I ordered a large pepperoni pizza. They do load up the pepperoni, which was kind of nice. Not a fan…read moreof their crust. More of a thin crust style pizza. There are a few spots for sit down. Very friendly service and quick for the pick up.

We got the Hawaiian and it was delicious! Also got a steak and cheese but it was lacking in the…read morecheese department

Our recent visit to Herrick's Tavern was just as good as we expected. We chose a table by the…read morewindow and were soon warmly welcomed by a waitress. She handed us a menu and neatly wrapped silverware, and then took our drink orders. There were ample choices to be made for our early evening meal, all of which were fairly priced and sounded delicious. Two of us chose the fried chicken tenders, one selected the fried haddock, and the other ordered the meat loaf dinner. Our meals arrived promptly and and I was very pleased to see large portions on all. Want great food with friendly service and a warm smile??....Herrick's will certainly not disappoint

Food is decent, they have keno, staff is nice... but why not put in background music or a juke box?…read moreSitting here in dead silence is not much fun for a "tavern".

Best burger I've ever had!!! The service was fast, the meat was fresh, not frozen. I cant wait to…read morego vback and try one of everything!!!

We were passing through driving home from my in-laws for the holidays. Easy and plenty of parking…read more as it is part of a shopping plaza. Similar design from other 110 Grills but plenty of seating for 1-larger groups. Staff was very attentive and the service was prompt. Great menu options with specials. And we completely enjoyed our meals. You will not see signs from the main road, so google restaurants for directions but worth the trip.

Have heard great things about the 110 grill since moving here and decided to try it with takeout…read moretoday... we were beyond disappointed!! I ordered online for the earliest pickup time which was 12noon and my husband got there at 1155 and was given our burger and chicken piccata dish to bring to me at work which is less than 5 minutes from the restaurant. There was no flatware, napkins or condiments in the bags, the fries were ice cold and soggy, and my chicken was sitting in 1/4" of oil. We are not sure if it was just the location we chose, but unsure if we are willing to take the risk trying another location since they are pretty pricey.

We had a really lovely time at the 2025 Apple Festival, cute vendors yummy cider and sweet goats…read morethat you can feed and pet.

Red Apple Farm has been one of our family's go to place for decades. In all of our years going -…read moreno one has ever had a complaint. My partner and parents utilize the handicap parking. On our last visit, I watched as 4 employees from the pizza company park in the handicap spots. (No handicap placard) and there was PLENTY of open spots just past the handicap spots. I pleasantly spoke with the young workers to explain that some people need those spots- the response? "Well, we are working". Noted. I did send an email to Red Apple a few weeks ago, but no response While living with someone who relies on the handicap spots, I now understand using these spots give people a way to go out and live life. It's truly disheartening to see the lack of empathy

I love pizza but health conditions prevent me from any cholesterol ingredients (you know them as…read moremeat and cheese) and that's 99% of all pizzas. Tonight, New Years Eve, 2017, I decided to take a pizza to a gathering. I ordered a small veggie pizza with cheese only on one half. I received a pizza cooked just right with crispy, chewy outer crust of great flavor and texture, nicely browned overall, the toppings were fresh ingredients, the cheese half was hot and bubbling, and the aroma was wonderful. People with my health concerns make up 7% of the population and I can point them all to Zedas for a delicious pizza - a quest they will have had a hard time finding in the past. Happy New Year!

I just had a steak and cheese Stromboli from Zedas and I am disappointed. There wasn't much meat…read moreand the bottom was very soggy. I wouldn't order that again.

We stop here a few times a year and have always been happy with the food. They have two sections,…read morethe 202 Grille and Herrick's Tavern (restaurant side/bar side.) During warmer weather they have outdoor seating and an ice cream window. Being relatively close to the highway they are usually busier during warmer months. They are also one of the only restaurants in the immediate area. Some of our usual food items are pesto tortellini, buffalo chicken salad and wrap, and the burgers. Their nightly specials are usually more expensive (what I expect from specials isn't higher prices, but your opinion may differ.) Prices are on the high side for a casual place like this, but the food is fresh and the service is good. I have also tried the crab cakes and enjoyed them.

This place is awesome. You can play mini golf next to it and then come here for ice cream. You got…read morea huge Regular size ice cream for only $2.50. It's almost like a large size from other ice cream store. They only take cash though, but they do have a ATM in the restaurant. There is a big parking lot on the back of the restaurant.

I have had both excellent and just ok meals at King Phillip. Last weekend was a lobster casserole,…read morewhich was excellent. It came with a small salad (with unripe tomatoes) and a baked potato, which was also excellent. Service was attentive. I believe that the restaurant has an ability to be exceptional, however, whether from kitchen staff turn-over, or other issues, I never know what part of the food spectrum I will experience. There is both meal seating in the lounge and in the restaurant proper. The main dining room was haphazard the day I visited with tables scattered about without any indication that they would be used. Christmas tree in the entry? I would love to make King Phillip a regular dining location since I live locally, but it has a ways to go. For now it remains very much a small town country hole-in-the wall, very typical of other such local restaurants.

The Sunday buffet was cold!even the coffee was cold. The…read moremashed potato had skins in it

I did like this place. The one thing they can do is warm the plates up. This location was very…read morecomfortable and cozy. Food was average at best. I think they should reduce the menu and focus on items that they can better support. The menu is way too overloaded for the volume of business they have. The meatloaf that I had was maybe the worst ever. The day that we went was very slow, but I've been by there when you can't find a parking spot. Definitely a great bar. Worth a try.

I really wish I could give a higher rating but unfortunately my experience was not the greatest…read more Rented a cabin in the area for the week and The Boiler was right down the road, figured it would be the perfect take out spot for the first night we arrived. Ordering went smoothly and was ready on time. The bar tender/waitress upon arriving was extremely nice which is why I really do wish I could give a higher rating. But sadly the food that I received should have never been allowed to leave the kitchen. Ordered the coconut shrimp and a Caesar salad. The shrimp was completely burnt to the point of not being able to eat it and left a greasy chemical taste in my mouth. Complete waste of money.