Chicken Parmigiana for this visit. With an order of garlic bread instead of bread sticks. Think I…read morelike the bread better than the sticks. Was offered a table but asked to sit at the bar because it was dinner time, and I was by myself and didn't want to take a whole table for just 1. They were happy to accommodate . Settled in with a Tangueray tonic and lime. Quite tasty. Nice lady took my order Shortly my salad with house dressing arrived with the garlic bread and not much longer the chicken parm was brought out Very good food ,fair price , good service. Not the typical Italian decor but a nice clean open space

Food was meh to me but husband seemed to like it, the garlic bread was really good but it all was…read morejust kind of bland. Overpriced as well. Older decor nothing special, kinda run down for a golf club, service was really friendly and fast. We might go back to try the pizza.

We both love Italian and never knew of Luigi's. Well we know now and it will be a go to place from…read morenow on.. the food is great and the portions huge. Do yourself a favor and give it try, you won't regret it.

Our second time here, first time was great but our first return trip was disappointing on our…read moredaughter's birthday. Two dry aged steaks ordered medium rare and they both were medium +. Should have sent them back. Charred. Wife's linguine and clams was very dry and peppery. Had a birthday cake brought out. Candle was in the cake upside down and trying to light the bottom. Pulled it out and the wick was in the cake. Had a good laugh to end the night. Might give this place one last chance. My brother had the dry aged filet with the lobster tail. They forgot to bring it out. Asked for it, when it came out he was done eating his steak and the lobster claw was cold. They did take it off his bill.

The lasagna has to be the first thing you try here! It is so good. Several times we have invited…read moreout of town guests and recommend the lasagna and it actually makes us look good! We have even ordered it takeout and entertained serving their lasagna at our house. Again, makes us look good. Enjoy!

Lovely! We had eaten here a dozen or so years ago and I remember being sad that there was not…read morereally that much on the menu that qualified as Italian. But that was then and this is now, and the current hands-on owners give us a truly Italo-centric experience! It feels very European in here. All brick walls and an archway between the bar room and the dining room. Big wine rack in the dining room. The bar is also quite attractive and looks comfortable. I don't recall hearing any music but we were there at lunchtime on Sunday. Fire grilled artichokes grabbed me so we got this for an app. I admit I didn't read the description completely. The dish had seven little artichoke quarters drowning in Alfredo sauce. The artichoke was sweet and tender but all that sauce really overwhelmed it and this app is overpriced for the quantity. Later I realized we could have had them served with EVOO and parmesan which I would have much preferred. It was disappointing that the waitress didn't ask which preparation we wanted, and that the kitchen apparently did not ask her, either. Our two pasta dishes were delectable and the amount of protein was quite generous. We both loved our sauces, and the spicy Italian sausage (house made!) was out of this world. They sliced it nice and thin and there was so much, I was really in Heaven. The fettuccine and the capellini were done to perfect al dente. Our waitress did a great job and checked on us often. She was handling several tables and was constantly on the move but kept up well with all her guests. I was thrilled to see Limoncello cake on the dessert menu but a bit shocked at the high price. Of course it is possible you get a huge slice and I will definitely research this further next time! I plan on coming back, and soon.

Bravissimo! Lovely dining experience in a romantic, Italianesque atmosphere with charming artwork,…read morelow lights, cloth napkins, and candles on the tables. This was my choice for my birthday dinner and it was a good one. Service was top notch. Genuine smiles from the hostess, waitress, and the man who brought the warm bread basket. The waitress was cheerful, communicative, and she timed everything just right so the meal was perfect in every way including pace. The cocktails are works of art and well worth the prices (which are not above average). I included a picture of the two that we enjoyed. We got the arancini appetizer but asked for the peppercorn ranch on the side...which is my recommendation. It's actually very tasty and peppery and I think I'd love it on a salad. The arancini were excellent, golden brown and nicely put together. My husband had filet mignon done to perfect medium rare and I furthered my Italian food fix with the Campanelle Salsiccie. Sausage gravy was delicious though I thought there was a little too much sauce. House made pasta. Fresh grated Parmigiano cheese was a lovely addition. I took half my pasta dish home as I was so full. Generous portion! And, they knew it was my birthday and presented a complimentary tiramisu which was nice and light and so good. I hope to be back before too long. Great place for a very fine meal, and highly recommended.

Updating my review because I just had the dreamiest experience at Caruso's Ristorante and Bar. If I…read morehad a limited number of 10/5 star review reviews to hand out, they would get one. Myself, my husband, our 11 month old baby, and two of our sisters went out for dinner to celebrate mine and my babys birthdays, which are next week. We knew we needed a bit more space than usual since the baby's highchair and belongings take up some space, and the hostess and Manager were accommodating and kind as they offered us several different tables until we found one that worked, even though it was a Saturday night and they were booked with reservations. We ended up sitting in the enclosed back patio, which was nice and brighter than where we had sat before. Our server, Megan, introduced herself and was so kind and personable that we knew we were about to have great service. We started with bread service, because for $3.50 you get unlimited 16 bricks spread and whipped butter and olive oil. It comes out hot and is just really great bread. Last time I visited, I tried the mussels and I loved the saffron broth so much. I thought to myself that I would like to add some plain pasta to whatever broth was left. So this time, I ordered the muscles and I asked the server about getting plain noodles, and she said I wasn't the first person to request that, so the chef prepared the dish on top of a pile of their house made fettuccine noodles. It was really delicious with all of the fresh chopped garlic. My husband got the Cacio E Pepe and loved it. About 2/3 of the way through, he got full and said he should probably take it home, but it was too good to stop, so he ended up finishing every last bite. My sister got the chicken Parmesan with a side of Alfredo sauce. She loved it! We all tried the Alfredo sauce and agreed that while it is super rich, it was spot on. We all ended up dipping bread in it and adding some to our dishes. I think I will have to try the fettuccine Alfredo dish sometime. My other sister ordered the veggie pasta which comes with vegan noodles. The server made sure that she wanted the vegan noodles and not the regular, but my sister ended up swapping for the regular pasta since she has a pasta fanatic and knows they have really good housemaid pasta. She enjoyed her dish as well. Megan checked on us several times throughout the night and made pleasant conversation. She also complimented my baby for being super cute, which every mom wants to hear. We were honestly already having a great night when Megan offered to bring us bread to go and boxed up all of our leftovers for us. But then she took things up one more notch when she brought me and my baby birthday desserts because she heard me mention that I am breast-feeding and she is a mother too with a baby similar in age to mine, so she empathizes with how hard of a journey it is. My baby is turning one in a week, and his dad and I haven't given him sugar yet... Until tonight. Megan truly created the most magical moment for us to give him his first taste of a true sweet treat. We sang him happy birthday for the very first time and helped him blow out his first candle. It is no surprise that he absolutely loved the whipped cream we gave him. This was our first time celebrating our babies's birthday, and our nearly shared birthday, and Megan truly made it one to remember. Thanks for the core memory, Caruso's. We will be back.

Service is personal and professional. Food is hot and flavorful. Bar type atmosphere inside and…read moremore relaxed outdoor seating. Top notch dining experience.

Decent food with a good amount of options for you to change dishes to your liking. We started with…read moremozzarella sticks and southwestern egg rolls for appetizers. Both were good but my favorite thing was probably the french fries. I didn't love the Alfredo so maybe try meatballs. We came early on a Saturday so it wasn't too busy. The inside was pretty warm and cramped, though. The parking situation outside isn't much better so you might need to park closer to the road when it's busier.

Amazing thin crust pizza and incredible flavor! We love this place and the owners are super nice.read more

Just opening this past week and hearing so much about it and the word is that is it delicious…read more Tonight we decided to try Calabria Pizza - Hamilton OH and it did not let us down. We also had their lasagna, meatballs, and garlic rolls. All were delicious as was the salad with their house made Italian dressing. Their crust and sauce and made in house and baked in a brick oven for that great NY style crust. The sauce was excellent and whatever cheese blend they use was perfect. We only got a 12" pizza for the two of us since we got so much more and there is still two pieces left. My wife loved the lasagna and liked the pizza as well. I thought both were delicious. I'll keep the pizza for lunch tomorrow and my wife will take the other half of the lasagna with her to work. Super clean inside and the staff were very friendly. Keep in mind that this is takeout only. They are in the west side of Hamilton where Milillo's use to be. We will be back many times I'm sure.

Was excited to try based off the reviews but couldn't call to order. It was close enough to my…read morehotel so I drove there to find the doors locked. No idea of the status of this place

We were looking for pizza before the Flying Pig Marathon tomorrow. We had just been shopping at the…read moreCincinnati Premium Outlet and found the Hangry Hornet which was close by. We ordered a thin crust, traditional crust and a Chicago deep dish. All the pizzas were excellent! One complaint: we asked for all pizzas to be pie cut, which they do except for the thin crust. So we asked for the thin crust to be pie cut also but they still cut it into squares. Also, there is not much of a seating area. There were five of us and the employees were okay with us pushing two tables together for us to sit together. Good pizza! Nice find!

I have visited Bravo! in West Chester for many years now. It's a very spacious restaurant, so even…read moreat busy hours you feel you have your own privacy. On my latest visit this week I ordered lobster and shrimp pasta. I love seafood and this place is always a great choice for this. Their pizzas also taste great, as do their chicken parmesan. If you are for the starters, I recommend their flatbreads, the perfect way to snack while waiting for your main course. Though their salads taste very good, my favorite before the main course is the wedding soup. The restaurant has a very spacious parking lot, so I've never had any problems getting in. In the past, I have sometimes had to wait for some time for the waiter to take my order or to bring my check, but lately things have become much better and eating here is a very pleasant occasion. Definitely a good place to visit, if you love Italian food, or good food in general. Will come back again.

I only eat at Bravo if I have a coupon. This was my first time at this location and I ordered the…read morechicken parm to go. I was pleasantly surprised! The pasta was cooked perfectly and the serving was enough for lunch the next morning. I tried their bread and it was actually soft. The Bravo I go to at another location always gave me hard bread so I thought that was the standard. I have another coupon and looking forward to picking up dinner on the way home again. I looked at my husband's Pasta Woozie and although it looked great, it was a lot of sauce but not enough pasta. Luckily he was able to cook more to enjoy the dish better.

We started with the Carpaccio which I really enjoyed, the arugula complimented the beef tenderloin…read more My husband preferred the Mozzarella sticks. The four of us ordered the Bolognese, Ribeye, Carbonara, and Chicken Parmesan. The Bolognese was the best dish! Highly recommend! Then chicken Parmesan. The Ribeye was good (would not make a special trip for it), and the Carbonara was the worst dish, very salty. We finished with the tiramisu, good but tiny. Very nice atmosphere. Would definitely recommend!

We met some friends at Primo as it is roughly half way between Dayton and Cincinatti. The menu has…read morea little bit of everything, and we had a difficult time deciding what to get. We ended up starting with fried lasagna rolls and they were absolutely delicious. For entrees I got the bolognese and my SO got the 6oz filet. My bolognese was tasty and the pasta was al dente which is fine by me. Unfortunately though, my SO's steak (which was ordered medium), came out rare. For a steakhouse, I'd expect they could cook a filet to the ordered temperature. Ambience was quaint, and the servers were friendly. Overall, we had a good time but I must dock one star for the undercooked steak.

We have always had a great experience with their servers. There is always somebody checking in on…read moreyou but not to the annoying point. We love their burgers!

The wife and I stopped over in Middletown to stay overnight prior to moving our kid into Oxford. We…read morewere looking for a place that maybe had a game on and had some grub. Places located in a strip mall while it did have good reviews it was in a seemingly seedyD edge of town. It's been my experience anytime you're near a convenience store that has those weird LED lights strong about the windows it's not the best area but I digress. The parking lot is super weird and it seems like you just kind of Park wherever you want there's no real method and it seems like they lose out on about 15 parking spots because it's not painted. The place is decorated rather nicely and they have a lot of Bourbons I really enjoy Corona na but nobody seems to carry it and this place was no exception so I had a Stella na instead. My wife and I were not famished so we both ordered a pretty simple house salad and we split a plate of chicken tenders which came with fries and coleslaw. You really can't screw up a salad too badly and they did pretty good here the chicken tenders were way overcooked chicken should not be that tough and you can tell by the breading that it was a lot darker than it was supposed to be but I still ate it. Not that it wasn't inedible I just wish it was not cooked as long. Pretty good portion of french fries coleslaw seems like it was standard food service coleslaw. Although I'm not drinking anymore they did have a whole boatload of Bourbons which in my younger days I probably would have tested quite a few of them so their name is true to the inventory. Music was a tad loud I kind of wish they had the ami jukebox where you can take it over and play your music either that or put the baseball game on something like that. Only reason for four stars was the overcooked chicken tenders. Decent place.