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Western Pampas

4.4 (12 reviews)
Closed • 11:00 am - 8:00 pm

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WESTERN PAMPAS ATMOSPHERE

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Recommended Reviews - Western Pampas

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JD O.

We're at Western Pampas in West Palm Beach, FL trying their BEST burgers, empanadas & tenders! You've GOT to see this: Buenos Aires Burger - 9.5/10 Chicken Burger - 8.4/10 (pro tip: add the Western sauce) Cheeseburger Empanadas - 9.2/10 (super juicy!) Chicken Tenders - 8.9/10 (I needed two at once!) Strawberry & Nutella Empanada - 8.7/10 (sweet, but mellowed by strawberry)

Nico A.

Fantastic food and great service! The portions were great. There were too many good options we wanted to try so we'll be coming back.

Beef Empanada and Pepperoni and Cheese Empanada
Eric L.

Hands-down one of the best smash burgers I've had in Florida! We started with a Beef Empanada and a Pepperoni and Cheese Empanada. The pepperoni and cheese empanada was creative and novel, but the classic beef empanada was fantastic and loaded. Pictured you'll also see two burgers; one looks like your typical smash burger with lettuce (the Buenos Aires Smash Burger) which is an excellent take on classic burgers, but the real rockstar is the cheesier burger (the Chorizo Smash Burger). That's the burger I think I'll have dreams about, it was that good! The interior is quaint but it has plenty of eating room with several booths and tables, which deserve to be full of people, and while the service appeared to be a typical walk-up and pick up countertop, we were pleasantly surprised that the staff hand delivered the meal to our booth. I was craving burgers and they 100% delivered on that craving. I would highly recommend coming hungry because I promise I was full for the rest of the day after lunch!

Empanada
Carina C.

Very friendly staff and atmosphere. Delicious food everything is made fresh to order and right in front of you. Choripán served with extra chimichurri, a must try milanesa sandwich, and some of the best empanadas in the neighborhood.

Fries, taki burger, asado burger, cheesy bites

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Reviews are largely positive. People praise the flavorful burgers, tasty empanadas, and friendly staff. Food is freshly made.

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3 months ago

Helpful 6
Thanks 3
Love this 4
Oh no 0

3 months ago

Helpful 7
Thanks 1
Love this 5
Oh no 0

3 months ago

Helpful 1
Thanks 0
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Oh no 0

11 months ago

Helpful 0
Thanks 1
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Oh no 1
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12

2 months ago

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5 months ago

Helpful 2
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131

3 months ago

Helpful 0
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3 months ago

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Photo of Carina C.
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12

9 months ago

Helpful 0
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9 months ago

Helpful 0
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9 months ago

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1 year ago

Great food and great customer service! Every time I come here the people are friendly and accommodating!

Helpful 0
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The place is great, perfect sized restaurant for great service. The food is another level of…read moregreatness. The owners Paulo, Fernando and Stephanie, are ALWAYS on the floor guaranteeing the perfect flow, and the happiness of the customers. To those people that are complaining about the salad bar, that has 30 different options or more, keep in mind that if you want salad the restaurant for you is called Just Salad and its much cheaper too. This place is all about the darn meat and the service. The churrasco masters come to your table NON-STOP. Have you ever been to those chains like Fogo ou Texas, where they come by your table once every 15 mins. WELL THAT IS NOT HOW THEY RUN THIS SHOW, you can barely finish eating the piece you got and there is 2 churrasco masters coming your way, its non stop rodízio. Lastly and the most important the quality of the meat. All other restaurants serve shitty cuts for lunch and prime cuts at night! THIS PLACE DOESNT EVEN CARRY SHITTY CUTS! They serve the prime cut all day, everyday! That should be the business you are aiming to spend your hard earned dollar at. Don't be fooled by the chains or other smaller brazilian steakhouses, here in south florida, no one provide the quality and the service that Pampa Gaucho does.

I love this place. The hospitality is out of this world and the food is great every single time…read more They're very consistent A+ plus especially for the servers.

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Malbec Grill

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It was everything and more We will be back to enjoy another…read morewonderful meal The service was on point and the food was clean and tasty

I waited months before writing this review because I genuinely did not want to leave a negative…read moreone. After this incident in January, I reached out twice in writing -- by email and through the restaurant's website contact form -- asking for a manager or owner to contact me. No one ever did. We had been regular customers for years. My kids ordered two steaks from Malbec Grill and instead received two burgers from 3:33 Burgers. At the time, I was at the hospital with my husband, and my kids were home alone. I called calmly and politely and asked them to correct their mistake. The person who answered identified himself as Francesco, the manager. He told me I had to bring the burgers back in order to get the steaks. I explained that I physically could not do that because I was at the hospital. His sarcastic response was essentially, "Your kids can eat the burgers. Nothing is going to happen to them." From there, his behavior was unbelievably disrespectful. He laughed, mocked me, and told me there are wars and people dying in the world, as if I had no right to complain about an order the restaurant got wrong. When I said I would speak with his boss, he sarcastically replied, "Oh, I'm so scared." The wrong order was a mistake. Francesco's attitude was not. It was rude, mocking, and completely unacceptable for anyone in customer service, especially a manager. I eventually received a refund through Uber Eats, but after this treatment and two ignored written complaints, I will never return to Malbec Grill.

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Argentinian Grill - Tres leches cake

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Fabulous food and service. Really nice people.Great portions. Clean and nice dining They…read moreunderstand English.

I recently had the pleasure of dining at the Argentinian Grille in Boca, and it was an…read moreunforgettable experience from start to finish. The ambience is simply delightful, striking the perfect balance between cozy and vibrant, making it an ideal spot for both casual meals and special occasions. The service here is top-notch. From the moment we walked in, the staff was welcoming and attentive, ensuring that our needs were met without being intrusive. It was refreshing to see how quickly our food was served, allowing us to dive into our meal without a long wait. Now, let's talk about the food! We ordered a variety of dishes, and each one was a testament to the restaurant's commitment to quality. The steak sandwich was juicy and flavorful, while the burger was cooked to perfection, with just the right amount of toppings. The sirloin steak paired with creamy mashed potatoes was a highlight, showcasing the restaurant's expertise in handling beef. The grilled chicken, tender and well-seasoned, was complemented perfectly by crispy fries. However, the true star of the meal was the beef empanadas. I can confidently say they were the best I've ever tasted! The flaky pastry encased a savory filling that was simply divine. I could have eaten dozens of them! To top off our dining experience, we indulged in the tres leches for dessert, which was absolutely delicious. Its rich, creamy texture and perfect sweetness were the ideal way to conclude our meal. Overall, the Argentinian Grille exceeded my expectations in every way. With its inviting atmosphere, outstanding service, and delicious food served promptly, it's a place I'll be returning to often. If you're in Boca, don't miss out on this gem!

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Polo Chef Bakery - Pasta Frola Pie with Membrillo (quince) filling , an Argentine Delicacy!

Polo Chef Bakery

4.3(6 reviews)
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/ 5 I swung by Polo Chef Bakery in Greenacres this morning…read morearound 7:30 a.m., looking for something quick to grab on my way to work. The shopping plaza was still half-asleep, so parking was a total non-issue -- I pulled right up to the door with tons of empty spots. Walking in, the place felt bright, spotlessly clean, and pleasantly quiet (just the low hum of the display coolers and the faint smell of fresh-baked dough in the air). The cases weren't fully stocked yet, which makes sense that early -- a few trays were still being brought out from the back. What was there looked legitimately fresh, with that telltale steam still rising off some of the items. The staff (two ladies behind the counter) greeted me with actual smiles and a cheerful "good morning," which instantly put me in a better mood. Service was lightning-fast too; I was in and out in under four minutes. I went with the spinach and cheese pie because it looked the most tempting at that hour. First bite: the crust is the real star here -- unmistakably handmade, flaky on the outside, tender inside, with that perfect golden color and slight buttery taste. You can tell they're not cutting corners on dough. The filling was hot, the spinach tasted fresh rather than frozen, and there was a decent amount of seasoning. My only critique is that it leaned a little too spinach-forward for me; I was craving a richer, creamier, more cheesy bite -- think tiropita or even a cream cheese-swirled borek level of indulgence. It was good, just not "wow" enough to become my regular order. Portion was surprisingly generous for the price (under $5 if I remember right), and it kept me full well past lunchtime. Everything felt made-that-morning fresh, which is increasingly rare these days. One thing that genuinely puzzled me: the word "Polo" in the name had me half-expecting some chicken-filled pastries or empanadas in the mix (pollo = chicken, right?). There were zero chicken options in the breakfast lineup -- not even a simple chicken and cheese turnover. That felt like a missed opportunity for a place with that branding. A couple of savory chicken items would easily push this into daily-stop territory for me. All in all, Polo Chef is a solid neighborhood gem. Clean, friendly, fairly priced, and authentically baked from scratch. If they ever add some chicken-based morning options and dial up the cheese factor on a few fillings, it could easily be a 5-star regular rotation. As it stands, very happy to recommend -- definitely worth popping in if you're nearby. 4/5 stars

Was looking for an early coffee and breakfast ,since it was raining ,and I wanted to wait out the…read morerain. Stopped in a plaza on the SE.corner of Jog and 10th. Saw the Polo Chef Bakery sign. To my surprise it was open at 7am. Didn't know what to expect from the name. It's a Argentine bakery. I ordered the 3 egg omelette and cafe con leche. Seriously one of the best coffees I have had. Couldn't leave without trying a pastry, so I ordered a guava cheese Danish for later. It was delicious. All for $11.95. The omelette was superb. Look at the size of that omelette. Served with 4 slices of baked bread. I have been back twice,for the cafe con leche.It is a small bakery,with 5 or 6 tables inside,perfect place to watch the spanish news in the morning,while enjoying a huge omelette ,great coffee and excellent pastries.

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Western Pampas - empanadas - Updated October 2026

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