I was out for my afternoon walk and saw a woman eating shrimp scampi outside - looked really good…read more(yeah, she caught me looking at her plate. I felt like a creep. A little). So came here for dinner and got the shrimp scampi! Tasted just as good as it looked! Lots of shrimp, garlic, other stuff, etc. Excellent. Lots of other seafood choices, they seem to specialize in the mixed grill / seafood tower type dishes. It all looked good. There's a counter at the front where you can pick out your dinner. Reasonable prices for what you get, really good selection of wine by the glass. Good looking and friendly staff. Five stars!

Very nice meal; nothing ground-breaking, but the service is as friendly and efficient, and the food…read moreitself is well-prepared. We particularly enjoyed the mains - while they don't debone the sole for you, the flavor/prep is excellent (pan seared and covered in fried capers - nom); the cod was also excellent (flaky, moist flesh; crispy skin; delicious veg accompaniments). Last but not least: the air conditioning is arctic - in these summers of intense heat across Europe, it's a real respite.

Service: from Silvia -- excellent, very responsive…read more All the food was amazing/exceeding expectations -- I had " fruit de mer - seafood bar". Couldn't finish (left the sturgeon shrimp and crayfish) Wife had lobster soup, vongole, and my 6 oyster supplement and half my lobster half. She also had chocolate bavaroise dessert. Highly recommended!

Outstanding seafood! Easy to find in Amsterdam. Grilled King Prawns were awesome. Calamari and…read morekibberling was great also. Service was very attentive. Bottled water (still/bubbly) Great flavors. Really enjoyed our meal.

This shared dining experience is very memorable!…read more From picking the fish to the side dishes, we were guided through the process. It's honestly a surprise from the moment we arrived, because there wasn't a set menu and we didn't know what to expect! The food came out quicker than expected. The seasoning of everything was on point. The fish was fresh and cooked to the right tenderness. My husband and I finished everything (like no bite left behind) in 90 minutes! (You can see how big the fish was in the photo!) I got to say on a side note that the seats are quite small and uncomfortable. I should have taken advantage of their coat area. I was out and about for 6 hours and bought a ton of stuff from museums and markets. There was not enough space for me to put my stuff at my seat at all. The final touch was the free ice cream cone at the end. Andddd I should have asked if I could kept the sardine... unfortunately, I haven't been able to find it here in the U.S.

Very cool experience here. Upon checking in you're given the low down on how it all works and given…read morea can of sardines with your table number written on it. A fun keepsake! You choose your seafood and they tell you how it will be served. The seafood is weighed and you're given a tally of your meal. You also choose a selection of sides to go with your dinner. Once you choose your seafood you go to the wine bar and choose your drinks. We chose a pasta side orecchiette with pesto sauce and curried cauliflower. For our main dish, we chose the seabreem. We started with scallops and calamari which were both delicious and our seabreem was perfectly cooked. It would be nice to have more than one option as to how our fish could be made but all in all everything was fresh and well prepared. Service came with a smile and you can't beat the novelty and ambiance!

I came here a few months back with colleagues during a work conference and am I glad they chose…read morethis spot for dinner. The decor is dark inside but very inviting and interesting. I loved it, almost like entering a dark Wonderland. The steak here is amazing and I thoroughly enjoyed my meal. Our waitress was also very friendly. Highly recommend it and I am looking forward to returning when I am back in town!

We had a reservation for dinner. We arrived and were seated right away. First thing I noticed was…read morethat it smelled off/ stale inside. A waiter took our drink orders fairly quickly. ai ordered a lime spritzer which was not good at all (obviously not fresh/ quality ingredients used). It was a ridiculous amount of time without anyone taking our food order or checking if we liked our drinks. And all the while, we could hear a female employee complaining loudly back by the bar. At this point we decided to leave. Honestly, we wouldn't have trusted any food from there at this point. Do not waste your time here.

Was visiting Amsterdam when we discovered this lovely gem on a whim. We had a very romantic time at…read morethis place. Recommend the oysters and the chocolate orange dessert. Staff (including our waitress) were lovely and really added a charm to this place.

We stumbled upon this place for an early Sunday dinner. We got lucky and had an awesome meal…read moretogether. We started with the oysters and sourdough bread, which were excellent. The whole sea bass and fish and chips were delicious. The service was excellent. I would come back next time!

We ate here at our first night in Amsterdam! Beautiful space that's well decorated, is bright, and…read moreairy. Started with they're version of a bloody mary that has a fresh oyster on top. We ordered the cold seafood platter, gumbo, and mussels. THe seafood overall was good but I think the platter was a little light. None of the seafood was particularly 'plump' in my opinion, but a good variety.

I had the pleasure of stopping by the Seafood Bar after my overseas flight to Amsterdam. I was…read morewarmly welcomed by the staff, who seated me right away and even made some great recommendations. The meal was so good that I decided to stop there again on my last night before taking a river boat down the Rhine, Fortunately for me, they were celebrating the anniversary of their opening and handed me a glass of bubbly as soon as I walked in. Once again, the staff was very friendly and accommodating. The food was delicious. I would highly recommend.

The Sea Bass was so good I highly recommended…read more Razor Clams were so fresh, if they were larger, it would be perfect. Still they were good size if you compared with another famous Seafood restaurant Seafood bar or Seafood Shop The cured cod was quite unique.

Probably one of the best dinners I had during my trip to Europe this summer…read more Their menu is set up to be sort of like a sampling menu where it's recommended you order multiple dishes in order to be full. It's great for getting to try a lot of things! The servers here work really hard, during the dinner rush there was only 2 of them, therefore be a little patient! The wait is totally worth. Also, make a reservation if you can, they are very popular. (It was packed and we arrived 20 minutes early for our table) We ordered oysters, lobster, seabass (whole), scallops, green salad, bread, and at the end, french coffee. The highlight of the entire dinner were the razor clams. Absolutely unbelievable and a must order if you ever visit and it's on the menu! The coffee was extremely dark and we didn't finish any of it. But, being American, we probably should've known better and researched before we ordered. The creme brûlée was also very enjoyable! (Side note: all the creme brûlées I had in Europe were pre-made and not hot when they came out. Europe tingz?) The bill didn't come out to be outrageous at all and basically all we ordered was seafood... how? All in all, the perfect dinner to end my birthday. I'll be dreaming about this place for the next few years until I visit Amsterdam again.

What is it about mussels that make you want to eat them? The broth plays a huge role, but the…read moremussels are the star. You hope to get all open, because closed is a no-no. A trip to Amsterdam brought me here. A place that's all about mussels. I went the beer one with leeks, carrots and celery which fortunately was more on the top. Each mussel was delicious. Tender and the broth very light. If they didn't note beer you likely wouldn't notice. I went with the bread with herbed butter. Deliteful. You can order and pay online without talking to the server or communicate the old fashioned way, which I did.

bij dit restaurant in amsterdam gingen we eten met een vriendin die glutenvrij moet eten. het viel…read moremeteen op dat er veel keuzes waren en alles duidelijk stond aangegeven op de kaart. dat maakte het makkelijk en ontspannen bestellen. het eten zelf was smaakvol, vooral de mosselen waren heerlijk vers. bediening nam de tijd en was behulpzaam bij vragen. de sfeer was levendig maar toch ontspannen, met een gezellige tuin om te zitten. fijn dat er zoveel rekening wordt gehouden met dieetwensen, dat zie je niet overal. daardoor voelde het voor ons allemaal zorgeloos en gezellig.

Decent dinner. We shared the lobster soup which was ok, I didn't find it very flavorful. I tried…read morethe assorted seafood platter; it had a good variety on it. If you're a seafood lover, this one's for you. I had the halibut for dinner. It was pretty tasty. It didn't come with any sides but the pieces were big. I sampled the duck which was very delicious. For dessert we shared the creme brûlée and chocolate mousse. Overall, it was a decent dinner.

Nice little restaurant. The service was ok, but the food made up for it. Started with the goat…read morecheese salad (forgot to take a picture) which was great. We ordered the rib eye and the bouillabaisse, and we were very satisfied with both.

Great seafood! Everything fresh. Just happened upon it and a very nice find. Place was packed so…read morereservations highly recommended. The bar is first come; first served and we lucked out to find a spot. It was a quick lunch and we split fish & chips. In hind sight, should have told my wife we needed our own dish. Observed the cold seafood combo. Looked fantastic.

Quite enjoyed the selection here. Be prepared for a wait but it's worth it for a quick fresh…read moreseafood bite. Had the : sashimi tuna. They provide real wasabi!! Careful, a little bit is enough. Shrimp. Relatively large pieces of peeled, deveined and cooked in the oven. Had to add a little salt. The surprise was the fried fish--pieces were huge and enough to share with another. Lightly battered, it's really enjoyable with the tartar sauce they slather on top.