It feels like a relic from an earlier era, but you know what, I dug it. The parking lot and the…read moreinterior were huge, but I came at opening on a weekday, so it looked a lot more empty inside than it was. Our waitress was very friendly and ended up leaving a pitcher of water once she saw we were parched. The salad bar wasn't huge, but there were some cold dishes along with salad fixings, which is part of the vintage charm. The bread (not complementary) was also a huge round loaf great for sharing. The decor's medieval vibe is very charming and it's nice looking around the room. The kitchen is open to the dining room with big brick ovens. I had the prime rib which was big and juicy (the baked potato was fine but the Yorkshire puff was bland and barely editable soaked in juice - may just be I don't like this food). The steak came with a giant onion ring which was delightful, and it was cooked perfectly tender. This place thrives in your meat and potato staples, so not a lot of side options except what's at the salad bar. For dessert, we had to try the peach melba delight, which was a giant goblet of vanilla ice cream, peaches in juice, whipped cream, and a cherry on top. Deceptively simple but extremely tasty and great to share There's a large bar area and the bathrooms are nice. This place is great for larger groups that include older people. The food is good and the atmosphere did feel like it was from another time, but we had a good time, and it's nice to see a place like this still around.

I must have driven past this venue 100's of times and never really took notice. It wasn't until I…read morewas out with the family that someone suggested going to The Pub. I learned later that this restaurant has been around since the early to mid 1900's. Plenty of parking in a large open lot. The place is very large and has one of the longest bars I've seen. The wood is very dark and you can see the chefs cooking over the hearth. They don't take reservations and won't see you until your entire party is there. One of the things I liked for our party of 10 was they had no problems with seating as they also have many large round tables. For mixed drinks, they make them pretty big and potent. For my martini, they sent back an extra glass. They also had great bleu cheese stuffed olives. We ordered onion rings (8 large to an order) and fried zucchini. The onion ring I had was pretty good. I didn't have the fried zucchini but heard it was also pretty good. Other than the light fare items, all dinners come with their salad bar which has both iceberg lettuce and Caesar Salad along with many fixings as well as cheeses and bread. I had the Baked Seafood Platter which came with scallops, shrimp, Clam Casino (without the shell), Maryland crab cake and a small lobster tail for $49.99. My wife had the baked chicken breast which she said was quite dry. The dining area is quite large and reminds me of the restaurants at a casino. Some in our group said it reminds them of Medieval Times due to the dark wood vibe. While I thought it was a bit pricey, I would still come back and try their signature steaks or prime rib.

The name is The Pour House, so right away you figure they probably know a thing or two about what…read morecomes out of a tap. They do. The selection is massive, and I somehow ended up with a Blueberry Cobbler beer. Yes, blueberry cobbler. In a beer. It sounds like something invented at 2 a.m. after several other beers, but damn if it wasn't fantastic. Then came the fish and chips. I spent a semester in London when I was in college, so I've eaten my share of fish and chips. Some great. Some served by angry British people who clearly wanted me to go back to America. The Pour House version was top-notch. Crispy batter. Great fish. Not greasy. The kind of meal where you stop talking for a few minutes because you're busy eating. The place itself has that comfortable neighborhood bar feel. Nothing complicated. Good beer. Good food. A place you can walk into and settle in for a while. The Pour House is officially going into our normal rotation. And with the number of beers on tap, I figure I have a lot of research left to do.

WESTMONT/HADDON TOWNSHIP: With the slogan "a better beer bar," you can bet The Pour House tap list…read moredelivers. We love trying new brews, and the P3 Hefe from Phase Three Brewing was a standout. Finding a good hefeweizen on a menu isn't always easy, so this was a real treat. Beyond the impressive beer selection, they offer a full American‑style menu with an elevated twist. We spent a beautiful day on their dog friendly outdoor patio, which is welcoming to leashed and friendly pups. Service is warm and attentive, and the convenience of a free onsite parking lot makes the whole experience even better.

Love kid Rips the food is absolutely incredible burgers & fries WoW !! Along with everything else…read moreon the menu!! Great drinks & The service was incredible Especially our waiter Jon super nice & knowledgeable Just outstanding fun place to watch a game

The best pint of Guinness around, Gary is a master of his pouring. The entire staff is very…read morefriendly, and the owner is usually working doing something to help out. On top of the Guinness, they have an excellent liquor and beer selection. One thing to note is they have a special seasoning, the KTFO. It is a spicy, salty sweet seasoning that is the default on the fries and chips. Many people love it, but I personally can't stand sweet flavors, so if you are like me, order them "naked" and they will be regular.

I really wanted to like The Taproom again, but at this point I can't justify giving it more than…read morethree stars. I keep coming back hoping things have improved, and every time I leave disappointed. The biggest issue is the wait; my party consistently ends up waiting a very long time bi matter the size--generally 3 people, and unfortunately, the service we eventually get just doesn't match that kind of delay. It's not even a "busy night" excuse either, it feels more like a lack of urgency and organization. The staff comes across as inexperienced and unfocused, almost like there's no real management presence keeping things in check. When it seems like no one's watching, the whole place slips into that "when the cat's away, the mice will play" mode, and it shows in both service and overall atmosphere. That said, the only reason I'm not rating it lower is because I remember what this place used to be just five or so years ago. It had a completely different energy and level of service, and I keep holding onto that, hoping it'll come back. For now, it's just not living up to its past.

Had the pizza had the mussels going back for more? This has been an outstanding neighborhood…read moreestablishment and it just keeps on getting better.

It was really a great place! Sad that my friends who were with me didnot agree. We had delicious…read morewings, a cheeseburger, and Halibut Tacos. I enjoyed my wings! Thanks!

Terrible on every level. Tasteless bar food. All tastes…read morelike premade heated up food. No effort to produce good food. French fries were good.

Came around 7pm on a Sunday and it was completely empty, but the service was still really great and…read morethe food came out promptly. The highlight was the hard fry on the chicken for the Chicken Parm where the sauce didn't make breading soggy. I do wish the tomato sauce was thicker and not watery and that the onions in the French Onion Soup were cooked a bit longer. We've ordered take out multiple times and this was the 1st time dinning in an we will definitely be back.

Not too crowded for a Friday evening. We were seated immediately. Food and drinks were really good…read more Wings fried just the way I like them. Everything was freshly made and piping hot. Service and vibe was good. I will definitely be back. Lots of specials on their instagram page.

Great place to relax and have a drink. There are always happy people here. Bartenders are great…read moreservice is fantadtic.

Service was quick. I ordered wings and they were so flavorful and juicy. I love the style of the…read morefries too, extra crispy!

HADDON TOWNSHIP: Brewers Towne Tavern is a longtime local staple, a dive bar at heart, but elevated…read morewith an impressive beer lineup and a sprawling food menu that turns a casual stop into a full outing. Settle in at their Cheers-style bar, catch a game on the TVs, shoot some pool, or dig into a hearty meal in this comfortable throwback space. The menu covers all the essentials with burgers, bar pies, cheesesteaks, appetizers, & more, and even includes a vegan-friendly Beyond Burger option in place of their Black Angus patty. The Beyond Burger was cooked perfectly and genuinely one of the best I've had in ages, and the pulled chicken sandwich was tasty, and even the French fries deserve their own shoutout too. Staff keep things running smoothly, and the locals make the place feel instantly welcoming.

It is a classic dive bar, and a fairly good one. If you have a bit of a wold streak, you will…read moreprobably like the place. Some of us meed that ability to be who we are and let the chips fall where they may. Others feel out of place because a certain amount of what some consider rowdy is tolerated to an extent. I can mingle or isolate and just listen to music. If you aren't sure, you should find out for yourself.

Great bar, really nice peaple. Monday night Karaoke is awesome. Would highly recommend.read more

Great, friendly small bar atmosphere. Everyone is welcome! I went on Tuesday Trivia night and it…read morewas a lot of fun! The food is mostly fried, greasy stuff; so in that department some more healthy alternatives recommended. They now have delicious "witout" drinks to support customers working sobriety; alongside every kind of "adult beverage" under the sun! The bathroom was very clean! There is a karaoke night, and periodically drag queens sing. There seems to be some sports game on all the time except briefly during special events. An art show is on tap ( sorry for pun) June 29 and August 10. It's worth at least checking Bayers out once or twice. No sweat parking. The staff work hard and live on tips so pls tip well!