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    Vincenzo's

    3.7 (376 reviews)
    Open 11:30 am - 1:30 pm, 5:00 PM - 9:00 PM

    Order Vincenzo's Takeout or Delivery

    Vincenzo's Italian Restaurant Photos

    Business Info

    VINCENZO'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Classy
    Upscale

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    Recommended Reviews - Vincenzo's

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    Dropped food by my chair. The waiters cleaned up about 3/4 of it and left the rest. Yuck.
    Donna D.

    This was our first experience at Vincenzo's and it was disastrous. It was a prix fixe meal at $200 pp. We ordered ahead of time. The waiters were perhaps temporary help since this is Derby week. They were very disengaged, they delivered the wrong dishes, the beef was medium rare to rare (we were not asked how we wanted it cooked), the second drink I ordered never arrived. We were not asked if we wanted tea or coffee with dessert and my plate of food was dropped on the floor. The waiter picked up some but not all of the food on the floor. We threw a napkin on top of it to cover up the mess. What a debacle. To add insult to injury they tacked on a 25% mandatory tip for possibly the worst restaurant service we've ever experienced. I would avoid this place at all costs.

    Salmon Champagne and Linguine Polpette
    Cathy F.

    Everything was perfect! The dining room is so elegant and cozy. We made a reservation and were seated right away. All of the staff were so professional and friendly. We enjoyed a bottle of red wine that was fabulous. For dinner we got the Salmon Champagne and the Linguine with meatballs. Everything tasted great!

    Tiramisu
    Amy N.

    We had a fantastic experience at Vincenzo's! Our group of 12 was handled seamlessly by the staff -- they were incredibly kind, attentive, and knowledgeable about the menu. The space was clean, nicely set up, and quiet, which made it perfect for our team gathering. I had the ravioli mascarpone, and it was absolutely delicious -- rich in flavor and just the right portion. Great service from start to finish. We'll definitely be back! * P.S make sure to try their Tiramisu. One of the best I've ever had!

    Tableside prep
    Chad M.

    A Louisville institution for many years...maybe a hair below the pre-eminent status it once held, as I see reflected in some reviews, but still a splendid option for a classic night out (or a somewhat hidden gem of a spot for a business lunch). Vincenzo's is Italian fine dining, pure and simple. Excellent pastas, veal, chicken, all the classic dishes. Tortellini Buddeke is a dish that one can never go wrong with. The Crepes Agostino are magical. And while I don't know if there's a particular prompt to cause it, they do tableside prep at times that provides a delightful mini-show with the meal. Quality wine list, cocktails are good but not their best offering (they do have a good overall alcohol selection). Elegant space, and the service is what sets this place apart. The staff is welcoming, efficient, a brilliantly balanced in their attentiveness. And Vincenzo still makes the rounds as he has for as long as I can remember (probably since they opened), which is always a welcome touch.

    White Belgian chocolate cheesecake.

    I went on Saturday evening with my mom and my aunt for a celebratory birthday dinner. Everything from beginning to end was excellent. We were greeted warmly and taken right to our table. Throughout the meal we had top notch service, great recommendations from our server for my aunt who is gluten-free, our water were never less than half full, and the meal was paced well. Our server was attentive without hovering. Before our meal, we tried the espresso martinis and they were excellent. I started with a half Caesar which was really good and for dinnerI had a filet which was excellent and cooked a perfect medium rare. And finished with a delicious Belgian white chocolate cheesecake. The chef even wrote Happy Birthday on it and the server lit a candle for me. It was an unexpected touch that put a big smile on my face. At the table next to us an older couple was celebrating a birthday. Their server was taking their picture for them, laughing with them and clearly making their night special too. Great experience all around, highly recommend.

    Fettuccine Alfredo
    Madeline M.

    We've been here for my birthday and for a special date night and have been pleasantly surprised both times! What an elevated experience. We felt so special. The fettuccine Alfredo was incredible and they warm the dish right in front of you for the freshest meal. Both servers we've had were helpful, kind, and fun!

    Complimentary rolls
    Conroy D.

    I've worked downtown for more than two years, but had never experienced the iconic Vicenzo's before. It's right on the corner of 5th and Market, which is experiencing a lot of development right now. It's located by a number of offices and Whiskey Row, so you'll run into a healthy mix of tourists and office workers. We went for a Wednesday at lunch. I'm from New Orleans originally, where business lunches are extremely popular and are much more approachable price-wise than dinners. Vincenzo's with its throwback atmosphere and attentive servers certainly made it feel like I was back in NOLA. The bread came out right away, and drink orders were taken quickly. People who knew I was going there all recommended the chicken Alfredo, so that's what I ordered. It was pretty good! And the portion was huge. I wish I could share more food insight, but that's what everyone at my table ordered. I'd be curious to come back here for a dinner date or even another lunch. The room we were in was fairly empty because most guests were in a different room for the monthly Louisville Forum. I'm looking forward to a return.

    Ishara F.

    The service was nice. Food was very tasty. I love the meatballs and the ravioli. I will say the valet parking was pretty strange. He got our keys and parked a few spaces down and when we finished eating we were given the keys to walk back to the car.

    a dining room with a table and chairs

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    1 year ago

    Not sure.... I loved their prices and tastes was awesome to me also and the portions are foods

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    1 year ago

    The service was really good and attentive. The food was also really good along with the cocktails.

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    Page 1 of 10

    Ask the Community - Vincenzo's

    Hello! Can anyone give me an idea of the general prices of the menu items? Trying to pick a restaurant for an anniversary dinner and interested to see more details? (Interested in how much something like the fetuccine patricia would be)

    Yes, 30-40 per person average, so with wine and salad, you will be around $120-$150 for a couple. I highly recommend the tortellini and tiramisu! Also someone mentioned Groupon, and they're running one now. Make sure you have a reservation!

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    Repeal Oak Fired Steakhouse - At Whiskey Row's only oak-fired steakhouse you'll savor steaks cooked over a fire stoked daily with American Oak bourbon barrel staves.'

    Repeal Oak Fired Steakhouse

    4.4(611 reviews)
    0.4 miDowntown, East Main
    $$$

    Great service, attentive and very accommodating…read more The food was delicious. Fresh produce and seafood. Everything was seasoned perfectly and well executed. We were in town for 4 days and ate dinner at Repeal 3 nights. This place was within walking distance to our hotel, but so were others. We had the opportunity to dine for both lunch and dinner different times during the day and the service and food was consistent. I should have taken more photos.

    Wow it's had to get a reservation at Repeal on a Saturday evening, even early, and even several…read moremonths out. It's a nice hotel, and a pleasant steakhouse, but not sure it demands quite that much love. Most importantly, they don't know how to cook a steak. The flavor is spot on, you can really taste the wood fire, and the steaks are seasoned well. But the wife ordered a filet medium and it came out blood rare. My medium rare strip was presented rare, which I'm ok with, though it was noticeably still a bit more cooked than her "medium" filet. Having to return a steak to get it cooked properly, at an apparently well respected upscale steakhouse, is a disappointment, a big bump in the middle of a pleasant evening. We started with the oysters rock, which were quite good, and quite large. The french onion soup was a nice classic version. We split an heirloom tomato salad, and each still got two very large and thick slices of tomato, making the split a good sized salad for each of us. The balsamic pearls were a treat. An unexpected pleasure were the parker house rolls. Yum. Though between enjoying them, with the split salad, splitting the oysters, and the soup, we'd clearly over ordered! Repeal is a pleasant fine dining spot in the midst of the Louisville downtown action. They just need to learn how to cook steaks to temp before they rise to a truly 5 star destination.

    Photos
    Repeal Oak Fired Steakhouse - Brush Creek Ranch Tomahawk Ribeye

    Brush Creek Ranch Tomahawk Ribeye

    Repeal Oak Fired Steakhouse - Fred Linz Heritage Filet Mignon

    Fred Linz Heritage Filet Mignon

    Repeal Oak Fired Steakhouse - Seafood Plateaux & Iceberg Wedge

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    Seafood Plateaux & Iceberg Wedge

    Jeff Ruby's Steakhouse - Louisville - Truffled fingerling potatoes were tasty.

    Jeff Ruby's Steakhouse - Louisville

    4.4(733 reviews)
    0.2 miWest Main, Downtown
    $$$$

    This place was PHENOMENAL! 10/10…read more100% A++ It gets all the ratings! Jeff Ruby's understands the assignment and flawlessly kills it! Me and my wife came here on April 28th to celebrate my birthday. I was greeted so nicely and showed to my table. Ben approached the table and introduced himself. Then moments later Jade introduced herself. They were our servers and they were both polite and made sure I was taken care of. Before I get into the food, the restaurant itself was beautiful. I also loved that they had a piano player which enhanced my birthday experience. For starters, I got a Espresso Mocktini which was so DELICIOUS! It was so silky smooth! I ordered the East/West coast oysters and they were quite tasty. For my main dinner, my wife and I shared the following: Bone-in Hatchet Steak- cooked to perfection! Not difficult to chew or cut. I haven't had a delicious steak in years like this one! Jeff Ruby's Baked Mac n cheese- How did they get my grandmother's recipe? Lol the best Mac n Cheese in Louisville Kentucky! Brussel Sprouts- So sweet and lovely. They were addicting! For dessert, they gifted me a chocolate cupcake. Now, I do not eat chocolate cake....but here, I ATE EVERY CRUMB! Overall, a CHEF'S KISS! Jeff Ruby's knows what they are doing. They have a formula that works and they have gained a loyal customer. Thank you Jeff Ruby's for the EXCELLENT HOSPITALITY!

    I tried this restaurant back in August and thought it was just OK and wanted to give this…read morerestaurant another try. This time, I had a memorable dinner at Jeff Ruby's, where the appetizers were truly the star of the show. The Freddie Salad was SO good I'm still dreaming of it--absolutely a must-order. We also loved the Bluefin Tuna Flight and the Shrimp Tempura. The bread with truffle butter was fantastic. For steaks, the Cowboy Steak was great, and the Australian Wagyu Ribeye Filet was cooked rare-plus vs medium rare. However, my Petite Filet Mignon, requested rare-plus, did not come out prepared correctly, leading me to eat more of the Wagyu. The Truffle Parmesan Fries were amazing, but the Classic Creamed Spinach was far too salty. The Oreo ice cream was the perfect end to the night. Service was good, making for a great atmosphere despite the minor temperature issue with the steak and my drink being a bit too salty (not sure why they salted the rim either)

    Photos
    Jeff Ruby's Steakhouse - Louisville - Bar area

    Bar area

    Jeff Ruby's Steakhouse - Louisville - Shrimp Tempura Roll

    Shrimp Tempura Roll

    Jeff Ruby's Steakhouse - Louisville - Strawberry Fields - delicious!

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    Strawberry Fields - delicious!

    Steak & Bourbon - Scallops

    Steak & Bourbon

    4.6(109 reviews)
    0.1 miWest Main, Downtown

    I highly recommend Steak & Bourbon to anyone desiring wonderful atmosphere, great service and…read morephenomenal food. I went with family for a birthday celebration and was not disappointed. steak frites cooked to perfection w/shepard pie as a side was my dinner. The LARGE portion size of shepard pie as a side which could have been a meal itself. Go and have the experience for yourself. You will not be disappointed! Bon Appétit

    I ate here a couple of nights ago and I was really in the mood for a great burger, because I'm a…read moreburger girl after all. I decided to order my burger with just onions, mushrooms and asked for bearnaise on the side. Oh my gosh, if heaven had a kitchen it would be at Steak and Bourbon!!! This was hands down the absolute best burger I have had in my entire 55 years!! It was juicy, fresh, full of amazing flavor and the bun had the perfect consistency, not too hard or too soft, it never fell apart! ! The onions I could have eaten by themselves, that's how delicious they were. If you want a regular burger go anywhere else but if you want exceptional and the best burger of your entire life and the most heavenly burger on earth, eat at Steak and Bourbon! It was so amazing I could hardly speak... days later I'm still thinking about it and I'm already planning to go back!! If I could give them 10 stars I absolutely would! Thank you Steak and Bourbon this was a grand slam and we will see you again, soon!

    Photos
    Steak & Bourbon - Bar seating

    Bar seating

    Steak & Bourbon - Steak & Bourbon Meatballs

    Steak & Bourbon Meatballs

    Steak & Bourbon - Lobster bisque

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    Lobster bisque

    Meesh Meesh - Crispy Cauliflower

    Meesh Meesh

    4.8(224 reviews)
    1.0 miNuLu
    $$$

    From the moment we walked in, the atmosphere was warm, trendy, and inviting. The food was beyond…read moreamazing!! Every dish was beautifully presented and packed with flavor. You can truly tell how much creativity and care goes into the menu. The wine was also fantastic and paired perfectly with the meal. The service was just as impressive -- attentive, friendly, and knowledgeable without ever feeling rushed. MeeshMeesh is the kind of place that makes dining feel like an experience, not just a meal. One of the best restaurants in Louisville, and definitely a spot we'll keep coming back to. Highly recommend for a date night, celebration, or anyone who loves trying unique and delicious food! Just beware it is pretty much reservation only! It took me 3 months to get a reservation for a Wednesday night!!

    Meesh Meesh is highly rated do a reason: they're doing it all well…read more Located in NuLu, this place has had buzz from the beginning, and it's still a hot ticket. I was able to score a visit recently on Derby Week, and that will be one of the highlights of Derby Week this year for me. We arrived shortly before our reservation time after hearing that our table was ready. I was seated at the bar, to be joined by my good friend a few minutes later. The cocktail menu sounded intriguing, and I started with an Oopsie Daisy and she sprung for Fighting Words. As we sipped our drinks, we perused the menu and decided on an array of mezze as our meal that night. Crispy cauliflower arrived first, followed shortly by tuna tartare, then whipped labneh and spring pea hummus. They even provided a gluten free pita option for the gluten sensitive in our party. Out of our choices, the cauliflower and the spring pea hummus were my favorites, although everything was very good. Throughout our meal, the staff was attentive and kept our waters full, cleared plates as appropriate, and made sure we didn't need anything else during our visit. Worth every one of its 5 stars, I think you'll enjoy Meesh Meesh just as much when you go, too!

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    Meesh Meesh
    Meesh Meesh - Ky strawberry salad

    Ky strawberry salad

    Meesh Meesh - Embered Beets

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    Embered Beets

    Cured Restaurant - Carbonara Polenta

    Cured Restaurant

    4.2(74 reviews)
    1.0 miButchertown

    Cured is a great restaurant in the downtown area. The food was incredible, the drinks were tasty,…read moreand the service was friendly. The ambiance is casual but nice. I was alone so I sat at the bar. The bar tender was friendly and attentive. I ordered a fat-washed old fashioned, and it was really good. Fo appetizer, I ordered a personal Cured sampler. The meat was amazing. For dinner, I ordered the Pasta All'Amatriciana, and it was really good as well. Cured is really good, and I will definitely return when visiting Louisville again.

    Cured is a lovely, cozy place done in dark, moody colors. I went there on a date and had a very…read morenice time. Started off with the Ham Empanadas (three house ham and cheese empanadas with aioli). These were just OK. They were fried and tasted too heavily of oil, but the filling was good. Now the Prosciutto Montaditos (toast topped with spreadable cheese and house cured ham, topped with honey) were another story, light and amazing and the prosciutto was fire. My entree was the Filet Mingon (8oz Black Angus filet served with chimichurri sauce and rosemary finishing salt) A very nice cut of meat. Service was attentive, but pro tip, try to get seated by a table of young, beautiful women, because our server gave them WAY more information and options than us Olds, which kind of sucked but also was kind of funny too. If you know someone who loves meat this is probably the place for them

    Photos
    Cured Restaurant - Beautiful restaurant

    Beautiful restaurant

    Cured Restaurant - Rabo de Toro (Oxtail)

    Rabo de Toro (Oxtail)

    Cured Restaurant - Cassuelette

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    Cassuelette

    Monk's Road Boiler House - Arancini

    Monk's Road Boiler House

    4.4(76 reviews)
    0.3 miDowntown, East Main

    Absolutely amazing restaurant. We had a large group (10) on a Saturday night, the wait staff…read more(Jacquel E & Ted P) and food was beyond perfection. Everyone ordered a variety of dinners and appetizers from the menu nobody was disappointed, in fact the restaurant was a primary topic of discussion over the course of the long weekend. We told the manager we would return on Monday. Once again we were thoroughly impressed with the staff, food, and the on site speakeasy (Bartender: Michael S). The menu changes on a seasonal basis so I won't bore you with our selections since it will change but they were all excellent. Drinks I have to recommend Bishops Manhattan and Faithfully Crafted straight bourbon whiskey.

    We came for dinner- group of 6. We had a reservation, but we arrived early, so we went downstairs…read moreto their bar. They have a sweet vault door to get in. There were many seats at the bar as well as couch and chair areas. They also have bathrooms down there. Service was outstanding. We had a bourbon flight and some cocktails. Our server even took group pics for us. He also provided menus so we could be prepared for dinner. When our table was ready, we reconciled our check and headed back upstairs. Upstairs, we had amazing service also. I ordered a cocktail that they had on the downstairs menu, and not the regular menu. It did not faze our server. He said he would figure it out- and he did! After a round of drinks, we stayed with appetizers: meatballs, fritto misto, piatto di frutti di mare and the crab cake. Everything was devoured. I loved the crab cake and the meatballs. The fried calamari was pretty standard and the cold seafood platter was fine- I had an oyster off of it. For dinner, I had the "Pappardelle" : short rib ragu alla bolognese, grano padano, and added two seared scallops. Wow. The pasta is homemade. It was phenomenal. My husband had the "Maiale" : 16oz pork chop, cauliflower puree, chard, stone fruit, bourbon glaze. It was a large portion and cooked perfectly. So good. Our friends had steaks and sides, so I was able to try the Mac and cheese- which did not get congealed! The corn was delicious and the mushrooms were a variety. Of course we had dessert. I asked for cannoli and they had it! They weee not soggy. I had three different favors. I love cannoli. These were really good. We also shared the millionaire's tart and some sort of apple crumble with ice cream. Yum. We had more round of drinks throughout including some fun ones - see the treasure chest video. I would recommend this place. They have a great menu. Drinks were awesome. Service topped everything. They went out of their way for us multiple times. Thanks so much. We can't wait to come back again.

    Photos
    Monk's Road Boiler House - The attention to detail down to the organization of the barstools was impressive

    The attention to detail down to the organization of the barstools was impressive

    Monk's Road Boiler House - Extremely fatty 8oz Wagyu ribeye fat scraps (probably 1/4 -1/3 was inedible for a $100 steak)

    Extremely fatty 8oz Wagyu ribeye fat scraps (probably 1/4 -1/3 was inedible for a $100 steak)

    Monk's Road Boiler House - Flight

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    Flight

    Vincenzo's - italian - Updated May 2026

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