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Arroyo Grande, CA

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Village Cafe

4.0 (247 reviews)
Closed • 7:00 am - 2:00 pm
Updated 2 months ago

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Village Cafe Photos

VILLAGE CAFE ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Outdoor seating

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Recommended Reviews - Village Cafe

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Reviews With Photos

French toast with bananas and walnuts.
Jay S.

Super friendly staff and cute, country decor. Delicious pancakes and biscuits and gravy.

Untoasted toast

The food was slow, But we had to go. The toast wasn't toasted, And that's what my wife wanted the most-ed. The food was bland, It didn't go as planned. Had to ask for things twice then thrice, That wasn't nice. Breakfast was bad, We left mad.

Biscuit and yummy gravy!

Just had their biscuit and gravy. The biscuit was big and fluffy, and the gravy was scrumptious! It had bits of bacon and sausage in it and it had the right consistency, not too thick, not too thin. The eggs were perfect amd the hash browns were crispy as I irdered. Coffee was good too. Tina, my server, was very personable and caring. Their prices are a little steep for a Cafe, but it is in a uppercrust village after all. Will definitely be back!

Such bomb food and amazing service! Quiet area and made me feel so special on my birthday!

French toast.  Sausage has a lot of sage.
Trish S.

This is a tiny, homey breakfast joint with lots of regulars and friendly service. The food was okay, though a little lacking in seasoning. It's the usual suspects of breakfast fare.

Potato Scramble with Rye Toast.

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Reviews are mixed. People enjoy the homemade-style breakfast, cozy, welcoming atmosphere, and friendly, attentive staff.

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1 year ago

Great food! Amazing service. What a great spot to eat. I highly recommended it. Small but cozy and super friendly atmosphere

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1 year ago

Food was excellent! Clean restaurant! Quick and friendly service! We will definitely be back!

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2 years ago

SOLID Breakfast spot!!! No complaints. Old school feel. Great pre-antique shopping breakfast.

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1 year ago

The food was plentiful and the service was excellent! We enjoyed being there due to the kindness of the servers.

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5 years ago

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Ember - Wood fired summer squash pizza

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Always good food at Ember…read more Trying the October menu tonight 10/22/26. First off, THE BAR. Always friendly bartenders and the selection is top shelf beer, wine, and spirits. It's my favorite spot to sit and eat my meal. Started with the wood Fired Lamb & Za'atar Mezze appetizer. This is a big appetizer and can serve as an entree or split among 2 or 3. The flavor of the Lamb Ragu was amazing. It comes in two separate plates (Lamb Ragu in one, and the bread and Baba Ganoush in the other) Highly recommend. For my entree, I went with the Duck Paccheri Pasta. Super tasty. Check out my pics for a visual. Of course, I will be back. Cheers

More Can Be Less…read more.... It was that time of the year - my birthday - so we decided to have dinner "a notch above" where we typically go. I've been to Ember 3 or 4 times in the past 8 years, but another visit was overdue. - Overall: 4 - Location: 5 - Ambiance: 4 - Menu: 4 - Wine List Selections: 5 - Wine List Prices: 3 - Food: 4 - Service: 5 - Price and Value: 4 - Parking: 4 - Location: Convenient from Pismo Beach to Nipomo, but San Luis Obispo to Santa Maria is not too much of a stretch. - Ambiance: Rustic, yet contemporary. A wood fired pizza oven is just left of the entrance...a large bar is ahead on the right...wooden tables are arrayed throughout and there's an outdoor patio for nice weather. We sat at a table for 2 in the raised section toward the back since there's less hubbub away from the front. - Menu: Moderate in size with lots of creative sounding selections. We had 2 suggestions for improvement - Add soup and definitely a few more choices for vegetarians. - Wine List: Excellent, but no bargain. Ember has a really nice group of wines indicating it's been curated with a knowing eye. However, prices are twice - or more - what you'd pay in a store. - Food: Excellent...if a bit heavy. My wife and I shared 2 appetizers - Pepper Creek Farm Heirloom Tomatoes ($18) and Fried Green Tomatoes ($23). Both were very good, but many added ingredients overpowered the main feature: Tomatoes. My entree was Swordfish ($44). The piece if fish was fairly small, but the accompanying vegetables and sauces filled out my plate. My wife had the Half Chicken ($38) which was big enough to take some home for lunch the next day. She, too, liked her dish but felt too much "froth" obscured the "main event". Sometimes simple is best. The dessert menu was small - 3 items - so we passed. We had a bottle of Talley Chardonnay ($56) which was a fine choice for our meal. One other item to mention was the house bread. Fantastic. I'd but loaves if they sold it. - Service: Fine. "Bill S" took care of our table with a light yet knowing touch. - Price and Value: Reasonable. Our bill before tax and tip of $174 was about as expected for a nice meal. - Parking: Adequate. There's a lot in front of Ember which is fine when it isn't crowded. Otherwise, you might need to use a neighboring street. Ember is certainly worth a visit, but many of the dishes might offer more than what you'd prefer. Next time we'll get one of their famous pizzas.

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Ember - Kitchen, where "the magic" happens...

Kitchen, where "the magic" happens...

Ember - Toasted Marshmallow Ice Cream Cocoa Cake | IG: xstina.eats

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Ember - Wood crafted wine closet!

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The service was great! Our waitress was so nice and I love how she was quick to recommend the…read morepopular items. The restaurant was clean, and they had fun trivia! We got the fried pickles (BOMB), tacos and a French dip kind of sandwich. 10/10 and can't wait to return! Also delicious beer.

Wow, what an excellent local brewery! Looking for some…read moreevening bite after a late lunch and this place was nearby where we were staying, so gave it a walk to try it. Seemed to close early, 8pm, for a brewery, but I guess it's a quieter area. Arrived past 7, hoping we can still get food and we were still good for food and beer! Ms. Kristie was so efficient and friendly and awesome, hustling back and forth from reception to seating and dropping by to check on all the patrons. Like a one woman show! I went for the Peanut butter falcon since I like a good brown beer. The peanut butter was initially nice, but it kinda became tiring as the sips went along, since peanut butter seemed a bit much over the beer. Got wife the German Pilsner and that was excellent! Smooth with a hint of malty sweetness too! I am thinking maybe the Lawn Order blonde ale is probably going to be great as well, but too full from late lunch to consume more than one. For food, went with the birria melt and the salmon salad. Birria melt had some awesome authentic flavors to it! Kid devoured it with the consomme. I enjoyed a quarter of it, but too full, so worked out perfect since kid didn't want to share more either, lol. Salmon salad was perfect! Pan seared on both side for that wonderful crust yet tender goodness. Salad dressing with cherry and almond slices made this salad so enjoyable while staying lighter. Was not expecting such salmon from a brewery, excellent food here! Locals seem to love this place too until closing time I guess, since a group that seemed to be bar hopping arrived exceited when we got there too:)

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Humdinger Brewing - Humdinger Logo

Humdinger Logo

Humdinger Brewing - Fish and chips and Roast Coaster imperial porter

Fish and chips and Roast Coaster imperial porter

Humdinger Brewing - Humdinger McDermott

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Pono Pacific Kitchen - She-crab soup. Perfect.

Pono Pacific Kitchen

4.6(313 reviews)
2.8 mi
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This is an exceptional restaurant. The menu was varied and delectable…read more And unique. All of the dishes were cooked to perfection. The she Crab Soup was absolutely out of this world? Full of crab and tangy, and rich. The service was outstanding as well. The atmosphere was very sunny and friendly and lots of airflow.

We came here for dinner with a last-minute reservation on a Thursday night while staying in Pismo…read moreBeach. We brought our dog with us, as they had both an indoor and outdoor seating area. The restaurant is located right next to the train station, and they had a dedicated carpark, but it also seemed like street parking was readily available nearby as well. The outdoor dining area was pleasant and had heaters available. Once we arrived, we were seated promptly and brought menus and water. They also kindly brought water for our dog, even without us asking them for it. We shared two appetizers, including the ceviche and tostada. Both were excellent, fresh and full of flavor. For mains, I got the misoyaki butterfish, while my husband had the bouillabaisse. I was jealous that he decided to order this because I don't like ordering the same main as someone else I'm dining with, but the jealousy dissipated once I got the butterfish. It was coated in a sweet teriyaki sauce which it paired wonderfully with, and the texture was pleasant and soft. It was served atop a bed of wild rice and greens. The bouillabaisse was also superb. It's hard to imagine that their other main dishes are better than these two, though I'm sure they're also great. We couldn't go past the lime and coconut creme brulee for dessert. Both of us couldn't get enough of this. Our waitress was very nice and efficient. We had everything we needed and never needed to flag her down for anything. Someone else, perhaps the owner, came out and asked us how our meal was while we were eating which was a nice touch. I'd recommend this as a must-visit if you're in the Pismo Beach area.

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Pono Pacific Kitchen - Dining room

Dining room

Pono Pacific Kitchen - Crab soup - Absolutely delicious.

Crab soup - Absolutely delicious.

Pono Pacific Kitchen - Handmade sorbet

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Ventana Grill - Scallops (minus the bacon)

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4.1(3.1k reviews)
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An Unforgettable Birthday Dinner with Breathtaking Ocean Views!…read more We came to Ventana Grill in Pismo Beach for a Sunday night dinner date to celebrate my wife's birthday. This place definitely gets packed, so I highly recommend reserving a table in advance. We were lucky enough to get a window seat, and the outdoor patio views of the ocean are simply amazing! On top of that, the staff here has definitely become even more friendly--our server, Zach, was super efficient and attentive throughout our meal. The food was incredible from start to finish: * Mahi Mahi Fish Ceviche: We started with this alongside fresh tortilla chips, and it was honestly one of the best ceviches we've ever had. * Clam Chowder Soup: This special clam chowder came served with Parmesan cheese bread, which was absolute perfection. Again, hands down one of the best soups we've tasted! * Molcajete Surtido: For our main dish, we ordered this classic feast loaded with grilled colossal shrimp, arrachera steak, chicken breast, chorizo, spring onion, jalapeño peppers, nopalitos, avocado, pork rinds, molcajete salsa, queso fresco, and corn tortillas, served with a side of rice and beans. All the meats were so tender and flavorful, and the rice and beans were really nice. We were so full that we didn't even get to touch the tortillas! To top off a wonderful evening, they brought out a complimentary ice cream with a candle to celebrate my wife's birthday, which was such a thoughtful and sweet touch. Whether you're planning a special date night or a family outing, we definitely recommend Ventana Grill!

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Ventana Grill - Skirt steak

Skirt steak

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Halibut Tacos

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Chicken sandwich

Village Cafe - newamerican - Updated October 2026

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