We've been several times and have been pleased but this last time was horrible. We ordered takeout…read morechicken parm, a Caesar salad with grilled chicken and a small cheese pizza. We should have looked before leaving but the pizza was burnt and dried out. The "Caesar" salad was just romaine and a couple croutons. No Parmesan and chicken was dried out. Very disappointing considering the price. Update, 8/30: I received a message from Joanne who was deeply apologetic and reimbursed me for our disappointing meal. This was a gracious gesture on their part. We will certainly consider giving them a try in the future, but will probably be dine-in to avoid surprises.

Been a few years since we returned. i went for dinner the other night and got off on the wrong…read morefoot when I arrived. We went there to celebrate after a church service. i asked a late middle aged woman, we all had bulky coats as most people during winter, asked "do you have a coat"closet response No! instead of accommodating us, the waitress did, sir you can hang them on the chair, put in in a rack for coats!, nearly a couple hundred bucks to listen to terrible off key music, Spaghetti and meatballs $20.00 , food good, ambiance , Christmas twinkle ceiling lights? For money your charging give customer a real napkin, upgrade interior, add a dessert menu.. having waitress stand there with "fake desserts" ridiculous, for her and the customer, chocolate cake good. Few minor adjustments you could be "Great"

Arrived Saturday night following a matinee performance of the CC Symphony--there were 7 of us…read moreseated and taken care of by Jack, who was amazing and gave suggestions when asked. Entrees were delicious (I had the butternut squash ravs in cream sauce and an espresso martini. We all shared the crème brûlée and the cherry-almond bread pudding (my personal favorite). Loved the food, service & the

This is our first night on the Cape for Labor Day Weekend and we picked Siena to get an order to…read morego. It was a major mistake. We picked up our order on time and it was all cold. The Greek Salad pizza was obviously done first, it was cold. The Cod filet was under-done and the potatoes were hard like they had been sitting in a warming tray and last but certainly not least the Chicken Parm. The Chicken was so bad that we actually were wondering if was pre-made and warmed up in a microwave. There was nothing redeeming about this meal. Oh, its price tag of 142.00 including tips the scale. If we could have give half a star, we would

I've had some good meals in my time... but dinner at Soprano's Restaurante in Falmouth? That was…read morenext-level. From the moment we walked in, it felt like we'd stepped into a cozy coastal trattoria where every table was buzzing with happy diners and the scent of garlic, herbs, and baked bread wrapped around you like a warm hug. Let's start with the food because wow. We ordered a mix of classics and house specialties, and every single bite was a love letter to Italian cooking. The pasta was perfectly al dente, the sauces were rich and layered, and the seafood? So fresh it could've swum to the table. My entree, the seafood risotto, was the kind of dish that makes you pause mid-bite just to appreciate how ridiculously good it is. I'm not proud of how quickly I cleaned my plate, but I have no regrets. The staff was friendly, attentive without hovering, and clearly proud of what they do (as they should be!). And the setting? Comfortable, a little upscale, but still relaxed enough that you can lean back, sip your wine, and stay awhile. Which we did. This is the kind of place that sticks with you not just because of the food, but because of the feeling it gives you. It's hospitality with heart, and it absolutely earned a spot on my "must return" list for next year's Cape escape. #SopranosRestaurante #FalmouthEats #CapeCodDining #ItalianDoneRight #PastaPerfection #SeafoodAndSass #WillBeBack #FoodieFavorites #ItsTheLittleThings #PuddingCreekTrestle

What a nice Saturday treat It has been a while since I dined…read moreat Sopranos I was so pleasantly surprised with the warm reception I received Years ago it was not a pleasant welcome Our waitress, Savanna, was so sweet She answered our menu questions and was very attentive to us I am going to come a lot more

Bucatino is the Best!…read more I have been trying to come here for some time now and so happy that we made it. While down the Cape for the weekend with family we had an opportunity to come here for lunch on Sunday. Beautiful weather allowed us to sit outside on the patio. It was perfect! They also had an outdoor bar area. We sat at one of the high tops and were greeted by our server. They call themselves a wine bar, but it's more of a restaurant and nothing special about their wine list. When I googled the definition of a wine bar it mentioned they offer flights which they did not offer. I wonder how so many restaurants can call themselves actual wine bars yet by definition not follow the recommendations. Sigh! Anyways, we ordered some drinks and their Fried Mozzarella which was amazing. The sauce was very well balanced. Then we shared their special meatball and ricotta pizza. It was not cooked to our liking, but still good. We had a great time here and would come back to try other menu items. If you are looking for a good lunch or dinner spot in N. Falmouth then definitely come and check out Bucatino! Cheers~

Had a good time at Bucatino sitting by the bar area. Wait staff was friendly and attentive. Solid…read moredrink list but would have expected a larger wine list for a place considered a wine bar. They brought out complimentary warm rolls with a seasoned olive oil which was a nice touch. Pizza was tasty and you can tell it was fresh ingredients but wish the prosciutto had gotten a bit crispier from the oven for my taste. I thought the music could have been a bit quieter it was pretty loud for such a small space. Ample parking across the street.

Great food great service. Csme in either two kids under 7 and they couldn't have been more…read moreaccommodating

Everything was so good! Family owned and only chef is the owner that really knows how to COOK! By…read morefar the best restaurant in Falmouth. Strawberry tiramisu is so good!

I've waited a day to review because I want to be fair. I had read the mixed reviews and as I…read moreconsider reviews of myself and those I sat next to I definitely see why reviews are so mixed because even we received different experiences! So to start I must say that macadamia encrusted salmon was phenomenal and in it alone 5 stars easily! Absolutely delicious! I'm serious! INCREDIBLe in taste - portion - presentation! The bread appetizer is highly critiqued for being a purchased item at an Italian restaurant, but the dipping oils with garlic and roasted pepper never comes with free bread apps that I've seen so again easy five stars!!! I'll add pics - it's impressive! Then, what else to review - it's our 34th wedding anniversary and we're not high maintenance so when we book and we're asked about occasion, but never celebrated I'm ok with that, but why ask then? We don't typically order dessert, but 34 years seemed like we should so we got carrot cake and it was great. With the big portions they serve not necessary, but if you're a dessert person go for it! When we scheduled reservation the restaurant was full, so we booked bar seating and loved the vibe sitting next to locals watching Red Sox play. Everyone was friendly and gave great suggestions for us for remainder of our stay. All of that said I must give the place a five with all those low reviews, but in true transparency what wasn't a five: When we arrived on time for reservation the sweet hostess apologized it would be a little while. We were seated approx 15 min later at the bar that had about 9 seats open, and four bar workers in and out yet 15 minutes would go by before anyone acknowledged us. Yet, one bartender who seemingly was in charge of restaurant alcohol orders was bantering with a male patron and explained him across the way how the chef/owner is done and looking to sale if he can find right buyer. Eventually an Italian speaking bartender gave us menus and apologized she was behind. We eventually ordered drinks and much later lobster ravioli we had heard raves about (but now an hour in and told sold out) but drinks good and we pivoted to Marsala and salmon, but a party of four was brought in to the bar and seated with empty dishes and glasses from previous patrons which seemed odd. Another waitress came by from restaurant and extremely short almost chastising the hostess and another waitress gave me an apologetic look as we both recognized I didn't need to hear that. Food took awhile but we're on vacation and enjoyed the atmosphere. I have zero regrets eating here and loved loved loved my meal, the historic building, sweet bartender (who needed some support or busier as the bar filled fast), and vibe of that bar surrounded by locals, and I'm from Utah only here for a weekend so that says a lot.

We were a party of 6 in the tavern side of the restaurant. You could order from either the bar or…read morethe restaurant menu. The portions were huge. Our waitress, Elizabeth, had a great sense of humor dealing with our slightly rowdy crowd. Martini's were $10 at all times, not just at Happy Hour. Great cocktails. Mixed reviews from the crowd on the food. The veal Parmigiana, which was huge, was loaded with breading; so much so that you couldn't tell there was actually veal in there. The red sauce on the parmigiana was a little acidic (probably used tomato paste,)according to those who had the parmigiana. The chicken piccata and chicken masala were "delicious". There was a $5.99 charge for sourdough bread accompanied by nice dipping oil. The harvest salad was excellent. Lobster bisque was rich with one lobster claw in the soup. The tavern was cozy. So because only half the crowd thought the food was delicious, the restaurant gets 3 stars.

This review is strictly for their event, space and event coordinator, Aja…read more I got married here on October 5, 2024 and the venue was nothing short of perfect. I had been working with Aja for about 10 months before my wedding and she had made the process as easy as it can possibly be. She assured me that her staff members were very professional and able to decorate the venue in a way I would love. I would recommend working with her again! We had our ceremony on the beach and it was set up like something out of a fairytale. We were blessed to have a beautiful day without any clouds in the sky, but even if it wasn't perfect weather, the ceremony was gorgeous either way. I am very meticulous and I did leave detailed instructions for her staff to follow and they followed it to an absolute t. I have confidence that even if I didn't leave instructions, the venue would've been set up nearly perfect. The food at our wedding was delicious, we had steak tips and chicken piccata. The appetizers were great, although I didn't get to try all of them because we had to take pictures. My only complaint is that I wasn't able to help set up the venue the night before my wedding. That would have eased a lot of my nerves, but nonetheless, her staff did a phenomenal job making the venue stunning!

The location/view to Martha's Vineyard is what sells people to drop in for a drink or some food at…read morethe newly managed " The Old Wharf" restaurant. Our food was marginal-corn chowder/shrimp casserole however, the burger was good- and all probably priced an extra 25% higher due to the location. Definitely a seaside vibe as drinks served in plastic cups and , at least in our case, our server was apparently fresh out of school, somewhat inexperienced and distracted with the number of tables she had to service. We are "year rounders" and have seen the transition of this establishment from the original Casino/Wharf since 1976. Again, the view/location for the beach scene is great but for food/pricing- there are better choices in Falmouth.

Menu was amazing. Service was excellent…read more Ambience was great with the small room vibe.

Chef Tommy has mastered the art of shareable bites with an eclectic menu of incredibly tasty…read moreoptions. We've been 5 times this summer and have never been dissatisfied. The friendly and efficient staff adds to the welcoming atmosphere. A "must try" if you're in Falmouth.

So glad we found this place while up here in vacation for the week! Seated right away and great,…read morefriendly service all around. Sat outside, which was really nice. Busy but easy to talk to the person across from you. The fountain noise added to the pleasant ambience. We had a special of shrimp and pesto with pasta and a plate of the bolognese. Both were outstanding. We'd never seen shrimp paired with pesto, but it worked perfectly. The bolognese might be the best I've ever had. The sauce is really loaded with flavor, with some surprises, like rosemary. Just SO good. Although a little tricky with the large tag pasta. But that's irrelevant. We then went with the Neapolitan cheesecake. Even though I'm a cheesecake snob, I've never seen a cheesecake made with three layers like this: plain, strawberry and chocolate. At first I wasn't sure, as there's a lot of flavors going on, especially with the added chocolate sauce and (delicious) fresh whipped cream. Very creamy. Perfect! We'd absolutely go back. This place is a home run for us.

The atmosphere here is great, lots of space, cute décor, and a really comfortable vibe. The service…read morewas amazing, super friendly and attentive. However, the food may not be worth the price. Everything I tried was pretty mid, lacking much flavor. Mac and cheese tasted just as good as a stouffer's. Maybe I need to try something else here but wasn't blown away. 3/5

Stopped in here for lunch last Saturday, and had a great experience. We arrived around 1pm, without…read morea reservation, and asked if we wanted to sit inside or outside. We elected inside, since it was so hot and humid out. We had a nice table, in the corner, by the window, that was lovely. Our server came over shortly after we were seated, and brought us waters. We also received bread fairly quickly, it was warm, with a good sized bottle of olive oil to then dip it in - yum! We ordered the gyro as a plate, and you can pick your protein - we both wanted the lamb, but unfortunately they were out. So we both went with the pork instead. You get to pick your side, I went with the Greek salad to start, which was decent sized for a side salad. The gyro plate was really good - generous portion of pork, lettuce, tomato, onion, slices of pita bread, a few French fries, and tzatziki. The food was delicious, and generously portioned, I brought most of my pita bread home. We will absolutely be back to explore more of the menu!

My go to to celebrate birthdays and anniversaries Always…read moredelicious and the waitress Lizzie is wonderful. Try it. I love it. Jackie S