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    Whitt's Barbeque

    3.3 (12 reviews)
    Closed 10:30 am - 7:00 pm

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    Catering

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    1 month ago

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    1 year ago

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    1 year ago

    Service is awful, bad attitudes, not friendly at all. Make sure you have time to wait if you are picking up to go

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    2 years ago

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    1 year ago

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    6 years ago

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    6 years ago

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    3 years ago

    Love this place! Always clean. Service is always good, and staff are very friendly and helpful

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    3 years ago

    Best bbq ever!!!! Been eating whitts for 40 yrs. Tina is an awesome order attendant!!!! So nice and friendly!!!! I will be back!!!

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    7 years ago

    Great food and the service is awesome ! They are the most friendly at Whitt's. Great prices.

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    7 years ago

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    8 years ago

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    Crave - Small bites catering table for private event by CRAVE Catering - Madison, TN

    Crave

    (16 reviews)

    We hired CRAVE to host our event in our home for 50+ people. The food, service, set up and clean up…read morewas 100% on point. The food was amazing and the layout was lovely. We also hired Jay as our mixologist. The folks loved ordering from him. Our 2 servers made sure everyone was served and cleaned up throughout the evening. Once all of our guests had gone home and the CRAVE crew was going, I simply washed my crockpot out from my dish and you would never have know 50 people were in our home. I would 100% use CRAVE again. Sam, our coordinator, really helped us drill the menu options down and I could not have asked for a more perfect night.

    I'm literally only leaving 3 stars because our bartender, Jay, saved the day. Otherwise it would be…read more1. Maybe 2. The food was fine. The service from Kayla Pearson and her other female counterpart, was completely unacceptable and unprofessional. They were rude with 2 of my sisters as well as one of my guests, who was scolded for taking too much chicken. The servers couldn't be bothered to clear about 1/2 of our guests' plates. They were compostable bamboo, so all they had to do was clear and toss. But, they did not. We had agreed that CRAVE would bring some whimsical birdcages and stuff like that to decorate with. That did not happen. Then the two severs who were on staff asked to leave two hours before the agreed upon time, after already half-assing their jobs. They complained about putting SIX bottles of sparkling wine in ice for us and did not help with cake service as was agreed upon. As I said, the bartender was literally the best part of the entire CRAVE experience. I worked in the hospitality industry for over 20 years, so I know it can be the pits, but this had to be one of the easiest catering gigs and the two servers assigned to our wedding, as well as CRAVE catering really dropped the ball. Instead of alleviating the pressure and stress of one of the busiest (and best) days of my life, they added to it. I work too hard to let this slide. I would recommend Jay as a bartender anytime. I cannot say the same for any other part of the CRAVE team.

    The Tasty Table

    The Tasty Table

    (24 reviews)

    THE ABBEY IS A HIDDEN GEM INSIDE THE TASTY TABLE! I am so…read moreexcited that Murfreesboro finally has a place where food and overall experience is the core of the restaurant. And when we arrived to the tasty table we discovered that it was closed but the Abbey Pub & Coffee House was still serving food. Let me begin by saying Austin is by far one of the nicest human beings I've ever met and was a staunch champion of the Chef and her expertly curated menu. The Monkey Bread is a the best I've tasted & adds a unique touch by having four sections with different flavors. Herbs & cheese adorn the top of this appetizer & with the garlic & marinara dipping sauces this makes for a starter that the entire table will fight over. So much so we bought an extra batch to go. I ordered the Beer Battered Mahi Mahi with beer battered asparagus & I can honestly say this is the most delectable fish I'd ever tasted. The batter is fried to perfection until it's flaky, golden/brown. The Mahi Mahi is so juicy, which is a hard task because often times restaurants overcook the fish. Not The Abbey...you can tell the chef(s) take pride in each dish. And I've never had fried asparagus & I can honestly say this will be my new go to over fried green beans. The batter gives the asparagus just the right amount of sweetness they need to take a relatively boring veggie to the next level. My mother ordered the Pasta. I'm not a pasta eater but I surprisingly look over my mothers plate. The sauce was so flavorful...savory with a hint of sweet that makes for a boatload of fireworks on your tastebuds. It's quite delicious. My only request would be to the option add a protein like chicken or salmon BUT honestly it doesn't need a thing. Here's a secret...Order the Flybird...it's an amazing take on a margarita...it uses wine instead of tequila. Thank me later. Overall my Abbey experience is easily my new favorite restaurant in Murfreesboro and when I come home to visit my parents this will be my go to spot. I cannot wait to see this gem of a food experience to expand!

    After having two catered meals, I was not impressed. The first was a broccoli casserole that as a…read morefiend said, had too much sour cream or cream cheese. The next event brought out lasagna. Pasta was overcooked and mushy. Not much in between the layers of pasta and too salty. It tasted like a bad version of Chef Boyardee canned pasta. Cookies for dessert looked store bought. The salad and bread were good. Not my favorite and I don't understand all the five star reviews. They don't rate in my book.

    The Chocolate Covered Strawberry - Italian Muffuletta with side salad

    The Chocolate Covered Strawberry

    (168 reviews)

    $$

    Had the most delightful lunch here with a new friend who introduced me to this gem. The space…read moreitself is a large converted house with multiple rooms to explore, each one a little different, but all with a cozy country Victorian charm that makes you want to settle into a corner and stay a while. We started with the strawberry lemonade, which was delicious, not overly sweet, with just enough fresh fruit pulp to make it unique and incredibly refreshing. Since we couldn't decide, we split two entrées: the Lovin' Onion croissant sandwich (savory) and the Chopped & Topped salad (a little on the sweeter side). The sandwich was soft and fresh, with the perfect salty tang from the pickles and a satisfying crunch from the fried onions. The salad was a bed mix of greens topped with chicken salad and chopped strawberries. Light and perfectly balanced. We cleaned our plates completely. The small slice of homemade carrot cake that came with the salad was such a lovely add after a lighter dish, and the chocolate-covered strawberries felt like the icing on the cake of an already wonderful meal. Loved every minute of it. The staff was incredibly kind, too. Already looking forward to coming back and enjoying the patio this spring. Definitely a new fave in Gallatin.

    Decent lunch spot in the Gallatin area. Elevated basic sandwiches and a chocolate covered…read morestrawberry on the side. Service is always quick and efficient. Staff have always been friendly.

    Whitt's Barbeque - catering - Updated May 2026

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