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    Volcano Grille

    4.0 (146 reviews)
    Closed • 11:00 am - 11:00 pm
    Updated 2 months ago

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    VOLCANO GRILLE ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups

    Recommended Reviews - Volcano Grille

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    Reviews With Photos

    Hot molten cake!
    Cortney C.

    Amazing food! We started with the spring rolls, which were crispy and delicious. We had the 2 protein with Filet Mignon and Chicken Katsu, grilled rice and hibachi grilled veggies, the 2 protein Volcanrito with filet and shrimp. Both dishes were perfectly seasoned and prepared. We finished it off with the hot molten cake and it was a decadent treat, perfect for sharing. Don't sleep on the fabulous sauces - they make it even better if that is possible! The service was top notch and very attentive. We loved everything and will be back.

    2 protein plate, grilled rice, noodles and veggies
    Dani P.

    Angel provided outstanding customer service from the moment I walked in. He greeted me with a smile, asked how my day was going, and genuinely took the time to engage in conversation. When I mentioned that I was picking up food to take back to San Diego, he responded enthusiastically and made the interaction feel personal and welcoming. I told him how good the food looked as I had it catered to an office (their choise)..and now I was ordering it for me =) He continued to be positive, friendly, and upbeat throughout the entire visit. He even offered helpful suggestions, like double-wrapping the food to help it travel well on the plane, and made sure I had everything I needed before I left. It's rare to find someone who is so genuinely outgoing and customer-focused these days. Angel's positive attitude and attention to detail made a great experience even better. He is a fantastic representative of the restaurant, and I truly appreciated his exceptional service...I asked for his Manager to inquire about catering, and while I was talking w/ her, she mentioned he was NEW...good job Angel! You're on your way to a lasting impression of many people!

    Sharlene D.

    I ordered the steak and chicken combo off Uber Eats. I chose grilled rice (aka fried rice) for one and noodles for the other. My delivery w smooth and nothing spilled lol. The noodles were bad. They were dry and flavorless I basically threw it away. The steak was burnt on one plate as u can tell from the pic. But the non burnt ones were pretty tender. The chicken was also really dry. Nothing special. Also a bit flavorless. U def need the sauce it comes with. The fried rice was not bad but also not great either. It was overall okay. At least it wasn't dry as the noodles. Overall I don't think I would order here again. Nothing stuck out and the flavors were not flavoring for me lol. Idk about ambiance of the place though since I got it delivered.

    Grilled rice with shrimp, steak & chicken.
    Kelly P.

    I was hungry and came across this place that was open until 11 PM, so I thought, why not! I ordered the grilled rice with shrimp, steak, and chicken, and everything was delicious. The food was flavorful, fresh, and cooked really well. The service was also great--friendly, attentive, and quick. Definitely a good spot to grab a late-night meal. I'll definitely be coming back!

    Jeff C.

    Fresh made hibachi without all the fuss. The katzu chicken was well cooked and the grilled veggies were perfect. My friend had the salmon which she enjoyed. Wide selection of sauces but the wasabi was the best. Portion size was generous but not excessive.

    $25?!?!
    Daniel A.

    Not surprising they got my order totally wrong because it took forever to cook while they were in the back cursing and talking about fighting. The ladies in the front were very nice but I won't try this place again. When you charge this much for stir fry, you have to do better.

    Chibi Katsu
    Janess B.

    We have ordered here several times on DoorDash! I have been so impressed with their food every time. Their food is always seasoned well. We love their fried rice here. I got a BOGO deal with their premium meat- surf and turf. It was so good! The steak turned out really good and not tough. I think it was angus! I like all their sauce options too. We got chicken katsu this time and that was delish as well!! Service is quick...especially since it's DoorDash. I can't speak for ambiance since we order out.

    Self order kiosk
    Marc Renniel F.

    Their chocolate lava cake is our favorite! We would go here just for this dessert. I also love their yakisoba noodles paired with any of their proteins! The noodle side is way better than any of the other restaurants that offer the usual chow mein. My go to protein is NY strip steak medium rare and chicken katsu.

    Hair in steak.
    Kimberly D.

    I went to Volcano Grill yesterday and was honestly really disappointed. The portion sizes seem to have changed because I ordered a standard + premium plate and could not believe how little food I received for the price. I also placed a pickup order and still had to wait about 10 minutes past the expected pickup time. They were kind enough to offer me a free small drink, which I appreciated, but unfortunately that wasn't the only issue. The premium steak was extremely tough and hard to eat, and to make things worse, I found a hair in my food. For the amount I paid, I expected much better quality and portion sizes. If I could add photos, I absolutely would. Sadly, I would not recommend this place based on my experience.

    Kids plate
    Keoni B.

    One of those spur of the moments where you're like " I'm hungry " and " oh look, we've never tried this place before." So we decided to try it. I'm happy to say we enjoyed it. The burgers were surprisingly good and so were the fries. The shrimp cooked perfectly. My son who is the most picky eater you'll ever meet liked the chicken and spring roll. The only thing we didn't care for was the noodles. They were too sweet for my wife and son. We really liked the creativity of the restaurant. There was a mural on the wall which showed some Nintendo themed characters. You wouldn't notice who they were if you weren't a video game fan. Very creative. It doesn't look complete so I'm excited to see what else gets added to it. Service was great. Being first timers there, I appreciated the girl at the register explaining things to us and being patient with us.

    London C.

    I feel like this is a little hidden gem on Eastern and a MUST TRY! The food is incredible, the staff is awesome, the design of the space is neat and very welcoming. My favorite was the yakisoba noodles were addicting and the steak was perfectly tender. We shared a double protein plate and it was plenty of food for us two. Can't wait to come back.

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    1 month ago

    Soooooooo $$$$$$ for the amount of food. Food was 5/10. Staff was sweet, but not the vibe for the price sadly .

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    3 months ago

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    7 months ago

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    3 months ago

    The portion size for price is outrageous. My husband and I shared a 3 item with a drink and added one starter and it was $50

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    4 months ago

    Ordered several times and was pretty good. The last time meat was not thoroughly cooked and taste rubbery. Threw away

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    2 months ago

    Pretty good food. But very overpriced unfortunately. I'd definitely go back if it weren't for the prices.

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    Page 1 of 4

    Ask the Community - Volcano Grille

    Herbs & Rye - Ribeye w/ Chimichurrui

    Herbs & Rye

    4.4(4.4k reviews)
    9.4 mi•Westside
    •$$$

    Food 5/5 amazing dishes. Very tasty and flavorful…read more Service 4/5 fast and efficient Ambiance 4/5 small place but very busy. Great bar. Always packed. We were lucky to get seated early at the bar

    Excellent steak house on the West Side of Vegas off Sahara. Area is a bit seedy, but this place…read morestands out. Had a Tuesday night res for 2, but then another friend wanted to join. Called, and management was kind enough (even though booked up) to tell me to bring our other friend along, and they'd find a way to seat us!! Excellent customer service!! BRAVO!! Seated quickly. Place is quite dark and atmospheric. It's a traditional Old Vegas style location. Menu quite expansive. Lots of good choices. I decided on the French Onion Soup, the filet and the sprouts and swine!! My mates, had a caesar salad (to share) and a filet and strip. Drinks were also nice, a good variety of interesting cocktails. Meal, arrived, all delicious, the onion soup was very beefy with a wonderful taste and the melted cheese, lovely. The filet, done perfectly. They also had a number of sauces you could add, I went with their spicy sauce, and WOW, it was spicy, not unpleasantly so, but def spicy but with a delicious flavor. It truly enhanced the steak!! I'd def get it again. The sprouts and swine (sprinkled with cheese) as a side was also wonderful but so filing, I couldn't finish it all. But def wanted to. Very happy with the meal and our server was excellent as well. He was attentive, but not obtrusive. My mates also enjoyed their meals, it was stellar all around. And this may be the BEST thing here, during the weekdays, they have a Happy Hour dining menu, which means many items, including steaks are 1/2 off! So our filet which would have been $75 was only $38, that's a Vegas deal. And with that quality, it is something to rave about!! The location isn't too big, parking is difficult and reservations are required!! But I really had a great time, hanging out with my mates, and enjoying a superior meal away from the Strip!! I would absolutely return here. From there courtesy with the last minute change in our reservations, to the service at our table, and the delicious food, Herbs and Rye comes highly recommended. Come hungry. There's plenty to choose from. My best suggestion, don't drive there, take ride-share, it'd be a lot easier!! This is a wonderful break from the bustle and overpriced options on the Strip, and part of the old Vegas which is sorely missed. Def returning on my next visit. Thanks to all at H and R for a wonderful evening.

    Photos
    Herbs & Rye - Five minutes after the door opened...

    Five minutes after the door opened...

    Herbs & Rye - Assortments of sauces

    Assortments of sauces

    Herbs & Rye - Spicy Mussels

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    Spicy Mussels

    Golden Steer Steakhouse Las Vegas

    Golden Steer Steakhouse Las Vegas

    4.1(3.1k reviews)
    8.8 mi•The Strip
    •$$$$

    I've heard about Golden Steer Steakhouse over the years from several friends and have heard about…read morethe amazing food and service. When I went to book for my husband's birthday I realized that it takes about 6 months to get a reservation, which was just in time to celebrate my birthday in September. Let me tell you, this was worth the 6-month wait to experience this dining. I even mentioned it to Kevin one of our dining team last night that I was hesitant with my expectations because of everything I heard and didn't want to be disappointed, but our service was amazing. The ambiance is very old-school Vegas. Music playing in the background, but a low rumble of people chatting while dining. Carlos was the lead of our dining team and was very kind & explained some of his favorites on the menu. Everything we had was delicious. Including my crispy Diet Coke with lime. But the star of the show was the NY Steak. Literal perfection. Melted like butter that I thought it was a different cut of steak. I typically don't add accoutrements to my steak (this steak did not need anything and was perfect as is) but we did order the prime butter and peppercorn sauce for fun. Both were amazing. We finished the meal with dessert, Bananas Foster (and they brought me a hazelnut bar cake for my birthday) which the table-side presentation of the Bananas Foster was a fun way to end the evening. We will be back and we were able to book our next reservation before leaving. Thank you to Carlos, Kevin, and the rest of our dining team for such an amazing dining experience.

    A classic place to go with our family. We used to come here more often until its popularity…read moreexploded due to social media. The place is clean and they changed their carpets recently which is a nice old Vegas decor. You can never go wrong with any of their servers because of their professional understanding of the menu. And the food is always on point. We are fans of the classic rib-eye and lobster tail combination. Absolutely love this place.

    Photos
    Golden Steer Steakhouse Las Vegas - Bone in Steak

    Bone in Steak

    Golden Steer Steakhouse Las Vegas - Surf N' Turf

    Surf N' Turf

    Golden Steer Steakhouse Las Vegas - Rat Pack Classics

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    Rat Pack Classics

    Peter Luger Steak House at Caesars Palace

    Peter Luger Steak House at Caesars Palace

    4.2(1.1k reviews)
    7.3 mi•The Strip
    •$$$$

    I had bookmarked Peter Luger NYC for a while now and didn't have a chance to make it over…read more Thankfully, Peter Luger Vegas opened in Caesars Palace, so that made things easier. Plus, this location isn't cash only, so I can either use my credit card or charge it to my room! I've been here several times now and each time, I do the $49.95 Power Lunch. I've tried the lobster roll, steak (+$30 supplement), crab cake sandwich, and burger. My favorites would be the steak and crab cake sandwich. Their menu offerings could change, so I was sad that the crab cake sandwich was no longer available on my most recent trip. The lobster roll is good too, but they started offering it with a cost upcharge, so that fell off my list pretty quickly. Burger was dry and didn't have much in it (just bread, meat, and onions), so that's a skip for me. Definitely do not pass on the steak though! As for the other parts of the three course meal, the sizzling bacon is a must for the appetizer. Someone at our table picked the Caesar salad instead and that looked so sad next to the thick, crispy bacon. Even if you are not a bacon fan, give Peter Luger's bacon a try. It is pretty life-changing. Don't forget to add the Peter Luger sauce and consider making a little mini sandwich with the table bread. As for the sides, we usually get the creamed spinach and fried potatoes and have no issues there. The power lunch ends with a sundae. The whipped cream gets overwhelming for me, so I now ask to remove it, so it's easier to get to the ice cream and fudge sauce and toppings. The whipped cream does take a lot of room (on the sundae and in your stomach), and since I am usually stuffed by dessert, it was quite easy to say no to it. The chocolate coins they give you with the check is also quite nice. =) Find Peter Luger right by Bacchanal Buffet. Get your reservations on Open Table for them points.

    We had a large party to celebrate 2 birthdays and Peter Luger does not disappoint. The service was…read morephenomenal, the steak was so tender it almost melts in your mouth. We had a delicious bottle of Caymus ref wine. Everything is A la carte but the portions are generous and the baked potato was the largest I've ever seen. It was an incredible dinner and I highly recommend it We had such a nice time I didn't take any photos

    Photos
    Peter Luger Steak House at Caesars Palace - Fully stocked bar

    Fully stocked bar

    Peter Luger Steak House at Caesars Palace - Shrimp Cocktail

    Shrimp Cocktail

    Peter Luger Steak House at Caesars Palace - Wedge Salad

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    Wedge Salad

    Echo & Rig - Ribeye steak, Medium Rare

    Echo & Rig

    4.4(5k reviews)
    13.7 mi•Westside
    •$$$

    We wanted to have a nice dinner, while avoiding tourist traps. We decided to give Echo & Rig a…read moreshot. It did not disappoint. Our server, Marcos, was incredible. He spent a lot of time explaining the menu and answering questions. He never seemed to be in a rush and was on top of it. There were others constantly filling water, removing plates, etc. The service alone was impeccable. We loved the mushroom fries. The basil aioli it came with was fantastic. We also tried the Brussels sprouts, which were more like a salad, fresh with lemon and pistachio. The creamy garlic mashed potatoes were also fantastic. My wife and I both tried the Spencer cut steak. It was grilled to perfection. Great char and came out the way I ordered it. Juicy and not fatty, an excellent cut. I really enjoyed the sorbet as well. I was so full, but it was a welcomed, refreshing conclusion to our meal. The atmosphere of the restaurant was classy. The food and service amazing. Can't wait to return here when in town next. Thank you Marcos and team!

    My husband had dined at the Henderson location a couple of years ago and had such an amazing…read moreexperience, he wanted to go to the Trivoli location for our anniversary dinner. The first floor of the restaurant was very cool! You could see the cuts of meat in the refrigerators and there is also a bar on the left of the entrance. There was a beautiful chandelier by the staircase as well. The upstairs dining area was very plain however. Bare walls, industrial type of standard light fixtures. The server recommended the skirt steak which we ordered MR. Also ordered the ribeye, portobello mushrooms fries and the steak tartare to start. I've never seen a steak tartare come out brown as it shows in the photo. I was so hungry, so I tried some, assuming the kitchen wouldn't send out bad raw meat. It tasted ok but the more I kept eating the weirder I felt about the color. We asked the manager if this was a common occurrence as my experience with steak tartare had never been this way. She said that it shouldn't come out brown and said she'd take it off the menu. She then later came back to explain that the lime juice that's in the marinade oxidizes the raw beef so that's why it's brown... which is an acceptable answer I suppose? It just felt weird bc I couldn't find any photos of browned steak tartare on google when looking up the restaurant menu. The steaks we ordered MR came out. The ribeye was cooked decently but the skirt steak was more on the rare side so we had to send it back for an oven heat up for 1 more minute. I enjoyed the skirt steak but it was too sweet to enjoy the whole thing. Cooking it in the oven for another minute made it even sweeter. It tasted like over sweetened Korean galbi in steak form. I'd say the portobello fries was my favorite dish and decided to take the rest to go to pick at in the hotel. After dinner we were given the dessert menu which didn't really call out to me, but since we told the server it was our anniversary, they gave us complimentary sorbet which was very nice. I liked the sorbet quite a lot but I was pretty full so didn't get to enjoy much of it. The gesture was kind though. At the end, the steak tartare was not taken off our receipt so we had to ask for that to be taken off since the manager told us she'd do that. The server gladly obliged. I want to say, that there was a female employee - maybe a busser, who worked really hard to be attentive with our waters and clearing our plates. I wish I got her name! I believe she was Latina with a ponytail if that helps at all working Saturday evening of Labor Day weekend at 6PM. All in all, the experience was not as great as my husband's first time at the Henderson location - he said the cuts were so much bigger before and the ambience of the Henderson location was more fine dining-esque. But the economy is tough lately so I figured the quality could've easily gone down. Because the price points were very reasonable, I thought it was up to par with what we paid. Probably won't go back unfortunately but it was great to try it out. The plaza it is in is called Trivoli(?) and I thought it was a cute spot with a lot of shops. Although everything was closed by 8, we walked around to digest a little and enjoyed the evening.

    Photos
    Echo & Rig - Kitchen

    Kitchen

    Echo & Rig - Loch duart salmon sandwich with miso slaw and garlic potato chips (a bit off today)

    Loch duart salmon sandwich with miso slaw and garlic potato chips (a bit off today)

    Echo & Rig - Fried Castlevetrano olives and Lobster Cigars

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    Fried Castlevetrano olives and Lobster Cigars

    Smith & Wollensky - Las Vegas - Bone-in ribeye au poivre

    Smith & Wollensky - Las Vegas

    4.3(860 reviews)
    7.5 mi•The Strip
    •$$$$

    Finally got to come in for lunch. My mom and I ordered and shared the Corned Beef Sandwich, comes…read morewith fries, house made coleslaw and pickles. Sooooo delicious. Warm bread and butter is served hot from the oven. If was very quiet inside, wonderfully decorated and elegant looking, but still casual. Our waiter was very nice, welcoming and a great conversationalist. We talked recipes, of all things. I look forward to coming in again to try other items.

    Quite possibly the worst experience I've ever had dining at a restaurant in Las Vegas. The service…read morewas horrendous. The staff could not care less about providing any form of quality customer service. Every request I had when ignored every question I asked was met with distain the person that worked my table. Quite literally acted like it was his last day, working the worst job of his life and that he could not wait to get out of there. As far as the food is concerned, it's all standard steakhouse items so nothing jumped out as being exceedingly good or noticeably unique, but with that being said the temperature on my steak would not what I requested and when I asked for it to be sent back, they refused. So, just summarize, the service was worse than anything I'd encountered anywhere. I've had better service at a diner at two in the morning then I did at this restaurant and the food was un impressive and improperly prepared. Do yourself a favor go somewhere else because I guarantee eating here will only be a black mark on your trip.

    Photos
    Smith & Wollensky - Las Vegas - Inside bar area

    Inside bar area

    Smith & Wollensky - Las Vegas - Complimentary bread

    Complimentary bread

    Smith & Wollensky - Las Vegas - Angry Shrimp

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    Angry Shrimp

    Volcano Grille - japanese - Updated October 2026

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