They are the Pocono Winery built by Pocono Brewery Company! Check out there Urban Winery, right…read moreoff rt209, where you can stop in and have a glass of PWC wine or PBC Beer and relax. Happy hour 4-6pm. Friendly and attentive staff. Great addition to Brodheadsville. Cheers!"

Superb selection of wines .. all ranges/countries. Lovely people…read more Best wine store in the area.

Might want to tell your two cashiers who were working on August 10th at 6:30pm that calling…read morecustomers derogatory names in Spanish isn't really a good idea. Some of us speak it. I don't appreciate being called a female body part and then a homosexual slur After I checked out. Will never shop here again.

Slate has that typical small town bar vibe. Unexpectedly large venue, with your standard beers on…read moretap, weekly specials, & a Spring Cocktail menu. Fast service, good recommendations by our server, Jordyn. I had the Korean Beef BBQ Spring Rolls, Corn Nuggets (with syrup), & Bone In Sweet Chili Garlic Wings. Everything was great. Definitely worth a return trip next time I'm in the area. Grades: Korean Beef BBQ Spring Rolls: A Corn Nuggets: A Bone In Sweet Chili Garlic Wings: A+

A bad meal at my home is always better than what this restaurant served us today!…read more I anticipated a good meal after reading the reviews but should have known that TRINITY, our server, may have lied when I asked her if the specials' Fried haddock was fresh, hand breaded? I mean for $20? It's not nice to lie, trinity! I really wanted a burger but she shared that they no longer serve fresh cut fries and so, I pivoted to an entree. Ok, Saturday @ 4 pm: my husband ordered the SPECIALS Butter Steak, Brussels sprouts and baked potato. The contents were all brown, he couldn't even distinguish between the glob of (grey meat) steak and the Brussels which were accompanied by a left over, barely warm, starched baked potato!!!!! See photos. Disgusting, he cut into his steak and it was recooked as evident by the GREY middle meat. $22.49 And to pay an up charge for the lobster bisque soup that starts in a poly bag and is standard issue throughout restaurants from the purveyor. Ever notice the soup looks the same at most restaurants. Sad but true! My haddock was deep fried, out of a frozen food box as both ends were super hard and inside fish was hardly haddock. More like whiting or pollock. $20 When a person pays for food, it should be exceptional. But the kitchen staff can serve up surprises that only the cook and server know what's going out on these dishes. ‍ OAD (OnceAndDone) BTW: I've been to the SLATE BELT BREWERY in downtown Bangor, PA 4X since I wrote this review. 1000% better

Another stop on our winery tour. Nice venue and we loved sitting outside and watching the sun go…read moredown and tasting some wine. Wines were OK. Didn't buy any but enjoyed what we had there. Great venue and friendly folks.

You are definitely in the country. Mountains and vineyard in the background with the sounds of a…read moreshotgun. Lol. We had Slushies. I had the peach. It was big and served in a bag. It was very good. They have a large tent to sit under or Adirondack chairs out in the yard. Great place to stay and sip awhile.

Everytime we visit the poconos we have to stop here for pizza. They have absolutely the best. Over…read morethe summer I went to Naples and visited the national top pizzeria and thought to myself sorrentis pizza was way better.

Went for lunch and was great. Service was good. Pizza tasted great. You can really tell the…read moreingredients are fresh and "imported from Italy." Very pleasing inside and outside dining!

Honestly we came here when the pizzeria first opened and we wer not impressed and haven't been back…read moresince. Saw recent reviews and decided to give it another shot and are very pleased with everything from the food to the service and the ambiance. Excellent all around and we'll definitely be back from here on out

Red sangria was not cold, not fruited, just made poorly. They tried to doctor it - no bueno…read more salad description didn't match menu - goat cheese was sour tasting, tomatoes and strawberries together? Wont bother again.

EWP is one of my favorite spots for a more upscale meal in the LV. I'm not a wine drinker so I…read moreappreciate the cocktails and sangrias on their menu. My go to is the pub pretzel, apple harvest salad, and the focaccia grilled cheese. Highly recommend checking this place out.

Stopped here for a quick drink on a Tuesday afternoon. The wine bar is located in a super cute,…read morehistoric mill building. So the atmosphere is great. We didn't eat so I can't speak to the food. However we mostly enjoyed our drinks. We got a wine flight, a beer, a glass of wine, and a couple of wine slushees while we were there. The best thing we drank was the Concord grape wine slushee. It was so good. The 1752 sparkling wine was our favorite from the flight. The transmission IPA was better than the citrus IPA. The main reason I only gave four stars was because the service was slow. The bartender was friendly, but she disappeared a lot.

Super friendly people serving great beer. Live music was pretty good ... But omg so loud. We…read moreended up making a circle of the adirondac chairs to enjoy the music outside which was much more pleasant on a delightfully cool evening. We all had fun and would come again! Yay!!!!!

Great beer. That's all you need to know. Cool atmosphere and great service. You really can't go…read morewrong.