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    White Yak Restaurant

    4.5 (339 reviews)
    Closed • 11:30 am - 3:00 pm, 4:30 PM - 9:30 PM
    Updated 3 months ago

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    WHITE YAK RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Intimate

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    Recommended Reviews - White Yak Restaurant

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    Himalayan MoMo
    Jennifer K.

    I had a good experience at white yak restaurant. The Himalayan momo and lentil soup was very flavorful and delicious. Highly recommend. The customer service was great and great ambiance. I enjoyed the decoration as well

    Whole Fish (Branzino)
    Estee R.

    Wow. Service was amazing. Such nice staff. Very personable. Made sure I understood everything I ordered. Such a unique menu of options! That Branzino was the best I have ever had. It was perfectly crispy from head to tail. And that sauce?! I'll be dreaming of that sauce for a few days. Didn't look like it'd reheat well so I made sure to eat it all hahah

    Exterior View (entrance door)
    Chi C.

    Coming from Center City was well-worth the experience to try one of the only restaurants in the region serving Tibetan cuisine. The space was decorated with lively decor, inviting, and unsurprisingly packed full when my partner and I visited for a Saturday dinner. If it's full when you arrive, you simply put your name down at the counter in the back. It was a simple process, and we were seated sooner than the 20-minute wait that was told. The service was super friendly and prompt, getting dishes out at a solid pace and checking in on us. I personally appreciated their suggestions and brief chatting after hearing it was our first time visiting. We ordered multiple items off their menu, which has a lot of choices that are also vegetarian-friendly and customizable for diners with dietary restrictions. They're well-known for their Momo, which we had to try! In hindsight, I feel like I would've liked their spicier variety more as a fan of hot foods, but the classic Himalayan momo was excellent nonetheless. The sauce was delicious and paired well with the flavors. My favorite was their Gha (eggplant), which had me wanting more to each bite. The only moment that went wrong, albeit comically, was that our ice cream dessert melted quite quickly because of the restaurant needing to stay warm! White Yak definitely meets the seal of approval for both casual and delicious dining. Among the many highlights in Manayunk, this one stands just as tall as any.

    Whole Fish (Branzino) and string beans
    Shaharazade G.

    Cute area, small restaurant, great service especially since we had a group of like 15 and more people kept showing up.

    Chia C.

    A family member recommended we try this place near them and we were very pleasantly surprised ... as we've never had Tibetan food before. It reminded us of other kinds of Asian food, but slightly different. We started with the tasty Combo Momo (chicken/beef/veggie dumplings) ... which could be either steamed, fried or the khotrak (pan fried) that we picked. We then decided to share the (nice) Whole Fried Fish (Branzino) with (underwhelming) special sauce, (super) Crispy Pork Ribs, and (tasty) Chicken Curry along with a side of their Steamed Bun for dipping. Service was a bit slow, but the atmosphere was very mice. Although a tad pricy for what you got, the food was good except for the (hot) Butter Tea ... which was just a bit too salty/savory for any of our tastes.

    Payal P.

    This place in Roxborough wasn't as good as I remember it previously. It is one of the only Tibetan restaurants I am aware of in Philly. Honestly, it is still one of the best Tibetan restaurants in the city (although I haven't tried much Tibetan food previously). When we came in, the shop was pretty empty. It was Halloween so it is possible that a lot of people weren't able to come in. I ordered the chicken chili momo and Tibetan style chicken curry. The chili momo was pretty good looking dumplings. I really found the inside of the chicken dumplings very interesting. It tasted like a chicken salad in the center. I didn't think the spiciness of this dish really added to the flavor. I did like the burn of this dish. With the Tibetan curry, we also ordered the Ting mo-Tibetan steam bun. The curry also had rice that came with it.

    Vegan Momo Combo (9 pc)
    Katrina W.

    Such an amazing find near the Wissahickon to stop in for a bite after a long hike. I hadn't tried Tibetan food before, but am an instant fan. The food is light and flavorful, similar to many Asian dishes I've had before and then not at the same time. The lemonade was delicious and refreshing. Every dish I've tried from the mung bean noodles to the dried tofu was amazing. It's a casual restaurant that many locals come to because there's no other place like it.

    Momo Combo (9 pc), Shatrak, Dried Tofu
    Deepali P.

    The mono combo and chicken shatrak were both soo delicious and packed with flavor! I didn't love the dried tofu, felt like it lacked flavor. But over it was a great meal and I'd definitely go back

    Shatrak

    The food was good, portion a little small for my liking and price was 18$ each which is expected from Manayunk / Ridge Ave area. I would go back again! It's also BYOB and staff was really friendly.

    Delicious soup w hand pulled noodles!
    Audrey S.

    Delicious Tibetan food! Fair prices and good at accommodating dietary restrictions. I had a wonderful soup with hand pulled noodles that tasted super fresh and nourishing. Came with a celiac friend and they are great at taking care of gluten free needs. Service was friendly and there was plenty of space inside. Recommend!

    Chili Momo
    Todd C.

    Entirely too loud. My phone showed it at as much as 91 dB and that's the same as a lawnmower.They could use some hangings or tapestries to cut the reflection sound. The menu is very interesting. It is BYOB. We tried the butter tea and am happy to have tried it, but won't be ordering it again. Ordered the Tibetan barley soup Tsamthuk, it was tasty. The menu picture shows more stuff in the soup than what we received. But we finished the bowl. Take care ordering the special momos as the Himalayan is spicy the firecracker is a bit hotter and the chili is extra hot. But really not that spicy. I had the Shatrak because the name sounded like an ork. It was very good. My sister ordered the Thenthuk hand made noodle soup and said she enjoyed it.

    Kristin N.

    Finally got here and would say overall it's a 4.5. Staff were lovely and the food was delicious. We started with veggie Himalayan momos- the sauce was the perfect amount of heat. I had the gha- amazing eggplant in a unique sauce.Hubby had chicken shatrak- it was also good but he preferred my eggplant. Dining room was full and quite loud, but hard to be annoyed by a room full of happy diners.

    Interior, vegetable momo

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    19 days ago

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    24 days ago

    The curry is so so so good A friendly street with lots of available parking and food was ready so fast. Check them out!

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    2 months ago

    Had an excellent meal with courteous and knowledgeable server. Clean and nicely decorated.

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    6 months ago

    Fresh authentic food, well seasoned and all home made. Service is attentive and very friendly. Energetic on a Friday night.

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    Ask the Community - White Yak Restaurant

    Do they deliver?

    No, only third party delivery companies.

    Does this restaurant have gluten free options?

    Yes.

    Is this place BYOB?

    Yes

    Does this place have lunch specials?

    Last time I checked they said they were working on it. Probably by few weeks it should be ready I hope.

    Is there on-site parking, and is it baby/kids friendly?

    Unfortunately, no. It usually isn't too difficult to get street parking close by.

    Don’t See Your Question? Ask Away!

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    Himalayan Exotic Indian Cuisine - Chicken Biryani

    Himalayan Exotic Indian Cuisine

    3.7(154 reviews)
    16.6 mi
    •$$

    I had been a long time regular here under the previous ownership. Admittedly I hadn't been back in…read moreyears. Mostly the pandemic took me away from here and I just hadn't returned. Plus hearing some people say the food had become inconsistent made me hesitate. But reading up on it today and learning about the new owner, it was time to see if they could win me back. They have. Compared to what I used to get here on the buffet, the tandoori chicken now seems to have more flavor. More of it is definitely hotter spice, but I did notice a fruity tang as well. I'm not complaining. I used to eat the tandoori chicken here regularly and I consider this upgraded. The vegetable pakora stood out. That dish definitely improved. It had a great crispiness and robust seasoning without being too overpowering. That got a second helping. I used to eat the pakora here all the time and I'd pick this over what I used to get. The paneer makhani tasted more like a korma sauce to me. It was more cream-based than tomato. I'm good with that because I love korma. You may judge accordingly. The chicken tikka masala was a little more basic to me. But it's a basic dish in general. Nothing really wrong with it, but it wouldn't be memorable to experienced Indian food lovers. The mango lassi used to be a little thin and more sweet than fruity. Now it's thicker and more of a mango taste. Upgrade. I also used to love the kheer here. Somehow I think I love it more now. Another upgrade. My taste for Indian has evolved over the years. I've just eaten it a lot and I've tried a lot more local places. There are places that are serving more authentic food out there. This is still slightly tailored to more novice eaters I believe. It always was in my mind. But that's not a bad thing. They're back in my Indian rotation.

    I visited this place couple of times for the lunch buffet and the buffet is well priced for the…read morecollection. The service is good, and the staff is friendly and helpful. I have seen atleast 5 tables occupied when I visited them both times and the people enjoyed the food. But it didnt work out for me. It was lack of spices and no kick or hot. The interior is maintained well. If you like north indian style and very minimal spicy hot then you might like this place.

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    Himalayan Exotic Indian Cuisine - Indoor dining area

    Indoor dining area

    Himalayan Exotic Indian Cuisine
    Himalayan Exotic Indian Cuisine

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    Mount Masala - A3. Mount Masala Fish Finger

    Mount Masala

    4.6(203 reviews)
    17.7 mi
    •$$

    This was my first time visiting. The place is nice and clean. Tables are far enough apart so you…read moredon't hear everything at the tables near you. Waitress/hostess was friendly and helpful. She was able to explain the items on the menu, including spice levels, and helped me select my dinner. I had the chicken Tom Yum Soup. You select thin or thick. She suggested a combo - in the middle. The chicken was tender, flavor was nice and did have a spicy kick to it. Then I had the Beef Mount Masala with Medium spice level. The beef was extremely tender and had the right spice level, for me. Excellent flavors! You can get not-spicy all the way to extra spicy. They have plenty to choose from, including vegan selections. I can't wait to return!

    A few months ago, I tried Himalayan food for the first time, which was a mistake. It was delicious…read more Once you discover something that good, you spend the rest of your life hunting for it. Human beings are funny that way. So for Father's Day, my wife booked a table for six at Mount Masala in Voorhees. This turned out to be an act of touching optimism. When we arrived on a Saturday night, only three other tables were occupied. We could have brought a small marching band and sat immediately. Still, the staff was warm, the room was pleasant, and we decided to order family style. Civilization occasionally gets things right. The sizzling chicken momo arrived first, hissing and steaming like a diva. Sadly, the spectacle outperformed the substance; it was essentially good food wearing a sequined jacket. The chicken tikka momo, however, was outstanding. They were tender dumplings smothered in a sweet, familiar tikka sauce that my boys attacked with an enthusiasm usually reserved for free money. My youngest ordered the chicken makai soup and delivered a concise, pro-level critique: "It's fine." My oldest enjoyed his tofu Manchurian, though his eyes kept wandering to better plates. The beef skinny noodles and chicken Hakku Bakku chowmein were massive and well-made, but they lacked personality. The chowmein tasted like a very good lo mein. Nothing wrong with that, just predictable. The undisputed star was the chicken choyla. It was smoky, spicy, and rich with mustard oil. If the other dishes were polite small talk, the choyla was the eccentric guest telling stories nobody had ever heard before. Everyone at the table kept reaching for it. As for the service, the staff was incredibly friendly but possessed a unique talent for vanishing. Despite the empty room, refilling water and securing extra napkins became a minor side-quest. But then the bill arrived: $120 for six people. These days, taking the family out can feel like financing a small yacht, so this felt like a genuine bargain. Mount Masala isn't perfect, but it's memorable. The choyla and the tikka momos gave me exactly what I've been hunting for: flavors that are unfamiliar, exciting, and well worth getting to know.

    Photos
    Mount Masala - Inside

    Inside

    Mount Masala - Raw dough lollipop wing

    Raw dough lollipop wing

    Mount Masala - Finger licking good lol (10/19/24)

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    Finger licking good lol (10/19/24)

    Norbu Lancaster - Norbu Lancaster Sunday Brunch Buffet ($18/ea)

    Norbu Lancaster

    4.8(96 reviews)
    57.6 mi
    •$$

    Norbu is a colorful cute little space that also has outdoor seating. It's a little hidden and if…read moreyou need to drop someone off and have the bad luck that someone is behind you so you can't back up into the parking lot, you will be caught up in the eternal one-way maze of Lancaster streets to get back there, but it's still worth it. Because the food is wonderful!. I would especially praise the pakoras and momos, but everything else we had was also delicious. The waitstaff is knowledgeable and can give good explanations and good advice. It's obvious that they also eat there and like it. We will certainly be back soon!

    There are moments in life when you set out in search of dinner and instead discover a small,…read morebenevolent corner of the universe. My wife, acting as both navigator and oracle, found Norbu after I asked for something within walking distance of our hotel. Four Himalayan restaurants, all within a short stroll, which felt statistically suspicious in the heart of Amish country. We chose Norbu because it had the best reviews and, more importantly, because it offered Nepalese and Bhutanese dishes, which none of us had ever tried. We are a family that tries to make it a point to say yes to the unknown. Finding it is part of the adventure. Norbu is tucked along North Christian Street, though calling it a street feels optimistic at best. It is more of a very committed alley. The restaurant sits inside an office building with a few brave parking spaces placed carefully on postage stamp sized lot out front. Had we been driving, I am certain we would have missed it and continued on, poorer for the experience. Fortunately, we were on foot and arrived intact. Inside, the place was alive at 7 PM. There were low tables with stools that suggested a more traditional way of dining, and a couple of unoccupied standard tables for those of us still learning. We took one of the latter and were seated quickly. We began with momo, a dish that seems like could quietly solve many of the world's problems if placed on the right tables. Soft, hand folded dumplings, steamed and served with a savory chutney. We ordered the "Mix It All" option, which gave us vegetable, beef, and chicken. Each had its own personality, its own quiet argument for why it should be your favorite. My older son ordered the Sweet N Sticky Tofu, which was the most familiar thing we ate all night. It tasted like a thoughtful conversation between General Tso and sesame tofu. Very good, very well executed, just less novel. I had the Pak Sha Datsi, the national dish of Bhutan, which I did not know until I read it on the menu and our server filled in the missing information with patience and enthusiasm. Norbu itself, we learned, is rooted in Himalayan traditions and a desire to share the food and culture of Nepal and Bhutan with a wider audience, which feels like a noble use of time. The dish arrived as a gently spiced stew with pork and a blend of aged and smoked cheeses. It was creamy, delicate, and somehow grew more interesting with every bite. It did not resemble anything I had eaten before, which is a rare and welcome thing as I grow ever older. My wife and younger son both ordered the Nepali Thali, a kind of edible symphony made up of curry, lentils, vegetables, chutneys, pickles, and a dessert pudding. My wife chose the fish curry, which was tender and lightly flavored. My son chose the chicken curry, which quietly became the star of the table. It had a familiar warmth, something like Indian curry, but with its own distinct voice. The accompanying mustard greens, curried potatoes, and a simple mix of green beans, corn, and carrots, were so flavorful that we found ourselves marveling at them like tourists at a natural wonder. Service was excellent. Our waitress guided us through the menu, made thoughtful suggestions, and shared a bit of the restaurant's story. By the end of the meal, we felt not just fed, but informed. Our only failure was not saving room for dessert. There was a chai flavored cashew cheesecake that sounded like it might change a person's outlook on life. We will have to return to test this theory. Norbu is the kind of place you hope to find and rarely do. It is hidden, a little hard to reach, and entirely worth the effort. Five stars, because sometimes you find something amazing and new, and that reminds you that the world is still full of good surprises.

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    Norbu Lancaster - Choice of low table seating or traditional Western tables

    Choice of low table seating or traditional Western tables

    Norbu Lancaster - Norbu Lancaster Sunday Brunch Buffet ($18/ea)

    Norbu Lancaster Sunday Brunch Buffet ($18/ea)

    Norbu Lancaster - Norbu Lancaster Sunday Brunch Buffet ($18/ea)

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    New Delhi Indian Restaurant - Butter Chicken (Makhni) - spicy - was the star of the show. Tender and juicy chicken in a delicious herb/spiced up sauce.

    New Delhi Indian Restaurant

    3.8(584 reviews)
    5.5 mi•University City
    •$$

    $15/ person weekday lunch (before 3p). For unlimited food as much as you can eat…read more Weekend price $23?/pp Dinner price: $23/pp? Not much different options vs lunch Have 2 aisles of food. One full of Indian dishes and curries and the other with salad and dessert. This review is based on multiple dining experiences. Seems like the selection doesn't change much during visits. We were excited there was goat curry this time. Some dishes were hit/miss: today the rice wasn't cooked properly, and some meats were cooked dry. They have gluten-free and vegan options as described in the dish name cards. I'm sensitive to spices do some dishes were a bit spicy for me but a cold cup of water helps with that. Servers are nice to have there... but they don't do much as we've been told to place our dirty dishes in the bin the first visit explanation. For the most part, they seem stoic/ not too friendly... but they get the job done as they are very clean with the food aisles. Third visit: they did place our finished dishes away. Unfortunately, 2/3 time we went, one of us had a bad experience with the toilet...

    Service was very nice and quick to clean off tables. Space was clean and well-decorated. Affordable…read moreprice (around $35 for two people to eat the lunch buffet). Great food! The lunch buffet was pretty slow around 1:30, but all the food was still out and warm. The chicken biryani was my favorite, but the lamb saag dal was also delicious and the samosas. The food was well-seasoned and a little spicy which is just how I like it! The naan was just ok and so was the chicken tikka masala. I've had better Indian food but this was still pretty good. They also make their own mango soft serve in house which tasted delicious. They offer student discounts as well. Overall: good Indian buffet place near Drexel with great prices and a satisfying selection.

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    New Delhi Indian Restaurant
    New Delhi Indian Restaurant - Paneer Makhni - had an enjoyable spicy kick.

    Paneer Makhni - had an enjoyable spicy kick.

    New Delhi Indian Restaurant - Chicken Tandoori - bit dry, but good herb and spice flavor.

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    Chicken Tandoori - bit dry, but good herb and spice flavor.

    White Yak Restaurant - himalayan - Updated October 2026

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