We thought the restaurant was very nice. The place was clean and the wait staff was very…read moreattentive. The food was excellent. The two of us ate for $75 with an appetizer included. My veal parm was excellent as well. We would definitely go back. Chuck and Lynda

This restaurant is a great place to bring your family. Everything was done perfectly. Everybody in…read morethere is friendly and the food is absolutely incredible. I recommend this place to everyone.

What a hidden gem, nestled in the hills of small town Berne! Though I lived in the area for years,…read moreI never had the opportunity to try their food until recently. Though I wish I had. Their rodeo burger is to die for! Always cooked to perfection, with quality ingredients and generous portions; you can't go wrong. The customer service is also great. The staff are nice and friendly. If you go in the summertime, there is a small park behind it by the creek, so make sure to check that out.

Fantastic to be able to grab a gluten-free pizza at the last minute! Obsessed with the chicken…read moreranch pizza.

This evening was my first time trying their food, and the results were, at best, mixed…read more As I don't drive, and it was a bit too dark out to take the bus there, I got delivery. I wanted to try a representative sampling of their food, so I ordered a chicken parmigiana wedge, a large cheese pizza, and a 2 liter bottle of diet Coke. Out of the three items, the best part of the meal was - the diet Coke. (If you've tried getting Cocla Cola products from Albany restaurants and are a Coke fan, you understand this.) The pizza was pleasant, but decidedly average. The crust was not crisp, though reheating should help with that, which I shall find out with the leftovers. There was more crust than I normally like relative to the cheese, but it wasn't overly unbalanced. It was just a little too much on the crust side. The wedge, in conrast, had so much sauce I could not taste the chciken at all, and had trouble even finding the chicken on the sandwich. When I did, the chicken had minimal flavor. a good chicken parmiagiana should actually let you taste chicken with crisp breading, not soggy breding hidden in enough sauce to cause digestive distress. And yes, I did expereince digestive distress. I might buy their pizza again, but Albany's a decent size city, and there's lots of competition. But I won't be trying the wedge for quite a whle.

Don't skip this place for pizza. It's one of the better upstate NY pizza places for sure. As pizza…read moresnob from NYC, I enjoyed the standard cheese pizza far more than I expected to. Also worth trying is the lamb over rice. Next time, I'd get it with extra sauce as it was a bit dry. However, I prefer this to Aria down the street - this doesn't have that flavor I dislike in the food from that other place that I've yet to figure out. I don't know if they have other options to add toppings, but maybe it's something to explore. It was just rice and lamb with a bit of green salad. Not other than advertised so no complaints there. The mozzerella sticks were good. Melba sauce was provided (as it should be everywhere in the universe). I'm torn on the eggplant parm dinner. It seemed like the eggplant rounds were cut up and mixed into the ziti or they were tender enough that they just disintegrated into the ziti. I'm certainly into having pasta with eggplant parm but also I want to control that ratio. This made it difficult to find and fork the eggplant amidst the ziti. It was also difficult to find eggplant pieces where the eggplant and breading were still unified. The eggplant was pretty good though. The calzone is not small. It was a bit light on ricotta compared to other calzones but there was no lack of cheese overall. It was more of a folded over white pizza than a calzone. That is, I expected it to be a puffy pocket but it was a flat semi circle with big slits on top. Not bad. Maybe I'd be in the mood for that style of calzone again in the future. I'd skip the buffalo chicken wrap next time. It was relatively dry, not spicy, and not as substantial as I was expecting. Beyond that, it had a grill flavor to it that was a bit out of place and interfered with the expected flavor. They seemed to put it on the grill to seal it closed in the middle but they keep the ends open so you have to hold the end closed while eating it to prevent bits from falling out. It was more of a somewhat buffalo flavored chicken roll-up than a buffalo chicken wrap. Surprisingly good fries. Also, great peanut butter pie. Note that the pepperoni is beef. It is very appreciated that it is clearly marked as beef so people can decide if that's a thing they want more or less than traditional pepperoni. Far too few other places think it's important to note this!

There are three places in Duanesburg to order pizza from. They all suck, just one is better than…read morethe others. I'm sick of ordering from Rosavilla to get mediocre food for $90.00. # wiggle on main, Schoharie ny.

First time visiting after being enticed by a special posted on Facebook. Food was ready on time and…read morea 3% cash discount is available for those interested. Owner was very helpful at checkout, as well as friendly. Got home and the pizza was just so good! A substantial amount of cheese with a great sauce ration. Wings were tender and the two sauces were flavorful and not too spicy. Will definitely be back!

Proper pizza! The best in schoharie county for slices. Sal (owner) is an AWESOME dude that loves…read morepizza, loves small businesses, loves his customers, and loves serving people at his spot. Very calm, warm, cozy atmosphere with great people. Highly recommend!

Their wings taste so good and their fries are good too. Customer service is great as well.read more

Nice outdoor seating space and dog friendly…read more We started with the Brussel Sprouts (just okay but that might be because I didn't have it with the bacon jam) and Buffalo Blue Fries (good). I ordered the Mama Mia and the meat eaters ordered the Bad Burrata. The pizza was pretty oily but that may have just been because of the toppings we chose but otherwise delicious. My husband and his brother are from the city, so very judgmental about upstate pizza and my husband said that this has been the closest to a NYC pizza he's had in the 16 years he's been living here.

Loved the buffalo chicken salad. Could've make it an entree…read more We watched the renovation proceed - it's beautiful. It was busy so we sat at the bar to watch hockey. The waitstaff couldn't be nicer.

Very good second visit today had a Mexican corn skillet with Mac and cheese. Friendly staff and a…read moregood visit.

Stopped here for a rest stop on our way north to Montreal and it was well worth it! Friendly…read moreservice in a casual/rustic atmosphere that was perfect for us and our three kiddos. We ordered a burger, chicken sandwich, cheese flatbread pizza, and a big pretzel to share and everything was excellent! My only small critique was the cheese sauce for the pretzel was very liquidy when it first came out but once it cooled a bit (few minutes) it was at a nice viscous consistency that was very dip-friendly! Thanks again for a great meal!

Delicious Italian comfort food with generous portions!…read more Mamma Maria's delivers exactly what you'd hope for in a local Italian spot--huge portions, bold flavors, and a warm, welcoming atmosphere. The pizza is absolutely top notch--crispy crust, rich sauce, and fresh toppings. Definitely a standout. The waitstaff was fantastic--friendly, attentive, and really made the experience feel personal. You can tell they take pride in great service. Only reason for 4 stars instead of 5 is the drink menu. I wish they offered a broader selection of bourbons and spirits to match the quality of the food. A little more variety behind the bar would take this place to the next level. Still, Mamma Maria's is a solid go-to for a satisfying Italian meal. I'll definitely be back!

Their seafood pasta with red sauce was soooo good! It has scallops (deliciously, perfectly…read morebrowned), clams, shrimps, mussels. Also came with garlic knots and a salad. The waitress was very nice. I went during off-season, between lunch and dinner. Very few people. No wait.