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    Vivaz Cantina

    4.1 (34 reviews)
    Closed • 4:00 pm - 12:00 am (Next day)

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    Margarita and Al pastor taco
    Lanasha R.

    I stopped in quickly on a happy hour hop and it was just okay in my opinion. I loved the wooden interior and hidden cultural touches like the figures in the bookcase and art on the walls. The service was very attentive and friendly. Our bartender made the margaritas super quick and we didn't have to ask for water (!!!). The margarita was good, not great. Maybe if I had gotten a flavor, I'd like it a bit more. I did not like my taco. In my opinion, Al pastor is always a gamble so maybe that's on me for only getting that one. Usually when I'm trying tacos from somewhere new, I'll start with chicken or steak. I didn't feel like it had any flavor even with the lime and salsa which was disappointing. There are so many great reviews and I even ran into peeps I know while at the bar, so I'll have to give it another try.

    Nachos
    Nachogirl1 ..

    Nachos: Alright I admit, I've kind of lost it. I'm terrible at change, so I stick to routine like gum on shoe. Like going out and ordering a large plate of nachos in a brand new town. See other people, they go make friends. They go walk around. Me? I look for the nearest Mexican joint and order a mountain of nachos like it's a religious experience. And let me tell you something. Every good kitchen runs on Mexican hands. We'd be nowhere without them. We'd starve to death. Anyway. I've been in this town four months. Four months and my taste buds are on life support. My god damn soul too. I feel like a hamster on a wheel. The nachos were alright. Sizzling hot, got it all. Melted cheese dripping, jalapeños stacked, sour cream and guac sliding down the sides like they're trying to make a break for it. I wasn't in love though, it wasn't speaking to me. I don't think I'm in love with this city just yet either. This city it does things to you, messes with your head. The people? theyll size you up and gut you. I see folks walking around with their heads so far up their own asses they could bite their spines. Some town. I sat there staring at the plate like it's gonna talk to me, like answers got buried somewhere under the chips. We're in a bubble here. I'm looking for some meaning in all this noise, but there's always some loudmouth stampeding over the moment. Nobody around here ever shuts up long enough to think. They're so damn sure of themselves they'd dig their own graves before stopping to ask why. All else: bartender was like Houdini behind the bar. Made me a hell of a drink while I watched Gordon Ramsey tear someone up on TV. I respect the rage, I need to channel it more often.

    a margarita with a slice of lemon
    Ali R.

    Taco Tuesdays are something that I'm always down for and this place does it very well. The service was great as well. The bartender, Nicolas, was always available when I needed him. The food came out at a very reasonable time. For one person, 3 tacos instead of 6 would have sufficed. I was being a bit overindulgent. Everything tasted super fresh and I had some of the best churros I've ever had in New Haven. The decor was amazing. Made me feel like I was walking into an authentic Mexican spot that was gonna serve authentic Mexican items and I was not disappointed. Will be back.

    Chilaquiles verdes

    Food is good with great portions. Service is subpar. Servers and hostess were inattentive. Exaggerated upcharges for simple modifications.

    Frank P.

    Had the best time! Ariana is an amazing server and made sure my table had a great end to our week! Drinks and food all came out at a great time, was hot, and tasted amazing! I liked the lighting of the space -added an intimate and elevated mood to our dining experience. I don't usually write reviews, but our server, Ariana was super kind and I just wanted to shout her out!

    Steak & Shrimp Fajitas!

    10/10 highly recommend for casual Mexican dining! The food is AMAZING (as are the drinks) and the portions are large. Just be prepared to wait for your food. But honestly, the food was worth the wait... clearly fresh and very well seasoned. I got the steak/shrimp fajitas, and others at my table got a rice bowl, tacos, and the birria quesadilla. Everyone loved their food. The staff was also really nice and attentive. My only negative would be the uneven seat cushions, but the food makes you forget all of that.

    Guacamole

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    10 months ago

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    11 months ago

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    3 years ago

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    10 months ago

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    11 months ago

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    2 years ago

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    1 year ago

    This place is AMAZING. Waiter was nice. I like the interior. Food took a long time BUT IT WAS WORTH IT. Will come back again

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    3 years ago

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    4 years ago

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    2 years ago

    Fantastic food. I got the fajitas steak and shrimp. Everything is fresh!!! Drinks were also very good. Highly recommend

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    2 years ago

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    4 years ago

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    3 years ago

    Poor attitude/service with the bar tender with tattoos. The food is fine and not terrible, but the service definitely needs improvement.

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    3 years ago

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    4 years ago

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    3 years ago

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    5 years ago

    Nice and friendly staff, and the food is delicious. Fun atmosphere. Been multiple times and will be back many more.

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    4 years ago

    Great food and it was nice to learn that their tac Tuesday specials and happy hour specials could also work for take out

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    3 years ago

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    Ask the Community - Vivaz Cantina

    Review Highlights - Vivaz Cantina

    “I got the steak/shrimp fajitas, and others at my table got a rice bowl, tacos, and the birria quesadilla.”

    Mentioned in 2 reviews

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    4.6(192 reviews)
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    Food was horrible, never again. It was picked up, and…read moreservice mediocre. Ambience very quiet.

    This review is not the easiest for me to write. I have been coming to the Little Columbian…read morerestaurant since 2015. I loved this place, their food was fantastic and the quality was super consistent; an excellent spot to get together with friends or a date. So much attention to detail was paid, house made dressing, salsa, all ingredients were super fresh, the meats were always cooked excellently, and the staff was friendly. I hadn't been to the restaurant in a while but at some point in the last few years the Little Columbian restaurant became My little Columbian restaurant. My friends and I went there for dinner at the end of October, there was one couple that was leaving the restaurant but we were the only ones there when we first walked in. The vibe of the restaurant has changed because they changed how they decorated the interior of the restaurant. I prefer their older vibe but no big deal. Our waitress was nice and very attentive all night and the staff in general was quite friendly. Here's my issue, the food quality is not as good as it was in the past. And if they are going to charge along the same lines as what they have, always been on the pricier side, then the quality should still be at the same level. There were a bunch of little things that added up. To start, the salad I ordered didn't have the same quality of greens (I think they used a spring mix in the past), there were some small bits of core in the salad. More to my disappointment the Salad dressing was no longer the house dressing they used to make it was Ken's balsamic dressing, which generally tastes like diabetes syrup. Maybe it was an off night for the salad and I could live with that but the lack of the old house dressing was disappointing. Speaking of cutting corners, the chimichuri used to be super fresh and of good quality ingredients. The chimichuri this time around had a lower quality olive oil and the parsley was dried instead of fresh. My friend ordered some empanadas, which were partially burnt and again the slasa wasn't the same quality as they used to make with the empanadas. For an entree, I ordered Bandeja Columbiana. The chicharon was a bit overdone but ok enough. The chorizo was probably the best part but you have to try to mess up chorizo. The maduro was kind of dry and somewhat bland. The chicken was a touch rubbery and the steak was fine; nothing to write home about. As I had mentioned before the food wasn't terrible, it was fine enough but it was not worth the price it cost. Much worse is the fact that the quality in general just isn't the same as it had been prior, maybe they just had an off night but something tells me this is how it is now. It's too bad this restaurant isn't quite what it was; it used to be one of my favorites.

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    Rubamba Restaurant

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    0.2 mi
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    Nachos: I third-wheeled to Rubamba with my couple-friend, and we got seated next to two more…read morecouples on a double date. All of a sudden I was ninth-wheeling. I felt like a lab rat mid-experiment, having a sudden moment of clarity that this fun maze might actually be a death trap. The older gay men beside me glanced at my empty seat before smiling at me with mischievous curiosity. They led with kindness and asked "how are those nachos?", but I knew they meant "why don't you have a date". When I answered with explicit detail about the flavor composition of the nachos and they burst into laughter, I watched the "ah, that's why" land on their faces in real time. Fair. A girl's gotta get her satisfaction somewhere, and in that moment, it had been from the even cheese distribution. The nachos were quite nice, actually. Could've used a bit more beans. And a lot more heat. Incidentally, and according to the four gay wise men, so could my love life. All else: a familiar redhead walked past the window and I said, "I know that redhead from somewhere", turns out it was Conan O'Brien. Second-tier celebrity sighting of the night. First tier was our waiter, sweeping the floor with a little rhythm in the hips. I love when people are so caught up in their own world that the noise fades out. It made me smile.

    Had a craving for guac and arepas and found this gem. They didn't have a liquor license but the…read moredrinks were refreshing and plentiful. Started off with the guacamole, corn, and shrimp. Great sizes and we shared. We both got the arepas and needed to bring home because the serving was really big and got to enjoy it again the next day. Limited ibdoor and outdoor seating and limited street parking. Service was quick and very friendly.

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    Vivaz Cantina - mexican - Updated October 2026

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