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    Volo Quality Meats

    4.5 (77 reviews)
    Closed 10:00 am - 6:00 pm

    Order Volo Quality Meats Takeout or Delivery

    Volo Quality Meats Photos

    VOLO QUALITY MEATS ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Volo Quality Meats

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    The family who owns Volo Meats is friends with the Food Network Sandwich King Jeff Mauro, who I like and follow.
    Debbie G.

    My hubby and I drove 45 minutes to check this place out and I am so glad we did. This is one neat place beaming with pride in their food and service. Someone on Yelp commented that the prices are high. Well I don't mind paying a little more for high quality food made with love. All the food we ate and bought was delicious! They make their own deli meats and hard Italian sausages that are made right next door. And sold at other places. Their brand name is Tempesta. The mortadella was so good. They also sell a spicy version, just as tasty. The pastas are amazing. We talked to the owners dad and he was so nice, happy and proud. You really need to check this place out.

    View from seating area.
    Jackie S.

    I think the sandwich I had, #13, the Franklin sandwich, was the absolute best tasting sandwich I've ever experienced. Wow, I didn't get the bacon, and it was very tasty and fresh- see menu in photos. It's a turkey sandwich with lots of goodies included. My husband had the #19 sandwich, the Reuben. That was fantastic too as I had a bite to compare sandwiches. Wow, what a friendly, charming place. The employees were accommodating and made their recommendations. Now, it is expensive as it was $38 for the 2 sandwiches, one order of fries and one drink. I guess you get what you pay for. See photos. Outstanding place! I hope to be back soon.

    John M.

    Since we were in the area and after reading reviews from other Yelpers,we decided to stop in on a Saturday for a late lunch. There is parking in the front and back of their building. The inside has table seating plus a butcher shop selling fresh cut meats,cheeses,sausages and cold cuts. The layout is somewhat confusing as to where you order and pay..basically if someone is behind one of the registers,that is who you go to. We ordered one of their gourmet sandwiches ..The Northside Johnny . It was very good but I would have liked less chimichirri and more porchetta. Sandwiches are a little pricey as you do not get chips or a small side salad. My wife had their Italian Potato Salad which was very good. They don't have many food options if you want Gluten Free. They bring the food to your table and the wait time was not too long which gave us time to browse. They offer Daily Specials as well as salads, soups burgers and desserts. There was a constant stream of customers supporting this local establishment which is always good to see. We ended up buying a few packages of their homemade sausages and snack stix. I feel if the staff would have been a bit more helpful in explaining their ordering system and their menu and daily specials were all listed in one area,this would be a 5 star sandwich shop.

    Lunchtime.
    Kathleen L.

    We were in the area and searched for something to eat and found this market and deli. There are only a few parking spaces, lucky for us there was one available for us to park. You can dine inside or outside.Everyone working here is very kind and polite. They have music playing in the background which is nice too. I ordered the Franklin Sandwich it comes on sour dough bread and is very flavorful. Every bite was different so it was not bland and boring at all. I would definitely order it again. My husband ordered the Chicken Parmesan. Fried chicken breast with marinara and topped with melted cheese. He said it was good but the chicken was a little dry and there was too much sauce. He liked it but will try something else next time. They have coke fountain drinks and bottles of other beverages in a cooler too. The dining area was clean and the temperature of the room was a little warm but still comfortable. We will definitely be back again to try more of the menu items. They have a rewards program here too.

    Annette M.

    This butcher/deli is a good stop in Volo for carnivores looking for just about any cut of meat. Gluten free or vegetarian options are almost nonexistent. The older gentleman who greeted everyone except us (he was called to the phone) was very warm and helpful. The other staff members need training. We dined in anyway and everything was freshly made. I enjoyed the organic blood orange sparkling soda and it was the same price as a fountain drink. The Italian Potato Salad was unique with green beans and vinaigrette that was pungent. My husband enjoyed his sandwich but I thought it looked like it could use much more meat on it for the price. They had some samples of various meat sticks on the counter which were on sale at 50% off. There are tables indoors and picnic tables outside to enjoy on a nice day.

    Smokey Mountain Stack. Weekend special sandwich with pork belly
    Cassady H.

    This is that "once a week spot" that so many people don't have. Until this spot opened I was one of those sad individuals. Honestly if I had the money I'd eat here every single day! Initially drawn in by a yelp prompt about delicious sandwiches I was skeptical. I HAVE been fooled before. One step inside and you'll get it... this is the real deal. The smell hits first, and whatever it smells like when you get in there it's guaranteed to make you hungry. The atmosphere is amazing as well. They've done something incredible with this space. Wood, brick and iron provide a backdrop that feels more like your in a Naperville Butcher shop than anywhere near Volo (Thanks for being HERE and not there guys, seriously). The Butcher counter knows their craft and the head chefs here know how to build flavors. I will say, the cashiers are a bit clueless sometimes so if you have questions, don't ask at the checkout if you can help it. I've now eaten here more times than I can count. Just look at the pictures... almost all mine. I won't go over EVERYTHING but I will say everything is amazing! I love getting the weekend specials. From chimchangas with fresno pepper hot sauce (still waiting for them to just bottle this) to the thickest chicken sandwich on the best bun, they do some amazing and fun stuff with these. Keep an eye on social media for updates on these items and remember that they can go quickly. The hot bar changes daily and, again, it's going to be delicious. It also moves pretty quickly... especially if it's wagyu burnt ends. Yea, they get real authentic wagyu here sometimes, you can get it at the Butcher counter as well. The sandwich menu is full of winners. Every sandwich they do is the best version of that sandwich I've ever had, even the turkey sandwich is a masterpiece of flavor and techniques. The pizza is fantastic and you can grab a big slice and have it heated up for you. DONT SKIP THE FRIES! The seasoned fries are the best fries. I didn't even know I'd been eating such pitiful fries all my life but I can't pretend I don't know now. These fries are life-changing! I can't say enough good things about this place, I almost don't want people to know about it just so it doesn't get too busy but they deserve the praise. I do think this is a must try destination but it's a shame that there's not much else to do around here to make the trip worth it. The Volo museum is nearby and could help kill some time if your looking for something else to make the trip worth it. If your a real foodie though, the sandwich is enough. Side notes. Parking is very limited in front and the back lot is a loose gravel "do your best" type of situation. They have gaming in a side room and offer some discounts on pizza and wine if you want to hang out in there and test your luck. They have shorter weekend hours so plan accordingly and check for updates.

    Pizza
    Chris M.

    When you walk in it feels like the hot dog heaven scene in Secret Life of Pets. You want everything you can see and then some! And, best of all, once you get it, it taste more incredible than it looks! Ok, back to the basics. I drooled over 50-day dry aged ribeye while ordering a sandwich. I couldn't decide so I asked the shop to make my decision and ended up with a Dirty Talk sandwich. It was brisket, an egg and ecstasy aioli. If I could have climbed in the bun and rolled around I would have. While that was going down I had a slice of cheese pizza. The was a lot of cheese and some mild moaning. It was pretty great. Wish I asked for giardiniera. Bet that would have sent me into orbit. Added some seasoned fries for good measure and they didn't disappoint. I think the inside was nice just wasn't there for that. Small imported food section that had some interesting things I'd like to go back and check out, but let's face it, you're there for the meats!

    Menu
    Bill M.

    Hidden Gem. Discovered VQM this year and have been here several times over the last 6 months. Small place that packs a powerful punch. They're a combined butcher shoppe, deli, super market, take out/dine in, pizza place, Italian pasta hot bar and must have sandwich shoppe. The NY pizza slice is huge and delicious. The smash burger is tasty. Steaks are aged and everything is done with great service in mind. They are a great follow on instrgram also. If you come on the weekends be prepared for a wait. Closes at 6p so get there early.

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    23 days ago

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    1 year ago

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    29 days ago

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    19 days ago

    Great lunch menu. Deli counter very good. Indoor seating.Saturdays are busy fo lunch, worth the wait.

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    2 months ago

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    2 years ago

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    25 days ago

    The sandwiches, french fries and the tiramisu are amazing. I'll be back. I give this establishment 10 stars.

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    1 year ago

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    8 months ago

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    10 months ago

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    6 months ago

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    1 year ago

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    8 months ago

    Amazing food, seems like hundreds of choices. Liked the duck prosciutto, sandwiches are great, especially the Italian.

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    2 years ago

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    5 months ago

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    9 months ago

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    10 months ago

    Very cool spot with lots of options and a very friendly staff! Looking forward to heading back to try more items

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    9 months ago

    Amazing sandwiches and the meat is too notch bought some filets and they were off the charts great.

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    6 months ago

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    2 years ago

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    1 year ago

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    1 year ago

    Great service great food and great price if I could move next door and eat here for lunch grab my dinner to cook at home it would be perfect

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    5 months ago

    Great sandwiches and hot dishes. Their bratwursts are homemade and excellent. Always busy at lunchtime.

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    3 months ago

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    7 months ago

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    1 year ago

    Todo muy rico buena comida y buenos sándwich la pasta está muy rica el lugar limpio la jente amigable

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    Been meaning to try this place out and was not disappointed…read more It's small inside, with larger (maybe communal?) tables, you order from the counter and they bring out the food. We ordered an Italian sandwich and Philly cheesesteak (tuesdays only), with fries and drinks. This was the best Italian sub sandwich I've had in the area. The meats were generous and it tasted so fresh. The cheesesteak was also fresh and delicious, the taste of the steak being a huge standout. Both sandwiches had amazing bread, and the fries were delicious. The price was a little steep at almost $50 for two sandwiches, one bag of chips, one soda, and an order of fries. But for me, the quality was worth the price for a once in a while treat. Our only complaint was the ketchup came in packets, and they either were old or not under proper temp control. The texture was off, and the packets were inflated... making it seem like they went bad. We will be coming back for sure.

    Why has this place turned into a dirty fingerprint and meat smudged pit? The last time I was in I…read morehad noted a decline in cleanliness, but now it can only described as so much so to be completely unappealing. There wasn't a single metal or glass surface that wasn't smeared and smudged, both inside and out. Display cases were disheveled, with price and description tags laying backward and turned over so as to not be readable. Not one, not two but at least half were this way or completely missing. Shelves were dusty. The bottoms of the freezers grimy and the glass dirty. The prep area behind the counter was none too impressive either. I ordered a Reuben and expected a real deli style sandwich with a great sauce and good kraut. What I was served looked like someone had wadded up a ball of shaved corned beef and slammed it in the middle of a very large slice of toast leaving about 1 1/2" of naked crust surrounding a ball of beef. The sauce was lackluster and the kraut almost tasteless. I've had better Rueben's across the street for nearly half the price. The ribeye sandwich was tasty, but uninspired and looked like it had been slapped together by a 3rd grader. Zero attention given to presentation. If I am going to an establishment which charges $30 a lb for ribeyes and $14 -$17 for a sandwich with only a limp dill pickle quarter as a side, I expect an equally corresponding attention to cleanliness and detail. This trip in was enough to make me not ever want to return. I doubt I will.

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    Volo Quality Meats - butcher - Updated August 2026

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