a great experience, just disappointing that the special ran out before the evening service had really even gotten started. I guess that just goes to show how good the restaurant is if they are selling out that quickly.

    I cannot believe it took me so long to try this place out! I'm already craving to go back! I'm not…read morean oyster fan, so maybe that's why I was put off by this restaurant, but I guarantee, you will love everything else they offer! I recommend making a reservation. We waited awhile for a table, but we didn't mind as we had nothing else to do. The place is on the small side, but we didn't feel cramped. From the minute we walked in, everyone was friendly and the place feels welcoming. The food... to die for!!! The stuffed crawfish bread... delicious! Crab stuffed grouper... oh my, so good! Bacon wrapped beef tenderloin... yes, please! And to top it all off, the infamous bread pudding... do NOT pass it up!!! I cannot wait to go back.

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    Inside

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    Magnolia Bend Grille - Bacon Tasting

    Magnolia Bend Grille

    4.6(14 reviews)
    3.5 mi

    Ambiance is amazing. Very serene and quaint. I like the atmosphere and even the landscaping to get…read moreto the Grille. The brunch menu was nice. There is no kids menu, so my daughter ordered the French toast with ice cream. The ice cream was the only thing she liked. The French toast was good, but not kiddie approved. My mom's catfish was bland. She ate it, but was still hungry when we left. So that was a waste of $20. We went to another restaurant after we left for some soulful cooking and larger portions. My red beans and rice was great. It had a lil kick when I mixed everything together. I enjoyed it. I had a lil left. Not enough to box, but I was full. So I got my money's worth on my order. My 5 yo and mom were still hungry. My daughter tried the shrimp & grits; it was ok, so she gave up. My mom didn't really see anything else on the menu she was willing to try. If u go for brunch, just check the menu beforehand. Lots of better options elsewhere though. Our waitress was great.

    Grab a cup of coffee and let's talk about our New Year's Eve dinner!…read more I have been anxious to try this restaurant so we made reservations to celebrate the new year and our anniversary. We were seated immediately in the outer room beside the huge windows overlooking the woods. The view was nice and our table had an extra sprinkling of decoration to denote our anniversary celebration. The only downside to the room was that a group of 10 was also seated in this small room and the noise echoed off the walls. My husband and I had difficulty talking because we couldn't hear one another. We were thrilled when the table received their food and began to eat instead of talking so loudly. We began our meal with beef tartar and crispy pork belly. My tartar was excellent but I really wished the capers had been present. It would have elevated the flavor to perfection. The pork belly was not quite as crispy as it should have been. There was some unrendered fat that gave it an unpleasant texture. We both had the Cajun Seafood Chowder for our starter. It was AMAZING! Perfectly balanced. Piping hot. Loaded with seafood. Just wow! For entrees, my husband ordered the filet and I had the duck breast. I had one bite of his filet and it was phenomenal. Melt in your mouth delicious! My husband said it was the best he has ever eaten. High praise coming from him! The duck breast, unfortunately, left me wishing I had ordered the filet. Let me say, it was good. Especially when you had a bite of sweet potato with the duck. Great flavor combo for sure but my duck was almost burnt on the outside. I'm sure it was the honey and bourbon glaze that overcooked quickly. The result was a very tough piece of meat. It was difficult to cut and difficult to chew. We ordered the two dessert options so we could split them and try them both. My husband preferred the Pecan Pie Brûlée while I preferred the Blueberry White Chocolate Bread Pudding. Both were good but I wouldn't come back just for the desserts... except maybe the caramel sauce on that bread pudding! It was light and crave worthy! The service was impeccable. We were greeted and wished a Happy Anniversary by every employee from the time we entered the door until we left. Our server, Evonne, was attentive and engaging. We will request her area on our new reservation. This review is more detailed and a little more critical because of the culinary quality of food expected and the cost of the meal. This special menu was $90 per person. A 20% service charge is automatically added and then, of course, we tipped our server. In conclusion, I would absolutely eat here again! I would highly recommend it to my friends and family. If I could rate it a 4.5 I would. If I had ordered the filet instead of duck this would have been a 5 out of 5 without hesitation!

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    Wings house - newamerican - Updated October 2026

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