Anybody considering staying at Tal Wi-Wi needs to understand a critical fact: the entire lodge and…read morerestaurant was purchased by a wonderful and caring family in 2024 and a new grand opening was held in 2025. So any reviews prior to 2025 are null and void.
What a difference a private owner makes!
First, the setting of this lodge is out of some mountain fantasy dreamscape. It is just 2 miles north of the quaint and patriotic town of Alpine, which is like stepping into a world that no longer exists. The lodge is nestled in the ponderosa pines and aspen stands of the White Mountains, and sits along 3 small lakes. It is surrounded by breathtaking mountains, under the clearest blue sky you've seen in years. The only "noise" here was the sound of the wind in the trees. It is a literally perfect location.
The family that runs the place is amazing. The word "amazing" has been overused to the point that it means little. But "amazing" is an apt adjective. They truly care and go far beyond the norm to please their guests. One of the areas where they have concentrated is the restaurant.
They reopened "Shadows" Restaurant- on the property- after previous corporate owners had neglected it and run it into the ground. And the new place is different in every way. It's beautiful inside, with cedar-plank walls, timber ceilings, and an outdoor patio with an awe-inspiring view. And then there's the food.
The new owners went all out on the food. They created a unique restaurant in Alpine. First, they don't use seed oils. Everything is cooked in beef tallow. If you've never had a French fry cooked in tallow, you've missed out on one of life's delights. Second, their beef is from a local (no, really) ranch. It is the best beef we've had in years. We ordered the ribeye and it easily surpassed even the $100 ribeye at Fleming's or Maestro's. The freshness and flavor was off the charts. The small-but-varied menu hits all the high notes: an unbelievable burger (made with their own blend of prime cuts) served on their homemade hamburger bun and served with those darned tallow fries. The pizzas are equally good, with a perfect homemade crust- no frozen restaurant pizza doughs here. Then there is the homemade pies (see a trend here?). The pies are some of the best we've had in years. And if that's not enough, one of the owners bakes fresh donuts fried in tallow, on weekend mornings. They're to die for. The restaurant is worth the drive alone. It's that good.
The cabins are, frankly, rustic but in the process of renovation. The charm, though, is immeasurable. The rooms are romantic and rustic with some treasures (like the authentic 1950s wood-and-leather salon chairs). These days we lament days gone by and the romance of earlier eras. Tal Wi Wi preserves every ounce. Stay and feel what it was like in the classic "lodge era" of the 50s and 60s when western-themed lodges ruled the west. The owners are in the slow process of renovating all 20 rooms, but the beds are super comfortable and the views of the tall pines and mountains are unmatched. You don't come here to just sit in the room.
And last we have the service. These kind people truly care. Emily- one of the owners- does everything she can to make each guest feel valued and cared for. She is the heart of this lodge, and her cheerful presence gives Tal Wi Wi a unique character. The entire staff is helpful, smiling, and kind. The restaurant is open Thursday-Sat right now though that may change so call ahead. And it only serves dinner (for now).
Rooms are clean (though dated as I mentioned), beds are really good, water pressure is good, and the rooms have wall heaters which are quite effective. The draw here is the mind-blowing beauty of the White Mountains and the peace, serenity, and beauty found here. I've made a living as a writer for various airline and travel magazines, so I've seen it all. This place is a living dream for these wonderful
Owners. It is clearly a labor of love. So come and experience the fruits of their labor, and of the unending vistas of the White Mountains around Alpine, Arizona.
Oh and did I mention that the drinking water here (from true mountain springs where the lodge is located) is the best water I've ever tasted? And yes, water has taste.
Come experience this gem from a forgotten era. The drive from Phoenix or Tucson is well worth it for this genuinely best-kept secret.